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Muenster and Hot Sausage Lasagna | |
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2 Rolls of hot sausage | |
2-3 Blocks of muenster cheese | |
1 Bag of mozzarella | |
1 Large Container of sauce w/ the mushrooms and peppers | |
1 Small ricotta cheese container | |
2 Eggs | |
1 Box of those no boil lasagna noodles | |
1 Good book to read in the bathroom following consumption | |
Cook up the sausage and pour in the majority of the sauce. | |
Slice up that muenster. | |
Mix the 2 eggs into the ricotta cheese. | |
Layering Procedure: | |
left over sauce in the bottom | |
noodles | |
1/3 of ricotta | |
meat and sauce | |
muenster cheese | |
noodles | |
1/3 of ricotta | |
thin layer of meat and sauce | |
thin layer of mozzarella w/ some muenster | |
noodles | |
1/3 ricotta | |
meat and sauce | |
shit loads of muenster and mozzarella | |
Cover with foil and bake for 60 mins at 375, remove foil at the 45 minute mark. |
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