I usually make 2 lbs of medium - large shells.
For every lb. of pasta:
- 1 1/2 cups milk
- 1 1/2 tbsp. flour
- 1 1/2 Tbsp. unsalted butter - very important you use unsalted butter throughout
- 1 1/2 cups shredded cheese
def fermat(n): | |
if n == 2: | |
return True | |
if not n & 1: | |
return False | |
return pow(2, n-1, n) == 1 | |
# benchmark of 10000 iterations of fermat(100**10-1); Which is not prime. | |
# 10000 calls, 21141 per second. |
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