| @namespace url(http://www.w3.org/1999/xhtml); | |
| @-moz-document url-prefix("https://www.google.com/reader/"), | |
| url-prefix("http://www.google.com/reader/") { | |
| /* TODO: this all fails miserably if the user zooms, due to hardcoded px | |
| values. With much effort, we could use percents and ems and support | |
| different scales/fonts, etc. */ | |
| #lhn-add-subscription-section, #nav{ width:250px !important; } | |
| #chrome { margin-left: 0px !important; } |
| @namespace url(http://www.w3.org/1999/xhtml); | |
| @-moz-document domain("newsblur.com") { | |
| /* These user styles clean up the UI of the | |
| otherwise awesome NewsBlur website. | |
| Updated 16 April 2014 | |
| */ | |
| /* remove all text shadowing to increase readability */ |
| Unit Test Kitchen | |
| Friday 14 November 2014 | |
| Single Malt Tasting Menu | |
| 0x01 Penderyn pork belly | |
| 0x02 Glenmorangie truffled potatoes |
CUPADA No5
BLEND : 60% monastrell, 40% xarel.lo
HARVEST: 2008
year was quiet wet, and the vineyards had good conditions for ripeness at the end of summer, the harvest beguns on the first week of September since the biguinning of October, it was short because the weather was very hot and the rippeness developed very quicly.
VINIFICATION:
| Unit Test Kitchen | |
| Friday 6 February 2015 | |
| Cha Tasting Menu | |
| 0x01 sencha-macha granita | |
| 0x02 earl grey parisienne carrots |
I hereby claim:
To claim this, I am signing this object:
| Unit Test Kitchen | |
| Saturday 14 May 2016 | |
| Scotch Malt Tasting | |
| 0x00 applewood smoked salmon arugula florets, Romp in the Heather lemon foam, chives | |
| 0x01 pulled Painted Hills beef brisket braised in Arran tomato stock |