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adamyonk/PourOver.md

Created October 31, 2013 16:41
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PourOver.md

Pour Over Brew Method

Notes

  • Grind coffee beans at medium or regular coarseness setting
  • Start with a ~16:1 water:coffee ratio and tune to your coffee
  • Wet the filter before adding coffee to remove paper taste
  • Wet ground coffee and allow to 'bloom' for 1 minute
  • Slowly pour water in a circular, nickel size pattern

Equipment

Beans

Blends/single origins

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