Skip to content

Instantly share code, notes, and snippets.

@ajubin

ajubin/wine-data-set.json

Created May 23, 2019 16:33
Show Gist options
  • Star 4 You must be signed in to star a gist
  • Fork 2 You must be signed in to fork a gist
  • Save ajubin/d331f3251db4bd239c7a1efd0af54e38 to your computer and use it in GitHub Desktop.
Save ajubin/d331f3251db4bd239c7a1efd0af54e38 to your computer and use it in GitHub Desktop.
Download ZIP
Raw
wine-data-set.json
This file has been truncated, but you can view the full file.
[
{
"points": 89,
"title": "Caymus 1998 Cabernet Sauvignon (Napa Valley)",
"description": "Creamy black cherry aromas layered with fresh brussel sprouts and spicy arugula flavors of red plums and toasted oak.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 70,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Caymus"
},
{
"points": 98,
"title": "M. Chapoutier 1999 Le Méal Ermitage (Hermitage)",
"description": "Chapoutier's selections of the best parcels of vines in Hermitage are set to become legendary. Sold under the ancient spelling of the appellation name (Ermitage), they represent the epitome of the power and concentration that lies behind the reputation of the appellation. This cuvée is the best of the collection, with its brooding, opaque character, suggesting rather than revealing power at this stage. Age it until your new-born baby is old enough to drink, and it will be just about ready.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 150,
"designation": "Le Méal Ermitage",
"variety": "Rhône-style Red Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "M. Chapoutier"
},
{
"points": 97,
"title": "J.L. Chave 1999 Hermitage",
"description": "Jean-Louis, the son of Gérard Chave, is now in charge of the family business, as well as being president of the Hermitage wine producers. He is continuing the family tradition of making powerful statements of Syrah from Hermitage, combining massive structure and over-powering perfumes. This 1999 seems to have the best of the traditional world of tannic immensity and the modern world of beautiful, ripe fruit. A wine that will age for a very long time.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 125,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "J.L. Chave"
},
{
"points": 96,
"title": "Colgin 1999 Herb Lamb Vineyard Cabernet Sauvignon (Napa Valley)",
"description": "Aromas lean toward black cherry, chocolate and herbs, which sally forth on the palate serving up more dense fruit, licorice, coffee and beautiful toast flavors. Tannins are smooth, supple and ripe. Long, lush and decadent on the finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 150,
"designation": "Herb Lamb Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Colgin"
},
{
"points": 96,
"title": "Stag's Leap Wine Cellars 1998 SLV Cabernet Sauvignon (Napa Valley)",
"description": "Certainly one of the successes of the vintage. Packed with cassis, sage, plum, tobacco, earth and smoky oak, and perfectly dry and balanced. Sheer joy in the mouth, like liquid velvet. It changes every second, offering up tiers of flavors through the spicy finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 100,
"designation": "SLV",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Stag's Leap Wine Cellars"
},
{
"points": 96,
"title": "Dalla Valle 1999 Maya Red (Napa Valley)",
"description": "Plush, smooth and packed tight with complex flavors. Blackberry, anise, black cherry, tar, coal, spice, earth and herbs remain tightly wound, waiting patiently to reveal their full charm in time. Supple, smooth tannins and beautiful balance give this wine classic elegance.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 120,
"designation": "Maya",
"variety": "Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Dalla Valle"
},
{
"points": 96,
"title": "E. Guigal 1998 La Mouline (Côte Rôtie)",
"description": "Even though the 42 months this wine has spent in new wood give it an intensely toasty character, the enormously soft, perfumed fruits and ripe, sweet flavors that go along with the wood produce a finely tuned, balanced wine that should age well over many years. As an expression of pure Syrah, there are few better.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 175,
"designation": "La Mouline",
"variety": "Rhône-style Red Blend",
"region_1": "Côte Rôtie",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "E. Guigal"
},
{
"points": 95,
"title": "Quilceda Creek 1998 Cabernet Sauvignon (Washington)",
"description": "After “fiddling around,” as he puts it, with blends in his '96 and '97 cabs, winemaker Alex Golitzin decided to go with straight Cabernet in '98, an exceptional vintage for Washington State. This is a tight, focused effort, with powerful black fruits augmented with herbs and spices and a hint of mineral. Young, tart and tannic, it will continue to improve as it knits together over the years. Editors' Choice.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 60,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Washington",
"region_2": "Washington Other",
"province": "Washington",
"country": "US",
"winery": "Quilceda Creek"
},
{
"points": 95,
"title": "E. Guigal 1998 La Turque (Côte Rôtie)",
"description": "A firm, dry, foursquare wine that has power and structure rather than the immediate perfumes of La Mouline, the partner cuvée from Guigal. This is the wine for those who want power with big tannins, and they don't come more powerful or tannic than this. Its aging potential is enormous: after 10 years there should be more sign of the perfumed fruit which is there, somewhere.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 175,
"designation": "La Turque",
"variety": "Rhône-style Red Blend",
"region_1": "Côte Rôtie",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "E. Guigal"
},
{
"points": 95,
"title": "Domaine Jean-Michel Gerin 1999 La Landonne (Côte Rôtie)",
"description": "Here is a superbly rich and smooth wine. Aromas of violets and flavors of blueberries and red cherries along with dusty tannins, give this wine both immediate appeal and the promise of a good long-term future.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 150,
"designation": "La Landonne",
"variety": "Rhône-style Red Blend",
"region_1": "Côte Rôtie",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Domaine Jean-Michel Gerin"
},
{
"points": 95,
"title": "Éric & Jöel Durand 1999 Empreintes (Cornas)",
"description": "A huge, ink-black wine with all the brooding majesty that gives Cornas its reputation. A blockbuster with enormous rich, sweet tannins. At the end it is the quality of the superripe fruit from old vines that dominates, but it is certainly a wine to keep for generations.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 37,
"designation": "Empreintes",
"variety": "Rhône-style Red Blend",
"region_1": "Cornas",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Éric & Jöel Durand"
},
{
"points": 95,
"title": "E. Guigal 1999 Hermitage",
"description": "A massive wine, with its opaque, dense purple color, its huge tannins and its tight, powerful structure. When it develops—maybe in 10 or 15 years' time—the perfumed, juicy Syrah fruits that are just suggested for the moment are going to be as dominant as the tannins are now. What a wine it will be then.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 55,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "E. Guigal"
},
{
"points": 95,
"title": "Stag's Leap Wine Cellars 1998 Cask 23 Red (Napa Valley)",
"description": "What a great success. Oozes with blackcurrant jam and cassis and a dash of black pepper. Flamboyant oak adds a perfume of vanilla and smoke. Fleshy, long and full, this beautiful wine is not a monster, but it coats the palate with spicy flavors that epitomize class and style.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 150,
"designation": "Cask 23",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Stag's Leap Wine Cellars"
},
{
"points": 95,
"title": "Switchback Ridge 1999 Cabernet Sauvignon (Napa Valley)",
"description": "A beautifully balanced wine, framed in plush, ripe, velvety tannins and backed by lush, black cherry, plum, blackberry, spice, herb and chocolate flavors. Gloriously complex, seamless in its elegance, the wine is packed with charm and personality; long on the finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 65,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Switchback Ridge"
},
{
"points": 94,
"title": "Dalla Valle 1999 Cabernet Sauvignon (Napa Valley)",
"description": "Ripe, rich and elegant, this wine is brimming with black plum, strawberry, cassis, chocolate, spice and herb notes. It's smooth-textured and seamlessly integrated, even at this early stage. Firm, plush tannins and just the right amount of toasty oak frame the ensemble.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 100,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Dalla Valle"
},
{
"points": 94,
"title": "Paul Jaboulet Aîné 1999 Chevalier de Sterimberg White (Hermitage)",
"description": "Jaboulet's white Hermitage is named after the crusading knight who built and settled in the small chapel on the Hermitage hill. The wine itself is powerful, rich and concentrated, with heady perfumes of wild flowers and nuts. The palate combines a hint of wood, a full-bodied, oily texture and a stunning burst of acidity that leaves a crisp aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 75,
"designation": "Chevalier de Sterimberg",
"variety": "Rhône-style White Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Paul Jaboulet Aîné"
},
{
"points": 94,
"title": "Paul Jaboulet Aîné 1999 La Chapelle (Hermitage)",
"description": "Jaboulet's view of its most famous wine seems to have changed. Although the concentrated, dense tannins and big black fruit flavors are still there, it has lost the huge brooding presence of past vintages, and now has a veneer of sophistication with superripe fruit, plums and dark jam tastes. Whether this 1999 will age as well as older vintages remains to be seen, but it will certainly be ready to drink sooner.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 131,
"designation": "La Chapelle",
"variety": "Rhône-style Red Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Paul Jaboulet Aîné"
},
{
"points": 94,
"title": "Pride Mountain 1999 Merlot (Napa-Sonoma)",
"description": "What power and drama have gone into this wonderful wine. Sheer Pomerol, with pencil shaving, black cherry, cedar, chocolate and gamy-meaty aromas and flavors, tinged with violets, and the most voluptuous mouthfeel. Sheer hedonism right through the long sweet finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 48,
"designation": null,
"variety": "Merlot",
"region_1": "Napa-Sonoma",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Pride Mountain"
},
{
"points": 94,
"title": "Delas Frères 1999 Les Bessards (Hermitage)",
"description": "Old vines in the Les Bessards vineyard on the Hermitage hill have offered up a majestic wine that has considerable power. With its strong, firm tannins and intense, brooding dark fruits, this is a wine that has obviously been made to last. With little use of new wood for this wine (only 10%), the structure and the complexity come entirely from the enormously ripe fruit and traditional fermentation.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 98,
"designation": "Les Bessards",
"variety": "Rhône-style Red Blend",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Delas Frères"
},
{
"points": 94,
"title": "E. Guigal 1999 Brune et Blonde (Côte Rôtie)",
"description": "The perfect combination of elegance and purity of fruit give this famous wine, a blend of fruit from both slopes of the hills above Ampuis, a great sense of style as well as power. The Syrah perfumes, at their richest and coolest, combine with black fruits to give an overwhelming impression of immense fruit flavors.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 40,
"designation": "Brune et Blonde",
"variety": "Syrah",
"region_1": "Côte Rôtie",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "E. Guigal"
},
{
"points": 94,
"title": "Hedges 1999 Red Mountain Reserve Cabernet Sauvignon (Columbia Valley (WA))",
"description": "Hedges is one of a handful of Washington wineries producing top- caliber wines in significant quantities. This is their best deeply colored, elegant and Bordeaux-like in style and substance. Powerful, muscular black cherry fruit blends with dense, firm tannins, highlighted with elements of iron and earth. The wine, though young and compressed, is a perfect expression of Red Mountain Cabernet. About 20% Merlot is also in the blend. 2,100 six-bottle cases made. Editors' Choice.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 42,
"designation": "Red Mountain Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Hedges"
},
{
"points": 90,
"title": "La Jota Vineyard 2007 Cabernet Sauvignon (Howell Mountain)",
"description": "A strong Cabernet that's so tightly wound in tannins, it's hard to appreciate, despite plenty of fruit. There's also a green olive earthiness to the sweet blackberries and cedar. Showing its immaturity now, so give it a good six years in the cellar.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 65,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Howell Mountain",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "La Jota Vineyard"
},
{
"points": 90,
"title": "Montes 2010 Limited Selection Sauvignon Blanc (Leyda Valley)",
"description": "This SB has one of Chile's best track records for high quality. The nose and flavors both exceed norms, with the former showing bold citrus, lime and melon aromas and the latter revolving around grapefruit, lime and gooseberry. It's ripe, healthy, pithy, acid-driven and piercing. Summer sipping calls.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Limited Selection",
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Leyda Valley",
"country": "Chile",
"winery": "Montes"
},
{
"points": 90,
"title": "Donnachiara 2006 Taurasi",
"description": "This firm and austere Taurasi opens with dark aromas of plum cake, chocolate, dried currant, cola and smoky barbecue sauce. The tannins are firm and dense and the wine needs a few more years of cellar aging before it softens.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 34,
"designation": null,
"variety": "Aglianico",
"region_1": "Taurasi",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Donnachiara"
},
{
"points": 90,
"title": "Dr. Loosen 2009 Wehlener Sonnenuhr Spätlese Riesling (Mosel)",
"description": "Loosen's 2009 spätlese from the Wehlener Sonnenuhr is a lush, medium-bodied wine loaded with honey and peaches. It's superripe and succulent, with a long, fruity finish. Try it with Szechuan dishes, which will buffer the sweetness of the wine while the wine tames some of the heat.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 30,
"designation": "Wehlener Sonnenuhr Spätlese",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Dr. Loosen"
},
{
"points": 90,
"title": "Dry River 2009 Late Harvest Riesling (Martinborough)",
"description": "Plump and slightly sweet, this late-harvest Riesling comes in at 10% alcohol—something along the lines of a rich spätlese in terms of its alcohol-acid-sugar balance. Notes of pineapple and crushed stone open up to melon fruit on the palate and finish long, with a bit of cinnamon or ginger spice.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 55,
"designation": "Late Harvest",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Martinborough",
"country": "New Zealand",
"winery": "Dry River"
},
{
"points": 90,
"title": "Kingston Family 2009 Alazan Pinot Noir (Casablanca Valley)",
"description": "Always at the top of the Chilean Pinot heap is this true, complex wine from Kingston Family. The nose features light raspberry, citrus, oceanic brine and toasty, creamy oak. The palate is lush and rolls across the tongue with ease; ripe fruit in the cherry zone along with cocoa and spice make for fine flavors. Finishes with purity, smooth tannins and herbal twinges.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 30,
"designation": "Alazan",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Casablanca Valley",
"country": "Chile",
"winery": "Kingston Family"
},
{
"points": 90,
"title": "Kumeu River 2008 Coddington Chardonnay (Kumeu)",
"description": "Perhaps the biggest of Kumeu River's 2008 Chardonnays, the Coddington offers waves of tropical fruit—pineapple and carambola—allied to mouthfilling richness and balanced by citrusy acids and hints of roasted nuts. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 42,
"designation": "Coddington",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Kumeu",
"country": "New Zealand",
"winery": "Kumeu River"
},
{
"points": 90,
"title": "Nanni Copé 2008 Sabbie di Sopra il Bosco Red (Terre del Volturno)",
"description": "Here's a new producer from southern Italy who presents a very interesting blend of Pallagrello (70%), Aglianico and Casavecchia. The wine opens with warm aromas of leather, smoked meat and black fruit and delivers a unique mouthfeel that is firm but rich at the same time.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 49,
"designation": "Sabbie di Sopra il Bosco",
"variety": "Red Blend",
"region_1": "Terre del Volturno",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Nanni Copé"
},
{
"points": 90,
"title": "Reichsgraf von Kesselstatt 2009 Piesporter Goldtröpfchen Trocken GG Riesling (Mosel)",
"description": "Like the Josephshöfer bottling, von Kesselstatt's 2009 GG from the Piesporter Goldtröpfchen boasts a salty minerality that underscores the ripe flavors of peach and orange zest. It's medium to full in body, and nearly bone dry, with a long, mouth-watering finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 43,
"designation": "Piesporter Goldtröpfchen Trocken GG",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Reichsgraf von Kesselstatt"
},
{
"points": 90,
"title": "S.A. Prüm 2009 Wehlener Sonnenuhr Kabinett Riesling (Mosel)",
"description": "Makes an interesting contrast with the J.J. Prüm bottling from the same site, weighing in at a full 1.5% less in finished alcohol, and showing mineral-inflected passion fruit flavors and a touch of vanilla. The sweetness is finely balanced by mouthwatering acidity on the finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 25,
"designation": "Wehlener Sonnenuhr Kabinett",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "S.A. Prüm"
},
{
"points": 90,
"title": "Errazuriz 2008 The Blend Limited Edition Red (Aconcagua Valley)",
"description": "Alluring on the nose, with a ton of dried spice, mocha and tobacco aromas to go with beefy, berry fruit notes. Despite its darkness and size, this wine delivers bright, juicy acidity and then herbal cassis and berry flavors. Tobacco, herbs and length define the finish. A blend of five red grapes, including Mourvèdre and Petit Verdot; drink now through 2013.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 35,
"designation": "The Blend Limited Edition",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Aconcagua Valley",
"country": "Chile",
"winery": "Errazuriz"
},
{
"points": 90,
"title": "Feudi di San Gregorio 2009 Pietracalda (Fiano di Avellino)",
"description": "Pietracalda (which translates into “hot rock”) seems indeed to release aromas of sunbaked granite or river stone over lush background tones of peach, pear and yellow lemon zest. There's a drying, polished feel in the mouth with a touch of bitter almond on the close.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 33,
"designation": "Pietracalda",
"variety": "Fiano",
"region_1": "Fiano di Avellino",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Feudi di San Gregorio"
},
{
"points": 90,
"title": "Fournier Père et Fils 2009 Côtes de Morogues (Menetou-Salon)",
"description": "Particularly intense on the herbaceous front, the wine shows rich grapefruit and lemon zest flavors. Long, deep and delicious.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Côtes de Morogues",
"variety": "Sauvignon Blanc",
"region_1": "Menetou-Salon",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Fournier Père et Fils"
},
{
"points": 90,
"title": "Gadais Père et Fils 2009 Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine)",
"description": "Concentrated and very full in the mouth, the wine's acidity is tight, wrapped around lemon and grapefruit characters. Good depth of flavor in this intense wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Vieilles Vignes Sur Lie",
"variety": "Melon",
"region_1": "Muscadet Sèvre et Maine",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Gadais Père et Fils"
},
{
"points": 90,
"title": "Hartenberg 2006 The Mackenzie Red (Stellenbosch)",
"description": "Dark berries, coffee and woody spice start off the nose of this wine, with more concentrated but juicy plum and cherry flavors unfolding in the mouth. Creamy and lush with medium acid and a lively structure. Drink now–2013.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 79,
"designation": "The Mackenzie",
"variety": "Cabernet Blend",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Hartenberg"
},
{
"points": 90,
"title": "Hartenberg 2007 The Stork Shiraz (Stellenbosch)",
"description": "Medium weight with a satiny smooth texture and great balance, this is a stellar Syrah with great complexity between the rich dark fruit flavors and forest spice. Aromatic accents of cured meat and crème brûlée linger in the back of the bouquet, while a strong coffee flavor stays strong through the finish.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 79,
"designation": "The Stork",
"variety": "Shiraz",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Hartenberg"
},
{
"points": 90,
"title": "Archery Summit 2008 Premier Cuvée Pinot Noir (Willamette Valley)",
"description": "A fine, elegant Pinot Noir, still in its infancy, with bright cranberry and raspberry fruit taking center stage. A shimmering, vivid, youthful vitality elevates the fruit flavors, with juicy acidity and restrained oak influence. Though this is the least expensive wine in the Archery Summit portfolio, it may surprise those who cellar it. Some extra years in the bottle could bring out unsuspected depth and power.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 48,
"designation": "Premier Cuvée",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Archery Summit"
},
{
"points": 90,
"title": "Würtz 2008 Geyerscheiss Riesling (Rheinhessen)",
"description": "A unique style of Riesling, naturally fermented on the skins for 20 days prior to pressing. The result is intriguing: honey and baked apple notes tinged with peach-like ripeness and briny minerality. It's medium-bodied, crisp and dry yet with a sense of honeyed richness.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 40,
"designation": "Geyerscheiss",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Rheinhessen",
"country": "Germany",
"winery": "Würtz"
},
{
"points": 90,
"title": "Xavier Flouret 2007 uQamata Red (Stellenbosch)",
"description": "Made by Carmen Stevens, one of South Africa's first black female winemakers, this is a gorgeous blend with rich aromas and flavors of black currant leaf, licorice, cigar tobacco, boysenberry and black cherry. Lush and creamy in the mouth, the finish offers a hint of fresh mint sprig for a last minute lift.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 20,
"designation": "uQamata",
"variety": "Bordeaux-style Red Blend",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Xavier Flouret"
},
{
"points": 90,
"title": "Brandborg 2009 Gewürztraminer (Umpqua Valley)",
"description": "Do you like lemon drop cocktails? This is a lemon drop wine —so ripe and round and sweetly lemony it could almost pass for Limoncello. Despite the almost 14% alcohol, there is some sweetness, as you might find in a late harvest wine, albeit concealed by the acidity. Rose petals and talcum powder flavors coalesce into a firm, full, fruity, slightly sweet and also quite fragrant finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 16,
"designation": null,
"variety": "Gewürztraminer",
"region_1": "Umpqua Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Brandborg"
},
{
"points": 90,
"title": "Château Fonréaud 2006 Listrac-Médoc",
"description": "Firm tannins mark this as a wine for aging. At the same time, the sweet and ripe fruit gives weight and richness. Wood flavors just creep in to round out the tannins at the end. Keep for 7–8 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Listrac-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Fonréaud"
},
{
"points": 90,
"title": "Joel Gott 2008 Dillian Ranch Zinfandel (Amador County)",
"description": "Delicious. A drinkably juicy, brambly version of Amador County Zin, consistently one of Joel Gott's best, with appetizing texture and mouthfeel and dry, dusty tannins, ready to go now with a range of meaty foods but also able to age.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 28,
"designation": "Dillian Ranch",
"variety": "Zinfandel",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Joel Gott"
},
{
"points": 90,
"title": "Laird 2008 Red Hen Ranch Chardonnay (Oak Knoll District)",
"description": "Soft and rich, this Chardonnay shows intricately layered flavors of buttered toast, grilled peaches, orange jam, honeysuckle flowers and cinnamon. An opulent wine to drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Red Hen Ranch",
"variety": "Chardonnay",
"region_1": "Oak Knoll District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Laird"
},
{
"points": 90,
"title": "Lange 2009 Reserve Pinot Noir (Willamette Valley)",
"description": "Young and loaded with primary fruit flavors—fresh-picked cherries right off the tree, red delicious apples, just-made cranberry sauce—this is lovely now but built for the long term. The 13.6% alcohol listed is verified by the juicy acidity and just a touch of herb in the back of the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 32,
"designation": "Reserve",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Lange"
},
{
"points": 89,
"title": "Boekenhoutskloof 2008 The Chocolate Block Red (Western Cape)",
"description": "This Syrah-dominant blend with 12% Grenache, 10% Cabernet Sauvignon, 7% Cinsault and 2% Viognier offers a delicious, fruit-driven core matched with complex spice notes of sweet smoke, cured meat and fresh tobacco leaf. The mouth is silky and smooth with fine-grain tannins and a white pepper-flecked finish. Drink now–2012.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 40,
"designation": "The Chocolate Block",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Western Cape",
"country": "South Africa",
"winery": "Boekenhoutskloof"
},
{
"points": 89,
"title": "Bosman Family Vineyards 2007 Cabernet Sauvignon (Wellington)",
"description": "A hint of spiced cured meat mixes with the assertive notes of cassis and black plum in the bouquet. The mouth shows more of an herbal character with flavors of licorice, cigar tobacco and pepper that linger through the close. Firmly structured but with a creamy feel and dissipating tannins.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 28,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Wellington",
"country": "South Africa",
"winery": "Bosman Family Vineyards"
},
{
"points": 89,
"title": "Huber 2007 Bombacher Sommerhalde R Trocken Spätburgunder (Baden)",
"description": "Toasty and dark-fruited, Huber's 2007 Bombacher Sommerhalde R falls somewhere between the Wildenstein and Malterdinger Bienenberg in style. It's less herbal and more powerful than the former, but not as muscular as the latter. The tannins are still silky, yet there's great intensity, ending on a long, slightly charred note. Drink 2012–2020.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 59,
"designation": "Bombacher Sommerhalde R Trocken",
"variety": "Spätburgunder",
"region_1": null,
"region_2": null,
"province": "Baden",
"country": "Germany",
"winery": "Huber"
},
{
"points": 87,
"title": "Santi 2010 Solane (Valpolicella Classico Superiore Ripasso)",
"description": "Tight and aromatically intense, this delivers layers of ripe fruit, prune, black pepper, blackberry jelly and cinnamon. Those beautiful tones are followed by soft, velvety tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": "Solane",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Santi"
},
{
"points": 87,
"title": "Summers 2009 Ranch Reserve Merlot (Knights Valley)",
"description": "Drink this charming Merlot now for its soft, sweet richness of fruit. With a touch of smoky oak, it shows cherry, red currant and mocha flavors that are wrapped into polished tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Ranch Reserve",
"variety": "Merlot",
"region_1": "Knights Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Summers"
},
{
"points": 87,
"title": "Tangent 2011 Paragon Vineyard Albariño (Edna Valley)",
"description": "Racy and intensely flavored, this is high in acidity and has spectacularly concentrated flavors of apple, peach, citrus and tropical fruit. With no oak at all, the fruit stars—pure and clean. Even though the residual sugar is technically zero, the finish tastes sweet, so pair it with slightly sweet foods, especially Vietnamese, Chinese or Thai.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": "Paragon Vineyard",
"variety": "Albariño",
"region_1": "Edna Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tangent"
},
{
"points": 87,
"title": "Tedeschi 2011 Lucchine (Valpolicella Classico)",
"description": "This is not complex or elaborate, nor is it meant to be. In fact, simplicity sums it up. It's fresh and clean, and it will drink nicely with meatloaf or pork chops.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": "Lucchine",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Tedeschi"
},
{
"points": 87,
"title": "Joseph Drouhin 2010 La Forêt (Bourgogne)",
"description": "Attractively ripe, this has fruity red-berry flavors along with acidity and soft tannins. This is ready to drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": "La Forêt",
"variety": "Pinot Noir",
"region_1": "Bourgogne",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Joseph Drouhin"
},
{
"points": 87,
"title": "Keenan 2009 Merlot (Napa Valley)",
"description": "Dry and elegant, this has fine berry, currant and cola flavors that turn sweetly attractive on the finish. With its touch of earthiness, this should pair well with mushroom-based meat and poultry dishes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": null,
"variety": "Merlot",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Keenan"
},
{
"points": 87,
"title": "La Dama 2009 Valpolicella Classico Superiore Ripasso",
"description": "This is layered and complex, with tones of black cherry, dried apple skin, clove, white pepper and grated ginger. Like most wines from Valpolicella, it offers heat and power but mellow tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "La Dama"
},
{
"points": 87,
"title": "Maculan 2010 Brentino Red (Veneto)",
"description": "A blend of Merlot and Cabernet Sauvignon, this has bright cherry fruit, with light touches of spice and toasted almond. The simple, but velvety mouthfeel will work with curry chicken or spicy beef.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": "Brentino",
"variety": "Red Blend",
"region_1": "Veneto",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Maculan"
},
{
"points": 87,
"title": "Musella 2009 Valpolicella Superiore Ripasso",
"description": "To add a touch of much-needed freshness and acidity, a small percentage of Barbera is added to this traditional blend of Corvina, Rondinella and Molinara. The quality of fruit is very nice and resembles cherry, cassis and prune.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 23,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Musella"
},
{
"points": 87,
"title": "Naggiar 2009 Estate grown Syrah (Sierra Foothills)",
"description": "A broodingly dark, oaky Syrah, this has a dash of pepper and intense red fruit. Naggiar continues to make promising Rhone-inspired estate wines from rocky mountain soils.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 21,
"designation": "Estate grown",
"variety": "Syrah",
"region_1": "Sierra Foothills",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Naggiar"
},
{
"points": 87,
"title": "Airfield Estates 2011 Pinot Gris (Yakima Valley)",
"description": "There is a sweet streak running through the fleshy fruit flavors of pear and peach. This is pure Pinot Gris, balanced with high acidity, sweet fruit and slightly bitter flavors of skin and rind.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 15,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Airfield Estates"
},
{
"points": 87,
"title": "Bolla 2010 Le Poiane (Valpolicella Classico Superiore Ripasso)",
"description": "This has zest, personality and depth, with layers of red fruit, spice, leather, pipe tobacco and dried rosemary emerge that emerge on the bouquet.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": "Le Poiane",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Bolla"
},
{
"points": 87,
"title": "Bouchard Père & Fils 2010 Réserve (Bourgogne)",
"description": "Ripe and full bodied, this is packed with tasty fruits. Notes of pear, apricot and white peach mingle easily together, creating a forward, wine with the right depth of flavor.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Réserve",
"variety": "Chardonnay",
"region_1": "Bourgogne",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Bouchard Père & Fils"
},
{
"points": 87,
"title": "Ca' Rugate 2010 Campo Lavei (Valpolicella Superiore)",
"description": "This opens with bright fruit notes of blueberry and wild cherry, followed by savory touches of exotic spice and green tea. It offers heft and endurance without the chewy thickness found in some Amarone.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Campo Lavei",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Ca' Rugate"
},
{
"points": 87,
"title": "Tildio 2011 Lonesome Spring Ranch Sauvignon Blanc (Columbia Valley (WA))",
"description": "Lightly scented with a Riesling-like petrol note, this pungent, grassy Sauvignon Blanc offers a crisply focused mix of celery, green berry and spring herb.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 20,
"designation": "Lonesome Spring Ranch",
"variety": "Sauvignon Blanc",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Tildio"
},
{
"points": 87,
"title": "Tinazzi 2009 Tenuta Valleselle Rovertondo (Valpolicella Superiore Ripasso)",
"description": "This offers hearty fruit layers of black cherry, prune and plum, followed by notes of spice, leather and cola. It shows power and determination on the finish, with soft, velvety tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Tenuta Valleselle Rovertondo",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Tinazzi"
},
{
"points": 87,
"title": "Trapiche 2011 Oak Cask Syrah (Mendoza)",
"description": "Bright and bold to the eye, this has generous, powerful berry aromas that come with a note of spice. It feels stacked and only slightly tangy, with black fruit and some of Syrah's more textbook flavors of leather and animal. It holds form on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": "Oak Cask",
"variety": "Syrah",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Trapiche"
},
{
"points": 87,
"title": "Trenza 2010 Blanco White (Edna Valley)",
"description": "Made from the folks behind Tangent, this blend of Grenache Blanc and Albariño is rich in orange, white flower and roasted almond flavors, brightened by zesty Edna Valley acidity. The oak brings a smoky creaminess and also some caramelized sweetness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Blanco",
"variety": "White Blend",
"region_1": "Edna Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Trenza"
},
{
"points": 87,
"title": "Vaona 2009 Paverno (Amarone della Valpolicella Classico)",
"description": "Lean and streamlined, this has bright aromas of dried rosemary, currant, cassis and spice. There's isn't too much pulpy fruit or extraction, but the acidity is refreshening and bright.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Paverno",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Amarone della Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Vaona"
},
{
"points": 87,
"title": "Vignerons de Buxy 2010 Buissonnier (Montagny)",
"description": "Soft and rounded, this is a ripe, full-bodied wine. It has pear and peach fruits, laced with lime-like acidity and notes of almond and yeast. With its bright, crisp finish, it's a wine to age over the next two years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 21,
"designation": "Buissonnier",
"variety": "Chardonnay",
"region_1": "Montagny",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Vignerons de Buxy"
},
{
"points": 87,
"title": "Vincent 2010 Marie-Antoinette (Pouilly-Fuissé)",
"description": "From the Vincent family of Château de Fuissé, this is a ripe wine, with its green plum and nectarine fruits giving it roundness. At the same time, there is a bright, attractive edge of crispness, with a citrusy finish.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Marie-Antoinette",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Vincent"
},
{
"points": 87,
"title": "Windsor Oaks 2007 Clone 777 Pinot Noir (Russian River Valley)",
"description": "Showing red cherry, cola and spice flavors, this is very dry and silky, like a Russian River Pinot Noir should be. It's elegant, feeling smooth and clean on the palate. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Clone 777",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Windsor Oaks"
},
{
"points": 87,
"title": "Winery of Good Hope 2011 Unoaked Chardonnay (Stellenbosch)",
"description": "There's great vibrancy on the nose of this wine, with bright scents of ripe nectarine and pineapple core, framed by a floral accent reminiscent of rose water. The mouthfeel is light and accessible, with yellow apple and lime rind flavors. Drink now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 12,
"designation": "Unoaked",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Winery of Good Hope"
},
{
"points": 87,
"title": "Porcupine Ridge 2010 Syrah (Coastal Region)",
"description": "Notes of forest floor and menthol leaves add depth to the jammy core of boysenberry and blueberry fruits. It's solidly structured, with approachable tannins and medium acidity. A touch of cocoa stays through the medium-length finish. Drink now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 13,
"designation": null,
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Coastal Region",
"country": "South Africa",
"winery": "Porcupine Ridge"
},
{
"points": 87,
"title": "Guardian Peak 2010 Shiraz (Western Cape)",
"description": "Dark and lush, this has notes of forest berry and plum flesh. The mouthfeel is round and slightly creamy, with dense blackberry and raspberry flavors, and a finish that's dusted with pepper and cocoa powder accents. Drink now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 15,
"designation": null,
"variety": "Shiraz",
"region_1": null,
"region_2": null,
"province": "Western Cape",
"country": "South Africa",
"winery": "Guardian Peak"
},
{
"points": 87,
"title": "Nickel & Nickel 2009 C.C. Ranch Cabernet Sauvignon (Rutherford)",
"description": "This 100% Cabernet is very dry, with hard tannins housing blackberry, plum, raisin and cedar flavors. It could develop bottle complexity over the years, but at this price, it's an expensive risk.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 100,
"designation": "C.C. Ranch",
"variety": "Cabernet Sauvignon",
"region_1": "Rutherford",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Nickel & Nickel"
},
{
"points": 87,
"title": "Nuiton-Beaunoy 2010 Réserve (Bourgogne)",
"description": "This is warm and round, with red fruit flavors that are attractively displayed against a backdrop of soft tannins. The acidity lends crispness, highlighting the ripe fruit on the finish.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 19,
"designation": "Réserve",
"variety": "Pinot Noir",
"region_1": "Bourgogne",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Nuiton-Beaunoy"
},
{
"points": 87,
"title": "Occasio 2011 Del Arroyo Vineyard Pinot Gris (Livermore Valley)",
"description": "Slightly austere, this Pinot Gris is marked by aromas of orange blossom and cheese rind, with a crispness on the finish that resembles a ripe, green apple.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 20,
"designation": "Del Arroyo Vineyard",
"variety": "Pinot Gris",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Occasio"
},
{
"points": 87,
"title": "Patz & Hall 2010 Chardonnay (Sonoma Coast)",
"description": "Oaky and seemingly sweet, this is a showy wine whose appeal comes from its ripeness and richness. Vanilla and buttered toast notes from the oak dominate the tropical fruit and pineapple flavors. With its creamy, buttery mouthfeel, this is made to appeal to fans of the modern Chardonnay style.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": null,
"variety": "Chardonnay",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Patz & Hall"
},
{
"points": 87,
"title": "Pietro Zardini 2008 Austero (Valpolicella Superiore Ripasso)",
"description": "This has a touch of austerity, with savory spice, cured meat and teriyaki aromas. The palate bursts with bright red fruit and smooth tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Austero",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Pietro Zardini"
},
{
"points": 85,
"title": "Mount Pleasant Winery 2010 Estates St. Vincent (Augusta)",
"description": "This is a red-smelling wine, with a note of strawberry-rhubarb preserves as the primary aroma. Light to medium bodied, it has a glossy feel due to the lithe tannins and well-managed acids. Easygoing and enjoyable, it finishes with a ripe strawberry-shortcake note and a slight tea-like bitterness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 24,
"designation": "Estates",
"variety": "St. Vincent",
"region_1": "Augusta",
"region_2": null,
"province": "Missouri",
"country": "US",
"winery": "Mount Pleasant Winery"
},
{
"points": 85,
"title": "Excelsior 2010 Cabernet Sauvignon (Robertson)",
"description": "Consistently a good value selection, this showcases ripe black-fruit characteristics of cherry, berry and plum, alongside nuances of savory herbs and fresh menthol leaves. Medium weight, with a mouth-filling texture and a slightly chewy finish.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 10,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Robertson",
"country": "South Africa",
"winery": "Excelsior"
},
{
"points": 85,
"title": "Vivác Winery 2009 Petite Sirah (New Mexico)",
"description": "The aromas of cola, java chip, licorice and cherry are pleasant and plentiful, ultimately evolving into grapey dark-fruit and cedary spice flavors. With its medium-grained tannins, modestly concentrated flavors and supporting acids, this should pair well with burgers or other casual foods.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": null,
"variety": "Petite Sirah",
"region_1": "New Mexico",
"region_2": null,
"province": "New Mexico",
"country": "US",
"winery": "Vivác Winery"
},
{
"points": 85,
"title": "Michael David 2010 Petite Petit Red (Lodi)",
"description": "Smoky and oaky, this is a blend of 85% Petite Sirah and 15% Petit Verdot, creating one black, dense, vanilla-infused package that's rich and ready to drink now.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 18,
"designation": "Petite Petit",
"variety": "Red Blend",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Michael David"
},
{
"points": 85,
"title": "Musella 2010 Valpolicella Superiore",
"description": "The traditional grapes of Valpolicella (Corvina, Rondinella and Molinara) are blended with 10% Barbera, giving this an added touch of crisp acidity. The simple nose shows notes of wild berry, toasted almond and cola.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Musella"
},
{
"points": 85,
"title": "Pedroncelli 2010 Bench Vineyards Merlot (Dry Creek Valley)",
"description": "This is a good everyday wine if you're looking for something dry, full-bodied and fruity. It's not particularly identifiable as Merlot, but it's easy to drink, with berry and currant flavors and a nice tug from the tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Bench Vineyards",
"variety": "Merlot",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Pedroncelli"
},
{
"points": 85,
"title": "Ramón Bilbao 2011 Valiñas Albariño (Rías Baixas)",
"description": "Straightforward peach aromas come with a stalky, grassy side. It feels zesty, spritzy and citric, then tastes almost entirely of orange and tangerine, with a dry finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Valiñas",
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Ramón Bilbao"
},
{
"points": 85,
"title": "Seven of Hearts 2010 Chatte d'Avignon G-S-M (Columbia Valley (WA))",
"description": "Quite light and a bit diffuse, this southern Rhone-style red has a pretty rose petal accent, along with berry and balsamic flavors.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 25,
"designation": "Chatte d'Avignon",
"variety": "G-S-M",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Seven of Hearts"
},
{
"points": 85,
"title": "Six Mile Creek 2009 Cabernet Franc (Finger Lakes)",
"description": "High toned black-cherry and berry aromas lead to the concentrated palate that's full of ripe sour cherries, marked with dried thyme and a spray of lemon acidity. It finishes on a slighty briary note, with a hint of green and soft, velvety tannins.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 17,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Six Mile Creek"
},
{
"points": 85,
"title": "Tildio 2009 Malbec (Columbia Valley (WA))",
"description": "Using grapes sourced from the excellent Stillwater Creek Vineyard, this is a ripe—to the point of being pruny—yet acidic red wine. The unsettled mix of raisiny fruit and chalky acids may or may not shake out with further bottle age.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 35,
"designation": null,
"variety": "Malbec",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Tildio"
},
{
"points": 85,
"title": "Vignerons de Buxy 2010 Buissonnier (Côte Chalonnaise)",
"description": "This is light and fruity, with its red fruit upfront. The tannins are balanced, in keeping with the wine's perfumed nature. The youthful acidity on the finish is likely to soften out in a year.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": "Buissonnier",
"variety": "Pinot Noir",
"region_1": "Côte Chalonnaise",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Vignerons de Buxy"
},
{
"points": 85,
"title": "Vignerons de Buxy 2011 Côtes d'Auxerre (Bourgogne)",
"description": "Using grapes sourced from vineyards just outside of the Chablis region, this soft and white-fruited wine is attractive and fragrant. A touch of vanilla adds another dimension, lending a ripe feel. Ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Côtes d'Auxerre",
"variety": "Chardonnay",
"region_1": "Bourgogne",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Vignerons de Buxy"
},
{
"points": 85,
"title": "Viña Ludy 2011 Albariño (Rías Baixas)",
"description": "Saline, mineral, match stick and tropical fruit aromas define the bouquet. It feels plump but flat, with maderized flavors of white fruits that feature bitterness and not much kick. It's fleshy, remaining slightly bitter on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": null,
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Viña Ludy"
},
{
"points": 85,
"title": "Lakewood 2009 Cabernet Franc (Finger Lakes)",
"description": "Smoky oak, vanilla spice, savory mushroom and wet earth notes add a savory element to the bright red-cherry and fresh herb flavors. It's straightforward, full bodied and pleasant drinking, with a medium-long finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Lakewood"
},
{
"points": 85,
"title": "Windsor Oaks 2007 Clone 667 Pinot Noir (Russian River Valley)",
"description": "A vegetal touch marks this wine, which otherwise shows flavors of sour cherry candy and rhubarb.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Clone 667",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Windsor Oaks"
},
{
"points": 85,
"title": "Augusta Winery 2009 Chambourcin (Augusta)",
"description": "Blueberry compote, blackberry and dill-butter aromas are strung together with threads of raisin and medicinal mint. Integrated, medium-grained tannins and proportioned acids create an agile mouthfeel, although the flavors seem to drop out a bit on the midpalate.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": null,
"variety": "Chambourcin",
"region_1": "Augusta",
"region_2": null,
"province": "Missouri",
"country": "US",
"winery": "Augusta Winery"
},
{
"points": 85,
"title": "Barrel Oak 2009 Tour'ga Franc Reserve Red (Virginia)",
"description": "A blend of 60% Touriga Nacional and 40% Cabernet Franc, this smells of peppered blackberries, compost, smoke and char. The palate is structured with sustaining acids and a medium load of chunky tannins. A dark berry flavor and a hint of dried flower add interest.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 33,
"designation": "Tour'ga Franc Reserve",
"variety": "Red Blend",
"region_1": "Virginia",
"region_2": null,
"province": "Virginia",
"country": "US",
"winery": "Barrel Oak"
},
{
"points": 85,
"title": "Tormentoso 2010 Cabernet Sauvignon (Paarl)",
"description": "This smells dark and concentrated, yet the blackberry and cassis core is lifted by a powdery, purple-potpourri accent. There's a strong woody presence on the palate, with baking spice and vanilla bean flavors that linger.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 13,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Paarl",
"country": "South Africa",
"winery": "Tormentoso"
},
{
"points": 85,
"title": "Veramar 2008 Estate Bottled Norton (Shenandoah Valley)",
"description": "Funky and intriguing on the nose, this proffers scents of narcissus and farmyard, with touches of char and dark fruit. Medium bodied, this has an open texture, with integrated acids and malleable tannins. Flavors of tart blackberry candy, leather and Dr. Pepper surface on the palate.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 39,
"designation": "Estate Bottled",
"variety": "Norton",
"region_1": "Shenandoah Valley",
"region_2": null,
"province": "Virginia",
"country": "US",
"winery": "Veramar"
},
{
"points": 85,
"title": "White Springs 2009 Sauvignon Blanc (Finger Lakes)",
"description": "There's a slightly dusty, grassy element to this understated Sauvignon Blanc, but the palate is nicely concentrated, with abundant yellow-peach and tangerine flavors. The lemonade-like acidity is brisk and refreshing. Drink now.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 15,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "White Springs"
},
{
"points": 85,
"title": "Georges Duboeuf 2011 Saint-Véran",
"description": "This is fragrant and lighthearted, with citrusy acidity that laces through the easy, bright green-apple texture. It's crisp, with a floral finish.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": null,
"variety": "Chardonnay",
"region_1": "Saint-Véran",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Georges Duboeuf"
},
{
"points": 85,
"title": "Gilbert Cellars 2008 the pilgrim Red (Wahluke Slope)",
"description": "This blend of Syrah and Malbec was sourced from the estate's Doc Stewart Vineyard. Light, tart rhubarb and watermelon flavors show an accent of mocha. Drink up.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 15,
"designation": "the pilgrim",
"variety": "Red Blend",
"region_1": "Wahluke Slope",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gilbert Cellars"
},
{
"points": 85,
"title": "HandCraft 2011 Artisan Collection Chardonnay (California)",
"description": "If you like your Chardonnay on the fruity side, this one's for you. It's rich in pineapple, orange and apricot jam flavors, with notes of buttered toast and cream.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Artisan Collection",
"variety": "Chardonnay",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "HandCraft"
},
{
"points": 85,
"title": "Lamberti NV Rosé Sparkling (Veneto)",
"description": "A refreshing rosé sparkler that would pair with smoked salmon or fried calamari rings, this is tonic and bright, offering crisp acidity and tonic effervescence.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Rosé",
"variety": "Sparkling Blend",
"region_1": "Veneto",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Lamberti"
},
{
"points": 85,
"title": "MAN Vintners 2010 Cabernet Sauvignon (Coastal Region)",
"description": "A green streak runs through this wine, adding an herbal character to the black cherry and plum aromas and flavors. Low tannins and medium acidity produce an overall easy profile and light mouthfeel.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 11,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Coastal Region",
"country": "South Africa",
"winery": "MAN Vintners"
},
{
"points": 85,
"title": "Novy 2011 Sauvignon Blanc (Russian River Valley)",
"description": "This is exotic in grapefruit, apricot and honey flavors, with a green veggie streak that's courtesy of the chilly vintage. It's best described as tasting like a sweet-and-sour Chinese sauce.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Novy"
},
{
"points": 85,
"title": "Page Cellars 2010 Autumn Chase Chardonnay (Columbia Valley (WA))",
"description": "Sourced from the Sundance Vineyard, this is a soft and oaky Chardonnay, with a round, buttery finish. Best enjoyed in the next year or two.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 19,
"designation": "Autumn Chase",
"variety": "Chardonnay",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Page Cellars"
},
{
"points": 85,
"title": "Seneca Shore NV Amulet Cabernet Franc (Finger Lakes)",
"description": "The red cherry flavor is bright and concentrated, marked by savory tones of roasted beet, spice and a hint of pencil shaving. It's medium-bodied, with a brisk, easy-drinking mouthfeel.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 17,
"designation": "Amulet",
"variety": "Cabernet Franc",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Seneca Shore"
},
{
"points": 85,
"title": "Stark Raving NV Red (California)",
"description": "Easy drinking, this is rich in raspberry and cherry flavors, with enough acidity to give the fruit a tangy edge. The unusual blend is mostly Tannat, Zinfandel, Cabernet Sauvignon and Petite Sirah.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 13,
"designation": null,
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Stark Raving"
},
{
"points": 85,
"title": "Stefano Accordini 2011 Valpolicella Classico",
"description": "This would pair with cold cuts, oven-roasted pizza or bruschetta with wild mushrooms. It is simple, clean and redolent of wild berries and tart cherry.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Stefano Accordini"
},
{
"points": 90,
"title": "Comelli 2012 Sauvignon (Colli Orientali del Friuli)",
"description": "It delivers classic varietal aromas of tomato leaf, cut grass, hay and citrus. The crisp palate delivers juicy grapefruit, cantaloupe, exotic fruit and mineral alongside lively acidity that leaves a pristine finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 20,
"designation": null,
"variety": "Sauvignon",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Comelli"
},
{
"points": 90,
"title": "Companhia das Quintas 2011 Quinta da Fronteira Selecção do Enólogo Red (Douro)",
"description": "This is fresh and juicy while also having structure; a mineral edge to the texture gives power. Acidity and juiciness both contribute to the ripe, full-bodied mix. The wood-aging is too dominant at this stage, so give the wine several years. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Quinta da Fronteira Selecção do Enólogo",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Companhia das Quintas"
},
{
"points": 90,
"title": "Hugl-Wimmer 2013 Wimmer Grüner Veltliner (Niederösterreich)",
"description": "Ripe Concord pear and an intriguing, phenolic mouthfeel combine in this highly drinkable light white. There is enough weight to support food and a pleasing hint of savoriness as well as depth.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 14,
"designation": "Wimmer",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Hugl-Wimmer"
},
{
"points": 90,
"title": "Jäger 2013 Klaus Federspiel Grüner Veltliner (Wachau)",
"description": "Still closed, this will take a little time to come out of its shell. But it's worth the wait: there's pepper, zestiness and a streamlined, structured body. One word comes to mind: sleekness.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 30,
"designation": "Klaus Federspiel",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wachau",
"country": "Austria",
"winery": "Jäger"
},
{
"points": 90,
"title": "Joseph Mellot 2013 Domaine des Emois (Sancerre)",
"description": "A single-vineyard wine, ripe with tropical and yellow fruits and with a rich texture. It is concentrated, full in the mouth with delicious juicy acidity as well as warm fruitiness. Its texture, cut with minerality, offers the possibility of aging. Drink from 2015.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Domaine des Emois",
"variety": "Sauvignon Blanc",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Joseph Mellot"
},
{
"points": 90,
"title": "La Clarine Farm 2012 Suma Kaw Syrah (Sierra Foothills)",
"description": "The wines from this producer always resemble one another aromatically in a unique way. There's bright wild strawberry and healthy handfuls of black and white pepper amidst an earthy, smoky edge. Young, firm, light on the tongue, the finish picks up substantial steam, a hit of herbal smoke there for the taking.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": "Suma Kaw",
"variety": "Syrah",
"region_1": "Sierra Foothills",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "La Clarine Farm"
},
{
"points": 90,
"title": "La Tunella 2012 Col Matiss Sauvignon (Colli Orientali del Friuli)",
"description": "Bold and savory, it has intriguing aromas of grass, dried hay, stone fruit and dill. The rich, warm palate delivers yellow peach, candied ginger and grapefruit accented with sage and a vanilla note.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Col Matiss",
"variety": "Sauvignon",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "La Tunella"
},
{
"points": 90,
"title": "Vignoble de la Jarnoterie 2010 Quintessence Vieilles Vignes (Saint-Nicolas-de-Bourgueil)",
"description": "This concentrated wine has dark tannins as well as perfumed red fruits, blackberry flavors and a dense structure. The old vines give extra intensity and the need to age. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Quintessence Vieilles Vignes",
"variety": "Cabernet Franc",
"region_1": "Saint-Nicolas-de-Bourgueil",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Vignoble de la Jarnoterie"
},
{
"points": 90,
"title": "Viña Maipo 2010 Limited Edition Syrah (Maipo Valley)",
"description": "Strong, dark aromas of blackberry and cassis are tight and dense. This concentrated, voluminous wine has tangy acidity and flavors of savory spice, chocolate and baked berries. An herbal finish with olive and leathery flavors comes with a racy, tangy feel. Drink through 2018.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 33,
"designation": "Limited Edition",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Maipo Valley",
"country": "Chile",
"winery": "Viña Maipo"
},
{
"points": 90,
"title": "Vinum Cellars 2010 The Scrapper Cabernet Franc (El Dorado County)",
"description": "The Scrapper is aptly named, packing plenty of flavorful punches into a structured but softly tannic wine. Peppery, especially in aroma, it offers full-bodied leathery black cherry fruit and concentrated layers of savory chocolate. It's delicious and would make a fine pairing with any steak.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 30,
"designation": "The Scrapper",
"variety": "Cabernet Franc",
"region_1": "El Dorado County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Vinum Cellars"
},
{
"points": 90,
"title": "David Hill 2011 Estate Reserve Chardonnay (Willamette Valley)",
"description": "There is an interesting floral component—white blossoms—coming through in the nose, and sailing along on top of flavors of buttered nuts. A somewhat oily mouthfeel is lifted by moderate acids, and the overall length and follow-through make this one of the better vintages of this affordably priced wine.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 20,
"designation": "Estate Reserve",
"variety": "Chardonnay",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "David Hill"
},
{
"points": 90,
"title": "DFJ Vinhos 2012 Paxis Red (Lisboa)",
"description": "Rich, spicy and deliciously fruity, it has tannins well cushioned by the ample blackberry flavors. Acidity preserves the wine's easy freshness, while it also has a dense texture. Drink now, but the wine will be richer in late 2014.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 9,
"designation": "Paxis",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "DFJ Vinhos"
},
{
"points": 90,
"title": "Dr. Nägler 2012 Rüdesheimer Halbtrocken Riesling (Rheingau)",
"description": "Whiffs of ripe red berries and stone fruit lend a particularly fruity tone to this just off-dry Riesling. While medium bodied in style, sumptuously ripe flavors of peach and nectarine give the palate a distinct plumpness. Wraps up tart and tight with a shower of citrus acidity.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 16,
"designation": "Rüdesheimer Halbtrocken",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Rheingau",
"country": "Germany",
"winery": "Dr. Nägler"
},
{
"points": 90,
"title": "Eichinger 2013 Vom Berg Riesling (Kamptal)",
"description": "Restrained but concentrated fruit rules. Grapefruit peel draws you in only to reveal almost candied, rich orange and citron on the streamlined, linear palate.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": null,
"designation": "Vom Berg",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Eichinger"
},
{
"points": 90,
"title": "Fields Family 2011 Il Ladro Red (Lodi)",
"description": "Meaning “The Thief,” Il Ladro blends 90% Sangiovese, 5% Cabernet Sauvignon and 5% Merlot. A silky smooth blockbuster of a wine, it dances in acidity with bright cherry, clove and spice throughout. The tannins are well-behaved and in the background, the finish exceptionally long.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": "Il Ladro",
"variety": "Red Blend",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Fields Family"
},
{
"points": 90,
"title": "Fields Family 2011 Tempranillo (Lodi)",
"description": "The grapes come from a vineyard thought to be the first planted or grafted to Tempranillo in the Mokelumne River appellation. Fields picks the fruit relatively early and treats it to only neutral oak, the result a tamed, more flavorful version of the variety. Soft, leathery, spicy and subtly loaded in blackberry and black cherry fruit, it's well worth seeking out.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 22,
"designation": null,
"variety": "Tempranillo",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Fields Family"
},
{
"points": 90,
"title": "Fritz Haag 2012 Brauneberger Juffer Spätlese Riesling (Mosel)",
"description": "Slightly earthy, savory tones of lanolin and herb lend complexity to a palate that's lavish with peach and quince jelly flavors. Semi-sweet in style, it's quaffable and refreshing with its fruity exuberance offset by a cutting, stark acidity.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 38,
"designation": "Brauneberger Juffer Spätlese",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Fritz Haag"
},
{
"points": 90,
"title": "Glatzer 2013 Grüner Veltliner (Carnuntum)",
"description": "Green pear peel, fresh cucumber and ripe, golden pears all unite to make a rounded, toothsome food wine that's also crisp and savory.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 15,
"designation": null,
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Glatzer"
},
{
"points": 90,
"title": "Gradis'ciutta 2011 Bratinis White (Collio)",
"description": "This full-bodied and savory blend of Chardonnay, Ribolla Gialla and Sauvignon opens with lovely aromas of hawthorne, apple and stone fruit. The vibrant palate delivers yellow peach, nectarine, Golden Delicious apple and candied citrus alongside bright acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 22,
"designation": "Bratinis",
"variety": "White Blend",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Gradis'ciutta"
},
{
"points": 90,
"title": "Johannishof 2012 Johannisberg V Kabinett Riesling (Rheingau)",
"description": "Hints of lemongrass and blossom lend lavish perfume to flavors of peach and cantaloupe in this ripe, richly fruity wine. Medium-sweet in style, it's backed by a piercing lemon acidity and zest notes that linger on the finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 26,
"designation": "Johannisberg V Kabinett",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Rheingau",
"country": "Germany",
"winery": "Johannishof"
},
{
"points": 90,
"title": "Josef Jamek 2013 Ried Klaus Federspiel Riesling (Wachau)",
"description": "This is reminiscent of a very well-done fruit cocktail. Grape. melon and pear mingle amongst citrus freshness with some tropical hints of lychee mixed in. Wonderfully fruity, rounded and fresh with a zesty seam of acidity.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": null,
"designation": "Ried Klaus Federspiel",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Wachau",
"country": "Austria",
"winery": "Josef Jamek"
},
{
"points": 90,
"title": "Josef Schmid 2013 Vom Urgestein Riesling (Kremstal)",
"description": "A touch of flint, some spritz and the zesty tang of both lemon and grapefruit peel make this racy and sleek . An addictive seam of bright acid puls through to a long, lingering and clean finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 22,
"designation": "Vom Urgestein",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Kremstal",
"country": "Austria",
"winery": "Josef Schmid"
},
{
"points": 90,
"title": "La Tunella 2012 Col Livius Friulano (Colli Orientali del Friuli)",
"description": "Made from native grape Friulano and fermented in large casks, this full-bodied, sophisticated wine opens with delicate aromas that recall lemon blossom, acacia and walnut. The linear palate offers Bartlett pear, lemon zest and golden apple accented with notes of bitter almond. This will develop complexity over the next few years. Drink through 2018.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Col Livius",
"variety": "Friulano",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "La Tunella"
},
{
"points": 90,
"title": "Le P'tit Paysan 2012 Jack's Hill Chardonnay (Monterey County)",
"description": "The subtle scent of vanilla soufflé translates as a soft mouthfeel and buttered toast flavors, resulting in a wine ready for meals both casual (roast chicken and mashed potatoes) or upscale (nut-crusted halibut atop polenta). There's ample acidity, but it still falls in the traditional California Chardonnay camp.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": "Jack's Hill",
"variety": "Chardonnay",
"region_1": "Monterey County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Le P'tit Paysan"
},
{
"points": 90,
"title": "Livio Felluga 2011 Terre Alte (Rosazzo)",
"description": "A blend Friulano (fermented in oak) and Pinot Bianco and Sauvignon (fermented in steel tanks), this has aromas of white fragrant flowers, subtle oak, toast and exotic fruit. The rich palate offers pear, apple, candied citrus, vanilla and butterscotch.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 80,
"designation": "Terre Alte",
"variety": "White Blend",
"region_1": "Rosazzo",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Livio Felluga"
},
{
"points": 90,
"title": "Livio Felluga 2013 Friulano (Colli Orientali del Friuli)",
"description": "Made from the denomination's premier white grape, this sleek wine has aromas of mature pear, white flower, dried hay, stone fruit and nut. The palate delivers creamy white peach, yellow apple, lemon zest and mineral balanced by refreshing acidity. It closes on a note of white almond.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 25,
"designation": null,
"variety": "Friulano",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Livio Felluga"
},
{
"points": 90,
"title": "Livio Felluga 2013 Sauvignon (Collio)",
"description": "Fragrances of exotic fruit, tomato vine and dried hay come with a hint of balsamic herbs. The savory palate delivers apricot, honeydew melon, and yellow bell pepper accented with notes of sage, mint and thyme. Pair this with asparagus risotto.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 25,
"designation": null,
"variety": "Sauvignon",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Livio Felluga"
},
{
"points": 90,
"title": "Clos des Justices 2015 Bordeaux Blanc",
"description": "A fascinating dry wine made from a 3.6 acre parcel in the Sauternes appellation, planted with Sémillon vines dating back to 1929. While it is very young, it shows great potential with spice, apricot and peach fruit and just a touch of honey. It will develop well and should be left until 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": null,
"variety": "Sémillon",
"region_1": "Bordeaux Blanc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Clos des Justices"
},
{
"points": 90,
"title": "Clos des Menuts 2012 Saint-Émilion",
"description": "Visitors to Saint-Émilion will see the winery of Clos des Menuts right in the town center. The vines, on the plateau outside, have produced a ripe wine in the 2012 vintage. It's rich and soft, still with juicy black fruits and a smoky mildly tannic character. This will develop as a ripe wine to drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 27,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Clos des Menuts"
},
{
"points": 90,
"title": "Cordero di Montezemolo 2012 Gattera (Barolo)",
"description": "Leather, underbrush, baked plum, menthol and a whiff of cake spice are some of the aromas that lift out of the glass. The ripe palate delivers dried black cherry, fig, star anise, mocha, espresso and grilled sage while close-grained tannins provide the framework. Drink 2017–2022.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 85,
"designation": "Gattera",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Cordero di Montezemolo"
},
{
"points": 90,
"title": "Côte Bonneville 2009 Estate Bottled DuBrul Vineyard Red (Yakima Valley)",
"description": "This wine is a blend of Cabernet Sauvignon and Merlot. The aromas suggest notes of high-toned herbs, cranberry, fresh cherries and cassis that provide appeal. The palate provides elegant, sophisticated flavors that linger.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 120,
"designation": "Estate Bottled DuBrul Vineyard",
"variety": "Bordeaux-style Red Blend",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Côte Bonneville"
},
{
"points": 90,
"title": "Côte Bonneville 2013 Estate Bottled DuBrul Vineyard Syrah (Yakima Valley)",
"description": "DuBrul Vineyard is best known for its Bordeaux varieties but Syrah shines there too. Aromas of smoke, brown spices, coffee, herbs and earth lead to a lithe palate that puts a premium on elegance.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 65,
"designation": "Estate Bottled DuBrul Vineyard",
"variety": "Syrah",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Côte Bonneville"
},
{
"points": 90,
"title": "Diwald 2015 Fuchsentanz Riesling (Wagram)",
"description": "A beautifully pure, linear but generous rendition of Riesling from the loess soils of Wagram: this has a softer aspect but still is beautifully slender and exquisitely balanced. All this needs are a few rays of sunshine to be enjoyed to the full.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 23,
"designation": "Fuchsentanz",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Wagram",
"country": "Austria",
"winery": "Diwald"
},
{
"points": 90,
"title": "Domaine du Petit Clocher 2014 Cabernet Franc-Cabernet Sauvignon (Anjou Villages)",
"description": "Dark in color, with cigar-box aromas, this wine is a rich blend of the two Cabernets. It has some firm tannins that are already well integrated into the red-berry fruits and acidity. It is ready to drink, although it will be much better from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Cabernet Franc-Cabernet Sauvignon",
"region_1": "Anjou Villages",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine du Petit Clocher"
},
{
"points": 90,
"title": "Domaine Martin 2015 Les Trois Versants Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine)",
"description": "This is a dense, rich wine that balances intense citrus fruit with a tight mineral texture. It is refreshing, crisp while also concentrated from the old vines. The wine is young and fruity and will be better from 2015.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Les Trois Versants Vieilles Vignes Sur Lie",
"variety": "Melon",
"region_1": "Muscadet Sèvre et Maine",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine Martin"
},
{
"points": 90,
"title": "Dürnberg 2015 Tradition Reserve Grüner Veltliner (Weinviertel)",
"description": "Ripe, almost tropical fruit notes appear: pineapple and orange zest are tempered by peppery yeastiness which becomes stronger and more expressive and textured on the palate. A phenolic backbone provides structure alongside zesty freshness. This packs a real punch.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 20,
"designation": "Tradition Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Weinviertel",
"country": "Austria",
"winery": "Dürnberg"
},
{
"points": 90,
"title": "E. Guigal 2014 White (Côtes du Rhône)",
"description": "Guigal is one of those firms that seems to handle whites, reds and rosés with equal aplomb. This white has a fair dose of Viognier, which gives it a floral, apricotty nose, a rich, creamy palate and a spicy, gingery finish. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 19,
"designation": null,
"variety": "Rhône-style White Blend",
"region_1": "Côtes du Rhône",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "E. Guigal"
},
{
"points": 90,
"title": "Emina 2012 Reserva (Ribera del Duero)",
"description": "Jammy blueberry and prune aromas are ripe but a bit dull and rudimentary. Plump, chunky, jammy and tannic across the palate, this tastes like mashed blackberry and molasses. A finish that's warm and chubby but also tannic as rocks lacks some elegance and precision. Drink 2018–2030.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 50,
"designation": "Reserva",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Emina"
},
{
"points": 90,
"title": "Marqués de Vargas 2011 Crianza (Rioja)",
"description": "Ripe, baked aromas of cassis, plum and cinnamon lead to an alert, lively palate with big tannins. Flavors of spicy red-berry fruits come with a dusting of cocoa, while muscular tannins give structure to a full-force finish. Drink through 2022.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 17,
"designation": "Crianza",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Marqués de Vargas"
},
{
"points": 90,
"title": "Miraflores 2012 Miraflores Vineyards Barbera (El Dorado)",
"description": "Ripe fruit and lush but subtle oak accents make a good combo in this full-bodied, complex and layered wine. Generous, ripe plum notes harmonize with light cinnamon and cocoa accents.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 28,
"designation": "Miraflores Vineyards",
"variety": "Barbera",
"region_1": "El Dorado",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Miraflores"
},
{
"points": 90,
"title": "True Myth 2013 Cabernet Sauvignon (Paso Robles)",
"description": "Smashed blueberries, black gravel, caramel and a touch of oak smoke show on the nose of this stylishly labeled, widely available bottling from the Niven family. Juicy blackberry fruit leads the palate, bolstered by roasted coffee and shaved-chocolate flavors and rounded out by chalky tannins and strong acidic energy.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 24,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "True Myth"
},
{
"points": 90,
"title": "V. Sattui 2013 Entanglement G-S-M (Napa Valley)",
"description": "A true GSM in its comingling of 67% Grenache with 24% Syrah and 9% Mourvèdre, this wine is burly in red and black cherry, while retaining a softness of texture and powerfully generous body weight. Cinnamon and earth round out the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 38,
"designation": "Entanglement",
"variety": "G-S-M",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "V. Sattui"
},
{
"points": 90,
"title": "Williams Selyem 2014 Unoaked Chardonnay (Russian River Valley)",
"description": "This white will appeal greatly to those who prefer stainless-steel treatment, with its tangle of sour apple, sharp acidity and full but not heavy texture. It gets better in the glass, softening that sharpness and tang, opening up to elements of melon and lime.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 39,
"designation": "Unoaked",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Williams Selyem"
},
{
"points": 90,
"title": "Williams Selyem 2014 Vista Verde Vineyard Late Harvest Gewürztraminer (San Benito County)",
"description": "Concentrated jasmine aromas meet with touches of iodine, lemon curd, golden flowers and honey on the nose of this dessert wine. It's refreshingly light in body, but with a zesty lemon-skin acidity that cuts through the pear juice and Key-lime rind flavors. It's smooth and balanced.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 40,
"designation": "Vista Verde Vineyard Late Harvest",
"variety": "Gewürztraminer",
"region_1": "San Benito County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Williams Selyem"
},
{
"points": 90,
"title": "Winzer Krems 2015 Edition Chremisa Sandgrube 13 Grüner Veltliner (Niederösterreich)",
"description": "Bundled, firm notes of green pear convince right from the start. The exuberant but crisp fruit comes on a taut but dense palate that also fizzes with peppery, herbal savor. This crisp, slender wine echoes long.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 20,
"designation": "Edition Chremisa Sandgrube 13",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Winzer Krems"
},
{
"points": 90,
"title": "Zaca Mesa 2013 Bien Nacido Vineyard Homage Collection Pinot Noir (Santa Ynez Valley)",
"description": "Tight cranberry and sour-cherry aromas meet with turned earth, iron and woody herbs like dried sticks of sage on the nose of this wine. The palate shows iron, sagebrush-laced cranberry juice and pomegranate fruit, proving lively and energetic on the tangy palate.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 48,
"designation": "Bien Nacido Vineyard Homage Collection",
"variety": "Pinot Noir",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Zaca Mesa"
},
{
"points": 90,
"title": "Château Élan 2013 Les Petits Red (America)",
"description": "This dark, potent, full-bodied wine is made from two of the darkest, most tannic grape varieties—Petit Verdot and Petite Syrah—and there is nothing petite about this blend. Its color is almost black and opaque, while aromas and flavors suggest smoke, blueberry and espresso. The texture is tannic but not overbearing.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 50,
"designation": "Les Petits",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "America",
"country": "US",
"winery": "Château Élan"
},
{
"points": 90,
"title": "Alvarez de Toledo 2012 Marqués de Toro Finca la Moura Mencía (Vino de la Tierra de Castilla y León)",
"description": "Ripe, raisiny aromas of earthy berry fruits, chocolate and vanilla introduce a choppy palate with oaky flavors of dried cheese and cream. This also shows dried plum and berry flavors on a full, scratchy palate. End notes of foresty berry fruits, earth, licorice and hard spices are impressively solid. Drink through 2020.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 38,
"designation": "Marqués de Toro Finca la Moura",
"variety": "Mencía",
"region_1": "Vino de la Tierra de Castilla y León",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Alvarez de Toledo"
},
{
"points": 90,
"title": "Antichi Vinai 1877 2011 Koinè (Etna)",
"description": "Underbrush, dried wild flower and aromatic herb aromas come together in the glass. The full-bodied palate offers dried black cherry, licorice, leather, mint and clove alongside firm, polished tannins. Drink soon to capture the remaining fruit flavors.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 40,
"designation": "Koinè",
"variety": "Nerello Mascalese",
"region_1": "Etna",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Antichi Vinai 1877"
},
{
"points": 90,
"title": "Artner 2015 Bühlweingarten Riesling (Carnuntum)",
"description": "A touch of passion fruit plays on the nose. The palate on the other hand is full of lime and lemon zest that counters this exuberant fruit. A lovely, playful high-wire act between fruit and freshness that provides immense refreshment.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 15,
"designation": "Bühlweingarten",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Artner"
},
{
"points": 90,
"title": "Auclair 2013 96 Cedars Red (Red Mountain)",
"description": "Aromas of wood spice, black licorice, graphite and blackberry are followed by cranberry and cherry flavors. It shows a fine sense of balance.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 25,
"designation": "96 Cedars",
"variety": "Bordeaux-style Red Blend",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Auclair"
},
{
"points": 90,
"title": "Beast 2013 Wildebeest Red (Columbia Valley (WA))",
"description": "This wine is principally Syrah, Cabernet Sauvignon and Cabernet Franc along with bits of Malbec, Grenache and Merlot. Aromas of green garden herbs and earthy funk are followed by soft, elegant earth and dark fruit flavors that bring appeal and intrigue.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 25,
"designation": "Wildebeest",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Beast"
},
{
"points": 90,
"title": "Beaucanon 2012 Trifecta by Louis de Coninck Estate Bottled Red (Napa Valley)",
"description": "Cherry, cassis and a cordial-like richness dominate in this medium-bodied blend of Cabernet Sauvignon with Petit Verdot, Cabernet Franc and Malbec. The fruit ripeness is elegantly offset by tobacco, leather and grippy tannin. Drink now through 2020.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 60,
"designation": "Trifecta by Louis de Coninck Estate Bottled",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Beaucanon"
},
{
"points": 90,
"title": "Beni di Batasiolo 2012 Cerequio (Barolo)",
"description": "Ripe dark fruit, menthol, tilled earth and underbrush aromas lead the nose along with a balsamic note. The palate is still a bit shy but eventually reveals mature berry, baking spice and a hint of truffle alongside fine-grained tannins. Drink 2019–2025.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 79,
"designation": "Cerequio",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Beni di Batasiolo"
},
{
"points": 90,
"title": "Biokult 2015 Made With Organic Grapes Grüner Veltliner (Austria)",
"description": "Creamy notes of pear still carry a hint of flinty smoke, but the pear notes rise with purity. The bright freshness of pure lemon lifts everything and makes for purity, ease, refreshment and blithe joy.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 14,
"designation": "Made With Organic Grapes",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Austria",
"country": "Austria",
"winery": "Biokult"
},
{
"points": 90,
"title": "Black Stallion 2014 Pinot Noir (Los Carneros)",
"description": "This is a spicy, wooded, thick and dense varietal wine. The palate is medium bodied, with bold boysenberry and black berry fruits that mingle with a seam of lifting citrusy acidity. It's an approachable and tasty crowd-pleaser that'll impress.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Los Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Black Stallion"
},
{
"points": 90,
"title": "Boheme 2012 Stuller Vineyard Pinot Noir (Sonoma Coast)",
"description": "From a multi-aspected, redwood-surrounded site with peeks of the Pacific Ocean, Stuller traffics in aromas of baked bread and strawberry preserves, its acidity high-toned and full of freshness. Still young and looking for further development in the glass, it's savory and soft, aged in once-to-four-times used French oak.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 53,
"designation": "Stuller Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Boheme"
},
{
"points": 95,
"title": "Betz Family 2006 La Serenne Syrah (Columbia Valley (WA))",
"description": "Toasty, dense, dark and complex, this is suffused with a complex mix of coffee, earth, butterscotch, cherry and mineral, with an underlayer of game, roasted almond, herb and earth. Still a baby, young and tight, it opens out with decanting, turning silky and supple. The balance is impeccable, and herbal nuances are preserved, despite the 14.7% alcohol.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": "La Serenne",
"variety": "Syrah",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Betz Family"
},
{
"points": 94,
"title": "Château Montrose 2006 Saint-Estèphe",
"description": "Yes, this wine is tannic. To begin with it seems austere and mineral. But then the substrate of black berry juice asserts itself. The fruits are fresh rather than sweet, combining with leather, spice and a presence of new wood. Typical of Montrose, it is hard to appreciate this young, with those tannins needing to open out. But wait 10 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Estèphe",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Montrose"
},
{
"points": 94,
"title": "Château Pichon Longueville Comtesse de Lalande 2006 Pauillac",
"description": "The success of this wine owes as much to Merlot as to Cabernet. The Merlot has created the ripeness and smoothness of the wine. While the Cabernet keeps it firm and closed up, there is a base of rich, sweet fruit here that will show over the next two years. The style of the wine is moving away from elegance to power under the new regime of owners, Champagne Roederer.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 210,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Pauillac",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Pichon Longueville Comtesse de Lalande"
},
{
"points": 94,
"title": "Siduri 2007 Pisoni Vineyard Pinot Noir (Santa Lucia Highlands)",
"description": "Shows the impeccably ripe fruitiness and purity that characterize Siduri Pinot Noirs, with the powerful structure of this celebrated vineyard. Dry and fairly tannic, the wine's flavors are of cherry pie filling, red currants, anise liqueur, chocolate and pepper spice. Fabulously hedonistic now, and should slowly build momentum for the next six years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 55,
"designation": "Pisoni Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Siduri"
},
{
"points": 87,
"title": "Bray 2007 Verdelho (Shenandoah Valley (CA))",
"description": "This Portuguese variety, most often spelled “Verdejo,” isn't widely planted in California. But here, from Bray's estate vineyard, it has produced a lovely wine. Crisp and fine, with flavors of honeysuckle, lemongrass, peaches and candied ginger, it's the perfect accompaniment to Vietnamese or Burmese food.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Verdelho",
"region_1": "Shenandoah Valley (CA)",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Bray"
},
{
"points": 87,
"title": "Breggo 2006 Wiley Vineyard Pinot Gris (Anderson Valley)",
"description": "From the coolest, westernmost vineyard in the appellation comes this deliciously balanced wine. It's off-dry, with residual sugar of 1%, but the considerable acidity gives a clean structure to the flavors of peaches, green apples, honey and spices.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Wiley Vineyard",
"variety": "Pinot Gris",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Breggo"
},
{
"points": 87,
"title": "Ca'Tullio 2007 Sdricca di Manzano Sauvignon (Colli Orientali del Friuli)",
"description": "Here is a cheerful and fragrant Sauvignon with aromas of citrus, exotic fruit and natural rubber. The wine has good dimension and personality and a compact feel in the mouth that ends with bright freshness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": "Sdricca di Manzano",
"variety": "Sauvignon",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Ca'Tullio"
},
{
"points": 87,
"title": "Château de Pampelonne 2007 Rosé (Côtes de Provence)",
"description": "A blend of Tibouren, Cinsault, Grenache and Syrah, this is exactly the kind of authoritatively flavored yet nicely balanced rosé that Provence is famous for. Peach, cherry and melon scents all mingle easily, finishing with clean, minerally accents that invite another sip.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": null,
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château de Pampelonne"
},
{
"points": 87,
"title": "Château de Pourcieux 2007 Rosé (Côtes de Provence)",
"description": "A tight, minerally rosé, Pourcieux's 2007 would go well with chicken or fish dishes. It's very fresh in character, with hints of berries on the long, citrusy finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": null,
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château de Pourcieux"
},
{
"points": 87,
"title": "Chateau Lafayette Reneau 2001 Owner's Reserve Cabernet Sauvignon (Finger Lakes)",
"description": "Good Cabernet character all around. The nose is spicy and full, with tobacco, pepper and red berry fruit to start. On the palate, good tannic structure and a balance of big fruit, leather/tobacco and acid offer ageability and finesse. A good food wine—pair it with grilled beef this summer.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 55,
"designation": "Owner's Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Chateau Lafayette Reneau"
},
{
"points": 87,
"title": "Château Miraval 2004 Red (Côtes de Provence)",
"description": "This blend of 80% Syrah and 20% Cabernet Sauvignon reveals plenty of blackberry and plum fruit, carried along by a full-bodied, somewhat tannic mouthfeel. Finishes with soft tannins, making it approachable in the near term.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château Miraval"
},
{
"points": 87,
"title": "Clos du Lac 2004 Potter Vineyard Zinfandel (Shenandoah Valley (CA))",
"description": "If you like you Zinfandels very spicy and peppery, with a briary, rustic nature, this is for you. The flavors suggest blackberries, mulberries, blueberries and anise, with a roasted finish. But it's that spicebox thing that really marks the wine.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Potter Vineyard",
"variety": "Zinfandel",
"region_1": "Shenandoah Valley (CA)",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Clos du Lac"
},
{
"points": 87,
"title": "Companhia das Quintas 2006 Quinta do Cardo White (Beira Interior)",
"description": "Full, highly perfumed wine, with peanut and tangerine flavors that work well with the fresh acidity and citrus crispness. There is a good structure from the whole berry pressing that gives shape to the wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Quinta do Cardo",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Beira Interior",
"country": "Portugal",
"winery": "Companhia das Quintas"
},
{
"points": 87,
"title": "Cortes de Cima 2005 Red (Alentejano)",
"description": "The estate wine of Corte de Cima is rich, soft, smooth. The fruit feels weighty, and misses out on freshness. But the opulent, jammy black fruit flavors and the soft spices are certainly attractive.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Cortes de Cima"
},
{
"points": 87,
"title": "Di Lenardo 2007 Vigneto Vigne da Lis Maris Chardonnay (Friuli Grave)",
"description": "This luminous wine has a smooth, creamy quality that is reinforced by generous aromas of pineapple, citrus, peach and a dot of vanilla. It tastes fruity and fresh, but doesn't lack in structure, and would pair well with mushroom risotto.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": "Vigneto Vigne da Lis Maris",
"variety": "Chardonnay",
"region_1": "Friuli Grave",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Di Lenardo"
},
{
"points": 87,
"title": "Domaines Ott 2006 Château de Selle Clair de Noirs Rosé (Côtes de Provence)",
"description": "A pale salmon colored rosé, this medium- to full-bodied wine offers scents of honeydew, red berries, peach and crushed stones and flavors to match. The only quibble is that it finishes a little abruptly. This is very good, but consumers should be on the lookout for the fresher 2007.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 42,
"designation": "Château de Selle Clair de Noirs",
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Domaines Ott"
},
{
"points": 87,
"title": "Poggiobello 2007 Pinot Grigio (Colli Orientali del Friuli)",
"description": "This wine offers attractive brilliance and surprising aromatic intensity with harmonious notes of honey, stone fruit, fresh apricot and melon. It has a creamy, thick texture that underscores its great potential for food pairing.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Poggiobello"
},
{
"points": 87,
"title": "Quinta do Vallado 2006 Reserva White (Douro)",
"description": "With a strong element of new wood, this has pear flavors, and feels very round and soft. The acidity is there, but subordinate to the ripe, full fruit and the gently rounded structure. Imported by Michael Skurnik Wines.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Reserva",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Quinta do Vallado"
},
{
"points": 87,
"title": "R & B Cellars 2006 Counterpoint Cabernet Franc (El Dorado)",
"description": "A very nice Cab Franc that shows how well this variety can do in the Sierra Foothills. It's quite soft and light in body, making it a wine for early drinking. But it offers waves of cherries, anisettte liqueur, cocoa, pepper and mint flavors that are delicious.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 24,
"designation": "Counterpoint",
"variety": "Cabernet Franc",
"region_1": "El Dorado",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "R & B Cellars"
},
{
"points": 87,
"title": "Seven Hills 2006 Pinot Gris (Columbia Valley (WA))",
"description": "From the excellent Evergreen vineyard comes a complex wine with appealing minerality. The firm stone fruit/white peach flavors, though slightly underripe, are balanced and crisp. There's a slightly bitter edge to the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 15,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Seven Hills"
},
{
"points": 87,
"title": "I Clivi 2004 Clivi Brazan Tocai Friulano (Collio)",
"description": "The nose here is redolent of ripe pear and Golden Delicious apple and has background shadings of honey and peach syrup. It is luminous, thick and creamy in appearance and offers a soft, chewy finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 24,
"designation": "Clivi Brazan",
"variety": "Tocai Friulano",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "I Clivi"
},
{
"points": 87,
"title": "Il Roncal 2006 Pinot Grigio Pinot Grigio (Colli Orientali del Friuli)",
"description": "There's a fragrant grassy or herbal quality that is backed by copious tones of mature fruit, melon and grapefruit. This is a distinctive, personality-driven wine with a creamy, full texture that would pair with shellfish or white meat.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 21,
"designation": "Pinot Grigio",
"variety": "Pinot Grigio",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Il Roncal"
},
{
"points": 87,
"title": "Il Roncal 2006 Vigneti Montebello di Fornalis Sauvignon (Colli Orientali del Friuli)",
"description": "Here is a creamy, rich Sauvignon with tones of mature yellow fruit, peach and melon. There are fresh almond accents and notes of dried herbs that add an interesting aromatic layer. Pair it with roasted radicchio or creamy asparagus soup.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 21,
"designation": "Vigneti Montebello di Fornalis",
"variety": "Sauvignon",
"region_1": "Colli Orientali del Friuli",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Il Roncal"
},
{
"points": 87,
"title": "MacMurray Ranch 2005 Pinot Noir (Sonoma Coast)",
"description": "Showing the brisk acidity of this cool coastal appellation, MacMurray's '05 Pinot is bright in red and black cherry, raspberry, cola, licorice, vanilla and smoky oak flavors. The wine isn't an ager, but it's a rich, fairly complex wine to drink now. Easy to find, with 25,000 cases produced.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 24,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "MacMurray Ranch"
},
{
"points": 87,
"title": "Marco Cecchini 2006 Bellagioia Pinot Grigio (Venezia Giulia)",
"description": "There's an attractive freshness to this Pinot Grigio that incorporates elements of citrus, grapefruit, peach, honey and acacia flowers. The mouthfeel is bright and fruity and is relaxingly smooth in texture.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": "Bellagioia",
"variety": "Pinot Grigio",
"region_1": "Venezia Giulia",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Marco Cecchini"
},
{
"points": 87,
"title": "Marega 2004 Malvasia Istriana (Collio)",
"description": "Here's a sophisticated expression of Malvasia with tones of toasted almond, melon and mature peach. You'll get honey and yellow rose and a nice mineral taste that gives the wine interesting dimension. Pair it with shellfish or delicate white meat.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": null,
"variety": "Malvasia Istriana",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Marega"
},
{
"points": 92,
"title": "Jean-Marc Bernhard 2015 Mambourg Grand Cru Gewurztraminer (Alsace)",
"description": "There is an earthy touch to the almost overripe peach notes on the nose. The palate adds both sweetness and a subtle welcome hint of phenolic bitterness to the peachy fruit. Bright lemon freshness cuts through the medium-sweet palate to provide a fresh, almost lip-smacking finish. This wine is full of ripe expressive fruit flavors, giving equal billing to lemon and peach.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 40,
"designation": "Mambourg Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Jean-Marc Bernhard"
},
{
"points": 92,
"title": "Joseph Cattin 2016 Hatschbourg Grand Cru Gewurztraminer (Alsace)",
"description": "A funky glint of smoke and yeast precedes rich notions of mirabelle and peach compote. The palate enforces this notion of rich sweet compote even more and adds a welcome lemony vein of freshness to it. There is great balance here between juicy ripe sweetish fruit and tangy uplifting freshness. The finish is off dry and generously fruited.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 35,
"designation": "Hatschbourg Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Joseph Cattin"
},
{
"points": 92,
"title": "Lachini 2015 Cuvée Giselle Pinot Noir (Chehalem Mountains)",
"description": "This barrel selection is loaded with tart cherry and blackberry fruit. Scents and accents bring hints of bread, butter, vanilla and coffee. The finish is lengthy and detailed, with no fall off in complexity. It was aged 18 months in roughly half new French oak.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 80,
"designation": "Cuvée Giselle",
"variety": "Pinot Noir",
"region_1": "Chehalem Mountains",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Lachini"
},
{
"points": 92,
"title": "Lavinea 2014 Tualatin Estate Pinot Noir (Willamette Valley)",
"description": "Winemaker Isabelle Meunier (ex-Evening Land) has carefully selected a handful of sites for her first release of single-vineyard wines under this new label. This is perhaps the most elegant, with exceptional texture, color and overall finesse. Fruits are delicate and detailed, showing watermelon, salmonberry, strawberry and a bit of spice. The 30% new French oak aging adds a gentle kiss of cocoa. Drink now to 2030 and beyond.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 65,
"designation": "Tualatin Estate",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Lavinea"
},
{
"points": 92,
"title": "Leo Steen Wines 2014 The Steen Chenin Blanc (Santa Ynez Valley)",
"description": "Danish sommelier-turned-winemaker Leo Hansen aims to make food-friendly wines, and this delicate Chenin is a great example. Light honey, candied lemon, lime pith and tangerine peel aromas show subtly on the nose. Sparkly acidity makes its clean and crisp nectarine, cherimoya and lime skin flavors pop, with pinpoint focus and a slight grip.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 28,
"designation": "The Steen",
"variety": "Chenin Blanc",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Leo Steen Wines"
},
{
"points": 92,
"title": "Lobo 2014 Wulff Vineyards Cabernet Sauvignon (Atlas Peak)",
"description": "Blended with 8% Merlot and 6% Petit Verdot, this is a well-made wine from the mountain appellation. With integrated oak and a supportive undercurrent of acidity, it's rounded and rich in bright cherry fruit, the accents a mix of clove and graphite, finishing with balance.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 80,
"designation": "Wulff Vineyards",
"variety": "Cabernet Sauvignon",
"region_1": "Atlas Peak",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Lobo"
},
{
"points": 92,
"title": "Lutum 2015 Durell Vineyard Chardonnay (Sonoma Coast)",
"description": "This producer's light take on the variety continues to impress with this vintage. Anise and oak hints combine on the nose to invite one in for an elegant taste of bright, juicy acidity and refined lemon and green apple flavors.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "Durell Vineyard",
"variety": "Chardonnay",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Lutum"
},
{
"points": 92,
"title": "MacLaren 2014 Atoosa's Vineyard Syrah (Russian River Valley)",
"description": "This small producer devoted to the variety continues to impress with this vintage, crafting here a balanced beauty, with vibrant white pepper, garrigue and herbes de Provence aromas. Pungently earthy, it offers a voluptuous texture yet relatively light body, meaty flavor and finesse.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 43,
"designation": "Atoosa's Vineyard",
"variety": "Syrah",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "MacLaren"
},
{
"points": 92,
"title": "Marqués de la Concordia 2011 HZ Abascal Vineyard (Ribera del Duero)",
"description": "Ripe, earthy aromas of baked berry fruits, cassis and licorice lead to a chewy, stout palate. Oaky flavors of ripe blackberry and cassis are rooty and leathery, while this tastes of chocolate and fig on a broad finish. Drink through 2023.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 50,
"designation": "HZ Abascal Vineyard",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Marqués de la Concordia"
},
{
"points": 92,
"title": "Midnight 2014 Solstice Malbec (Paso Robles)",
"description": "Smoked strawberry and concentrated red plum aromas meet hickory smoke, fresh herb and rose petal scents in this great bottling. The zingy palate is fresh, lively and quite complex, from its oregano, thyme and tarragon notes to its core of pomegranate and dark raspberry fruit to its savory, leathery finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 44,
"designation": "Solstice",
"variety": "Malbec",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Midnight"
},
{
"points": 92,
"title": "Muzic 2015 Chardonnay (Collio)",
"description": "This gorgeous white opens with scents suggesting white flower, orchard fruit, lemon pastry and a whiff of wet stone. The creamy palate delivers yellow apple, lemon zest, bitter almond and a savory mineral note. It's supremely elegant and surprisingly fresh for the vintage.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 19,
"designation": null,
"variety": "Chardonnay",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Muzic"
},
{
"points": 92,
"title": "Nino Franco NV Brut (Valdobbiadene Prosecco Superiore)",
"description": "Heady aromas of white spring flower and mature apple carry through to the creamy palate along with ripe pear and citrus notes. It's balanced, with vibrant acidity and an elegant perlage that lead into the dry, refreshing finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 27,
"designation": "Brut",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Nino Franco"
},
{
"points": 92,
"title": "Phillips Hill 2014 Roma's Vineyard Pinot Noir (Anderson Valley)",
"description": "Delicate in flavor and firm in texture, this wine is savory and complex, with a slightly lean but very appetizing mouthfeel. Cranberry and black tea aromas are followed by tangy red cherry and cinnamon spice flavors supported by a light layer of fine-grained tannins.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 43,
"designation": "Roma's Vineyard",
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Phillips Hill"
},
{
"points": 92,
"title": "Cave de Hunawihr 2016 Rosacker Grand Cru Gewurztraminer (Alsace)",
"description": "A full blast of very ripe peach hits the nose. The palate adds a touch of lemony freshness and a sweet rose perfume to this, creating an off-dry, floral and fruity swirl across the palate. There is something gentle about this, something charming and friendly. The lemony freshness keeps everything on the bright vivid side. The finish is lasting and off dry.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 35,
"designation": "Rosacker Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Cave de Hunawihr"
},
{
"points": 92,
"title": "Chanoine NV Tsarine Brut (Champagne)",
"description": "In its gold bottle signed by designer Adriana Karembeu, this bottling delivers bling as well as wine. The wine inside justifies the hype—a delicious apple flavor dominating along with acidity. The brand is getting drier each year with a crisp style that has a mineral edge as well as tangy orange flavors. Drink this attractive Champagne now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 80,
"designation": "Tsarine Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Chanoine"
},
{
"points": 92,
"title": "Conclusion 2015 The Storyteller Proprietary White (Sonoma County)",
"description": "This small production blend of 90% Viognier and 10% Sauvignon Blanc leads with fragrant, inviting floral qualities and well-defined layers of peach and apricot fruit. Light and bright, it's balanced, focused and utterly delicious.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 19,
"designation": "The Storyteller Proprietary",
"variety": "White Blend",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Conclusion"
},
{
"points": 92,
"title": "DanCin 2015 Septette Pinot Noir (Southern Oregon)",
"description": "The name Septette references seven blocks planted to seven clones in the estate vineyard. The fruit flavors mix red berries and purple plums, with some tangy tropical details. It's big, plush, delicious and finished unfined and unfiltered.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 38,
"designation": "Septette",
"variety": "Pinot Noir",
"region_1": "Southern Oregon",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "DanCin"
},
{
"points": 92,
"title": "Domaine Barmès-Buecher 2015 Brut Nature Sparkling (Crémant d'Alsace)",
"description": "A touch of pepper accentuates the fresh notion of wet stone and citrus on the nose. The palate is bone dry and has a fresh fizzing mousse that accentuates, stone, pepper and green citrus even more. The slightly austere, bone-dry style will come into its own with other pure restrained flavors—think subtle Japanese dishes. The finish is brisk and superclean.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 19,
"designation": "Brut Nature",
"variety": "Sparkling Blend",
"region_1": "Crémant d'Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Barmès-Buecher"
},
{
"points": 92,
"title": "Domaine Serene 2014 Grand Cheval Oregon Red (Oregon)",
"description": "This atypical blend brings exceptional fruit to the table, with Pinot Noir sourced from the Dundee Hills and Syrah from Walla Walla. Syrah dominates the aromas, with gamy whiffs of smoke, coffee and and licorice. The tangy black-cherry fruit comes with a streak of balsamic and a hint of pine sap. Though Pinot Noir rarely succeeds with other grapes in the blend, this is the exception that proves the rule.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 85,
"designation": "Grand Cheval Oregon",
"variety": "Red Blend",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "Domaine Serene"
},
{
"points": 92,
"title": "El Enemigo 2014 Gran Enemigo El Cepillo Single Vineyard Cabernet Franc (Mendoza)",
"description": "Roasted, gamy aromas are slightly cool, reedy and herbal. This wine is jammy and deep on the palate, with black-fruit flavors aided by gamy notes, spice and exotic herbs. A deep finish with bold acidity solidifies the wine's excellence. Drink through 2024; contains 15% Malbec.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 120,
"designation": "Gran Enemigo El Cepillo Single Vineyard",
"variety": "Cabernet Franc",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "El Enemigo"
},
{
"points": 92,
"title": "Heitz 2016 Sauvignon Blanc (Napa Valley)",
"description": "Tautly structured and lightly refreshing, this wine is an outstanding expression of high-toned stone fruit, lime and salt. The texture is seamless and round, with a lasting streak of juicy acidity.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 23,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Heitz"
},
{
"points": 92,
"title": "Jackson Estate 2015 Pinot Noir (Anderson Valley)",
"description": "Lightly smoky and spicy oak nuances top off this deeply fruity and concentrated wine, which has firm tannins and good acidity to support its richness. Almost-sweet plum and black cherry notes form its core, while vanilla and baking spice notes complete the picture.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 32,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Jackson Estate"
},
{
"points": 92,
"title": "Ruby Hill Winery 2016 Reserve Collection Sauvignon Blanc (Livermore Valley)",
"description": "This big wine has everything required of the variety and more. It starts with vivid citrus, herb and melon aromas, then lays on ripe white peach, honeydew and mineral notes that fill out the palate and lend mouthfilling texture. Layering, complexity and diverse flavors make it special.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 19,
"designation": "Reserve Collection",
"variety": "Sauvignon Blanc",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ruby Hill Winery"
},
{
"points": 92,
"title": "Sol Rouge 2013 Syrah (Red Hills Lake County)",
"description": "This full-bodied and firmly tannic wine from a star winery in Lake County has wood smoke and anise aromas, generous black fruit flavors and a good, grippy texture. That structure will help the wine age well, allowing the rather intense flavors to mellow and evolve. Best after 2021.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 36,
"designation": null,
"variety": "Syrah",
"region_1": "Red Hills Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Sol Rouge"
},
{
"points": 92,
"title": "Terre Rouge 2014 High Slopes Syrah (Sierra Foothills)",
"description": "This wine's intense berry aromas are followed by equally deep flavors, as its meaty, earthy, spicy nuances develop with each sip. It has complexity, concentration, a very smooth texture and that certain wild element that's attractive in Syrah.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 40,
"designation": "High Slopes",
"variety": "Syrah",
"region_1": "Sierra Foothills",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Terre Rouge"
},
{
"points": 92,
"title": "Vignoble des 2 Lunes 2013 Comète Sparkling (Crémant d'Alsace)",
"description": "Lemon plays on the nose alongside hints of shortbread. The palate has a lovely rich creaminess and very fine elegant mousse, creating an impression of light-bodied richness. This is sophisticated and dry, elegant and creamy—very grown-up and utterly delicious.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 27,
"designation": "Comète",
"variety": "Sparkling Blend",
"region_1": "Crémant d'Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Vignoble des 2 Lunes"
},
{
"points": 92,
"title": "Amador Cellars 2014 Syrah (Amador County)",
"description": "This big but complex wine offers wonderful varietal characteristics. Sage and blackberry highlight the aromas, while equally interesting black pepper, beef and blackberry flavors expand on the palate. It has very good depth and a distinctive flavor profile, too.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 30,
"designation": null,
"variety": "Syrah",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Amador Cellars"
},
{
"points": 92,
"title": "Balletto 2015 Estate Grown Estate Bottled Chardonnay (Russian River Valley)",
"description": "Apple skin, sea stone and lemon notes comprise the light-bodied narrative of this balanced, bright and complex wine. From a vintage known for its modest yields, this wine shows the quality of the producer's estate vineyards, which range across the appellation.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 28,
"designation": "Estate Grown Estate Bottled",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Balletto"
},
{
"points": 92,
"title": "Bisol 2016 Crede Brut (Valdobbiadene Prosecco Superiore)",
"description": "Enticing scents of white flowers and citrus blossom lead the nose of this elegant wine. Silky and crisp, the bright palate delivers yellow apple, pear and a tangy hint of tangerine, framed in vibrant acidity and a polished perlage.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 21,
"designation": "Crede Brut",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Bisol"
},
{
"points": 92,
"title": "Boekenoogen 2015 3 Clone Pinot Noir (Santa Lucia Highlands)",
"description": "This bottling smells much like a bundle of freshly cleared sagebrush, with hints of fennel, charred tomato, wood, cola and wild black cherry. Its extremely soft mouthfeel massages the tongue with lush tannins, and its black cherry richness is cut by tart pomegranate-like acidity and lifted by cocoa, coffee and ginger spice notes.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 56,
"designation": "3 Clone",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Boekenoogen"
},
{
"points": 86,
"title": "Terlato 2012 Pinot Grigio (Russian River Valley)",
"description": "This is an easy, fruity wine with sharp acidity that balances ripe flavors of citrus, tropical fruits, peaches, honeysuckle and vanilla bean. It finishes a little off-dry.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Terlato"
},
{
"points": 86,
"title": "Tololo 2013 Sauvignon Blanc (Curicó Valley)",
"description": "With grapefruit and orange aromas, this is on the ripe side, but the feel is fresh and flavors of citrus, white pepper, arugula and briny melon get the job done. Drink this quaffer soon and it will satisfy; hold it too long and it will lose its fresh character.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Curicó Valley",
"country": "Chile",
"winery": "Tololo"
},
{
"points": 86,
"title": "Tsantali 2009 Metoxi X Single Vineyard Xinomavro-Limnio-Cabernet Sauvignon Red (Mount Athos)",
"description": "Allspice, violet and plucky red berry aromas lead this Xinomavro-Limnio-Cabernet blend. Flavors of plum, leather, cinnamon and pepper are balanced and subtle. A good everyday bottle that will pair well with burgers, steak and mushroom dishes.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 30,
"designation": "Metoxi X Single Vineyard Xinomavro-Limnio-Cabernet Sauvignon",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Mount Athos",
"country": "Greece",
"winery": "Tsantali"
},
{
"points": 86,
"title": "Atwater 2008 Cuvée Brut Sparkling (Finger Lakes)",
"description": "Dusty mineral notes mingle alongside pretty floral and apple aromas on this softly effervescent sparkling. A blend of 66% Pinot Noir and 34% Chardonnay, it's strikingly high in acidity but has pleasant lemon and apple flavors.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 30,
"designation": "Cuvée Brut",
"variety": "Sparkling Blend",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Atwater"
},
{
"points": 86,
"title": "Cantina Offida 2012 Passerina (Marche)",
"description": "Made from yet another up and coming white grape from Central Italy, this opens with a pretty floral fragrance of wisteria and jasmine. The linear white peach, pear and citrus flavors are balanced by bright acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 13,
"designation": null,
"variety": "Passerina",
"region_1": "Marche",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Cantina Offida"
},
{
"points": 86,
"title": "Cantina Offida 2012 Rosso Piceno",
"description": "This approachable, bright blend of Sangiovese and Montelpulciano, has forward sensations of black cherry and black berry, with a hint of white pepper. Supple, round tannins make this very drinkable now.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 13,
"designation": null,
"variety": "Red Blend",
"region_1": "Rosso Piceno",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Cantina Offida"
},
{
"points": 86,
"title": "Charles & Charles 2012 Chardonnay (Columbia Valley (WA))",
"description": "This young Chardonnay still shows plenty of yeasty scents and flavors, turning it almost beer-like. Light lemon and tea flavors, with a dash of baking spices, complete the picture.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 12,
"designation": null,
"variety": "Chardonnay",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Charles & Charles"
},
{
"points": 86,
"title": "Chilensis 2012 Reserva Merlot (Maule Valley)",
"description": "Crisp, direct aromas of cherry and briar define the nose on this herbal Merlot. A zesty palate is driven by snappy acidity, while herbal flavors of raspberry and spice finish with a raw feel and controlled green notes.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 12,
"designation": "Reserva",
"variety": "Merlot",
"region_1": null,
"region_2": null,
"province": "Maule Valley",
"country": "Chile",
"winery": "Chilensis"
},
{
"points": 86,
"title": "Cloudlift Cellars 2011 Panorama Red (Horse Heaven Hills)",
"description": "A blend of 57% Merlot, 26% Cabernet Sauvignon and Cabernet Franc all come from Alder Ridge Vineyard, shows notes of milk chocolate, cherry, herbs and tire rubber. It's lighter in style with a slightly gritty feel to the tannins.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 26,
"designation": "Panorama",
"variety": "Bordeaux-style Red Blend",
"region_1": "Horse Heaven Hills",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Cloudlift Cellars"
},
{
"points": 86,
"title": "Conte Leopardi 2010 Fructus (Rosso Conero)",
"description": "Made entirely with Montepulciano, this opens with earthy aromas of tilled soil along with notes of black fruit and espresso. The linear palate delivers bright red cherry, notes of mocha and somewhat astringent tannins. Straightforward and simple, this should be enjoyed soon.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 18,
"designation": "Fructus",
"variety": "Montepulciano",
"region_1": "Rosso Conero",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Conte Leopardi"
},
{
"points": 86,
"title": "Dirler-Cadé 2011 Edelzwicker Réserve White (Alsace)",
"description": "An attractive blend in which Pinot Blanc seems to dominate, this wine is delicately creamy in texture with lively acidity and ripe apple and pear flavors. This is a wine to drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 14,
"designation": "Edelzwicker Réserve",
"variety": "White Blend",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Dirler-Cadé"
},
{
"points": 86,
"title": "Errazuriz 2012 Max Reserva Chardonnay (Aconcagua Valley)",
"description": "Hailing from a very warm vintage, this smells like buttered movie popcorn and baked apple. In the mouth, there's adequate acidity and a touch of minerality. Flavors of tropical fruits run sweet and woody, while the finish drips honey and banana flavors.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Max Reserva",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Aconcagua Valley",
"country": "Chile",
"winery": "Errazuriz"
},
{
"points": 86,
"title": "Ferrari-Carano 2012 Pinot Grigio (Sonoma County)",
"description": "There's a touch of honeyed sweetness to this Pinot Grigio, but it finishes dry and clean with acidity. The Meyer lemon, honeydew, peach and green apple flavors are sunny and rip. It's a nice wine to drink with southeast Asian and fusion fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ferrari-Carano"
},
{
"points": 86,
"title": "Frédéric Mallo 2010 Pinot Gris (Alsace)",
"description": "This is a light and open wine, showing more fruitiness characteristic spice of Pinot Gris. It does have almond and green herb flavors, along with a touch of pepper and bitterness. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Frédéric Mallo"
},
{
"points": 86,
"title": "14 Hands 2011 Hot To Trot Red (Columbia Valley (WA))",
"description": "Merlot, Cabernet and Syrah form the core of this wildly successful red blend from Ste. Michelle Wine Estates. Soft and juicy, it's packed with flavors of vanilla, pipe tobacco and cola, while keeping the stuffing and structure of a substantial wine. An appealing red blend, especially for consumers new to wine.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 10,
"designation": "Hot To Trot",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "14 Hands"
},
{
"points": 86,
"title": "Hendry 2009 Red Red (Napa Valley)",
"description": "This blend is comprised of all five classic Bordeaux varieties, but unusually, led by Petit Verdot. The wine is inky dark and tannic with extracted blackberry flavors. High alcohol gives it a burn from the midpalate through the finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 38,
"designation": "Red",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Hendry"
},
{
"points": 86,
"title": "Jean-Baptiste Adam 2012 Tradition Pinot Blanc (Alsace)",
"description": "Just lightly peppery, this is a rounded, smooth wine. It has a creamy texture with baked apple and spiced pear flavor. The acidity is just right, with juiciness on the finish. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 14,
"designation": "Tradition",
"variety": "Pinot Blanc",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Jean-Baptiste Adam"
},
{
"points": 86,
"title": "Jean-Baptiste Adam 2012 Tradition Pinot Gris (Alsace)",
"description": "This is a softly spicy wine that is understated and light. With its brisk acidity and flavors of citrus and lychee, it is an easy, gentle wine that is ready to drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Tradition",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Jean-Baptiste Adam"
},
{
"points": 86,
"title": "Jean-Baptiste Adam NV Brut Rosé Sparkling (Crémant d'Alsace)",
"description": "This is a particularly fruity rosé that's not quite dry but very fresh and full of strawberry flavors. It is fresh, ripe and ready to drink even in the winter.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Brut Rosé",
"variety": "Sparkling Blend",
"region_1": "Crémant d'Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Jean-Baptiste Adam"
},
{
"points": 86,
"title": "Justin 2011 Cabernet Sauvignon (Paso Robles)",
"description": "Simple and direct, this wine is characterized by flavors of blackberry, currant, mocha and oak. It's a softly tannic Cabernet with a large production of 48,000 cases. Dry and spicy, it's ready to drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 26,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Justin"
},
{
"points": 86,
"title": "Waterbrook 2011 Melange Red (Columbia Valley (WA))",
"description": "A kitchen sink-style blend of Cabernet Sauvignon, Merlot, Syrah, Mourvèdre, Tempranillo and other varieties, with no single one making up more than a quarter of the blend. It brings notes of vanilla, cashews, herbs, pepper and assorted berries that don't completely marry but still provide enjoyment, with firm tannins providing much of the feel.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 16,
"designation": "Melange",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Waterbrook"
},
{
"points": 86,
"title": "Wolfberger 2012 Pinot Blanc (Alsace)",
"description": "Soft and ripe, this is an attractive, light and fragrant wine. There is a good strand of acidity that runs through the wine, giving a counterpoint to the apple and spice flavors. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Pinot Blanc",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Wolfberger"
},
{
"points": 86,
"title": "Zull 2012 Zweigelt (Niederösterreich)",
"description": "Cherry, sage, blackberry and white pepper mingle to make a refreshing and rounded wine ideal for uncomplicated pleasure. Drink now, preferably with canapés or a light lunch where its beautiful and resonant aftertaste of red cherry will impress.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 18,
"designation": null,
"variety": "Zweigelt",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Zull"
},
{
"points": 86,
"title": "Prime 2011 Midoriya Hills Vineyard Cabernet Sauvignon (Napa Valley)",
"description": "This vineyard has done well in warm years such as 2008, but in the chilly 2011 vintage, it's tart with acidity. A cranberry bite dominates all else, from the red currant flavors to the spicy, vanilla-accented oak from barrels.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 72,
"designation": "Midoriya Hills Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Prime"
},
{
"points": 86,
"title": "Red Tail Ridge 2009 Estate Bubbles Sparkling Rosé Pinot Noir (Finger Lakes)",
"description": "Earthy mushroom, yeast and spice notes accent aromas of preserved red fruits on this exuberantly foamy sparkler. It's penetrating on the palate with tart cranberry acidity, and finishes with a lingering hint of dried leaves.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 30,
"designation": "Estate Bubbles Sparkling Rosé",
"variety": "Pinot Noir",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Red Tail Ridge"
},
{
"points": 86,
"title": "Rutherford Ranch 2012 Sauvignon Blanc (Napa Valley)",
"description": "Flavors of Meyer lemon, lime and grapefruit are accented with a tang of gooseberries in this wine. The finish is lively and dry, with a scour of mouthwatering acidity. Production was 2,500 cases.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Rutherford Ranch"
},
{
"points": 86,
"title": "Saladini Pilastri 2012 Montetinello (Rosso Piceno Superiore)",
"description": "This 50-50 blend of Sangiovese and Montepulciano opens with leafy aromas of blue flower and underbrush. The straightforward palate offers prune, berry, vanilla and chocolate, alongside round tannins. Drink soon.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 18,
"designation": "Montetinello",
"variety": "Red Blend",
"region_1": "Rosso Piceno Superiore",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Saladini Pilastri"
},
{
"points": 86,
"title": "Schug 2012 Pinot Noir (Sonoma Coast)",
"description": "This Sonoma Coast Pinot is dry and simple, with raspberry, strawberry and oak flavors, accented with mouthwatering acidity. A bit of oak adds smoky complexity.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Schug"
},
{
"points": 86,
"title": "Stift Klosterneuburg 2011 Raflerjoch Pinot Noir (Vienna)",
"description": "Raspberry, blueberry and blackberry, with a hint of dark chocolate, are first apparent. On the palate, this is slender, fruity and fresh—a very charming and subtle Pinot Noir for light lunches or the picnic basket.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": null,
"designation": "Raflerjoch",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Vienna",
"country": "Austria",
"winery": "Stift Klosterneuburg"
},
{
"points": 86,
"title": "Three Rivers 2012 River's Red (Columbia Valley (WA))",
"description": "Production of the winery's most affordable red wine has zoomed up, with six different grapes—principally Merlot, Sangiovese and Syrah—comprising the blend. It's a kitchen sink wine, pleasant but wholly generic in flavor, with a saline edge to the brambly red fruits.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 14,
"designation": "River's",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Three Rivers"
},
{
"points": 93,
"title": "La Torricella 2010 Barolo",
"description": "Crunchy black and red cherry, raspberry, mint, leather, blue flower and clove are woven together in this balanced wine. It's already accessible with firm but supple tannins and bracing acidity but it time to develop more complexity. Drink after 2018.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": null,
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "La Torricella"
},
{
"points": 93,
"title": "Marchesi di Barolo 2010 Sarmassa (Barolo)",
"description": "This intense wine opens with an alluring fragrance of crushed flower, vineyard dust, bright berry, leather, cooking spices and balsamic notes. The structured palate delivers ripe black cherry, prune, cracked black pepper, toast and licorice alongside vibrant acidity. The fruit richness stands up to the assertive tannins but it ends on a mouth-drying finish. Drink 2020–2040.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 120,
"designation": "Sarmassa",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Marchesi di Barolo"
},
{
"points": 93,
"title": "Michele Chiarlo 2010 Cerequio (Barolo)",
"description": "Red and black berry, leather, menthol and balsamic scents lead the nose on this structured but polished wine. The palate brings together succulent sour cherry, coffee, clove, eucalyptus and balsamic notes alongside bracing tannins. Drink 2018–2040.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 107,
"designation": "Cerequio",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Michele Chiarlo"
},
{
"points": 93,
"title": "Pessagno 2011 Four Boys Vineyard Pinot Noir (Santa Lucia Highlands)",
"description": "Though fairly light in color, the aromas on this single-vineyard wine are quite dark and meaty: dried mushroom, dried cherry, even beef jerky. Once sipped, macerated cherry, chai, black tea and espresso combine into a soft, expressive mouthfeel that finishes with tart cranberry.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 72,
"designation": "Four Boys Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Pessagno"
},
{
"points": 93,
"title": "Red Car 2011 Zephyr Farms Vineyard Pinot Noir (Sonoma Coast)",
"description": "Bright, floral and intriguingly juicy, it reveals incredible brightness, all red cherry with hints of lavender and violet. Remarkably low in alcohol, (12.9%) it nonetheless tastes fully formed, mid-weight with a touch of oak on the finish, a testament to incredible raw ingredients and respectful winemaking.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 68,
"designation": "Zephyr Farms Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Red Car"
},
{
"points": 93,
"title": "Artadi 2011 Valdegines Single Vineyard (Rioja)",
"description": "Ripe, savory and smoky up front, this is oozing blackberry, cassis, bacon and leather aromas. The palate on this minerally Rioja is as juicy, ripe and fresh as they come. Flavors of plum, berry, herbs and oak are integrated, classy and finish long, with a touch of coconut and raw wood that will likely disappear with more bottle age. Drink through 2025.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 65,
"designation": "Valdegines Single Vineyard",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Artadi"
},
{
"points": 93,
"title": "Henri Bourgeois 2012 Sancerre d'Antan (Sancerre)",
"description": "From the classic sand and flint soil that makes up much of the Sancerre vineyard, this complex wine has both fruit and intense minerality. The touches of toast and almonds round out the still young wine, contrasting with the more steely core. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 50,
"designation": "Sancerre d'Antan",
"variety": "Sauvignon Blanc",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Henri Bourgeois"
},
{
"points": 93,
"title": "Trisaetum 2012 Ribbon Ridge Estate Pinot Noir (Ribbon Ridge)",
"description": "Coffee aromas and some delicate raspberry fruit come up immediately. At first the fruit seems over-matched, but give it some hours of breathing time and it fills out nicely, bringing on sweet cherry nuanced with fresh herbs. The coffee-edged barrel flavors put a frame around the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": "Ribbon Ridge Estate",
"variety": "Pinot Noir",
"region_1": "Ribbon Ridge",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Trisaetum"
},
{
"points": 93,
"title": "José Maria da Fonseca 2011 José de Sousa Red (Alentejano)",
"description": "Fermented partially in old clay amphoras, this is a rich wine that has managed to retain freshness as well. The blend includes Grand Noir, a grape with red juice, as well as Trincadeira and Aragonez. Its density is revealed as it opens up, giving ripe red fruits, solid tannins and a dry core. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": "José de Sousa",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "José Maria da Fonseca"
},
{
"points": 93,
"title": "Mauro Veglio 2010 Gattera (Barolo)",
"description": "Aromas of tilled earth, leather, violet, alpine herbs and forest floor lead the nose. The vibrant palate doles out crushed red cherry, menthol, thyme, grilled sage and black pepper alongside firm but fine tannins. Drink 2018–2038.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 50,
"designation": "Gattera",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Mauro Veglio"
},
{
"points": 93,
"title": "Ascheri 2010 Pisapola (Barolo)",
"description": "This elegant wine boasts fragrances of violet, exotic spices, cinnamon and alpine herbs. The vibrant palate displays bright red cherry and crushed strawberry layered with truffle, clove and white pepper alongside brisk acidity and supple tannins. Drink 2018–2028.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 50,
"designation": "Pisapola",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Ascheri"
},
{
"points": 93,
"title": "Aubichon Cellars 2012 Vista Hills Pinot Gris (Dundee Hills)",
"description": "Distinctive, artisanal and sourced from a spectacular site, this was fermented in oak and barrel aged. The hock bottle indicates the Alsatian style, and the wine inside is both powerful and sturdy, with supple, generous flavors of stone fruits running into light tropicality.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": "Vista Hills",
"variety": "Pinot Gris",
"region_1": "Dundee Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Aubichon Cellars"
},
{
"points": 93,
"title": "Beni di Batasiolo 2010 Cerequio (Barolo)",
"description": "Crushed flower, leather, menthol and balsamic aromas meld together. The bright palate displays dense black cherry marinated in spirits, licorice and thyme alongside solid tannins. Drink 2018–2038.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 79,
"designation": "Cerequio",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Beni di Batasiolo"
},
{
"points": 93,
"title": "Casella 2006 1919 Cabernet Sauvignon (South Australia)",
"description": "Despite reaching its eighth birthday, this is still an incredibly youthful vibrant purple color, with no signs of aging. Aromas and flavors of smoke, toast, black olive, vanilla and cassis are what you might expect from a much younger wine. The tannins are firm, yet the wine is fleshy enough to carry them into a long finish. Drink 2018–2025.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 100,
"designation": "1919",
"variety": "Cabernet Sauvignon",
"region_1": "South Australia",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Casella"
},
{
"points": 93,
"title": "Testarossa 2012 Fogstone Vineyard Pinot Noir (Santa Lucia Highlands)",
"description": "A savory nose of seared beef crust gets lift from violet and lavender florals, and then the wine coats the palate very softly, with luscious flavors of stewed cherry, ripe cranberry and more herb-crusted roast. A licorice-aided acidity cleans the mouth on the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 61,
"designation": "Fogstone Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Testarossa"
},
{
"points": 93,
"title": "Trisaetum 2012 Wichmann Dundee Estate Pinot Noir (Dundee Hills)",
"description": "This is just the second vintage made from this site in the Red Hills of Dundee. It's an intriguing wine, with richly scented accents of soil and compost. Those delicate hints of funk mingle with a cherry-soaked midpalate of excellent concentration, and lead into a finish streaked with fresh-ground coffee.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": "Wichmann Dundee Estate",
"variety": "Pinot Noir",
"region_1": "Dundee Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Trisaetum"
},
{
"points": 93,
"title": "Venteux 2010 Reserve Cabernet Sauvignon (Paso Robles)",
"description": "Luscious, intoxicating aromas of crème brûlée, vanilla liqueur and Bourbon barrel lift up ample purple and blue fruits on this rich wine from a 22-acre family vineyard. The mouthfeel is accordingly velvety, with plum flavors most prevalent. The three years of new French oak élevage play a central yet nicely integrated role.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 68,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Venteux"
},
{
"points": 93,
"title": "Stift Göttweig 2015 Pfaffenberg Reserve Riesling (Kremstal)",
"description": "The appetizing perfume of candied orange peel rises seductively from the glass. The palate counters with the very fresh but ripe fruit of fleshy juicy yellow mirabelles. These are joined by tangy, zesty grapefruit freshness, creating a concentrated fruit-driven palate of great tension and concentration. This is a wonderful tightrope act between tang and generosity. The finish is long and clean.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 45,
"designation": "Pfaffenberg Reserve",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Kremstal",
"country": "Austria",
"winery": "Stift Göttweig"
},
{
"points": 93,
"title": "Thomas Fogarty 2013 Kent Berry Vineyard Pinot Noir (Santa Cruz Mountains)",
"description": "This bottling kicks off with a strikingly distinct aromatic profile recalling an elegant fruit punch, with hibiscus, raspberry sorbet, sour-cherry candy, sandalwood, incense and an underlying anise scent. Plump raspberry shows on the rounded red-fruit palate, with a minty, herbal touches of cedar and tobacco.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 50,
"designation": "Kent Berry Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Cruz Mountains",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Thomas Fogarty"
},
{
"points": 93,
"title": "Bell 2013 Clone 337 Unfiltered Cabernet Sauvignon (Rutherford)",
"description": "From the Georges III Vineyard in the heart of the appellation, this 100% clonal-specific wine is juicy and generously seasoned in blackberry, tobacco and black pepper. With a huge presence on the palate, it finishes with dried herb and anise. Cellar through 2023.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 160,
"designation": "Clone 337 Unfiltered",
"variety": "Cabernet Sauvignon",
"region_1": "Rutherford",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Bell"
},
{
"points": 93,
"title": "Tenuta Sette Cieli 2012 Indaco Red (Toscana)",
"description": "A blend of 30% Malbec, 30% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc, this opens with aromas of ripe blackberries, Mediterranean herbs and cedar. The firmly structured palate doles out layers of black currants, blackberries, white pepper and licorice alongside chewy tannins. Drink through 2022.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 50,
"designation": "Indaco",
"variety": "Red Blend",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Tenuta Sette Cieli"
},
{
"points": 93,
"title": "La Voix 2015 Here and Heaven John Sebastiano Vineyard Chardonnay (Sta. Rita Hills)",
"description": "Steve Clifton's music-meets-wine project taps into mandolinist Chris Thile and vocalist Aoife O'Donovan's song for this bottling. It shows rounded ripe mango, pineapple, Pink Lady apples and peach on the nose, framed by steely alkalinity and tight lemon rind. The flavors are soft, clean and easy to enjoy, with Asian pear, nectarine and a steady saltiness emerging toward the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 55,
"designation": "Here and Heaven John Sebastiano Vineyard",
"variety": "Chardonnay",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "La Voix"
},
{
"points": 93,
"title": "Lava Cap 2014 Estate Bottled Cabernet Sauvignon (El Dorado)",
"description": "Pure, concentrated grape flavors fill up this full-bodied and well-balanced wine. It's a pleasure to smell and taste the black currant and cherry character, deftly and lightly accented by baking spice. The velvety texture fills the mouth and propels those flavors through a lingering finish. It will drink best after 2018.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 28,
"designation": "Estate Bottled",
"variety": "Cabernet Sauvignon",
"region_1": "El Dorado",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Lava Cap"
},
{
"points": 93,
"title": "Lincourt 2014 Rancho Santa Rosa Chardonnay (Sta. Rita Hills)",
"description": "Light but inviting wood aromas from oak to acacia show on the nose of this bottling, along with red-pear skins, yellow-grapefruit pith and the slightest touch of marshmallow. The sip is more about chalky grip and the tightly woven texture than blunt flavors, with enough sour Key-lime and pink-grapefruit touches to entertain the palate.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": "Rancho Santa Rosa",
"variety": "Chardonnay",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Lincourt"
},
{
"points": 93,
"title": "Loring Wine Company 2015 Garys' Vineyard Pinot Noir (Santa Lucia Highlands)",
"description": "Deep, rich aromas of baked plum, rhubarb pie, star anise, red cinnamon, forest floor and gingerbread show on this nose of this wine from a vineyard planted by the two Garys, Pisoni and Franscioni. The palate is full of baked raspberry and cinnamon-and-clove-spiced cookies, remaining elegant and layered throughout the sip.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 54,
"designation": "Garys' Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Loring Wine Company"
},
{
"points": 93,
"title": "Anton Bauer 2015 Rosenberg Alte Reben Grüner Veltliner (Wagram)",
"description": "The nose wants to reveal next to nothing of this rich complex wine, but the palate hints at future glory. This is as tightly closed as a firm fist, but the rich fluidity of the palate is undeniable. There are glimpses of juicy yellow pear while dark flinty spice thunders in the background. Drink 2018–2025.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 39,
"designation": "Rosenberg Alte Reben",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wagram",
"country": "Austria",
"winery": "Anton Bauer"
},
{
"points": 93,
"title": "Artner 2014 Kirchweingarten Reserve Blaufränkisch (Carnuntum)",
"description": "Sumptuous oak flavors of cinnamon, blueberry notes and spicy pepper make for an impressive olfactory trio. The palate comes across as velvety but fresh, echoing these same flavors, emphasizing pepper and blueberry. The structure is big and bold and fully supported by oak, but the crunchy fruit freshness holds the balance. This has a fruity finish and would need some hearty meat to be drunk now. Otherwise drink 2019–2029.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 45,
"designation": "Kirchweingarten Reserve",
"variety": "Blaufränkisch",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Artner"
},
{
"points": 93,
"title": "Baileyana 2014 La Pristina Chardonnay (Edna Valley)",
"description": "The nose on this wine by Burgundy-raised veteran vintner Christian Roguenant is very minerally and focused, showing chalk, crushed sea shells, lemon rind and a touch of Marcona almond. The texture is pleasantly grippy and taut, containing flavors of white peach, grapefruit pith and baking soda, all of which sail deep into the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": "La Pristina",
"variety": "Chardonnay",
"region_1": "Edna Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Baileyana"
},
{
"points": 93,
"title": "Wedell Cellars 2011 The Row Find Pinot Noir (Sta. Rita Hills)",
"description": "Gravel, chaparral, sagebrush, mulberry and fig aromas show on the nose of this bottling from a distinct row of grapes. The strong herbal profile on the palate ranges from oregano and marjoram to thyme, rosemary and a touch of juniper, all set against black-plum fruit. It's firmly structured, very dry and deftly restrained.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 110,
"designation": "The Row Find",
"variety": "Pinot Noir",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Wedell Cellars"
},
{
"points": 93,
"title": "Wrights Station 2013 Arena Block Pinot Noir (Santa Cruz Mountains)",
"description": "Herbal and chaparral-driven, this bottling from a specific estate block shows bay leaf, thyme, oregano and menthol notes against a ripe cranberry aromatic base. The earthy palate offers beet, rhubarb, oregano, marjoram and anise. Camphor, juniper and pine needle kick in toward the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 39,
"designation": "Arena Block",
"variety": "Pinot Noir",
"region_1": "Santa Cruz Mountains",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Wrights Station"
},
{
"points": 93,
"title": "Heinrich 2011 terra o. Red (Burgenland)",
"description": "A roasted rich note of espresso and grilled pumpkin appears first. The palate is still dense with rich dark-berry fruit. This is full bodied but pervaded by freshness. The finely woven tannin structure is still very firm, very grippy, even though the fruit underneath it begins to show. This is now five years old and has barely begun its trajectory. Lovely now if you like full-bodied wines. Drink now through 2030.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 75,
"designation": "terra o.",
"variety": "Austrian Red Blend",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Heinrich"
},
{
"points": 93,
"title": "Jäger 2015 Achleiten Smaragd Grüner Veltliner (Wachau)",
"description": "Lovely notions of both ripe and green pear rise from the glass. There also is a more savory edge reminiscent of moss and yeast. This comes out even more on the fresh concentrated palate with a lovely salty peppery nuance that makes this very moreish and thrilling. The flavors, amply supported by zesty citrus, just last.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 45,
"designation": "Achleiten Smaragd",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wachau",
"country": "Austria",
"winery": "Jäger"
},
{
"points": 93,
"title": "Bründlmayer 2015 Lamm Reserve Grüner Veltliner (Kamptal)",
"description": "There is a distinct nutty smoky impression on the nose. The concentrated palate also comes with shades of vanilla and hazelnut, wrapping its fresh lemon and herbal spice into a warming intriguing cloak. It is the purity of the lemon that shines and lasts longest on the palate. This may be a bit young to drink now, so be patient and drink 2020–2030.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 80,
"designation": "Lamm Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Bründlmayer"
},
{
"points": 93,
"title": "Castello Banfi 2013 Summus Red (Toscana)",
"description": "A blend of Sangiovese, Cabernet Sauvignon and Syrah, this vibrant red has alluring aromas of plum, blackberry, purple flower, espresso and a whiff of exotic spice. The elegant, structured palate delivers black cherry, black currant, pipe tobacco, vanilla and licorice alongside fresh acidity while firm, fine grained tannins lend a polished texture. Drink 2018–2028.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 75,
"designation": "Summus",
"variety": "Red Blend",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Castello Banfi"
},
{
"points": 93,
"title": "Domaine Labruyère 2014 Le Clos du Moulin-à-Vent (Moulin-à-Vent)",
"description": "From a single-walled vineyard, this is a ripe, generous and still structured cru wine. It has layers of delicious black-plum fruits and a jammy ripe texture that cushions the tannins. The vineyard is wholly owned by Edouard Labruyère, making it a monopole. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 73,
"designation": "Le Clos du Moulin-à-Vent",
"variety": "Gamay",
"region_1": "Moulin-à-Vent",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Domaine Labruyère"
},
{
"points": 93,
"title": "Foley 2014 Rancho Santa Rosa Chardonnay (Sta. Rita Hills)",
"description": "Light on the nose, this shows delicate aromas of Asian pear, honeysuckle, squeezed lemon wedge, fresh coconut flesh and a tiny bit of butter. The palate is also demure yet delicious, with lightly poached apples, squeezed lime and a chalky textural grip.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": "Rancho Santa Rosa",
"variety": "Chardonnay",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Foley"
},
{
"points": 93,
"title": "Giesen 2013 The Fuder Single Vineyard Selection Matthews Lane Sauvignon Blanc (Marlborough)",
"description": "Fuder is German for a large wooden vessel, used in this case for the fermentation and aging of wine. Hints of struck-match complexity mark the nose, giving way to notes of grilled nectarine. The wine is full and rich in the mouth, with a mouthwatering finish that marries stone fruit and pink grapefruit into a stunning finale.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 55,
"designation": "The Fuder Single Vineyard Selection Matthews Lane",
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Marlborough",
"country": "New Zealand",
"winery": "Giesen"
},
{
"points": 93,
"title": "Mazzei 2012 Mix 36 Sangiovese (Toscana)",
"description": "Made entirely from Sangiovese, this polished red opens with aromas of red berry, violet, sunbaked earth and a whiff of thyme. Structured and smooth, the palate delivers juicy red cherry, cinnamon and clove alongside fine-grained tannins. Drink through 2023.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 70,
"designation": "Mix 36",
"variety": "Sangiovese",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Mazzei"
},
{
"points": 93,
"title": "Schramsberg 2011 Methode Traditionelle Brut Sparkling (Carneros)",
"description": "This sparkler was made from a majority of Chardonnay with a seasoning of Pinot Noir, the grapes grown at Hyde Vineyard, among other sites within the appellation. A doughy, tart wine, it brightly expresses green apple, orange, grapefruit and a more developed creaminess of biscotti, delighting in a persistence of lemon zest.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 75,
"designation": "Methode Traditionelle Brut",
"variety": "Sparkling Blend",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Schramsberg"
},
{
"points": 93,
"title": "Te Mata 2013 Cape Crest Sauvignon Blanc (Hawke's Bay)",
"description": "This has come to epitomize the Hawke's Bay style of Sauvignon Blanc, typical in it's ripe fruit and oak treatment. Hints of vanilla and cedar frame passion fruit and pink grapefruit notes, then leave a lingering impression of Creamsicle behind on the silky-textured finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 30,
"designation": "Cape Crest",
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Hawke's Bay",
"country": "New Zealand",
"winery": "Te Mata"
},
{
"points": 93,
"title": "Zoetic Wines 2014 Block 21 Pinot Noir (Russian River Valley)",
"description": "Baking spice wraps around sizzling acidity in this well-made, full-bodied red from the heart of the appellation's Westside Road. Dark fruit is represented within a stemmy, brooding and slightly carbonic texture that's complex and rewarding.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 65,
"designation": "Block 21",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Zoetic Wines"
},
{
"points": 93,
"title": "Allram 2015 Gaisberg Grüner Veltliner (Kamptal)",
"description": "The very gentle but seductive notion of sun-ripened red-cheeked mirabelle plums radiates like sunshine from the glass. With a further sniff there also is peppery greenery: yarrow and hay. The palate also unites this friendly fruit with the savory spice of these herbs and comes in a light-footed, compact and fresh package that just dances on the tongue. This is deceptively frivolous Grüner with a seriously delicious concentrated core.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 28,
"designation": "Gaisberg",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Allram"
},
{
"points": 93,
"title": "Allram 2015 Renner Grüner Veltliner (Kamptal)",
"description": "The lifted nose promises purity, which the palate follows thorough on, with the gentle fruit of ripe pear and mirabelle plum and the softer freshness of ripe lemon. There is just a smattering of white pepper. All is held with great poise and freshness, and there is something utterly clean and pure about this.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 31,
"designation": "Renner",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Allram"
},
{
"points": 93,
"title": "Anton Bauer 2015 Grande Reserve Grüner Veltliner (Wagram)",
"description": "Soft vanilla hints of oak creep into the mossy aromatic hints of green and yellow pear. There also is a generous core of ripe fruit, almost reminiscent of lychee. While this is fresh with citrus, the deep mellowness and gliding fluidity of the palate will win you over. The finish is clean and lasting.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 49,
"designation": "Grande Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wagram",
"country": "Austria",
"winery": "Anton Bauer"
},
{
"points": 93,
"title": "Bründlmayer 2015 Alte Reben Reserve Grüner Veltliner (Kamptal)",
"description": "Funky yeast still holds sway on the nose. Underneath that are notions of ripe juicy pear and a soft hint of vanilla. The palate strikes a sonorous balance between smoky vanilla and gently peppered pears. There is concentration and promise. The finish is nutty and very long. This is still tightly closed and needs to unfurl, but will become a great gastronomic wine. Drink 2019–2025.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 50,
"designation": "Alte Reben Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Bründlmayer"
},
{
"points": 93,
"title": "Caliza 2013 Companion Cabernet Sauvignon-Syrah (Central Coast)",
"description": "This is a hearty, lavishly styled blend of 54% Cabernet Sauvignon and 46% Syrah by Carl Bowker, who pushes the purple-fruit aromas to the max, with deep blueberry, crème de cassis and violet flowers on the nose. The palate touches a wide range of dark fruits such as boysenberry, olallieberry and elderberry, picking up cola and root beer along the way. It finishes on coffee and a touch of elderflower, with an extremely soft texture.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 62,
"designation": "Companion",
"variety": "Cabernet Sauvignon-Syrah",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Caliza"
},
{
"points": 93,
"title": "Casa al Vento 2013 Foho Riserva (Chianti Classico)",
"description": "Elegantly structured, this opens with enticing scents of red berry, blue flower and a whiff of tilled soil. The vibrant palate is loaded with finesse, offering crunchy red cherry, strawberry, star anise and a hint of mineral alongside silky tannins and bright acidity. Drink through 2023.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 40,
"designation": "Foho Riserva",
"variety": "Sangiovese",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Casa al Vento"
},
{
"points": 91,
"title": "Murrieta's Well 2016 Dry Rosé (Livermore Valley)",
"description": "Seriously refreshing, this pink and copper-colored medium-bodied wine has dazzling citrus aromas, pink grapefruit and raspberry flavors and great acidity that wakes up the taste buds. Made from Grenache and Counoise grapes, it's just the thing for an alfresco lunch or to pour with appetizers before dinner.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 30,
"designation": "Dry",
"variety": "Rosé",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Murrieta's Well"
},
{
"points": 91,
"title": "Novelty Hill 2014 Cabernet Sauvignon (Columbia Valley (WA))",
"description": "Dried herb aromas are at the fore of this Cabernet; exotic spice, smoke, licorice and cherry notes follow. Cherry and chocolate flavors coat the palate, showing vibrancy, while a distinctive espresso note marks the finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 26,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Novelty Hill"
},
{
"points": 91,
"title": "Olivier Rivière 2015 Gabaxo (Rioja)",
"description": "Spiced plum and cherry aromas get this live-wire Rioja going. A clawing palate with rubbery tannins needs time to settle. Toasty flavors of black fruits and oak finish with a rubbery texture due to drying tannins. Give this more time; drink from 2018–2028.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 25,
"designation": "Gabaxo",
"variety": "Red Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Olivier Rivière"
},
{
"points": 91,
"title": "Patz & Hall 2015 Alder Springs Vineyard Chardonnay (Mendocino)",
"description": "Almost as buttery as a croissant, this full-bodied and extremely flavorful wine has an aroma like butterscotch, flavor like melted butter and vanilla, and a lingering pastry-like accent on the finish. The texture is buttery, too, coating the palate and revealing layers of richness.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 60,
"designation": "Alder Springs Vineyard",
"variety": "Chardonnay",
"region_1": "Mendocino",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Patz & Hall"
},
{
"points": 91,
"title": "Pearl and Stone 2015 Wandering Red (Yakima Valley)",
"description": "Sourced from the Two Blondes vineyard, this is a soft, smooth and toasty blend of 42% Cabernet Sauvignon, 31% Cabernet Franc, and 27% Merlot. Its delicious barrel flavors are nicely integrated with its purple fruit. It's buttery-feeling in the mouth, with coffee and toasted nut accents, all bolstered by a firm structure of ripe, slightly grainy tannins. Drink now through 2030.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 29,
"designation": "Wandering",
"variety": "Bordeaux-style Red Blend",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Pearl and Stone"
},
{
"points": 91,
"title": "Pedestal 2014 Merlot (Columbia Valley (WA))",
"description": "This wine opens with pleasing cocoa, dark raspberry and graphite aromas. The palate offers medium-bodied, tart fruit flavors cinched with tannin. A big, bold interpretation of Merlot.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 65,
"designation": null,
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Pedestal"
},
{
"points": 91,
"title": "Piero Busso 2013 Albesani Vigna Borgese (Barbaresco)",
"description": "You'll find earthy aromas of truffle, new leather, game and pressed violet and whiffs of menthol and toast in this firmly structured red. The taut palate shows red cherry, crushed cranberry, cinnamon and ground clove flavors set against fine-grained tannins and vibrant acidity. Drink after 2023.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 56,
"designation": "Albesani Vigna Borgese",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Piero Busso"
},
{
"points": 91,
"title": "Poseidon 2015 Estate Chardonnay (Carneros)",
"description": "Enticing complexity and spiciness give this wine a great personality. Aromas like toasted baguette join buttery and savory spice-cabinet flavors on a base of crisp apple. It shows a tasty oaky element that doesn't overwhelm.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 26,
"designation": "Estate",
"variety": "Chardonnay",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Poseidon"
},
{
"points": 91,
"title": "Rijckaert 2015 Vers Chanes (Pouilly-Fuissé)",
"description": "Ripe, smooth and deliciously rounded, this is a generous wine. Spice and yellow fruits are right up front, supported by just enough acidity. The wine is rich and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 44,
"designation": "Vers Chanes",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Rijckaert"
},
{
"points": 91,
"title": "Saviah 2014 G-S-M (Washington)",
"description": "Grenache makes up two-thirds of this wine, filled out with Syrah and Mourvèdre from Lonesome Springs, Sugarloaf and Elephant Mountain vineyards. It boasts rich raspberry, herb, orange peel and spice aromas. The palate is loaded with blue fruit and earth flavors, showing appealing texture and concentration. The balance is spot-on, kicking it up a notch.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 38,
"designation": null,
"variety": "G-S-M",
"region_1": "Washington",
"region_2": "Washington Other",
"province": "Washington",
"country": "US",
"winery": "Saviah"
},
{
"points": 91,
"title": "Sol Rouge 2013 Cabernet Sauvignon (Napa Valley)",
"description": "From two vineyards on Howell Mountain, this is a well-made medium-bodied wine, rich in chocolate and a taste of blackberry cobbler. Coffee accents a soft luxurious tannin structure and thick concentration that finishes with a tart acidity.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 75,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Sol Rouge"
},
{
"points": 91,
"title": "Sol Rouge 2013 The Keep Red (Lake County)",
"description": "Ripe and concentrated, this wine is also full bodied and quite tannic while maintaining a velvety mouthfeel. The abundant flavors of black cherry and dark chocolate are inviting and deep.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 60,
"designation": "The Keep",
"variety": "Rhône-style Red Blend",
"region_1": "Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Sol Rouge"
},
{
"points": 91,
"title": "Syncline 2016 Boushey Vineyard Picpoul (Yakima Valley)",
"description": "From an extremely rare grape variety for the state, this delivers citrus rind and flower blossom scents and sleek fruit flavors backed by mouth-puckering acidity. It screams for shellfish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 25,
"designation": "Boushey Vineyard",
"variety": "Picpoul",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Syncline"
},
{
"points": 91,
"title": "Terra d'Oro 2015 Zinfandel (Amador County)",
"description": "This terrific wine has vibrant fruit flavors and feelings of focus and energy on the palate. Firm acidity and fine-grained tannins add structure and lend support to the spicy oak and ripe cherry and blackberry nuances that start in the aromas and carry through the taste and finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 18,
"designation": null,
"variety": "Zinfandel",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Terra d'Oro"
},
{
"points": 91,
"title": "Terroir Al Límit 2014 Pedra de Guix White (Priorat)",
"description": "Despite a tan-meets-orange color, this Priorat white is fresh on the nose with apricot aromas. A solid texture with grip controls the palate, while dry white-fruit and orange-peel flavors end with slightly rubbery white-grape tannins.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 90,
"designation": "Pedra de Guix",
"variety": "White Blend",
"region_1": "Priorat",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Terroir Al Límit"
},
{
"points": 91,
"title": "JM Cellars 2015 Margaret's Vineyard Carmenère (Walla Walla Valley (WA))",
"description": "This 100% varietal wine leads with appealing blue fruit, herb, jalapeño, toast and spice aromas followed by soft, supple fruit and barrel flavors. It's a very enjoyable expression of this often green variety.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 55,
"designation": "Margaret's Vineyard",
"variety": "Carmenère",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "JM Cellars"
},
{
"points": 91,
"title": "Knights Bridge 2015 West Block Chardonnay (Knights Valley)",
"description": "Entirely fermented in French oak before an additional 18 months spent aging also in oak, this wine offers an intoxicating floral entry of apple blossom and lime. Creamy and velvety in texture, its taste profile ranges from spicy nutmeg and apple pie to clarified butter.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 65,
"designation": "West Block",
"variety": "Chardonnay",
"region_1": "Knights Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Knights Bridge"
},
{
"points": 91,
"title": "Laetitia 2015 Les Galets Pinot Noir (Arroyo Grande Valley)",
"description": "From a vineyard block full of little stones, this bottling shows cherry cola, sagebrush, rose petals, nutmeg, cinnamon and vanilla on the nose. The texture is extremely smooth on the sip, where flavors of cherry, cranberry and chalk are compelling, if a bit less complex than the winery's other top-end bottlings.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 60,
"designation": "Les Galets",
"variety": "Pinot Noir",
"region_1": "Arroyo Grande Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Laetitia"
},
{
"points": 91,
"title": "Longboard NV Late Disgorged Brut Zero Sparkling (Russian River Valley)",
"description": "Made from 56% Pinot Noir and 44% Chardonnay and given multiple extra years in bottle, this wine offers a substantial body weight within crisp well-defined acidity. Apple skin, bread dough and a note of hazelnut combine to afford warm welcoming flavor. Zero sugar is added.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 75,
"designation": "Late Disgorged Brut Zero",
"variety": "Sparkling Blend",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Longboard"
},
{
"points": 91,
"title": "Los Padres 2016 Red (Central Coast)",
"description": "Especially for a more affordable bottling, Joey Tensley packs in a ton of density on this bottling, from the color to the nose to the palate. Hearty aromas of black currant, charred blackberry, dusty sagebrush and a hint of caramel drop into a deep and rich but not overripe palate of tar and blackened fruit. Soft tannins coat the mouth fully.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": null,
"variety": "Red Blend",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Los Padres"
},
{
"points": 91,
"title": "MacRostie 2015 Bacigalupi Vineyard Chardonnay (Russian River Valley)",
"description": "Golden-honey and pear flavors combine effortlessly in this lovely wine from the famous vineyard, which neighbors this producer along the appellation's Westside Road. Moderate acidity freshens a bold full-bodied approach defined by its backbone of smooth integrated oak.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 46,
"designation": "Bacigalupi Vineyard",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "MacRostie"
},
{
"points": 91,
"title": "Andis 2014 Zinfandel (Amador County)",
"description": "Hints of damp earth and new leather lend a distinctive taste profile to this full-bodied, ripe and broad-textured wine. Boosted by baking spices, toasted baguette and dried plum notes, the wine gets more complex with time in the glass.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 20,
"designation": null,
"variety": "Zinfandel",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Andis"
},
{
"points": 91,
"title": "Arista 2014 Perli Vineyard Pinot Noir (Mendocino Ridge)",
"description": "Showy, dramatic but sophisticated oak nuances merge beautifully with red and black-cherry flavors and a just-lively-enough texture in this medium-bodied, concentrated and well-focused wine. It has both breadth of mouthfeel and depth of flavor, and will make a classy addition to your dinner party.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 44,
"designation": "Perli Vineyard",
"variety": "Pinot Noir",
"region_1": "Mendocino Ridge",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Arista"
},
{
"points": 91,
"title": "Asuncion Ridge 2014 Nefarious Red (Paso Robles)",
"description": "There is an impressive density to the nose of this blend of 88% Syrah and 12% Grenache, with blueberry and black currant showing alongside crushed gravel and tar. The palate is rich with dark fruits and dark spices, showing baked black plum torte, a touch of fennel and a tart finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 58,
"designation": "Nefarious",
"variety": "Rhône-style Red Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Asuncion Ridge"
},
{
"points": 91,
"title": "Asuncion Ridge 2016 Viognier (Paso Robles)",
"description": "Light honeydew and gardenia aromas show on the pleasant and clean nose of this well-restrained Viognier. The sip is as zippy and persistent with acidity as can be without losing the varietal character, allowing the ripe Gala apple and Anjou pear to show through the racy frame.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 28,
"designation": null,
"variety": "Viognier",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Asuncion Ridge"
},
{
"points": 91,
"title": "Baer 2014 Callisto Red (Columbia Valley (WA))",
"description": "This blend of Cabernet Sauvignon (57%), Syrah (27%), Petit Verdot (15%) and Merlot delivers a medley of herb, baker's chocolate, smoke, plum and black tea aromas. Fine-grained tannins support its dark fruit flavors, which stretch long into the finish. Highly styled yet lovely.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 39,
"designation": "Callisto",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Baer"
},
{
"points": 91,
"title": "Bellwether 2014 Pinot Noir (Finger Lakes)",
"description": "Dusty mineral, violet and anise notes lend a seductive tone to deep Morello cherry and plum flavors. It's concentrated in black fruit but maintains an amaro-like herbaceousness that's savory and meandering. Showing hints of maturity already but should drink well through 2020.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 35,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Bellwether"
},
{
"points": 91,
"title": "Boekenoogen 2015 Bell Ranch Vineyard Syrah (Monterey)",
"description": "Lavish aromas of blackberry pie cooked in a vanilla crust with a crystallized brown-sugar topping show on this rich bottling from a warm vineyard near where Carmel Valley hits the Arroyo Seco wash. The medium-bodied palate offers thyme, sagebrush and a hint of cardamom, with fig, black plum and bittersweet chocolate at the core.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 35,
"designation": "Bell Ranch Vineyard",
"variety": "Syrah",
"region_1": "Monterey",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Boekenoogen"
},
{
"points": 91,
"title": "Brecon Estate 2016 Albariño (Central Coast)",
"description": "Clean lines of grapefruit, lime and lemongrass make for a fresh, somewhat angular nose on this zesty tongue-tingling bottling. The palate begins with a round orange-candy flavor and then dives into the sharpness of lime skins and grapefruit peels, with a sizzle of acidity that goes long and deep.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": null,
"variety": "Albariño",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Brecon Estate"
},
{
"points": 91,
"title": "Ugo Lequio 2014 Gallina (Barbaresco)",
"description": "Woodland berry, fragrant blue flower, camphor and exotic spice aromas take center stage in this wine. The linear, vibrant palate still shows its youth, offering juicy Marasca cherry, cranberry, white pepper and crushed herb flavors alongside fine-grained tannins that leave a firm finish. Bright acidity lends balance. Drink after 2024.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 45,
"designation": "Gallina",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Ugo Lequio"
},
{
"points": 88,
"title": "Dom Caudron NV Fascinante Rosé Brut (Champagne)",
"description": "Based in the Marne Valley, this producer is a specialist in Pinot Meunier—here, it's 90% of the blend. The orange-pink wine is full of red fruits balanced with attractive acidity. A light tannic edge gives the wine a final bite.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 50,
"designation": "Fascinante Rosé Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Dom Caudron"
},
{
"points": 88,
"title": "Domaine Charles Frey 2014 Nature Extra Brut Sparkling (Crémant d'Alsace)",
"description": "Something of both fresh and dried pink grapefruit zest plays about the nose. The very frothy palate adds some spice to that, as well as a pleasant hint of bitterness. All the fruit is accentuated by the frothing bursting bubbles. Drink soon, ideally as an animating apéritif. The zesty finish is very appetizing.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 28,
"designation": "Nature Extra Brut",
"variety": "Sparkling Blend",
"region_1": "Crémant d'Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Charles Frey"
},
{
"points": 88,
"title": "Domaine Les Carmels 2014 Les Vendanges (Cadillac Côtes de Bordeaux)",
"description": "This is an attractive, ripe and fruity wine made from Merlot and Cabernet Franc vines. With soft tannins, it is juicy and crisp. There is a tight edge that will soften to produce a generous wine. Yorick and Sophie Lavaud's 13 acres are Agrocert-certified organic. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Les Vendanges",
"variety": "Bordeaux-style Red Blend",
"region_1": "Cadillac Côtes de Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Domaine Les Carmels"
},
{
"points": 88,
"title": "Dr. Pauly Bergweiler 2015 Noble House Riesling (Mosel)",
"description": "Pristine honeydew, apricot and yellow peach notes entice on the nose. Pleasantly off-dry in style, the palate is lush and tropical, bursting with melon and mango flavors. A tight frame of acidity lends vibrance and edge. Drink now through 2020.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 12,
"designation": "Noble House",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Dr. Pauly Bergweiler"
},
{
"points": 88,
"title": "Etude 2012 Cabernet Sauvignon (Napa Valley)",
"description": "Truffled compost and chocolate mocha combine for a density of flavor and texture in this approachable, decadent wine. Medium in terms of body and length, it's abundant in leather and burly black fruit.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 85,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Etude"
},
{
"points": 88,
"title": "Etude 2014 Estate Grown Grace Benoit Ranch Pinot Noir (Carneros)",
"description": "This light-bodied wine is unfussy in its approach, with svelte notions of roses and lavender. Earthy black tea and cherry commingle nicely as the texture remains smoothly approachable.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Estate Grown Grace Benoit Ranch",
"variety": "Pinot Noir",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Etude"
},
{
"points": 88,
"title": "Fess Parker 2015 Chardonnay (Santa Barbara County)",
"description": "Nice and easy aromas of lemon sorbet, Gravenstein apple and jasmine emerge from this ever-reliable bottling from the late actor-turned-vintner's family winery. The flavors are also straightforward and quite quaffable, with a light acidity framing apple flesh and Anjou-pear slices.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 19,
"designation": null,
"variety": "Chardonnay",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Fess Parker"
},
{
"points": 88,
"title": "Finca Ventura 2014 Old Vines Monastrell (Jumilla)",
"description": "A ripe blend of blackberry, raisin and prune aromas precedes a full, chewy, slightly sticky palate. Flavors of raisin, baked berry and chocolaty, herbal notes finish much the same, with good balance and a touch of crisp acidity.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": "Old Vines",
"variety": "Monastrell",
"region_1": "Jumilla",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Finca Ventura"
},
{
"points": 88,
"title": "Gancia NV Cuvée 18 Mesi Metodo Classico Sparkling (Piemonte)",
"description": "Fun and refreshing, this opens with subtle aromas of yellow apple, citrus, lemon pastry and hazelnut that follow through to the palate. It's fresh, with bright acidity and a persistent, frothy perlage.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Cuvée 18 Mesi Metodo Classico",
"variety": "Sparkling Blend",
"region_1": "Piemonte",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Gancia"
},
{
"points": 88,
"title": "Gracianna 2015 Suzanne's Blend Chardonnay (Russian River Valley)",
"description": "There's a lot to like in this youthful, concentrated white, from its tartness of green apple and lime to its mineral-laden acidity. Full bodied, it never loses that sense of verve on the palate, which helps rein in the ripeness.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 36,
"designation": "Suzanne's Blend",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Gracianna"
},
{
"points": 87,
"title": "Amalie Robert 2011 The Uncarved Block Pinot Noir (Willamette Valley)",
"description": "Fully mature, this calls to mind an inexpensive village Burgundy: one that is just a touch past its prime. Delicate secondary fruit flavors and firm acidity are in place, with residual hints of tomato leaf and flesh.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": "The Uncarved Block",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Amalie Robert"
},
{
"points": 87,
"title": "Apsara 2015 Kick Ranch Sauvignon Blanc (Sonoma County)",
"description": "Given time to settle in both used French oak and stainless steel, this is a nice effort from a well-respected vineyard that's big and juicy in grapefruit and melon. Made in a lighter style, it offers a bite of oak on the finish, leaving a substantial impression.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 26,
"designation": "Kick Ranch",
"variety": "Sauvignon Blanc",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Apsara"
},
{
"points": 87,
"title": "Arínzano 2011 Hacienda de Arínzano Red (Pago de Arínzano)",
"description": "Gritty, reedy, minty aromas overshadow this Tempranillo blend's hollow berry scents. Hard, tannic and drawn in, this wine tastes of rustic plum and berry fruits along with hard spices. Notes of tomato, green herbs and raw tannins create a rugged finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 19,
"designation": "Hacienda de Arínzano",
"variety": "Red Blend",
"region_1": "Pago de Arínzano",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Arínzano"
},
{
"points": 87,
"title": "Benessere 2012 Estate Sagrantino (St. Helena)",
"description": "Self-proclaimed to be the only Sagrantino in the Napa Valley (which is probably true), this wine displays varietal character in its smoky leather and its fruit characteristics trafficking in tart cranberry, orange and black cherry. It is light and subtle.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "Estate",
"variety": "Sagrantino",
"region_1": "St. Helena",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Benessere"
},
{
"points": 87,
"title": "Bertrand-Delespierre NV Brut Rosé de Saignée (Champagne)",
"description": "This dark-colored rosé gets its color from the skins of the Pinot Noir. That makes for a ripe, structured wine with good balance between crisp red fruits and the soft aftertaste. The wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 55,
"designation": "Brut Rosé de Saignée",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Bertrand-Delespierre"
},
{
"points": 87,
"title": "Besserat de Bellefon NV Cuvée des Moines Brut Rosé (Champagne)",
"description": "With a vivid mousse, this ripe wine shows tannic structure as well as bright red berries. It is lively with a touch of spice as well as acidity. The aftertaste is soft and ripe from the relatively high dosage.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 65,
"designation": "Cuvée des Moines Brut Rosé",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Besserat de Bellefon"
},
{
"points": 87,
"title": "Bodegas Paniza 2015 Sleever Garnacha Rosé (Cariñena)",
"description": "Packed in a pink bottle, this Garnacha rosé opens with prickly pink-grapefruit aromas. It's balanced on the palate, with a touch of oily weight. Orange and cantaloupe flavors leave a citric tang on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": "Sleever Garnacha",
"variety": "Rosé",
"region_1": "Cariñena",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Bodegas Paniza"
},
{
"points": 87,
"title": "Cameron Hughes 2014 Lot 526 Chardonnay (Santa Barbara County)",
"description": "The nose on this bottling is very smoky and flinty, but also shows underlying pear and apple aromas. There's an intriguing lime-zest character to the palate, with a base of dried apples and a smoked-wood character that's hard to ignore.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 14,
"designation": "Lot 526",
"variety": "Chardonnay",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Cameron Hughes"
},
{
"points": 87,
"title": "Canard-Duchêne NV Authentic Brut (Champagne)",
"description": "This Champagne is soft and has some sweetness (although technically Brut). Ripe melon and pear fruits are cut with enough acidity to keep the wine fresh and fruity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Authentic Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Canard-Duchêne"
},
{
"points": 87,
"title": "Castel Boglione 2012 Barbaresco",
"description": "Straightforward and accessible, this has delicate aromas of red berry and kitchen spice. The firm, no-frills palate offers dried cherry, tart cranberry, sage and clove alongside solid tannins. Enjoy through 2019.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 35,
"designation": null,
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Castel Boglione"
},
{
"points": 87,
"title": "Castello Bonomi 2010 Dosage Zero Sparkling (Franciacorta)",
"description": "This opens with aromas of orchard fruit, citrus and toasted bread crust. The firm palate offers lime, vanilla, oak and yellow apple skin alongside bracing acidity. A note of bitter almond marks the finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 55,
"designation": "Dosage Zero",
"variety": "Sparkling Blend",
"region_1": "Franciacorta",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Castello Bonomi"
},
{
"points": 87,
"title": "Cave de Turckheim NV Mayerling Brut Rosé Pinot Noir (Alsace)",
"description": "A subdued nose leads onto a very lively palate dominated by foaming, big and frothy bubbles. There is an edge of bitterness but the fruit flavors are fresh and reminiscent of red apple and forest berries. Drink soon.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 32,
"designation": "Mayerling Brut Rosé",
"variety": "Pinot Noir",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Cave de Turckheim"
},
{
"points": 87,
"title": "Chanoine NV Tsarine Rosé Brut (Champagne)",
"description": "This Champagne is soft with ripe red fruits and a gentle acidity. It is an immediately attractive wine, with an orange-tang aftertaste. The bottling is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 60,
"designation": "Tsarine Rosé Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Chanoine"
},
{
"points": 87,
"title": "Chassenay d'Arce NV La Comtesse de Neples Brut (Champagne)",
"description": "This is a simple, fruity Champagne, made to be drunk young. With its crisp citrus tang and bright acidity, it is well balanced with the soft dosage. The wine is dominated by Pinot Noir that grows so well in the Côte des Bar.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 39,
"designation": "La Comtesse de Neples Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Chassenay d'Arce"
},
{
"points": 87,
"title": "Château Donjon de Bruignac 2014 Bordeaux",
"description": "This is a fine, juicy and fruity wine. It has some firm, smoky tannins that are in the background. With its fruitiness, it is likely to be a wine that is ready to drink soon, certainly by 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Donjon de Bruignac"
},
{
"points": 87,
"title": "Château du Seguinier 2014 Blaye Côtes de Bordeaux",
"description": "A ripe wine from Haure Jany, this is dense with wood and tannins. The black-currant fruit is masked at this stage with a powerful dry core. Let this soften before drinking, so wait until 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 14,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Blaye Côtes de Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château du Seguinier"
},
{
"points": 87,
"title": "Château Jean Faux 2014 Bordeaux Supérieur",
"description": "Fresh and fruity, this is a bright wine, full of almost shocking acidity and red-currant fruits. Its tannins are there, although more of an afterthought to the fruit. Drink this light fresh wine from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux Supérieur",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Jean Faux"
},
{
"points": 87,
"title": "Château Jussas 2014 Blaye Côtes de Bordeaux",
"description": "The Vignobles Bourdillas brothers' wine is fruity with black currant fruits and bright acidity. Fresh with a crisp texture and light tannins, it will be ready to drink by 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Blaye Côtes de Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Jussas"
},
{
"points": 87,
"title": "Château la Freynelle 2014 Bordeaux",
"description": "The wine, unusually 100% Cabernet Sauvignon, is ripe and juicy with some smoky tannins in support. It has a finely perfumed character although touches of extraction give it a bitter edge. That should blow by, leaving an attractive fruity wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château la Freynelle"
},
{
"points": 87,
"title": "Château Labatut 2014 Grande Réserve (Bordeaux Supérieur)",
"description": "This is a potentially juicy wine with acidity and red fruits coming through the structure. It has the weight for the tannins and a rich background feel. Drink starting from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Grande Réserve",
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux Supérieur",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Labatut"
},
{
"points": 92,
"title": "Husch 2014 Pinot Noir (Anderson Valley)",
"description": "Husch is one of the original Anderson Valley wineries and has not been a particular Pinot Noir star, but this fantastic 2014 may start a trend. Fresh and alive, the wine is medium bodied but packs lots of tangy cherry and almost jammy plum flavors into a smooth but lightly tannic texture that provides great structure. Simply delicious, it's balanced well enough to enjoy time after time.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Husch"
},
{
"points": 92,
"title": "Iron Horse 2011 National Geographic Ocean Reserve Blanc de Blancs Estate Bottled Chardonnay (Green Valley)",
"description": "A portion of the proceeds from sales of this dry sparkler helps support marine protected areas and sustainable fishing. Tart and doughy, it imparts a bite of vanilla biscuit, apple pie, orange peel and lime. A streak of minerality gives it plenty of life atop the medium body.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "National Geographic Ocean Reserve Blanc de Blancs Estate Bottled",
"variety": "Chardonnay",
"region_1": "Green Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Iron Horse"
},
{
"points": 92,
"title": "Jean-Paul Brun 2015 Morgon",
"description": "A dense wine with the tannins and structure to go with the density. It is concentrated with great swathes of black plum and spice flavors, shot through with acidity. Made with wild yeast and without carbonic maceration, this is a wine for serious aging. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 27,
"designation": null,
"variety": "Gamay",
"region_1": "Morgon",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Jean-Paul Brun"
},
{
"points": 92,
"title": "Jurtschitsch 2015 Käferberg Reserve Grüner Veltliner (Kamptal)",
"description": "Softly perfumed stone fruits like ripe mirabelles shimmer in the glass and are supported on the palate with a zingy backbone of freshness. This is a wonderful union of ripe fruit flavors and exhilarating freshness. There is concentration at the core and a long whistle-clean finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 50,
"designation": "Käferberg Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Jurtschitsch"
},
{
"points": 92,
"title": "Kerloo 2014 Syrah (Walla Walla Valley (WA))",
"description": "This wine mostly hails from Les Collines, with a splash of fruit from Upland Vineyard (12%) rounding it out. Aged in neutral oak, it displays brooding aromas of black pepper, plum, smoked meat, parsley and fresh violets. The plum and savory flavors bring a rich textured feel all the while displaying exquisite freshness.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 40,
"designation": null,
"variety": "Syrah",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Kerloo"
},
{
"points": 92,
"title": "La Voix 2013 Ecstasy of Gold Cabernet Sauvignon (Santa Barbara County)",
"description": "Dried elderberries and plum skins meet with cocoa, soy, cracked peppercorn and hoisin sauce unfold on the nose of this wine, made by Steve Clifton. The teriyaki and black-plum sauce touches kick into high gear on the palate, where roasted ancho chile-cocoa flavors prove quite savory and tasty.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 65,
"designation": "Ecstasy of Gold",
"variety": "Cabernet Sauvignon",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "La Voix"
},
{
"points": 92,
"title": "Malibu Rocky Oaks 2014 Reserve Cabernet Sauvignon (California)",
"description": "One of the more promising wines coming out of the newer Malibu area, this Cab that is boosted by 10% Merlot and 4% Cabernet Franc. It shows deep blueberry, black currant and black olive on the nose, along with dill, pepper, spearmint and caramel-laced fudge. The intriguing palate offers black olive, black pepper and dark, deep fruit. It's well structured and tasty, like a salt- and pepper-crusted steak.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Malibu Rocky Oaks"
},
{
"points": 92,
"title": "Nelle 2014 Syrah (California)",
"description": "Blackberry and ripe elderberry meet with white pepper and thyme on the nose of this bottling by winemaker Tyler Russell. It's soft and syrupy on the sip, with rich blueberry, blackberry and a touch of kirsch made more interesting by a hint of anise and mint on the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 36,
"designation": null,
"variety": "Syrah",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Nelle"
},
{
"points": 92,
"title": "Novy 2014 Limerick Lane Vineyard Zinfandel (Russian River Valley)",
"description": "This showcases a highly sought-after vineyard site known for its tension of big, bold, ripe fruit and notable acidity. Red currant, cranberry and leather find a well-composed rendering of leathery clove and other lively hits of spice, including black and white pepper.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 34,
"designation": "Limerick Lane Vineyard",
"variety": "Zinfandel",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Novy"
},
{
"points": 92,
"title": "Peachy Canyon 2014 Petite Sirah (Paso Robles)",
"description": "Deep and hearty black cherry, vanilla, cola and black-pepper aromas make for a lush, imposing and yet classic nose on this bottling. It's simultaneously soft and powerful on the palate, with black-cherry foam, crème de cassis, vanilla custard and melted milk-chocolate flavors set against a backbone of vibrant acidity and plush tannins. It's a decadent mouthful.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 32,
"designation": null,
"variety": "Petite Sirah",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Peachy Canyon"
},
{
"points": 92,
"title": "Vanessa 2012 Meritage (Similkameen Valley)",
"description": "West of the Okanagan valley, Similkameen Valley is being touted as the next great Canadian wine region. If these first releases from Vanessa are typical, they are right on track. This Cabernet Sauvignon, Merlot and Cab Franc blend is a supple and sensuous wine, with well-integrated flavors of fig, black cherry, brambly berry, roasted coffee and mocha. It's sturdy, layered and balanced, with a hint of smoke from aging 18 months in a mix of French and American oak.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 32,
"designation": null,
"variety": "Meritage",
"region_1": "Similkameen Valley",
"region_2": null,
"province": "British Columbia",
"country": "Canada",
"winery": "Vanessa"
},
{
"points": 92,
"title": "Greywacke 2014 Pinot Gris (Marlborough)",
"description": "Full bodied, rich and carrying a bit of residual sugar, this is a fine example of the variety's potential in Marlborough. Smoky, grilled-pear notes add hints of honey and melon on the palate, where despite its richness, the wine soars into a long, velvety finish. Drink now–2020, at least.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 25,
"designation": null,
"variety": "Pinot Gris",
"region_1": null,
"region_2": null,
"province": "Marlborough",
"country": "New Zealand",
"winery": "Greywacke"
},
{
"points": 92,
"title": "Acacia 2013 Winery Lake Vineyard Estate Grown Pinot Noir (Carneros)",
"description": "There's no doubt this estate-grown wine is at first funky on the nose, a mix of forest, mint and farmhouse cheese. It develops in the glass to embrace its quirks, complementing them with vibrant acidity, ripe texture, and hints of orange, rhubarb and spicy clove.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "Winery Lake Vineyard Estate Grown",
"variety": "Pinot Noir",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Acacia"
},
{
"points": 92,
"title": "Balletto 2015 Teresa's Unoaked Estate Grown Estate Bottled Chardonnay (Russian River Valley)",
"description": "This is a delightful wine, crowd pleasing and complex. It benefits from its lack of oak by focusing on its lifted fruit—a twist of fresh-squeezed lemon and grapefruit—its acidity nicely measured and not one-dimensional. The crisp freshness is complemented by a hint of white rock and subtle lushness on the back palate.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 20,
"designation": "Teresa's Unoaked Estate Grown Estate Bottled",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Balletto"
},
{
"points": 92,
"title": "R&A; Pfaffl 2015 Passion Reserve Riesling (Niederösterreich)",
"description": "Notions of very ripe, almost golden apricots shimmer in the glass. There is a touch of honey and a hedonistic peachy note that pervades this entire wine from first sniff to lasting finish. This is dry Riesling at its roundest and peachiest. I defy anyone not to drink a second glass. The finish is delicious and moreish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 75,
"designation": "Passion Reserve",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "R&A; Pfaffl"
},
{
"points": 92,
"title": "Solminer 2014 Delanda Vineyard Blaufränkisch (Santa Ynez Valley)",
"description": "David and Anna deLaski follow her Austrian heritage to this planting of a sprightly red variety, with appealing freshness and depth. It's light in the glass, with aromas of hibiscus, dried lilac, squeezed black plum and a gravelly, slate-like minerality. The palate blends smashed raspberry, dried mint, grape candy and touches of herb. It's light but fruity.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 38,
"designation": "Delanda Vineyard",
"variety": "Blaufränkisch",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Solminer"
},
{
"points": 92,
"title": "Stéphane Aviron 2014 Domaine de la Madrière (Fleurie)",
"description": "From a family-owned cru vineyard. Stéphane Aviron has produced an impressive, ripe and dense wine. It has great swathes of black fruit and generous acidity. The tannins, still young, are a background to this delicious fruitiness. Drink from 2020.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 24,
"designation": "Domaine de la Madrière",
"variety": "Gamay",
"region_1": "Fleurie",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Stéphane Aviron"
},
{
"points": 92,
"title": "Talbott 2014 Sleepy Hollow Vineyard Estate Grown Pinot Noir (Santa Lucia Highlands)",
"description": "Savory spice meets with lavish fruit on the nose of this bottling, conveying smashed figs, baked mulberries, smoked meats, oregano, gingerbread and black pepper. Baked mulberries also show on the palate, where vanilla, allspice, star anise and clove make for a rich, dessert-like palate.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 42,
"designation": "Sleepy Hollow Vineyard Estate Grown",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Talbott"
},
{
"points": 92,
"title": "Theopolis 2014 Pinot Noir (Anderson Valley)",
"description": "This intriguing and multifaceted wine is a great discovery. Beautifully made in a slightly rustic style, it offers abundant forest floor and clove aromas while dealing out black tea, rhubarb and tart cherry on the palate. Drink from 2018 for the most enjoyment.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 42,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Theopolis"
},
{
"points": 92,
"title": "Trenel Fils 2015 Saint-Amour",
"description": "A firm and tannic wine from the most northerly of the Beaujolais cru villages near Bourgogne. Blackberry fruit and juicy acidity are a balance to this initially severe wine. Its dry core and mineral texture show that this wine will need to age. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 29,
"designation": null,
"variety": "Gamay",
"region_1": "Saint-Amour",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Trenel Fils"
},
{
"points": 92,
"title": "Williams Selyem 2014 Lewis MacGregor Estate Vineyard Chardonnay (Russian River Valley)",
"description": "This is the inaugural vintage of a new estate wine, from a 30-acre property on Eastside Road across the Russian River from the winery. Pear compote, anise and lemon candy wrap around voluptuous layers marked by green apple and orange peel, offering richness and weight in hearty measure.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 65,
"designation": "Lewis MacGregor Estate Vineyard",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Williams Selyem"
},
{
"points": 92,
"title": "Wood Family Vineyards 2013 Especial Cabernet Sauvignon (Livermore Valley)",
"description": "This is a concentrated, substantive wine with great structure and layers of flavor that taste wonderful now and should improve with time. It coats the palate with rich black cherry, light oak spices and a hint of chocolate, while the full body makes it mouth-filling and luscious. It will drink best from 2019.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 52,
"designation": "Especial",
"variety": "Cabernet Sauvignon",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Wood Family Vineyards"
},
{
"points": 92,
"title": "Domaine Lucien Barrot et Fils 2013 La Sousto Red (Châteauneuf-du-Pape)",
"description": "This full-bodied, fleshy wine fits the typical Châteauneuf-du-Pape mold, delivering ample black-cherry and plum fruit, then layering atop hints of Mexican chocolate and baking spices. Drink now–2025.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 55,
"designation": "La Sousto",
"variety": "Rhône-style Red Blend",
"region_1": "Châteauneuf-du-Pape",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Domaine Lucien Barrot et Fils"
},
{
"points": 92,
"title": "Frank Family 2012 Brut Rosé Sparkling (Carneros)",
"description": "This méthode Champenoise blend of 76% Pinot Noir and 24% Chardonnay impresses with its inviting mousse of peach and strawberry. It's fresh and lush, aged on the lees for three years, giving it body without an overabundance of alcohol. Dry, it finishes with a twist of candied orange peel.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 55,
"designation": "Brut Rosé",
"variety": "Sparkling Blend",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Frank Family"
},
{
"points": 92,
"title": "Gilles Flacher 2013 Les Rouelles (Condrieu)",
"description": "This is aged in barrel, but the power of the source's granitic soils is such that the oak is barely noticeable. Nasturtium blossom and apricot mark the nose, while the palate adds pineapple, cinnamon and clove. The wine is a bit oily in texture, but with a long, tropical-fruit-laced finish that brings admirable freshness, focus and energy.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 84,
"designation": "Les Rouelles",
"variety": "Viognier",
"region_1": "Condrieu",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Gilles Flacher"
},
{
"points": 92,
"title": "MacPhail 2014 Pratt Vineyard Vine Hill Road Chardonnay (Russian River Valley)",
"description": "This is from a fantastic vineyard site in the Laguna Hills neighborhood of the appellation, and the second vintage of this particular selection from this producer. Generous lemony oak meets toast within a robust body of complex layers and salty caramel.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Pratt Vineyard Vine Hill Road",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "MacPhail"
},
{
"points": 92,
"title": "Michel Gassier 2013 Les Piliers Syrah (Costières de Nîmes)",
"description": "A super bargain, this is a concentrated, structured glass of gamy Syrah. Black cherry liqueur, black olives, espresso and meaty flavors combine on the full-bodied palate, finishing with a hefty dose of smoky goodness. Drink now–2025.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 17,
"designation": "Les Piliers",
"variety": "Syrah",
"region_1": "Costières de Nîmes",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Michel Gassier"
},
{
"points": 92,
"title": "Rockburn 2014 Pinot Noir (Central Otago)",
"description": "This wine seems soft and silky on the surface, but boasts a sinewy structure that should enable it to age well through 2025. Floral and cedar notes add nuance to the black cherries on the nose, while the flavors include hints of cola and herbal tea that linger on the finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 50,
"designation": null,
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Central Otago",
"country": "New Zealand",
"winery": "Rockburn"
},
{
"points": 92,
"title": "Netzl 2014 Edles Tal Red (Carnuntum)",
"description": "There is a dark brooding smell of black cherry and dark fruit of the forest, all held together with the chocolate tinge of smoky oak. The body is more fresh faced and lets the aromatic expressive fruit speak: It is juicy and vibrant, with a lovely pepperiness. The tannins are velvety and dense, but there is mellow flow and ample aromatic freshness. This strikes a good balance between sumptuous winemaking and pure fruit.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 39,
"designation": "Edles Tal",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Netzl"
},
{
"points": 92,
"title": "Netzl 2015 Bärnreiser Grüner Veltliner (Carnuntum)",
"description": "Yeasty roundness on nose and palate plays host to subtle explosions of spice: white pepper here, soft soy there. There is an underlying, streamlined citrus freshness that provides balance. A food wine par excellence: there is both body and finesse.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 33,
"designation": "Bärnreiser",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Netzl"
},
{
"points": 92,
"title": "William Fèvre 2008 Vaillons Premier Cru (Chablis)",
"description": "Tight and mineral wine, with a great citrus character, fresh green fruits broadened by wood toast, while the acidity is as crisp as possible. It has a youthful apple skin texture, and would repay a couple of years' aging.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 35,
"designation": "Vaillons Premier Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "William Fèvre"
},
{
"points": 92,
"title": "Van Zellers 2008 Reserva Red (Douro)",
"description": "A complex and intense wine. Its black fruits and sweet plums, balanced with tight acidity, go along with dense, dry tannins. It is textured, structured, ready for long-term aging.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 21,
"designation": "Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Van Zellers"
},
{
"points": 92,
"title": "Joseph Drouhin 2008 Domaine Drouhin-Vaudon Montmains Premier Cru (Chablis)",
"description": "A wine that delivers great freshness, a bright lemon and grapefruit character, tautly mineral in character, almost steely, with a pure line of green fruits. Age for 2–3 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 38,
"designation": "Domaine Drouhin-Vaudon Montmains Premier Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Joseph Drouhin"
},
{
"points": 92,
"title": "Kimmel 2007 Merlot (Mendocino)",
"description": "A terrific red wine. Stood out in a blind tasting among expensive Napa Valley Bordeaux-style reds. The grapes are from the winery's high-elevation ranch in Potter Valley. The wine shows firm tannins and a brisk backbone of acidity, with the cherry, red plum and currant flavors grounded with fresh herbs, mushrooms, grilled meat and a smack of tamari that suggests Chinese mushu pork. Really a dramatic wine that should hold over the next four years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 38,
"designation": null,
"variety": "Merlot",
"region_1": "Mendocino",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Kimmel"
},
{
"points": 92,
"title": "Quinta de la Rosa 2008 Reserva Red (Douro)",
"description": "A lovely, sophisticated wine that wears its concentration easily. A medley of black fruit flavors goes with intense spice, acidity and final mineral, tannic structure. Age for 4–5 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Quinta de la Rosa"
},
{
"points": 92,
"title": "Torbreck 2006 The Factor Shiraz (Barossa Valley)",
"description": "Old-vine Shiraz from the valley floor imparts great richness and a creamy texture to this wine's tannins, framed easily by hints of vanilla. Yet it's not a simple fruit-and-oak concoction—with time in the glass it steadily unfurls to reveal herbal and spice complexities. Marries power and elegance; drink now–2015.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 105,
"designation": "The Factor",
"variety": "Shiraz",
"region_1": "Barossa Valley",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Torbreck"
},
{
"points": 92,
"title": "Wines & Winemakers 2004 Casa das Mouras Reserva Red (Douro)",
"description": "With six years' aging, this is a delicious, soft and mature wine. The fruit and acidity have been subsumed into a balsam and spice flavored wine, with a touch of mint and sweet chocolate. It is delicious now, not for aging further.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Casa das Mouras Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Wines & Winemakers"
},
{
"points": 92,
"title": "Collovray et Terrier 2008 Domaine des Deux Roches Plénitude e Bonté (Pouilly-Fuissé)",
"description": "Balanced, a wine that shows the right richness, spice, great wafts of fresh plums, peaches, lifted by acidity and rounded by a fine wood element.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Domaine des Deux Roches Plénitude e Bonté",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Collovray et Terrier"
},
{
"points": 92,
"title": "Decoy 2008 Zinfandel (Napa Valley)",
"description": "This wonderful wine showcases the blender's art. The grapes come from 11 appellations throughout the valley, and the wine, while notable for its delicious flavors, also is great in structure. It has soft tannins and refreshing acidity, and is entirely dry, with moderate alcohol. Those flavors include raspberry jam, cherry-vanilla cream, cinnamon and white pepper. So easy to like.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": null,
"variety": "Zinfandel",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Decoy"
},
{
"points": 92,
"title": "Forgeron 2006 Zinfandel (Columbia Valley (WA))",
"description": "A candidate for the best Zinfandel in Washington, this firm, claret-like offering is loaded with sweet berries and spicy, pine needle penetration. Supple and smoky, it threads a dark streak of iron ore into the polished tannins. Very fine winemaking.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": null,
"variety": "Zinfandel",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Forgeron"
},
{
"points": 92,
"title": "Grand Rêve 2007 Collaboration Series II Ciel du Cheval Vineyard Red Wine Red (Red Mountain)",
"description": "Ross Mickel (Ross Andrew Winery) made this Côtes du Rhône-style blend, a flashy riot of floral scents and earthy, funky fruit. Even with several hours breathing time it feels tight—decanting is mandatory. But give it a few years in the cellar and it will unpack even more layers of flavor. Dry and astringent in the mouth, it brings young flavors of cranberry juice and grape concentrate, plenty of acidity and minerality, and excellent depth.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 45,
"designation": "Collaboration Series II Ciel du Cheval Vineyard Red Wine",
"variety": "Rhône-style Red Blend",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Grand Rêve"
},
{
"points": 92,
"title": "Helix by Reininger 2006 Sangiovese (Columbia Valley (WA))",
"description": "Yummy is the first word that comes to mind, followed by sounds of lip smacking. It's a rich bundle of extracted cherry and raspberry fruit, driven deep with juicy acidity, and bound with ripe tannins. The penetration and vivid tartness are remarkable, and supremely satisfying.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": null,
"variety": "Sangiovese",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Helix by Reininger"
},
{
"points": 91,
"title": "Gordon Brothers 2008 Six Cabernet Sauvignon (Columbia Valley (WA))",
"description": "The name references the clone number for this single-clone Cabernet Sauvignon. Since it is also a single-vineyard estate wine, it captures terroir in a meaningful expression. Still young, sharply defined and tannic, it is showing a lot of barrel flavors, especially clove. The Cabernet fruit is right in line with Gordon Brothers style, capturing the herbal aspects of the grape, in perfect balance, with a beautiful mix of cassis, earth and fresh, sweet herb. Very limited.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 50,
"designation": "Six",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gordon Brothers"
},
{
"points": 91,
"title": "Collovray et Terrier 2007 Vieilles Vignes (Pouilly-Fuissé)",
"description": "Spicy, toasty wine, the fruit tropically rich. The texture is dense, the acidity important but not dominant. Delicious wine, now maturing well.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 27,
"designation": "Vieilles Vignes",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Collovray et Terrier"
},
{
"points": 91,
"title": "Domaine Denis Jeandeau 2008 Viré-Clessé",
"description": "Spicy, toasty wine that balances the wood with rich fruit. Rounded, smooth texture, lifted by wood spice and apricot juice.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Chardonnay",
"region_1": "Viré-Clessé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Denis Jeandeau"
},
{
"points": 91,
"title": "Jarvis 2005 Estate Cabernet Sauvignon (Napa Valley)",
"description": "It's all about sweet, delicious flavor in this 100% Cabernet. Dazzles the mouth with the essence of blackberries, cassis, cherry tart with the smoky crust, chocolate and exotic sandalwood, wrapped into the richest, finest tannins you can imagine. Compulsively drinkable, if a little too forward with its charms. Now–2013.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 85,
"designation": "Estate",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Jarvis"
},
{
"points": 91,
"title": "Jarvis 2007 Petite Verdot (Napa Valley)",
"description": "Loads of plum, dark chocolate, blackberry and exotic spices in this big, dry wine. Oak, too, in the form of exquisite vanilla and caramel. It's absolutely delicious, but maybe a little one-dimensional, showing that Petit Verdot by itself needs some help from other varieties.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 80,
"designation": null,
"variety": "Petite Verdot",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Jarvis"
},
{
"points": 91,
"title": "Marcel Couturier 2008 Les Longues Terres (Mâcon-Loché)",
"description": "Balanced, delicious wine, bringing in very fresh fruit, ripe apple flavors, a mineral streak of acidity and finely textured wood. Could keep for another 1–2 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Les Longues Terres",
"variety": "Chardonnay",
"region_1": "Mâcon-Loché",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Marcel Couturier"
},
{
"points": 91,
"title": "Marco Felluga 2007 Mongris Riserva Pinot Grigio (Collio)",
"description": "Here's a gorgeous Riserva expression of Pinot Grigio with a creamy, dense mouthfeel and prominent aromas of peach cream, apricot, almond paste and honey. Those yellow fruit flavors last long on the palate and would pair with shellfish or white meat. Very nice.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Mongris Riserva",
"variety": "Pinot Grigio",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Marco Felluga"
},
{
"points": 91,
"title": "Penfolds 2007 Bin 389 Cabernet Sauvignon-Shiraz (South Australia)",
"description": "The most recent release of Penfolds' “Baby Grange” is a beauty, loaded with the chocomint character that has made it famous. Dark berry and cassis take over on the creamy, lushly textured midpalate, finishing long and velvety. Drink now or hold up to 15 years.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 36,
"designation": "Bin 389",
"variety": "Cabernet Sauvignon-Shiraz",
"region_1": "South Australia",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Penfolds"
},
{
"points": 91,
"title": "Peter Franus 2006 Red Wine Red (Napa Valley)",
"description": "Quite a good wine, with Cabernet-esque blackberries and black currants, and a rich toastiness from charred oak. Feels a little angular and jammy in youth. Give it two or three years in the cellar to soften and mellow.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 50,
"designation": "Red Wine",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Peter Franus"
},
{
"points": 91,
"title": "Pierre Vessigaud 2008 Vers Pouilly (Pouilly-Fuissé)",
"description": "Rounded with a good texture, this is a wine that has a good future. It has weight, fruit that is fresh and well wooded showing plenty of spice and bright acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 34,
"designation": "Vers Pouilly",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Pierre Vessigaud"
},
{
"points": 91,
"title": "Rodney Strong 2008 Reserve Pinot Noir (Russian River Valley)",
"description": "Made in an immediately appealing style, this Pinot is soft and lush and vast in fruit and oak richness. It floods the palate with cherry and raspberry pie filling, vanilla, cinnamon and sandalwood flavors, and the texture is silky and elegant.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "Reserve",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Rodney Strong"
},
{
"points": 93,
"title": "Tolosa 2012 Marley Anne Pinot Noir (Edna Valley)",
"description": "Earth, mud and wet clay are laid against a ripe black raspberry frame on this bottling from winemaker Larry Brooks. Plenty of life, zest and lift enliven the beautifully spiced palate, with bright red cherries, cranberries and purple flowers cut by a line of pencil-lead minerality and a savory fennel element.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 65,
"designation": "Marley Anne",
"variety": "Pinot Noir",
"region_1": "Edna Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tolosa"
},
{
"points": 93,
"title": "Tres Sabores 2012 Zinfandel (Rutherford)",
"description": "From the producer's dry-farmed estate vineyard, this elegantly powerful wine opens in cracked black pepper, dried herb and cedar, continuing the peppery theme on the palate. Black cherry and high-toned blackberry combine with the more savory elements, with an overall softness of texture and lengthy finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 38,
"designation": null,
"variety": "Zinfandel",
"region_1": "Rutherford",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Tres Sabores"
},
{
"points": 93,
"title": "Allegrini 2011 La Poja Corvina (Veronese)",
"description": "Opulent as well as elegant, this structured red boasts aromas of black currant, exotic spice, new oak and fragrant blue flower. Made entirely with native grape Corvina, the velvety palate doles out spiced blackberry, juicy cherry, licorice and black pepper. Firm, polished tannins provide the smooth framework.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 95,
"designation": "La Poja",
"variety": "Corvina",
"region_1": "Veronese",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Allegrini"
},
{
"points": 93,
"title": "Château Vignelaure 2010 Red (Coteaux d'Aix-en-Provence)",
"description": "This serious wine is still developing even after five years. It is rich, dense and concentrated with firm tannins that lie under the ripe black fruits and acidity. From vineyards to the east of Aix-en-Provence, the wine has a mineral, structured character that needs to age. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 32,
"designation": null,
"variety": "Provence red blend",
"region_1": "Coteaux d'Aix-en-Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château Vignelaure"
},
{
"points": 93,
"title": "D.R. Stephens 2012 Moose Valley Vineyard Cabernet Sauvignon (St. Helena)",
"description": "This wine is sanguine and elegant despite its full-figured size. Dried cranberry and cassis play on the palate, streaked by an elusive hit of white pepper. Bright and dancing in minerality, it finishes velvety and smooth, just the right amount of toasted oak showing through.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 150,
"designation": "Moose Valley Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "St. Helena",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "D.R. Stephens"
},
{
"points": 93,
"title": "Domaine Méo-Camuzet 2013 Les Cras Premier Cru (Chambolle-Musigny)",
"description": "A beautifully perfumed wine, this offers a line of fine tannins and brilliant aromatic fruitiness. Cherries and strawberries show strongly against a backdrop of tannins and structure. The aftertaste, still with a hint of dryness, is round with great fragrant fruit. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Les Cras Premier Cru",
"variety": "Pinot Noir",
"region_1": "Chambolle-Musigny",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Méo-Camuzet"
},
{
"points": 93,
"title": "Domaine Ostertag 2013 Zellberg Pinot Gris (Alsace)",
"description": "Orange peel perfumes the rich pear notes and imbues them with the aromatic spice of citrus foliage and zest. The palate is full of friendly citrus and pear. Despite its texture and rich flavor, it's beautifully slender and light-footed, with an inherent, zesty brightness that makes this wine shine.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 58,
"designation": "Zellberg",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Ostertag"
},
{
"points": 93,
"title": "Domaine Zind-Humbrecht 2013 Calcaire Gewurztraminer (Alsace)",
"description": "The restrained and floral opening of jasmine and mandarin peel leads to a palate that holds just a touch of residual sugar, filling this gorgeously balanced Gewurztraminer to the brim with sweet citrus swirls of tangerine, satsuma and mandarin. Notes of orange blossom hover and are pulled into focus by the textured mouthfeel of this immensely elegant wine.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 55,
"designation": "Calcaire",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Zind-Humbrecht"
},
{
"points": 93,
"title": "Domaine Zind-Humbrecht 2013 Vieilles Vignes Gewurztraminer (Alsace)",
"description": "Very ripe, red-cheeked Mirabelles and orange peel represent the aromatic top notes. With more air, mandarin juice becomes apparent, and the palate is wonderfully taut and concentrated. There is a haunting purity and a strong undertow of earth and stone that soars on the long finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 55,
"designation": "Vieilles Vignes",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Zind-Humbrecht"
},
{
"points": 93,
"title": "Iron Horse 2010 National Geographic Ocean Reserve Blanc de Blancs Sparkling (Green Valley)",
"description": "Formidable acidity gives this lovely wine a freshness around complementary layers of rose petal and strawberry-pomegranate. Made from a blend of two Chardonnay clones, it adds additional notes of tangerine and lemon-lime on the lengthy, complex finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "National Geographic Ocean Reserve Blanc de Blancs",
"variety": "Sparkling Blend",
"region_1": "Green Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Iron Horse"
},
{
"points": 93,
"title": "Jean-Luc and Paul Aegerter 2013 Clos de Vougeot",
"description": "Big, firm and dense, this is a powerful wine, with dark tannins that give a dry, concentrated character. The juicy plum and damson fruit flavors, along with the fresh aftertaste, will be a delicious balance as the wine develops. Drink from 2020.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 260,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Clos de Vougeot",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Jean-Luc and Paul Aegerter"
},
{
"points": 93,
"title": "Joseph Jewell 2012 Appian Way Vineyards Pinot Noir (Russian River Valley)",
"description": "From a cool Forestville vineyard once devoted to apples, Appian Way is rich in Goldridge soils, providing a happy home to these grapes that offer a core of pomegranate and cranberry, laced in black tea. Light bodied without being wimpy, the wine is complex and velvety, finishing in nutmeg and ginger.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 46,
"designation": "Appian Way Vineyards",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Joseph Jewell"
},
{
"points": 93,
"title": "Joseph Phelps 2013 Freestone Vineyards Estate Grown Pinot Noir (Sonoma Coast)",
"description": "Stemmy earth and dark, savory pine give in to sautéed mushroom and cinnamon in this lean, soft and delicious estate-grown wine. A tension of acidity buoys a backdrop of wild strawberry and cranberry on the palate, ending with just the right amount of weight and length, succulent to the end.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 55,
"designation": "Freestone Vineyards Estate Grown",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Joseph Phelps"
},
{
"points": 93,
"title": "Chacewater 2013 Made with Organically Grown Grapes Zinfandel (Sierra Foothills)",
"description": "Simply delicious, this Zin is well mannered and not too full bodied. Aromas of this dry and elegant wine are like cinnamon and cardamom, and flavors are a little smoky and full of cherries. The mouthfeel is good and gripping due to fine tannins and supportive acidity.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 33,
"designation": "Made with Organically Grown Grapes",
"variety": "Zinfandel",
"region_1": "Sierra Foothills",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Chacewater"
},
{
"points": 92,
"title": "Hahn 2013 SLH Estate Grown & Produced Chardonnay (Santa Lucia Highlands)",
"description": "There's an exciting array of aromas on the nose of this wine, with honeydew melon, citrus candy and barely ripe cantaloupe gaining complexity thanks to fresh scents of chive, oregano and thyme. It's light and easy on the palate, with lots of yellow grapefruit freshness, a pithy edge and a singing acidity on the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "SLH Estate Grown & Produced",
"variety": "Chardonnay",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Hahn"
},
{
"points": 92,
"title": "Jamieson Ranch 2013 Double Lariat Limited Production Cabernet Sauvignon (Napa Valley)",
"description": "A crisp bouquet of orange zest marks the opening of this wine, an unexpected twist to the narrative of dried cranberry, blackberry and cloves. On the palate, this full-bodied wine offers ample weight and richness, before a wealth of dry tannins feature on the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Double Lariat Limited Production",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Jamieson Ranch"
},
{
"points": 92,
"title": "Lafond 2012 Hilltop Ranch Vineyard Syrah (Sta. Rita Hills)",
"description": "Dried raspberries and leathery blackberry fruit get added character from violets on the nose of this single-vineyard bottling from winemaker Bruce McGuire. The palate shows lots of peppercorns and mint in its aromatic core, which is laid across tightly restrained blackberry fruit flavor.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 28,
"designation": "Hilltop Ranch Vineyard",
"variety": "Syrah",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Lafond"
},
{
"points": 92,
"title": "Louis Latour 2012 Les Cazetiers Premier Cru (Gevrey-Chambertin)",
"description": "This wine has a firm structure, solid with tannins and a dense, complex balance between acidity and perfumed red berry flavors. It is juicy, full of freshness as well as considerable tannins. It needs to be aged for several years; drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 120,
"designation": "Les Cazetiers Premier Cru",
"variety": "Pinot Noir",
"region_1": "Gevrey-Chambertin",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Latour"
},
{
"points": 92,
"title": "Louis Max 2013 Les Azerottes (Gevrey-Chambertin)",
"description": "Rich and concentrated, this wine shows the firm tannins of a Gevrey-Chambertin. Ripe berry fruits and beautiful acidity contrast with this structure. The fresh aftertaste with its flavors of raspberries and dark cherries will be very fine. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 90,
"designation": "Les Azerottes",
"variety": "Pinot Noir",
"region_1": "Gevrey-Chambertin",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Max"
},
{
"points": 92,
"title": "Maurice Schoech & Fils 2013 Sonnenberg Riesling (Alsace)",
"description": "The slightly more evolved nose that effortlessly fuses crushed chamomile leaf and lemon zest also hints at dark fir honey. It glides seamlessly into a fast-flowing, straight channel of acidity. There is movement and poise in this virtual journey into freshness and aroma. It is the lemon that lasts longest on the palate, which is dry and of exquisite purity.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 28,
"designation": "Sonnenberg",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Maurice Schoech & Fils"
},
{
"points": 92,
"title": "Melville 2013 Verna's Pinot Noir (Santa Barbara County)",
"description": "There's a very candied red-cherry quality to the nose of this wine from a vineyard that the winery will cease using with this vintage, along with sexy aromas of violet, lilac, clove, cola, peppercorn and rose. A sage-driven character emerges once sipped, giving spice to bright red, slightly sour cranberry fruit.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 28,
"designation": "Verna's",
"variety": "Pinot Noir",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Melville"
},
{
"points": 92,
"title": "Pride Mountain 2012 Reserve Cabernet Sauvignon (Napa County-Sonoma County)",
"description": "Thick chocolate and tar exude on the nose before a palate of tar, leather and tobacco adds to the robust mix. Dry tannins aim and deliver on the lengthy finish after a medium-bodied impact of black tea, blueberry and black pepper.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 135,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Napa County-Sonoma County",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Pride Mountain"
},
{
"points": 92,
"title": "I Saltari 2008 Amarone della Valpolicella",
"description": "Dried black cherry, pressed violet, tilled soil nutmeg and chopped herb aromas lead the nose on this big, bold red. The round, enveloping palate doles out dried plum, raspberry compote, licorice and black pepper alongside velvety tannins that lend it a polished feel.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 67,
"designation": null,
"variety": "Red Blend",
"region_1": "Amarone della Valpolicella",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "I Saltari"
},
{
"points": 92,
"title": "René Muré 2013 Côte de Rouffach Riesling (Alsace)",
"description": "Taut citrus, cleansing lemon and brisk grapefruit show an uncompromsing, dry Riesling that majors in tense citrus and wet-stone flavors. There is a linearity and a very alluring purity that deserves to develop further. This is lovely and briskly refreshing now, but time in bottle will bring out more earthy, stony complexity. Drink 2017–2025.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 32,
"designation": "Côte de Rouffach",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "René Muré"
},
{
"points": 92,
"title": "René Muré 2014 Signature Gewurztraminer (Alsace)",
"description": "Earth and roses, lemon zest and orange flesh: these are the contrasts of this refreshing, toned but textured Gewurztraminer that shows the full weight of its rose perfume on the palate. Its dryness underlines earth rather than fruit, but has no less charm for that. On the contrary: the lingering aftertaste leaves a lasting impression.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 24,
"designation": "Signature",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "René Muré"
},
{
"points": 92,
"title": "Terra d'Oro 2013 Teroldego (Amador County)",
"description": "A remarkable full-bodied wine, this has great concentration and depth of flavor, with a dense but fine-grained texture to go along with it. The color is virtually black, with a dark red rim, and the flavors are deep and delicious, like dark chocolate and blackberry jam. This is fascinating to taste now, but will be best to drink after 2018.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 18,
"designation": null,
"variety": "Teroldego",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Terra d'Oro"
},
{
"points": 92,
"title": "Vincent Vineyards 2013 Family Reserve Sauvignon Blanc (Santa Ynez Valley)",
"description": "Enticing aromas of white lilies, nectarines, white peach, honey-lime water and chalky stone hit the nose on this wine from a new vineyard on Highway 154 in the likely-to-be-named Los Olivos District. The palate is creamy down the center but with tangy edges, offering flavors of lime yogurt and pink grapefruit pith.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "Family Reserve",
"variety": "Sauvignon Blanc",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Vincent Vineyards"
},
{
"points": 92,
"title": "Miroballi Wines 2013 Grenache Blanc (Santa Ynez Valley)",
"description": "This bottling from young winemaker Michael Miroballi shows lime blossom, chalk, fresh rain on concrete and nectarine flesh on the nose. The palate is exuberant with flavors but they're not ripe, instead showing lime peels and juice, a cement-like grip and a buzzing sensation that overtakes the mouth like a Sichuan peppercorn.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": null,
"variety": "Grenache Blanc",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Miroballi Wines"
},
{
"points": 92,
"title": "Red Car 2014 Rosé of Pinot Noir (Sonoma Coast)",
"description": "A deliciously light, bright wine that hits the mark year after year, this cool-climate offering is fresh in zingy acidity and juicy flavors of grapefruit, strawberry and lime. The acidity buoys the experience from first sip to last, backed by enough body to remain in balance. This wine is fermented like a white wine without skin or seed contact.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 28,
"designation": "Rosé of",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Red Car"
},
{
"points": 92,
"title": "Round Pond 2014 Reserve Sauvignon Blanc (Rutherford)",
"description": "In this full-bodied, well-earned Reserve-level wine, white peach, cantaloupe and lemon-lime define the ripeness of fruit on the palate, providing a fresh lushness around its substantive body and weight. A hit of decadent toffee lurks on the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 42,
"designation": "Reserve",
"variety": "Sauvignon Blanc",
"region_1": "Rutherford",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Round Pond"
},
{
"points": 84,
"title": "Vino Con Brio 2006 Estate Pinot Grigio (Lodi)",
"description": "The alcohol is nice and low on this fruity wine, and the apple, pineapple, honeysuckle and spice flavors are nicely balanced with crisp acidity. But it's definitely on the sweet side.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": "Estate",
"variety": "Pinot Grigio",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Vino Con Brio"
},
{
"points": 84,
"title": "Xanadu 2005 Cabernet Sauvignon (Margaret River)",
"description": "Leafy and herbal on the nose, but the flavors are clean, favoring cassis over the green stuff. Light-bodied, with modest tannins, this would pair well with chops or burgers.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 18,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Margaret River",
"region_2": null,
"province": "Western Australia",
"country": "Australia",
"winery": "Xanadu"
},
{
"points": 84,
"title": "Hook & Ladder 2006 Pinot Noir (Russian River Valley)",
"description": "There's enough unripe fruity flavor in this wine to detract from its pleasure. As dry, crisp and silky as it is, its cherry and cola flavors are marred by a sharp, green taste of menthol.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Hook & Ladder"
},
{
"points": 84,
"title": "Meridian 2006 Chardonnay (Santa Barbara County)",
"description": "Here's a basic, Santa Barbara Chardonnay that shows off the region's cool-climate friendliness to the variety. It's dry and crisp and creamy, with pineapple, lime and oak flavors.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": null,
"variety": "Chardonnay",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Meridian"
},
{
"points": 84,
"title": "Debonné 2006 Reserve Riesling (Grand River Valley)",
"description": "Fresh minerality and dancing floral notes make the nose on this reserve Riesling enticing. On the palate, typical Riesling flavors of spice and flowers are slightly slowed by a viscous, heavier mouthfeel, but overall, the wine is harmonious. Great with a spicy Indian dish like Vindaloo—it could hold its own.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 11,
"designation": "Reserve",
"variety": "Riesling",
"region_1": "Grand River Valley",
"region_2": null,
"province": "Ohio",
"country": "US",
"winery": "Debonné"
},
{
"points": 84,
"title": "Erath 2006 Pinot Blanc (Willamette Valley)",
"description": "Erath's fresh and lightly fruity Pinot Gris is a bit more substantial than this new Pinot Blanc. Soft and fruity, this is a simple wine which does not challenge the palate in any way. All stainless steel fermented, it is the quintessential quaffer.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 14,
"designation": null,
"variety": "Pinot Blanc",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Erath"
},
{
"points": 84,
"title": "Graffigna 2005 Centenario Estate Bottled Malbec (San Juan)",
"description": "A little reduced and granular on the nose, with black fruit and licorice aromas filling any gaps. The flavor profile is solid, with black cherry and plum pulling the cart. Where this wine comes up short is in mouthfeel; it's tight almost to the point of sharp, with a strong essence of grape skins and tannin. Imported by Pernod Ricard, USA.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Centenario Estate Bottled",
"variety": "Malbec",
"region_1": "San Juan",
"region_2": null,
"province": "Other",
"country": "Argentina",
"winery": "Graffigna"
},
{
"points": 84,
"title": "Vina Robles 2005 Jardine Petite Sirah (Paso Robles)",
"description": "Ouch. Tough, extremely dry, and acidic-tannic, this wine isn't showing much charm now. There's a suggestion of blackberry, bitter cherry and blueberry fruit, as well as lots of smoky oak. Nowhere near ready, and hard to predict. Try after 2008.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 26,
"designation": "Jardine",
"variety": "Petite Sirah",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Vina Robles"
},
{
"points": 84,
"title": "White Oak 2004 Merlot (Napa Valley)",
"description": "There's too much raisin flavor, and the wine is deficient in acidity, giving the cherry and blackberry flavors a syrupy feel.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 26,
"designation": null,
"variety": "Merlot",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "White Oak"
},
{
"points": 84,
"title": "Bogle 2005 Cabernet Sauvignon (California)",
"description": "A little rustic and sharp, but perfectly okay if you're looking for an everyday Cab to elevate simple fare. It shows black currant and oak flavors, and is thoroughly dry.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 11,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Bogle"
},
{
"points": 84,
"title": "Campos Góticos 2004 Pecunia (Ribera del Duero)",
"description": "Leathery and peanutty on the nose; soon the aromas expand to baked plum and stewy berries. The palate is sturdy and tannic, but there's enough flesh and weight to the fruit that it's mostly balanced. Finishes with bacon and leather accents.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 25,
"designation": "Pecunia",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Campos Góticos"
},
{
"points": 84,
"title": "Debonné 2006 Lot 707 Reserve Riesling (Grand River Valley)",
"description": "A slightly floral but lively nose is followed by a pretty, balanced spice and white flower mix on the palate with this offering from Ohio. Paired with a delicate Asian dish, this wine is a fun choice.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 15,
"designation": "Lot 707 Reserve",
"variety": "Riesling",
"region_1": "Grand River Valley",
"region_2": null,
"province": "Ohio",
"country": "US",
"winery": "Debonné"
},
{
"points": 84,
"title": "Domaine Grossot 2005 Chablis",
"description": "Somewhat earthy and rustic, this is a fresh wine, with citrus notes and some yeastiness. The wine's fruit has finishing liveliness and crispness.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": null,
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Grossot"
},
{
"points": 84,
"title": "Finca El Origen 2006 Reserva Malbec (Uco Valley)",
"description": "Clean, fruity and a touch candied on the bouquet. The palate is narrow but saved by ripe black cherry flavors and spice notes. Finishes with a mocha-like flavor and a crisp, clean feel. A basic but more than satisfactory Malbec. Imported by Carolina Wine Brands USA Inc.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Reserva",
"variety": "Malbec",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Finca El Origen"
},
{
"points": 84,
"title": "Grgich Hills 2003 Yountville Selection Red (Napa Valley)",
"description": "Grgich has struggled with this uneven bottling over the years, and the 2003 shows the problems that have plagued the wine. It combines sharpness with sugary cherry-berry flavors, making for a sweet and sour taste. There are tannins aplenty, but it doesn't seem like an ager.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 135,
"designation": "Yountville Selection",
"variety": "Cabernet Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Grgich Hills"
},
{
"points": 84,
"title": "Q 2005 Zinfandel (Sonoma County)",
"description": "Full-bodied and robust, this has the tannicly rustic nature of an old-fashioned red. It is completely dry, with earthy flavors of dark stone fruits, currants, coffee, licorice, herbs and pepper.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Zinfandel",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Q"
},
{
"points": 84,
"title": "Rutini 2006 Trumpeter Malbec (Mendoza)",
"description": "Sweet and a little foxy on the nose, with secondary aromas of air freshener. The flavors are a touch brambly and herbal, while the palate is flush and chewy but also a little tannic and choppy. Doesn't seem as thought this is as structured and serious as it was, say, four or five years ago.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": "Trumpeter",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Rutini"
},
{
"points": 84,
"title": "Harveys NV Orange Apéritif Sherry (Jerez)",
"description": "A new take on Harveys Bristol Cream. Instead of you adding a twist of orange with the final pour, they've done it for you. But as with many infused drinks, the aromas are kind of artificial and the flavors run straight to candied and never come back. Worth a go if you like orange as a lead flavor—serve on the rocks.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Orange Apéritif",
"variety": "Sherry",
"region_1": "Jerez",
"region_2": null,
"province": "Andalucia",
"country": "Spain",
"winery": "Harveys"
},
{
"points": 84,
"title": "Red Earth 2006 Cabernet Sauvignon (Adelaide Plains)",
"description": "Starts off with a hint of vinyl on the nose, layered atop sour cherry and vanilla flavors. The slightly syrupy texture is offset by tangy acids on the finish. Imported by Walca International.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 12,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Adelaide Plains",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Red Earth"
},
{
"points": 84,
"title": "Wagner 2006 Semi Dry Riesling (Finger Lakes)",
"description": "This Riesling has aromas that almost mimic a Chardonnay: toasty cream, vanilla, spice. On the palate, those more complex flavors continue, but are buoyed by some acidity and an intriguing touch of sweet flowers. Overall, a tasty sip.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 13,
"designation": "Semi Dry",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Wagner"
},
{
"points": 84,
"title": "Abadia Retuerta 2004 Selección Especial Red (Vino de la Tierra de Castilla y León)",
"description": "At 70% Tempranillo and only 25% Cabernet and Merlot, there's a detectable green core running through the nose and palate. Surrounding that is sizable fruit and oak, the latter of which adds dill to the fray. All in all there's enough body and soul to save the wine, but along the way it's got some issues.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 23,
"designation": "Selección Especial",
"variety": "Tempranillo Blend",
"region_1": "Vino de la Tierra de Castilla y León",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Abadia Retuerta"
},
{
"points": 84,
"title": "Arrow Creek 2005 Vintner's Selection Merlot (California)",
"description": "Pretty generic-tasting but basically good, a dry red wine with considerable tannins and acids that frame herbal cherry flavors.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": "Vintner's Selection",
"variety": "Merlot",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Arrow Creek"
},
{
"points": 84,
"title": "Hat in the Ring 2007 Fireman Shiraz (Mendoza)",
"description": "Touches of cola, cherry and berry work the jammy bouquet, and the reasonably sturdy body offers up flavors of berry backed by vanilla. There's ample grab and pretty good balance to this fresh wine.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 9,
"designation": "Fireman",
"variety": "Shiraz",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Hat in the Ring"
},
{
"points": 83,
"title": "Cape May 2005 Merlot (New Jersey)",
"description": "A nose of enticing blackberry jam is followed by a slightly smoky, spicy blend of savory, earthy flavors. The nose and palate are a touch discordant, but overall the wine is unique and approachable.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 18,
"designation": null,
"variety": "Merlot",
"region_1": "New Jersey",
"region_2": null,
"province": "New Jersey",
"country": "US",
"winery": "Cape May"
},
{
"points": 83,
"title": "Casa Rondeña Winery 2004 Cabernet Franc (New Mexico)",
"description": "A very appealing nose of bright cherry and spice is followed by flavors of tea, spice and red berry in the mouth. Good body and tannins and a lingering finish make it a unique choice from a somewhat unknown region.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 20,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "New Mexico",
"region_2": null,
"province": "New Mexico",
"country": "US",
"winery": "Casa Rondeña Winery"
},
{
"points": 82,
"title": "Terra Australis 2008 Chardonnay (South Eastern Australia)",
"description": "Fresh grassiness, interwoven with a mineral note and aromas of apple and pear make for an elegant opening. The rather dilute palate shows a surprising level of spritz but also some burnt orange flavors while the short finish betrays a hint of sweetness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": null,
"variety": "Chardonnay",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "Terra Australis"
},
{
"points": 82,
"title": "Angove's 2006 Nine Vines Shiraz-Viognier (South Australia)",
"description": "This wine shows strong barnyard and sulfur notes overwhelming an otherwise appealing nose of herbes de Provence and grilled pork. The palate is juicy, with appealing cherry notes while the smooth finish winds up on an ashy note.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": "Nine Vines",
"variety": "Shiraz-Viognier",
"region_1": "South Australia",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Angove's"
},
{
"points": 82,
"title": "Henry of Pelham 2007 Reserve Off-Dry Riesling (Short Hills Bench)",
"description": "This off-dry Riesling has a nose of flowers and warming spices, followed by slightly sweet and spicy fruit (apples, pears, vanilla) flavors. The wine is simple but appealing.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 16,
"designation": "Reserve Off-Dry",
"variety": "Riesling",
"region_1": "Short Hills Bench",
"region_2": null,
"province": "Ontario",
"country": "Canada",
"winery": "Henry of Pelham"
},
{
"points": 81,
"title": "Banrock Station 2006 Shiraz-Cabernet Sauvignon (South Eastern Australia)",
"description": "This bargain-basement Australian is oddly lacking in fruit, offering up herbaceous and pine scents instead. Flavor is likewise scarce on the crisp palate and the short finish. No tannins in sight.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 5,
"designation": null,
"variety": "Shiraz-Cabernet Sauvignon",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "Banrock Station"
},
{
"points": 81,
"title": "Blue Reef 2007 Shiraz-Cabernet Sauvignon (South Eastern Australia)",
"description": "The nose is honest and fresh with more herbaceous and mulchy notes than fruit. Strawberry notes infuse the rather weak palate but lead to a hit of alcohol on the finish. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 9,
"designation": null,
"variety": "Shiraz-Cabernet Sauvignon",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "Blue Reef"
},
{
"points": 81,
"title": "Jasper 2006 Roy's Vineyard at Cherry Creek Chancellor (Iowa)",
"description": "Anyone who doesn't like barnyard smells will want to steer clear of this funky example from Iowa. The crisp palate shows some cherry notes and little tannin. Finishes with some oily, ashy notes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Roy's Vineyard at Cherry Creek",
"variety": "Chancellor",
"region_1": "Iowa",
"region_2": null,
"province": "Iowa",
"country": "US",
"winery": "Jasper"
},
{
"points": 81,
"title": "Treleaven 2007 Dry Riesling (Cayuga Lake)",
"description": "Lime and slate notes make for a very nice opening but lead to a distractingly high level of spritz. The crisp palate is lacking in flavor and finishes on the watery side. Drink up.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Dry",
"variety": "Riesling",
"region_1": "Cayuga Lake",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Treleaven"
},
{
"points": 81,
"title": "Midlife Crisis 2005 Sangiovese (Paso Robles)",
"description": "Too sugary sweet, with jellied flavors of cherries and spices. More like a dessert wine than a dry table one.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": null,
"variety": "Sangiovese",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Midlife Crisis"
},
{
"points": 81,
"title": "Montelle 2007 Chambourcin (Missouri)",
"description": "The gorgeously opaque ruby color raises high hopes. However, the undistinguished, earthy nose fails to deliver. The lush palate is a step up, with red berry soup flavors interwoven with an odd ashy note. Long finish. Drink up.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 10,
"designation": null,
"variety": "Chambourcin",
"region_1": "Missouri",
"region_2": null,
"province": "Missouri",
"country": "US",
"winery": "Montelle"
},
{
"points": 81,
"title": "Keuka Spring 2006 Miller's Cove Red Red (Finger Lakes)",
"description": "While not the best Keuka Spring has to offer, this Merlot-dominated Bordeaux blend offers up some pleasant fruit compote notes and a crisp finish. The tannins are a bit grainy, however and the confected fruit flavors are on the simple side. Serve with steak, hamburgers.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Miller's Cove Red",
"variety": "Bordeaux-style Red Blend",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Keuka Spring"
},
{
"points": 81,
"title": "Red Mud 2007 Unoaked Chardonnay (South Australia)",
"description": "Fresh but faint aromas of hay, candlewax and grass open this honest but simple effort. The palate lacks intensity but displays a bit of a mineral streak. Disappointingly short on the finish. Imported by Nelwood Wines.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Unoaked",
"variety": "Chardonnay",
"region_1": "South Australia",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Red Mud"
},
{
"points": 81,
"title": "Espuela del Gaucho 2007 Gaucho Spur Malbec (Mendoza)",
"description": "A lean, acidic Malbec that defies the tried and true model of richness and lots of flavor. It has rhubarb and green raspberry aromas, while the palate is short, tart and herbal. Not a lot of definition here.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 9,
"designation": "Gaucho Spur",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Espuela del Gaucho"
},
{
"points": 81,
"title": "Castel Grisch 2007 Gewürztraminer (Finger Lakes)",
"description": "Instantly appealing aromas of rose water and kiwi fruit make for a great opener but yield to a one-dimensional palate. The short, slightly flabby finish shows pleasant orange rind notes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Gewürztraminer",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Castel Grisch"
},
{
"points": 80,
"title": "Alta Vista 2007 Finca Monte Lindo Chardonnay (Mendoza)",
"description": "Strange Chardonnay. It smells and tastes more like feeble Torrontés than Chard. The palate offers only shearing apple fruit, and the finish is hard. Can't imagine anyone pegging this as Chardonnay.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 9,
"designation": "Finca Monte Lindo",
"variety": "Chardonnay",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Alta Vista"
},
{
"points": 80,
"title": "Midnight 2006 Estate Reserve Chardonnay (Paso Robles)",
"description": "Soft and gluey, with sweet, jammy flavors of pineapples and butterscotch. Tastes like cough drops.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 28,
"designation": "Estate Reserve",
"variety": "Chardonnay",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Midnight"
},
{
"points": 80,
"title": "Catharine Valley 2005 Reserve Cabernet Franc (Finger Lakes)",
"description": "Charming aromas of tobacco leaf and strawberries promise good things to come but the palate does not follow through. While some boysenberry flavors appeal, the wine is thin in the mouth. The tannins are a bit overly gripping now but the wine does not have the fruit ripeness or concentration to benefit from cellaring.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Reserve",
"variety": "Cabernet Franc",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Catharine Valley"
},
{
"points": 80,
"title": "Rezonja 2005 Cabernet Sauvignon (Alexander Valley)",
"description": "Smells and tastes like inexpensive Port, with caramelized wood, baked cherry and sugared black currant jam notes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Rezonja"
},
{
"points": 80,
"title": "Rooster Hill 2007 Dry Riesling (Finger Lakes)",
"description": "Orange rind and Chinese spices make for an intriguing opener but the palate falls flat, with little to offer but a few simple lemon and lime flavors. Short finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": "Dry",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Rooster Hill"
},
{
"points": 80,
"title": "Rooster Hill 2007 Estate Gewürztraminer (Finger Lakes)",
"description": "While the aromas show some promise, they are disappointingly faint for a Gewürztraminer. This wine is an easy quaffer but lacks the palate richness typical of this variety. Crisp acidity and low alcohol (11.7%) make it a good hot weather choice.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": "Estate",
"variety": "Gewürztraminer",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Rooster Hill"
},
{
"points": 80,
"title": "McGregor 2006 Pinot Noir (Finger Lakes)",
"description": "This wine falls short of its rather lofty ambitions with lavish new French oak treatment resulting in a diminished fruit profile. Sawdust notes dominate the nose while the faintest hint of cherry can be detected on the palate. Finishes a bit tart. A good choice for those hankering for a vanilla milkshake.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 28,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "McGregor"
},
{
"points": 80,
"title": "Bocage 2006 Merlot (Monterey)",
"description": "Smells vegetal and unripe, with broccoli aromas that turn medicinal sweet in the mouth.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 13,
"designation": null,
"variety": "Merlot",
"region_1": "Monterey",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Bocage"
},
{
"points": 80,
"title": "Castel Grisch 2007 Chancellor (Finger Lakes)",
"description": "Crisp and exceptionally low in tannin, the Chancellor grape is perhaps this continent's answer to the Gamay of Beaujolais. The brilliant garnet hue of this example will force you to pick up the glass. Unfotunately, what you find there won't hold your attention for very long. The aromas are pleasant but diffuse and lead to a one-dimensional palate with only a few faint notes of red fruits.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Chancellor",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Castel Grisch"
},
{
"points": 80,
"title": "Tapiz 2006 Merlot (Mendoza)",
"description": "Not very fruity, with gritty cherry flavors and a hard, edgy, almost sour profile. Does nothing for the reputation of Merlot in Argentina. Overpriced, too.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": null,
"variety": "Merlot",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Tapiz"
},
{
"points": 80,
"title": "Woomera 2006 Chardonnay (South Eastern Australia)",
"description": "Odd notes of Pez candy and confectioner's sugar open this new entry from Southeast Australia. With a watery palate and an almost nonexistent finish, the wine does not make as much of an impression as the catchy name.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Chardonnay",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "Woomera"
},
{
"points": 97,
"title": "Iron Horse NV Joy! Sparkling (Green Valley)",
"description": "Available in magnum only, this is an occasional bottling from the winery. A winery spokeperson told me my bottle was entirely 1993 vintage, but not all other bottles are. The wine is extraordinarily fine, but compared to other California bubblies, it's sandpapery and almost harsh at this point. As it warms up in the glass it shows an immense toasted nut and grilled fruit richness with an impossibly long finish. This is one to stash for the long haul.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 147,
"designation": "Joy!",
"variety": "Sparkling Blend",
"region_1": "Green Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Iron Horse"
},
{
"points": 88,
"title": "Château Fourcas Dupré 2012 Zenith de Fourcas Dupré (Listrac-Médoc)",
"description": "This is the second wine of Fourcas Dupré. It is soft, full of ripe berry fruits and attractive acidity. The core of the wine is still dry and shows plenty of tannic structure that will allow the wine to age. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 19,
"designation": "Zenith de Fourcas Dupré",
"variety": "Bordeaux-style Red Blend",
"region_1": "Listrac-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Fourcas Dupré"
},
{
"points": 88,
"title": "Château Pindefleurs 2014 Saint-Émilion",
"description": "Strongly dominated by its wood aging, this is a toasty, licorice and dark-coffee-flavored wine. It does have some black-fruit weight that should allow the wine to balance out. So wait until at least 2019 before drinking.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 28,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Pindefleurs"
},
{
"points": 88,
"title": "Château Saransot-Dupré 2014 Listrac-Médoc",
"description": "From one of the leading estates in Listrac, this is a ripe structured wine. It has firm tannins and a dark core of dry wood aging. Balanced with that is the blackberry fruit and generous superripe Merlot. The wine needs time, so don't drink before 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 24,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Listrac-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Saransot-Dupré"
},
{
"points": 88,
"title": "Cristom 2014 Mount Jefferson Cuvée Pinot Noir (Willamette Valley)",
"description": "Light raspberry fruit carries a tart punchy edge. It's clean and fresh, though showing little density. Additional bottle age (another couple of years) would be a good idea.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": "Mount Jefferson Cuvée",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Cristom"
},
{
"points": 88,
"title": "Domaine Gerard Charvet 2015 La Réserve d'Amélie (Moulin-à-Vent)",
"description": "While it is still young, the wine is showing great fruit and soft tannins. Juicy black cherries are ripe and full, a sign of the fine vintage. With the acidity and the dry core, the wine should age. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "La Réserve d'Amélie",
"variety": "Gamay",
"region_1": "Moulin-à-Vent",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Domaine Gerard Charvet"
},
{
"points": 88,
"title": "Elephant Seven 2014 River Rock Syrah (Walla Walla Valley (WA))",
"description": "Coming from a vineyard down in The Rocks District and at a quite low alcohol level for the state, especially considering the warmth of the vintage, this wine brings aromas of cranberry compote, herb, thistle and mineral. The flavors are light and elegant, almost faint at times, but showing a pleasing purity and a finish that lingers. It piques the interest, with cranberry juice notes lingering on the finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 35,
"designation": "River Rock",
"variety": "Syrah",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Elephant Seven"
},
{
"points": 88,
"title": "Dezzani 2012 San Carlo (Barolo)",
"description": "This opens with subdued aromas of dark berry, cake spice, espresso and a whiff of pressed violet. On the straightforward palate, hints of white pepper and star anise add depth to dried morello cherry while solid tannins lend support.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 29,
"designation": "San Carlo",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Dezzani"
},
{
"points": 88,
"title": "Dry Creek Vineyard 2015 Wilson Ranch Chenin Blanc (Clarksburg)",
"description": "This medium-bodied wine smells light and herbal. It gets deeper and richer on the palate as ripe golden-apple flavors kick in and the texture seems to spread out.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 13,
"designation": "Wilson Ranch",
"variety": "Chenin Blanc",
"region_1": "Clarksburg",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Dry Creek Vineyard"
},
{
"points": 88,
"title": "Finca Sophenia 2015 Synthesis The Blend Red (Tupungato)",
"description": "This Malbec blend is bright, jammy and grapy on the nose. The palate is juicy but bumpy and rough in feel, while fresh-fruit flavors of raspberry and cherry are a little too candied and simple for a wine of this level. A ripe medicinal finish is lush but awkward.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 53,
"designation": "Synthesis The Blend",
"variety": "Red Blend",
"region_1": "Tupungato",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Finca Sophenia"
},
{
"points": 88,
"title": "Frei Brothers 2015 Reserve Sauvignon Blanc (Russian River Valley)",
"description": "Stony lemon and a twist or two of grass dot zesty acidity in this clean, crisp and focused white, sure to be a pleasurable quaffer.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 17,
"designation": "Reserve",
"variety": "Sauvignon Blanc",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Frei Brothers"
},
{
"points": 88,
"title": "Grafen Neipperg 2014 Trocken Spätburgunder (Württemberg)",
"description": "Succulent black cherry perfume is accented by hints of granite and smoked nut in this inviting Pinot Noir. The palate is fresh and approachable, boasting loads of ripe black cherry and plum flavors. Sunny acidity and soft, feathery tannins augment its easy, appealing feel. Drink now through 2020.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 26,
"designation": "Trocken",
"variety": "Spätburgunder",
"region_1": null,
"region_2": null,
"province": "Württemberg",
"country": "Germany",
"winery": "Grafen Neipperg"
},
{
"points": 88,
"title": "Milbrandt 2014 Traditions Cabernet Sauvignon (Columbia Valley (WA))",
"description": "The aromas bring notes of toasty spices, black currant, green pepper and blue fruit. The fruit and smoke flavors are smooth and easy drinking, with lightly grainy tannins providing support. It needs some more time to fully come together.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 17,
"designation": "Traditions",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Milbrandt"
},
{
"points": 88,
"title": "Parras Wines 2015 Mula Velha Premium Branco White (Lisboa)",
"description": "A fruity blend of local Lisboa grapes along with Chardonnay, this wine is rich and full of citrus and crisp apple flavors. It is a ripe wine with a creamy texture enhanced by toast from the wood aging. Drink this wine from late 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Mula Velha Premium Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Parras Wines"
},
{
"points": 88,
"title": "Parras Wines 2015 Quinta do Gradil Red (Lisboa)",
"description": "This concentrated wine is dense with black fruits. Dark with chocolate and richness, it is still young and firm. Wood aging has smoothed the tannins and given extra fullness. The smoky aftertaste promises well. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 11,
"designation": "Quinta do Gradil",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Parras Wines"
},
{
"points": 88,
"title": "Quinta dos Poços 2014 Colheita Red (Douro)",
"description": "Wood flavors dominate this young wine. It has structure and tannins, with concentrated toast and chocolate flavors. The extraction of the fruit gives the wine a bitter character. It should soften, so drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Colheita",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Quinta dos Poços"
},
{
"points": 88,
"title": "Raptor Ridge 2015 Grüner Veltliner (Chehalem Mountains)",
"description": "The winery's consistently flavorful version of this grape puts a New World spin on an Old World grape. It's ripe, round and lightly spicy, with jicama, cucumber and fleshy pear fruit. The finish is persistent and tags you with a touch of heat.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 20,
"designation": null,
"variety": "Grüner Veltliner",
"region_1": "Chehalem Mountains",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Raptor Ridge"
},
{
"points": 88,
"title": "Robert Perroud 2014 En Saburin Cuvée Romain (Brouilly)",
"description": "Produced from organically grown grapes, the wine is soft, ripe and full of fruit. Red cherries dominate, with a touch of wood from the 12 months of barrel aging. It has a bright, crisp and juicy aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "En Saburin Cuvée Romain",
"variety": "Gamay",
"region_1": "Brouilly",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Robert Perroud"
},
{
"points": 88,
"title": "Roncão 2014 DR Colheita Red (Douro)",
"description": "This wine is ripe and rich, with fine tannins and structure. Great swathes of blackberry fruits come with a mineral edge and some tight tannins. Give this balanced wine until 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": "DR Colheita",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Roncão"
},
{
"points": 88,
"title": "Rui Roboredo Madeira 2012 Castello d'Alba Limited Edition Red (Douro)",
"description": "A perfumed wine with soft tannins and juicy red fruits, this offers a concentrated aftertaste, giving spice as well as fruitiness. Drink this accessible wine now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Castello d'Alba Limited Edition",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Rui Roboredo Madeira"
},
{
"points": 88,
"title": "San Lorenzo Vini 2010 Escol Riserva (Montepulciano d'Abruzzo Colline Teramane)",
"description": "Aromas of mature plum, French oak and a whiff of exotic spice lead the way. The full-bodied palate offers vanilla, espresso, coconut, sour cherry and grilled herb alongside assertive close-grained tannins that grip the finish. Drink soon to capture the remaining fruit.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 46,
"designation": "Escol Riserva",
"variety": "Montepulciano",
"region_1": "Montepulciano d'Abruzzo Colline Teramane",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "San Lorenzo Vini"
},
{
"points": 88,
"title": "Sextant 2014 Cabernet Sauvignon (Paso Robles)",
"description": "There's deep density to the aromas of this wine, with black olive, crushed lava rocks and baked black-plum scents. An herbal kick to the front of the palate conveys bay leaf and oregano, followed by rich blackberry, turned loam and black-rock flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Sextant"
},
{
"points": 88,
"title": "Valori 2009 Vigna Sant'Angelo (Montepulciano d'Abruzzo Colline Teramane)",
"description": "This opens with aromas of underbrush, tobacco, espresso and stewed prune. The full-bodied palate offers sour cherry, raisin, licorice and ground pepper alongside fine-grained but rather evolved tannins. It has seen fresher days so drink soon.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 45,
"designation": "Vigna Sant'Angelo",
"variety": "Montepulciano",
"region_1": "Montepulciano d'Abruzzo Colline Teramane",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Valori"
},
{
"points": 88,
"title": "Von Schleinitz 2015 Estate Dry Riesling (Mosel)",
"description": "Fragrant tangerine skins are glazed by an earthen streak of wax on the nose of this brisk, light-footed Riesling. Zesty and dry, the palate balances refreshing lime and lemon flavors against more savory elements of pollen and earth. Finishes crisp and clean.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 16,
"designation": "Estate Dry",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Von Schleinitz"
},
{
"points": 88,
"title": "Love That Red 2014 Stakes Race Syrah (Walla Walla Valley (WA))",
"description": "The aromas seem a bit muddled, with notes of red fruit, herbs, vanilla and flowers. The cherry flavors are tart, with a kick of acidity on the finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 36,
"designation": "Stakes Race",
"variety": "Syrah",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Love That Red"
},
{
"points": 88,
"title": "Magness 2013 Red (Santa Ynez Valley)",
"description": "There's a lot of good stuff going on in this blend of 43% Cabernet Sauvignon, 37% Syrah and 20% Petit Verdot, with a nose of plump blackberry fruit dosed by scents of smoky vanilla, asphalt and licorice. There are sesame and teriyaki touches to the palate, along with charred blueberries, coffee, chocolate and firm tannins.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": null,
"variety": "Red Blend",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Magness"
},
{
"points": 88,
"title": "McFadden 2015 Blue Quail Pinot Gris (Potter Valley)",
"description": "A tangy feeling on the palate makes this light-bodied wine especially refreshing. It has appley, floral aromas and flavors, good acidity and a clean, bracing texture.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 16,
"designation": "Blue Quail",
"variety": "Pinot Gris",
"region_1": "Potter Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "McFadden"
},
{
"points": 88,
"title": "Migration 2014 Chardonnay (Russian River Valley)",
"description": "While most of this wine was fermented in French oak, a small percentage was held back in stainless steel. It finds a happy middle ground between creamy oak, even a touch of reduction, and a brightness of green apple and Jolly Rancher. It offers medium-bodied richness.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 32,
"designation": null,
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Migration"
},
{
"points": 88,
"title": "Monte Volpe 2014 Pinot Grigio (Mendocino County)",
"description": "This medium-bodied wine smells sweet but tastes dry. Vivid fruit aromas and flavors, and a lively, tangy mouthfeel add lots of personality. It smells like apples and honey and tastes like crisp apples and citrus.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 15,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Mendocino County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Monte Volpe"
},
{
"points": 88,
"title": "Parusso 2006 Bussia Riserva (Barolo)",
"description": "This opens with aromas of truffle, celery, underbrush, French oak and a whiff of pressed rose. The firm palate offers raw sour cherry, tart cranberry, licorice, powdered sage and oak-driven spice alongside bracing, close-grained tannins that leave a firm finish. Drink through 2026.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": "Bussia Riserva",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Parusso"
},
{
"points": 88,
"title": "Pazo de Barrantes 2013 La Comtesse Albariño (Rías Baixas)",
"description": "Aromas of green melon and pear are calm like a lake with no breeze. This feels mildly creamy, while leesy briny melon and peach flavors turn somewhat bitter prior to a soft easy finish that doesn't sing but doesn't fall off.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 60,
"designation": "La Comtesse",
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Pazo de Barrantes"
},
{
"points": 93,
"title": "Domaine Laroche 2010 Les Clos Grand Cru (Chablis)",
"description": "Concentrated and structured, this layers wood and vanilla flavors with a taut, mineral character. With its richness and well-balanced citrus, tropical fruit flaavors, it will certainly age for at least four years. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 115,
"designation": "Les Clos Grand Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Laroche"
},
{
"points": 93,
"title": "Domaine Laroche 2010 Les Fourchaumes Vieilles Vignes Premier Cru (Chablis)",
"description": "This has extra richness that lends the wine concentration and ripeness. An intense structure of minerality is balanced by yellow fruit, bearing a round and full texture, with great depth of flavor. Age for at least five years. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Les Fourchaumes Vieilles Vignes Premier Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Laroche"
},
{
"points": 93,
"title": "Domaine Perrot-Minot 2010 La Richemonne Premier Cru (Nuits-St.-Georges)",
"description": "Made from grapes that were sourced from vines close to Vosne-Romanée, this has all of the structure of a Nuits-St-Georges, with the power and density of Vosne-Vosne-Romanée. Delicious, concentrated black fruits pair with the acidity and the core of tannins.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "La Richemonne Premier Cru",
"variety": "Pinot Noir",
"region_1": "Nuits-St.-Georges",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Perrot-Minot"
},
{
"points": 92,
"title": "Lauren Ashton Cellars 2011 Roussanne (Columbia Valley (WA))",
"description": "This stylish, well-defined Roussanne is crisp as a cucumber, with fruit flavors of citrus, green berry, apple and melon. This is immaculate and beautifully balanced.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 25,
"designation": null,
"variety": "Roussanne",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Lauren Ashton Cellars"
},
{
"points": 92,
"title": "Montecariano 2007 Amarone della Valpolicella Classico",
"description": "This standout Amarone boasts elegant mineral tones of wet river stone and crushed granite, which are followed by softer layers of ripe fruit and spice. There's a savory note of soy sauce and cured meat, with a smoky barbecue overtone. Let this wine age 10 years or more.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 90,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Amarone della Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Montecariano"
},
{
"points": 92,
"title": "Pascal Bouchard 2009 Vaudésir Grand Cru (Chablis)",
"description": "Big and rounded, this tastes rich and packed with ripe fruit. It as weight and a yellow fruit flavor, with notes of red apple and canteloupe. It is soft, delicious and almost ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Vaudésir Grand Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Pascal Bouchard"
},
{
"points": 92,
"title": "Phillips Hill 2010 Two Terroirs Pinot Noir (Mendocino)",
"description": "Phillips Hill's Two Terroirs is very subtly marked “AV + MR,” signaling that the fruit was sourced from both the cool Anderson Valley and even cooler Mendocino Ridge. It's lightly earthy and resplendent in bright, just-ripe cherry tones. Gorgeously crisp, with undeniable structure, this is ready to drink, but it would also shine in a few years time.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": "Two Terroirs",
"variety": "Pinot Noir",
"region_1": "Mendocino",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Phillips Hill"
},
{
"points": 92,
"title": "Sleight of Hand 2009 Archimage Red (Columbia Valley (WA))",
"description": "A blend of 50% Merlot and 50% Cabernet Franc, this has an intriguing spicy accent that's reminiscent of fresh pine. It's front-loaded with generous blueberry fruit that's streaked with an anise note, flowing nicely into the polished tannins. This shows good focus and length.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 45,
"designation": "Archimage",
"variety": "Bordeaux-style Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Sleight of Hand"
},
{
"points": 92,
"title": "Summers 2009 Petite Sirah (Knights Valley)",
"description": "Grown in a highlands plateau between Napa Valley and the Russian River Valley, this shows the varietal's bigtime tannins, but it's lighter in body than you might expect. It's delicious in blackberry, currant, grilled meat and sandalwood flavors. This is one of the more elegant and sophisticated Petite Sirahs of the vintage. It's showing its best now and will continue to drink well over the next few years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": null,
"variety": "Petite Sirah",
"region_1": "Knights Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Summers"
},
{
"points": 92,
"title": "Byron 2010 Nielson Vineyard Chardonnay (Santa Maria Valley)",
"description": "Santa Maria Valley's terroir shines through in this Chardonnay's brisk, mouthwatering acidity and fruit purity. The bright, vibrant guava and citrus flavors are enriched with a coating of sweet, smoky oak. There's a fascinating minerality, like a lick of sandstone rocks, that boosts its complex appeal.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 32,
"designation": "Nielson Vineyard",
"variety": "Chardonnay",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Byron"
},
{
"points": 92,
"title": "Cesari 2009 Bosan (Valpolicella Classico Superiore Ripasso)",
"description": "Among the most consistently high-scoring Ripassos from Valpolicella, this is a lush, rich and modern rendition that's tightly loaded with cherry, spice, leather, barbecue and tobacco flavors. The moutheel is smooth and round, with touches of sweet cinnamon on the finish. Try pairing it with osso buco.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Bosan",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Valpolicella Classico Superiore Ripasso",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Cesari"
},
{
"points": 92,
"title": "Chandon 2007 Vintage Brut Sparkling (Yountville)",
"description": "Rich and smooth, this has complex flavors of raspberry, almond biscotti, lime and vanilla, with a smoky note. The texture shows real finesse. Made from Pinot Noir and Chardonnay, it's a first class bubbly.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Vintage Brut",
"variety": "Sparkling Blend",
"region_1": "Yountville",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Chandon"
},
{
"points": 92,
"title": "Chanson Père et Fils 2010 Clos des Mouches Premier Cru (Beaune)",
"description": "This is a very taut wine from the poorest soil in the Clos des Mouches Vineyard. This tastes of citrus fruit, with a powerful, spicy, complex finish that promises good aging.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 112,
"designation": "Clos des Mouches Premier Cru",
"variety": "Chardonnay",
"region_1": "Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Chanson Père et Fils"
},
{
"points": 92,
"title": "Château de Fuissé 2010 Les Combettes (Pouilly-Fuissé)",
"description": "Rich and ultraripe, this is full of yellow fruit, melon and pineapple flavors. Contrasting with this fruitiness are notes of dense wood and spice. It has an elegant structure, with a crisp, citrusy finish.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 70,
"designation": "Les Combettes",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Château de Fuissé"
},
{
"points": 92,
"title": "Del Dotto 2011 Cinghiale Vineyard Sauvignon Blanc (Sonoma Coast)",
"description": "Bone dry and crisp, this is rich in New Zealand-like gooseberry flavor, making it mouthwateringly savory. Yet it's entirely Californian with its notes of ripe pear, peach and pineapple. An elegant wine to drink now, this would make for an elegant apéritif.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 49,
"designation": "Cinghiale Vineyard",
"variety": "Sauvignon Blanc",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Del Dotto"
},
{
"points": 92,
"title": "Allegrini 2008 Amarone della Valpolicella Classico",
"description": "One of the founding members of the prestigious Amarone Families association who focus on safeguarding the unique winemaking traditions of Valpolicella, Allegrini sets the standard for a new generation of vintners. This opens with sweet tones of Indian spice, ripe fruit and tobacco. The mouthfeel is exceedingly rich, long lasting and intense.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 85,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Amarone della Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Allegrini"
},
{
"points": 92,
"title": "Bodegas Dios Baco S.L. NV 30 Yr. Old Baco Imperial Oloroso Palomino (Jerez)",
"description": "This is lush smelling but dry at the same time, with touches of caramel and cola gracing the bouquet. It feels tight and pinched, but precise, with dried citrus, toffee and hazelnut flavors. The finish is briney, complex and very long. Only 300 cases were made.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 100,
"designation": "30 Yr. Old Baco Imperial Oloroso",
"variety": "Palomino",
"region_1": "Jerez",
"region_2": null,
"province": "Andalucia",
"country": "Spain",
"winery": "Bodegas Dios Baco S.L."
},
{
"points": 92,
"title": "Nickel & Nickel 2009 Hayne Vineyard Cabernet Sauvignon (St. Helena)",
"description": "Right now, the tannins are so fierce, they overshadow the jammy blackberry and cassis flavors. With such an elegant construction and balance, there's no reason it shouldn't develop in the bottle over the next 8–10 years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 100,
"designation": "Hayne Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "St. Helena",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Nickel & Nickel"
},
{
"points": 92,
"title": "Novaia 2008 Corte Vaona (Amarone della Valpolicella Classico)",
"description": "A distinctive expression from Valpolicella, this shows pretty herb notes of oregano and dried mint, with licorice and spice accents. There are also softer tones of coffee, leather and juicy black cherry. Overall, this is elegant, nuanced and powerful.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 50,
"designation": "Corte Vaona",
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Amarone della Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Novaia"
},
{
"points": 92,
"title": "Olivier Leflaive 2010 Santenots Premier Cru (Volnay)",
"description": "For the moment, the tannins are still firm and the generous red fruits have not yet penetrated the surface. The acidity is present, like a line of brightness that cuts through this richly tannic wine. This is a potentially opulent wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 90,
"designation": "Santenots Premier Cru",
"variety": "Pinot Noir",
"region_1": "Volnay",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Olivier Leflaive"
},
{
"points": 92,
"title": "Prà 2007 Amarone della Valpolicella",
"description": "Elegant and austere, this opens with thick layers of chocolate fudge, toasted espresso bean, Christmas spice and overripe berry fruit. It boasts huge flavor intensity and big alcohol. This is a bold Amarone that's perfect for long weekends at a ski lodge or cozy nights at home..",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": null,
"variety": "Corvina, Rondinella, Molinara",
"region_1": "Amarone della Valpolicella",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Prà"
},
{
"points": 92,
"title": "Chanson Père et Fils 2009 Clos des Mouches Premier Cru (Beaune)",
"description": "Opulent and ripe, but at the same time it shows red fruits, fresh acids and a structured core. It has a wonderful, generous finish that showcases the rich fruits and warm tannins.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 112,
"designation": "Clos des Mouches Premier Cru",
"variety": "Pinot Noir",
"region_1": "Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Chanson Père et Fils"
},
{
"points": 92,
"title": "Domaine Faiveley 2010 Les Cazetiers Premier Cru (Gevrey-Chambertin)",
"description": "This is rich, showing the full-bodied character of a Gevrey-Chambertin Premier Cru. It has a sense of gravity and structure, with a flavor of red-plum jelly. Solid and chunky, this already expresses its fruit, although it does need at least six years to mature.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 110,
"designation": "Les Cazetiers Premier Cru",
"variety": "Pinot Noir",
"region_1": "Gevrey-Chambertin",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Faiveley"
},
{
"points": 92,
"title": "Domaine Jean-Paul et Benoît Droin 2010 Mont-de-Milieu Premier Cru (Chablis)",
"description": "Floral, fragrant and fruity, this has a lively character, with notes of apples and pears, and a great sweep of acidity. It shows freshness, crispness and richness at the same time.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Mont-de-Milieu Premier Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Jean-Paul et Benoît Droin"
},
{
"points": 92,
"title": "Domaine Perrot-Minot 2010 Champs Perdrix (Vosne-Romanée)",
"description": "This demonstrates the power, concentration and firm structure that comes from the vintage. The fruit is rich and powered by opulent black fruits, with a dark, intensely textured finish.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Champs Perdrix",
"variety": "Pinot Noir",
"region_1": "Vosne-Romanée",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Perrot-Minot"
},
{
"points": 92,
"title": "Jean-Claude Boisset 2009 Champ Gain Premier Cru (Puligny-Montrachet)",
"description": "Still showing its youthful fruity character, this concentrated wine is going to develop richness while always retaining its elegance. The acidity and structured fruit lend a strong sense of minerality, although it keeps its ripeness. Age for 3–4 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 72,
"designation": "Champ Gain Premier Cru",
"variety": "Chardonnay",
"region_1": "Puligny-Montrachet",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Jean-Claude Boisset"
},
{
"points": 92,
"title": "Jean-Claude Boisset 2009 Lavaut Saint-Jacques Premier Cru (Gevrey-Chambertin)",
"description": "While it has all the structure of Gevrey-Chambertin, it also has the richness of the vintage. This strikes a healthy balance between the two, creating a powerful wine that's full of black fruits and sweet tannins, with a firm, dry core. Age for 5–6 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 75,
"designation": "Lavaut Saint-Jacques Premier Cru",
"variety": "Pinot Noir",
"region_1": "Gevrey-Chambertin",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Jean-Claude Boisset"
},
{
"points": 92,
"title": "Joseph Drouhin 2010 Puligny-Montrachet",
"description": "This is rich and opulent while still preserving its acidity and concentrated structure. It's floral and minerally, fragrant, round and crisp. Age for 3–4 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 56,
"designation": null,
"variety": "Chardonnay",
"region_1": "Puligny-Montrachet",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Joseph Drouhin"
},
{
"points": 92,
"title": "Lauren Ashton Cellars 2011 Rosé of Sangiovese (Columbia Valley (WA))",
"description": "The Sangiovese comes from Red Willow Vineyard, and it would be hard to find a more lovely, elegant rosé from this side of the Atlantic. Light strawberry and melon aromas continue onto the palate, with pinpoint detail and precision.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 18,
"designation": "Rosé of",
"variety": "Sangiovese",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Lauren Ashton Cellars"
},
{
"points": 92,
"title": "Louis Latour 2010 Chambertin",
"description": "Concentrated, dense and powerful, this has all the structure of a Chambertin. As a contrast, the juicy acidity cuts through the texture, luring out black fruits that balance the solid core of tannins. It needs to age for at least seven years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 260,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Chambertin",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Latour"
},
{
"points": 87,
"title": "Corte Pavone 2014 Rosso di Montalcino",
"description": "Earthy aromas of tilled soil, forest floor, leather and wild berry lead the nose on this straightforward red. The vibrant, medium-bodied palate offers juicy black cherry and pipe tobacco alongside fine-grained tannins and racy acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Corte Pavone"
},
{
"points": 87,
"title": "Cycles Gladiator 2014 Merlot (Central Coast)",
"description": "This wine and the entire brand often punch above their weight, in this case showing black cherry, cedar, dried dill, crushed graphite and peppercorns on the nose. The palate offers oregano and dill at first, but proves silky with dried cherry and cranberry fruit.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 11,
"designation": null,
"variety": "Merlot",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Cycles Gladiator"
},
{
"points": 87,
"title": "Dark Horse 2014 The Original Sauvignon Blanc (California)",
"description": "This light-bodied wine smells fresh and tastes refreshing. It has lemon and herb aromas, delicate citrus flavors, good acidity and a lively mouth-feel.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 10,
"designation": "The Original",
"variety": "Sauvignon Blanc",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Dark Horse"
},
{
"points": 87,
"title": "DFJ Vinhos 2015 Grand'Arte Alvarinho (Lisboa)",
"description": "A soft, creamy wine full of apple and pear fruits that are edged with crisp acidity. It is ripe, but still young; drink this attractive wine from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 13,
"designation": "Grand'Arte",
"variety": "Alvarinho",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "DFJ Vinhos"
},
{
"points": 87,
"title": "Diliberto 2014 Cantina Merlot-Cabernet Franc (North Fork of Long Island)",
"description": "Old World rusticity mark this light-bodied red blend. Its black cherry flavors are restrained and savory, muted by tones of barnyard, bramble and dried mushrooms. Crisply balanced and feathered by a fine fringe of tannins, it's an appealing wine for classic wine lovers.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 22,
"designation": "Cantina",
"variety": "Merlot-Cabernet Franc",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Diliberto"
},
{
"points": 87,
"title": "Domaine Bernhard & Reibel 2014 Hahnenberg Pinot Gris (Alsace)",
"description": "Notes of ripe, generous and fleshy plum lead to a well-shaped palate. Some muddied elements get in the way of precision but lend an earthier aspect. Drink soon.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 25,
"designation": "Hahnenberg",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Bernhard & Reibel"
},
{
"points": 87,
"title": "Domaine Bernhard & Reibel 2014 Tradition Riesling (Alsace)",
"description": "Lemon and green apple are the chief flavors of this easy Riesling that provides honest and uncomplicated refreshment. It finishes dry, with a fresh, lemony aftertaste.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 19,
"designation": "Tradition",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Bernhard & Reibel"
},
{
"points": 87,
"title": "Domaine Costa Lazaridi 2015 Amethystos Blanc White (Drama)",
"description": "This lively wine starts with aromas of white fruit, citrus and flowers. Ion the palate, exotic guava and pineapple and lemon mingle. An easygoing wine great for everyday enjoyment.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 18,
"designation": "Amethystos Blanc",
"variety": "White Blend",
"region_1": null,
"region_2": null,
"province": "Drama",
"country": "Greece",
"winery": "Domaine Costa Lazaridi"
},
{
"points": 87,
"title": "Domaine Costa Lazaridi 2015 Amethystos Rosé Cabernet Sauvignon-Merlot (Drama)",
"description": "Earthy spice and red berry aromas lead this sturdy pour from Drama. On the palate, full-bodied flavors are balanced by a mineral edge. A good every day rosé that will match lamb and beef dishes well.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 18,
"designation": "Amethystos Rosé",
"variety": "Cabernet Sauvignon-Merlot",
"region_1": null,
"region_2": null,
"province": "Drama",
"country": "Greece",
"winery": "Domaine Costa Lazaridi"
},
{
"points": 87,
"title": "Domaine de la Tour Blanche 2014 Riesling (Alsace)",
"description": "Light-footed, this wine is characterized by the clean, refreshing flavors of lemon zest and flesh. The palate is bright, with a dry, lip-smacking finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 19,
"designation": null,
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine de la Tour Blanche"
},
{
"points": 87,
"title": "Domaine Rotier 2015 Esquisse Red (Gaillac)",
"description": "This is a rich wine made to be drunk young. It has spice, a smoky-bacon flavor and warm-hearted red plum and damson fruitiness. The wood aging shows through in hints of toast. The wine is ready now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": "Esquisse",
"variety": "Red Blend",
"region_1": "Gaillac",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Domaine Rotier"
},
{
"points": 87,
"title": "Domaine Vincent Stoeffler 2015 Gewurztraminer (Alsace)",
"description": "Earthy ripeness of peach and yellow plum abounds. The palate is rounded and medium sweet, suggesting jellied and crystallized fruit confections with an appetizingly tart edge. Drink soon.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 30,
"designation": null,
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Vincent Stoeffler"
},
{
"points": 87,
"title": "Donati 2015 Pinot Blanc (Paicines)",
"description": "Exuberant Anjou pear, kiwi, fleshy nectarine and lemongrass aromas pop off the nose of this wine that would work well with a wide range of Asian food. The palate is framed by a jubilant acidity and shows flavors of ripe apple, pluot and a touch of salt.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": null,
"variety": "Pinot Blanc",
"region_1": "Paicines",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Donati"
},
{
"points": 87,
"title": "Fattoi 2014 Rosso di Montalcino",
"description": "Stalky underbrush, crushed violet and woodland berry aromas lead the way. The brisk palate offers tart cherry, clove, a hint of chopped herb and an orange zest note alongside racy acidity. Tightly knit tannins leave a firm finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 27,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Fattoi"
},
{
"points": 87,
"title": "Francis Ford Coppola 2012 I Mille Cabernet Franc (Knights Valley)",
"description": "The inaugural vintage of this 100% varietal wine, this was given two years in French oak, half of it new. It's wide in approach, showing full-bodied richness and concentration, its flavors trafficking in bacon, juicy cherry and vanilla.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 42,
"designation": "I Mille",
"variety": "Cabernet Franc",
"region_1": "Knights Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Francis Ford Coppola"
},
{
"points": 87,
"title": "Francis Ford Coppola 2014 Diamond Collection Silver Label Pinot Noir (Monterey County)",
"description": "Somewhat restrained aromas of dried cranberry and pomegarante mix with light herbs and spices on the nose of this bottling. It's vibrant, fun and easy-to-drink on the palate, where the simple red-fruit flavors make it perfect for the beach or poolside.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 21,
"designation": "Diamond Collection Silver Label",
"variety": "Pinot Noir",
"region_1": "Monterey County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Francis Ford Coppola"
},
{
"points": 87,
"title": "Frédéric Mallo 2014 Special Delivery Pinot Gris (Alsace)",
"description": "Ripe, almost overripe, notes of fleshy stone fruit like yellow plum make for a generous opening. The palate tones this down with freshness and a rich, warm feel. It finishes dry, with a distinct sense of warmth.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 17,
"designation": "Special Delivery",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Frédéric Mallo"
},
{
"points": 87,
"title": "Fulkerson 2015 Rosé (Finger Lakes)",
"description": "Made from almost equal parts Pinot Noir and Dornfelder, this unusual dry rosé offers ripe (almost candied) cherry and raspberry notes juxtaposed against a refreshing mineral backbone. It's not deeply concentrated but thirst quenching and spry.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 13,
"designation": null,
"variety": "Rosé",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Fulkerson"
},
{
"points": 87,
"title": "Godiolo 2013 Rosso di Montepulciano",
"description": "Made with Sangiovese and a touch of Colorino and Canaiolo, this easygoing wine offers pretty aromas of violet and red cherry. The soft, enjoyable palate doles out crushed raspberry, clove and a touch of orange peel. Enjoy soon.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 16,
"designation": null,
"variety": "Red Blend",
"region_1": "Rosso di Montepulciano",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Godiolo"
},
{
"points": 87,
"title": "Tsililis 2012 Theopetra Estate Red",
"description": "Plum, black cherry and anise lead the nose of this rich red. Flavor of vanilla, mint and cherry give it a somewhat medicinal; edge but the wine is overall balanced and offers an exotic edge.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 37,
"designation": "Theopetra Estate",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": null,
"country": null,
"winery": "Tsililis"
},
{
"points": 87,
"title": "Urbina 2015 Rosé (Rioja)",
"description": "This Tempranillo-based rosé is clean up front, with hints of citrus and chewing gum to the nose. A solid mouthfeel makes for a good palate, while this offers a quick pop of zesty citrus fruit that's backed by duller yeast and wheat notes on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": null,
"variety": "Rosé",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Urbina"
},
{
"points": 87,
"title": "Vermeil 2013 Pickett Road Block Cabernet Sauvignon (Calistoga)",
"description": "A block selection from Frediani Vineyard, this offers smoky soy flavors around a thick concentration of chocolate and blackberry tart, the texture generously ripe. There's a bitterness of clove and black currant on the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 125,
"designation": "Pickett Road Block",
"variety": "Cabernet Sauvignon",
"region_1": "Calistoga",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Vermeil"
},
{
"points": 87,
"title": "Viña Maipo 2014 Vitral Cabernet Sauvignon (Chile)",
"description": "While this smells a touch green and scratchy, there's enough berry and plum to the nose to get it going in a good way. Fresh and medium-bodied, this tastes of medicinal cherry and plum along with herbs. The finish tastes similar.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Vitral",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Chile",
"country": "Chile",
"winery": "Viña Maipo"
},
{
"points": 87,
"title": "Wagner 2014 Dry Riesling (Finger Lakes)",
"description": "Crisp and cutting, this zesty apple-scented wine offers loads of lemony refreshment. The palate is zippy and taut, invigorating with a clean mineral finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 15,
"designation": "Dry",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Wagner"
},
{
"points": 87,
"title": "Zotovich Cellars 2013 Estate Grown Pinot Noir (Sta. Rita Hills)",
"description": "The nose on this wine is a little weak and somewhat primary in nature, showing grapeseed, light fennel, cola, pressed olallieberries and raspberry sorbet. Light red-cherry juice is lifted by anise and cinnamon on the palate. It's fresh and quaffable but doesn't come together in an elegant manner.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 42,
"designation": "Estate Grown",
"variety": "Pinot Noir",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Zotovich Cellars"
},
{
"points": 87,
"title": "Archer Roose NV Carmenère (Colchagua Valley)",
"description": "Don't fear the box! Aromas of red berry, briar patch, olive and rooty spice are varietally correct. This feels right, with a bolstering shot of acidity. Leafy, baked-plum flavors finish herbal and peppery.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 30,
"designation": null,
"variety": "Carmenère",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Archer Roose"
},
{
"points": 87,
"title": "Banfi 2014 Rosso di Montalcino",
"description": "Aromas of underbrush, red berry, tilled soil and a whiff of menthol come together on this. The easygoing, vibrant palate offers black cherry, espresso and a hint of star anise alongside zesty acidity and polished tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 25,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Banfi"
},
{
"points": 87,
"title": "Billsboro 2015 Sawmill Creek Vineyards Rosé of Pinot Noir (Finger Lakes)",
"description": "Delicate sour-cherry and raspberry notes are accented by bramble and smoke in this dry Pinot Noir rosé. High-toned acidity is a bit puckering, but works particularly well to enjoying with food. The finish is brisk but clean.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 17,
"designation": "Sawmill Creek Vineyards Rosé of",
"variety": "Pinot Noir",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Billsboro"
},
{
"points": 87,
"title": "Camigliano 2014 Rosso di Montalcino",
"description": "Aromas of red berry, underbrush, chopped herb and a toasted note lead the nose. On the rather lean palate, notes of espresso, toasted hazelnut and sage accent a sour cherry core.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 22,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Camigliano"
},
{
"points": 87,
"title": "Capanna 2014 Rosso di Montalcino",
"description": "Aromas of underbrush, espresso, menthol and aromatic herb lead the nose. The straightforward, easy-drinking palate shows red berry, hazelnut, white pepper and a slightly green note of dried sage alongside firm acidity and not very persistent tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 20,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Capanna"
},
{
"points": 85,
"title": "Clos du Bois 2007 Sauvignon Blanc (North Coast)",
"description": "Acidity marks this mouth watering wine. It's crisp and tart, providing balance to the slightly sweet flavors of pineapple and apricot jam. Good price for a Sauvignon Blanc of this popular style.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "North Coast",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Clos du Bois"
},
{
"points": 85,
"title": "Cosentino 2007 Pinot Grigio (Solano County)",
"description": "An easy white wine that shows brisk acidity supporting well-ripened fruit flavors that are a little sweet. Pears, citrus fruits, green apples, figs, vanilla and white peppers flood the mouth, wrapped into a creamy, honeyed richness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Solano County",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Cosentino"
},
{
"points": 85,
"title": "C&T; 2006 Patio Pinot Noir (Napa-Sonoma)",
"description": "A little harsh in the mouth, with minty, peppery flavors and tart acids, but you'll find enough cherry and cola flavor to satisfy, and the structure is silky and light.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Patio",
"variety": "Pinot Noir",
"region_1": "Napa-Sonoma",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "C&T;"
},
{
"points": 85,
"title": "C&T; 2006 Skinny Dip Sauvignon Blanc (Napa Valley)",
"description": "Partially barrel-fermented, partly stainless steel, this is a fresh, crisp and easy white. With ripe citrus, fig, spear-mint, honey and spice flavors, it's nice as an apèritif, but will stand up to Thai or Vietnamese fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": "Skinny Dip",
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "C&T;"
},
{
"points": 85,
"title": "De Bortoli 2007 dB Selection Chardonnay (South Eastern Australia)",
"description": "Full-bodied, soft in texture and loaded with peach and melon fruit, this is a tasty everyday Chard. Hints of custard and lime give it additional interest, while the finish ends on a citrusy (orange?) note. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 10,
"designation": "dB Selection",
"variety": "Chardonnay",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "De Bortoli"
},
{
"points": 85,
"title": "Eden Canyon 2005 Estate Cabernet Sauvignon (Paso Robles)",
"description": "Not showing much succulence right now, but firm and sturdy, in keeping with the relatively cool vintage. There's green, minty taste alongside the berry, cherry and anise flavors. Could develop and soften with a year or so in the bottle.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 34,
"designation": "Estate",
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Eden Canyon"
},
{
"points": 85,
"title": "Feudo Montoni 2007 Catarratto (Sicilia)",
"description": "This fresh, easy white (made from Catarratto grapes grown in central Sicily) offers notes of yellow peach, mineral, dried sage and exotic fruit. It's a simple, no-fuss wine that would pair with light salads or appetizers.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": null,
"variety": "Catarratto",
"region_1": "Sicilia",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Feudo Montoni"
},
{
"points": 85,
"title": "Herdade do Esporão 2007 Vinha de Defesa Rosé Red (Alentejano)",
"description": "With its grey/pink color, aromas of cherry and raspberry and its fresh fruity flavor, this is a great apèritif rosé. The taste shows some caramel and sweet-ness, crispened with acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 11,
"designation": "Vinha de Defesa Rosé",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Herdade do Esporão"
},
{
"points": 85,
"title": "Companhia das Quintas 2002 Pegos Claros Castelão (Palmela)",
"description": "The local variety in Palmela is Castelão, planted in vineyards in the peninsula just south of Lisbon. It is a distinctive flavor of bright red fruits, rhubarb acidity, a core of very dry tannin and vivid mint flavors. The end brings out jam, acidity and sweet juiciness.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Pegos Claros",
"variety": "Castelão",
"region_1": null,
"region_2": null,
"province": "Palmela",
"country": "Portugal",
"winery": "Companhia das Quintas"
},
{
"points": 85,
"title": "Companhia das Quintas 2005 Quinta da Pancas Reserva Cabernet Sauvignon Cabernet Sauvignon (Estremadura)",
"description": "Even Cabernet Sauvignon, that defiantly international variety, takes on a Portuguese character. This has that dark chocolate, high acidity and dry, but juicy character that marks so many Portuguese reds. It also has a more unfortunate volatility that is just too prominent.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Quinta da Pancas Reserva Cabernet Sauvignon",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Estremadura",
"country": "Portugal",
"winery": "Companhia das Quintas"
},
{
"points": 85,
"title": "Conti Zecca 2007 Donna Marzia Malvasia (Salento)",
"description": "This is a pretty Malvasia with drying tones of pear, hay and honeysuckle layered over the wine's smooth, clean texture. It is a very food-friendly wine that would pair with first courses or appetizers.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 9,
"designation": "Donna Marzia",
"variety": "Malvasia",
"region_1": "Salento",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Conti Zecca"
},
{
"points": 85,
"title": "Finca Sophenia 2007 Altosur Malbec (Tupungato)",
"description": "A bit of dust and leather for openers, with short black-fruit flavors and a big wave of tannins on the palate. So expect some grab and choppiness. Despite moderate hardness, there's good dark fruit and limited herbal intrusion.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": "Altosur",
"variety": "Malbec",
"region_1": "Tupungato",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Finca Sophenia"
},
{
"points": 85,
"title": "Obvio 2007 Malbec (Mendoza)",
"description": "Obvio means obvious in Spanish, and this is an obvious yet fairly good Malbec. There's some ground spice, cinnamon and a little bretty cheese to the nose, but the palate is solid, and the berry and cherry flavors are correct for the variety. Best by the glass or in casual settings.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 12,
"designation": null,
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Obvio"
},
{
"points": 85,
"title": "Resta 2004 Red (Salice Salentino)",
"description": "Aromatic accents here include apple cider, chocolate and cherry. The wine has personality but sings out of tune in places, although it could work well with easy pasta or meat dishes. This expression of the wine has 80% Negroamaro and 20% Malvasia Nera.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": null,
"variety": "Red Blend",
"region_1": "Salice Salentino",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Resta"
},
{
"points": 85,
"title": "Tablas Creek 2006 Grenache Blanc (Paso Robles)",
"description": "Easy to like, with gentle, soft flavors of apricot jam, ripe pear, vanilla and honeysuckle. Tastes like there may be some residual sugar, making it a nice afternoon cocktail wine.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 27,
"designation": null,
"variety": "Grenache Blanc",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tablas Creek"
},
{
"points": 85,
"title": "Tortoise Creek 2006 Chardonnay (Central Coast)",
"description": "With a touch of smoky, honeyed oak, this Chard has forward peach, pear and tropical fruit flavors, balanced with a crisp streak of acidity. Nice and versatile, it's a good Chard at a fair price.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Chardonnay",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tortoise Creek"
},
{
"points": 87,
"title": "Montsarra NV Brut Sparkling (Cava)",
"description": "More in the Champagne style, meaning the nose is yeasty and toasty, and the color is more gold than pale yellow. The palate offers wholesome apple, lemon and green herb flavors, and the finish is dry and peppery, with some bitterness. Strives for more complexity than most cavas, and it gets there for the most part.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": "Brut",
"variety": "Sparkling Blend",
"region_1": "Cava",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Montsarra"
},
{
"points": 87,
"title": "River Star 2004 Merlot (Paso Robles)",
"description": "I like this Merlot for its plush fruit and soft balance. It's bigtime in chocolate-infused blackberries, plums and cherries, with more exotic notes of Asian spices. Yet the finish is totally dry, and the tannins are rich and ripe. Seems at its best now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Merlot",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "River Star"
},
{
"points": 87,
"title": "River Star 2004 Syrah (Paso Robles)",
"description": "The dryness hits you first, then the tannins. This is a Syrah that's hard and astringent, almost aggressive. But then the core of blackberries and cherries kicks in, turning spicy and licorice-like on the finish. Suddenly, the wine is interesting. One to watch, if the winemaker can manage those bigtime tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": null,
"variety": "Syrah",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "River Star"
},
{
"points": 87,
"title": "Talisman 2004 Wildcat Mountain Vineyard Pinot Noir (Carneros)",
"description": "This is Steve MacRostie's vineyard, located in the far northwest of the appellation, practically in Sonoma Coast. Their '04 strikes me as a little heavy and obvious now, but that may be a function of its relative youth. The wine is dry and crisp, with jammy raspberry, cherry, cola and spice flavors. Could do interesting things in the next 3–5 years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "Wildcat Mountain Vineyard",
"variety": "Pinot Noir",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Talisman"
},
{
"points": 87,
"title": "Tangent 2006 Ecclestone White (Central Coast)",
"description": "A blend of six varieties, but it's not a simple wine made from the leftovers that some wineries use for blends. Instead, it's crisp and fruity, not as dry as Tangent's varietal wines, but rich in Muscat orange, Riesling flowers, Pinot Gris citrus, Viognier tropical fruit and Pinot Blanc peach. One percent Albariño seems to add to the acidity.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Ecclestone",
"variety": "White Blend",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tangent"
},
{
"points": 87,
"title": "Adami NV Dei Casel Extra Dry (Prosecco di Valdobbiadene)",
"description": "Adami has produced an enticing and interesting sparkler with a delicate golden hue, lively perlage and aromas of almond blossom, stone fruit, jasmine and scented candle. It offers sweet fruity flavors and a spicy finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": "Dei Casel Extra Dry",
"variety": "Prosecco",
"region_1": "Prosecco di Valdobbiadene",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Adami"
},
{
"points": 87,
"title": "Bortolotti NV Prosecco 47 Extra Dry (Prosecco di Valdobbiadene)",
"description": "A distinctly different Prosecco with a colorful aromatic lineup that sets it apart: Yellow fruit, green tea, white stone and nutty almond (10% Chardonnay is added). It delivers a clean, crunchy texture and sweet peach flavors.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": "Prosecco 47 Extra Dry",
"variety": "Prosecco",
"region_1": "Prosecco di Valdobbiadene",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Bortolotti"
},
{
"points": 87,
"title": "Col Vetoraz Spumanti NV Extra Dry (Prosecco di Conegliano e Valdobbiadene)",
"description": "Soapy lavender and floral tones are followed by loads of citrus fruit. This is a perky, lively sparkler with a sharp point of acidity on the close and a determined, linear personality. Pair it with spicy finger foods.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": "Extra Dry",
"variety": "Prosecco",
"region_1": "Prosecco di Conegliano e Valdobbiadene",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Col Vetoraz Spumanti"
},
{
"points": 87,
"title": "DFJ Vinhos 2005 Caladoc-Alicante Boushet Red (Estremadura)",
"description": "A big, burly, juicy wine, focusing on powerful red fruits and layers of acidity. The tannins are dense, but the fruit is more dominant. There are smoky flavors, spiked with licorice and blueberries. Caladoc is a cross between Malbec and Grenache, developed in France, rarely planted.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Caladoc-Alicante Boushet",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Estremadura",
"country": "Portugal",
"winery": "DFJ Vinhos"
},
{
"points": 87,
"title": "Drusian NV Brut (Prosecco di Conegliano e Valdobbiadene)",
"description": "Here is a more opulent style of Prosecco with floral and mineral tones backed by an attractive herbal accent. The mouthfeel is creamy and thick so this expression will appeal less to those looking for zippy freshness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Brut",
"variety": "Prosecco",
"region_1": "Prosecco di Conegliano e Valdobbiadene",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Drusian"
},
{
"points": 87,
"title": "Frei Brothers 2005 Reserve Merlot (Dry Creek Valley)",
"description": "Shows off the reasons why Dry Creek has achieved a good reputation for this finicky variety, Merlot. The wine isn't made big, gooey Napa-style. Instead, there's an herbal earthiness to the cherry-berry fruit, and the dry tannins suggest pairing with rich fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Reserve",
"variety": "Merlot",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Frei Brothers"
},
{
"points": 87,
"title": "Torres 2006 Gran Viña Sol Chardonnay (Penedès)",
"description": "The bouquet deals some peach, custard and a slight hint of oak, while the palate runs racy, fresh and citrusy. If you like a fresher style with strong orange and tropical fruit flavors, this is your ticket. It's a controlled wine that meets expectations. With 15% Parellada.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Gran Viña Sol",
"variety": "Chardonnay",
"region_1": "Penedès",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Torres"
},
{
"points": 87,
"title": "Graham Beck 2005 Gamekeeper's Reserve Cabernet Sauvignon (Robertson)",
"description": "Soft spice and blackberry on the nose are followed by rich, balanced layers of mint, toast and berry. The wine has a minerality that adds a fresh note to the mix. A big wine but not overly complex, this is a Cabernet for spicy dishes and beef stew. Imported by GBW, LLC.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 17,
"designation": "Gamekeeper's Reserve",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Robertson",
"country": "South Africa",
"winery": "Graham Beck"
},
{
"points": 87,
"title": "Higueruela 2005 Garnacha (Almansa)",
"description": "Mostly Garnacha (with 12% Syrah), this Mediterranean-styled wine is locked and loaded on the nose: There's a ton of mineral, sunshine and earthy blackberry aromas. The palate is full with cherry and raspberry, and the acidity is strong enough to keep the wine stable. In the end it's almost lean and perky.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": null,
"variety": "Garnacha",
"region_1": "Almansa",
"region_2": null,
"province": "Central Spain",
"country": "Spain",
"winery": "Higueruela"
},
{
"points": 87,
"title": "Jaillance 2004 Grande Tradition (Clairette de Die)",
"description": "Not too dissimilar from an Italian Moscato d'Asti, this offers exotic scents of oranges and tropical fruit. It's a bit sweet, but balanced in part by the bubbles. This would be great at brunch, or served on its own.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 21,
"designation": "Grande Tradition",
"variety": "Muscat",
"region_1": "Clairette de Die",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Jaillance"
},
{
"points": 87,
"title": "Veraison 2003 Stagecoach Vineyard Synchrony Red (Napa Valley)",
"description": "Kudos to the winery for holding back this Cab Franc, Cab Sauvignon, Merlot and Malbec blend until it's had time to turn gently soft and velvety. It's at its peak now, showing a bouquet of blackberries, cherries, raspberries and cedar.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 65,
"designation": "Stagecoach Vineyard Synchrony",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Veraison"
},
{
"points": 87,
"title": "J. Portugal Ramos 2003 Marquès de Borba Reserva Red (Alentejo)",
"description": "The huge concentration of this wine reflects the hot 2003 vintage. There are aromas of ripe fruit skins, and flavors of big, juicy, hugely rich black fruits, with dark tannins and a hot texture.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Marquès de Borba Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejo",
"country": "Portugal",
"winery": "J. Portugal Ramos"
},
{
"points": 87,
"title": "Kanonkop 2003 Paul Sauer Red (Stellenbosch)",
"description": "Cigar, coffee and mocha on the nose, followed by smoke and tobacco on the palate, give this ageable wine a masculine, restrained edge. The fruit is soft and integrated but the structure good. Imagine sipping this one by a roaring fire—it has that kind of character.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 39,
"designation": "Paul Sauer",
"variety": "Bordeaux-style Red Blend",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Kanonkop"
},
{
"points": 87,
"title": "York Mountain Winery 2006 Albariño (Edna Valley)",
"description": "Shows the qualities that are making this Spanish variety so popular. Bone dry, crisp in acidity, low in alcohol and palate-stimulating, this oak-free wine bursts with rich lemongrass, pineapple and peach flavors. That acidity makes it clean and vibrant and terrifically versatile at the table.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Albariño",
"region_1": "Edna Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "York Mountain Winery"
},
{
"points": 87,
"title": "Clos du Val 2004 Reserve Pinot Noir (Carneros)",
"description": "The '04 is close to the '03 in quality, but falls off in structure, no doubt due to the hot vintage. It's a little too soft to balance the cola and cherry-pie filling flavors. Still, it's elegant.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 46,
"designation": "Reserve",
"variety": "Pinot Noir",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Clos du Val"
},
{
"points": 87,
"title": "Ferrari-Carano 2004 Merlot (Sonoma County)",
"description": "The winery did a nice job with this high production (19,000 cases) Merlot, which was assembled from various parts of the county. The wine is dry and spicy, with scoury tannins that frame cherry, tobacco, thyme and dill flavors. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Merlot",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ferrari-Carano"
},
{
"points": 87,
"title": "Graham Beck 2005 Brut Rosé (Western Cape)",
"description": "An appealing ripe strawberry nose leads on this flirty, easy-drinking sparkling wine from South Africa. Freshness and a touch of delicate minerality in the aromas, followed by light, elegant flavors of strawberry and yeast, make it a lovely wine for a summer day or to pair with myriad dishes. Creamy but fresh on the tongue, the wine has good body for a rosé. Imported by GBW, LLC.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 18,
"designation": "Brut Rosé",
"variety": "Champagne Blend",
"region_1": null,
"region_2": null,
"province": "Western Cape",
"country": "South Africa",
"winery": "Graham Beck"
},
{
"points": 93,
"title": "Fess Parker 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley)",
"description": "The late actor-turned-vintner's family keeps producing solid wines, including this bottling that offers earthy scents of beet juice and clove. The flavors are pomegranate-driven, with cardamom and allspice making the wine memorable and lasting on the finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 55,
"designation": "Bien Nacido Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Fess Parker"
},
{
"points": 93,
"title": "Goat Bubbles 2011 Sierra Madre Vineyard Crémant Sparkling (Santa Maria Valley)",
"description": "Vigorous bubbles present a Pinot Noir-like nose of crushed rocks, Indian spice and sour earth on one of the best Central Coast sparklers of the vintage. The intriguing flavors center on pluot and nectarine flesh, with fringes of salinity, lemon juice, cardamom and even dashes of curry.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 38,
"designation": "Sierra Madre Vineyard Crémant",
"variety": "Sparkling Blend",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Goat Bubbles"
},
{
"points": 93,
"title": "Jean-Luc and Paul Aegerter 2012 Corton Vergennes",
"description": "The Corton hill has a number of red Grand Cru sites, including Vergennes, which lies at the western end. The wine has power, although its more dominant character is richness. It's packed with red fruits, laced with dark tannins and spice, and freshened with black currant acidity. It's a wine for aging, drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 200,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Corton Vergennes",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Jean-Luc and Paul Aegerter"
},
{
"points": 93,
"title": "La Chablisienne 2011 Blanchot Grand Cru (Chablis)",
"description": "Still tight and closed, this has the potential to be a very fine Grand Cru. It has a tight, steely character, a texture that brings out nervy minerality and the beginnings of rich citrus and white fruits. With the light touch of wood aging, this will age well. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 75,
"designation": "Blanchot Grand Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "La Chablisienne"
},
{
"points": 93,
"title": "Louis Jadot 2012 Le Clos Blanc Beaune Grèves Premier Cru (Beaune)",
"description": "Part of the domaine of the Gagey family that runs Louis Jadot, this dense, wood-dominated wine has an austere character at this stage. Ripe, potentially full of yellow and creamy white fruits, it will always have a serious side. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 75,
"designation": "Le Clos Blanc Beaune Grèves Premier Cru",
"variety": "Chardonnay",
"region_1": "Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Jadot"
},
{
"points": 93,
"title": "Lynmar 2012 Monastery Pinot Noir (Russian River Valley)",
"description": "This inaugural vintage of Monastery shows a complex intermingling of herb and briny cheese rind along with soft and generous Asian spice and brambly blackberries. The savory characteristics persist into black tea and subtle black pepper, all the while accented by just-bloomed rose.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 70,
"designation": "Monastery",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Lynmar"
},
{
"points": 93,
"title": "Olivier Leflaive 2012 Charmes Premier Cru (Meursault)",
"description": "This is full of steely acidity as well as complex fruit. It is rich, full of toast and spice that show up the generous swathes of yellow fruits that are just beginning to show their glory. It will develop over many years. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 113,
"designation": "Charmes Premier Cru",
"variety": "Chardonnay",
"region_1": "Meursault",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Olivier Leflaive"
},
{
"points": 93,
"title": "Pascal Bouchard 2012 Blanchot Grand Cru (Chablis)",
"description": "Smooth and wonderfully ripe, this honeyed wine has weight and a velvet texture that rolls around the mouth. The tight acidity and crisp texture are enveloped by the embrace of the ripe fruits and generous feel. It's deceptively ready to drink but needs to age, so wait until 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 69,
"designation": "Blanchot Grand Cru",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Pascal Bouchard"
},
{
"points": 93,
"title": "Vega Sicilia 2009 Valbuena 5° (Ribera del Duero)",
"description": "This is the best Valbuena since 2005, and it may be better than that. Exotic aromas of leather, lemon peel, sawdust and boysenberry come in front of a tannic but lively and intricate palate. Baked, heady flavors of black fruits, pepper and mocha finish with chocolate and vanilla as well as juicy acidity. Drink now through 2022.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 130,
"designation": "Valbuena 5°",
"variety": "Tempranillo Blend",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Vega Sicilia"
},
{
"points": 92,
"title": "Lynmar 2012 Kanzler Vineyard Pinot Noir (Sonoma Coast)",
"description": "This is the winery's first Kanzler Vineyard Pinot Noir and its only Sonoma Coast appellation Pinot. The cool-climate vineyard offers ripe cherry and plum around a core of firm, velvety tannins. From there, vibrant cranberry and rhubarb flirt with black tea, while red apple, sage and sandalwood notes round out the flavors on the long finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 70,
"designation": "Kanzler Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Lynmar"
},
{
"points": 92,
"title": "Olivier Leflaive 2012 Sous le Dos d'Ane Premier Cru (Meursault-Blagny)",
"description": "While the wine appears initially generous, it then reveals a strongly steely, tight and mineral character. Rich fruits give a full and rounded exterior, while the more textured center shows how well this wine will age. Honey and acidity reinforce the poised contrast. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Sous le Dos d'Ane Premier Cru",
"variety": "Chardonnay",
"region_1": "Meursault-Blagny",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Olivier Leflaive"
},
{
"points": 92,
"title": "Poças 1992 Colheita (Port)",
"description": "It may be 22 years old, but this wine is still so young. The long wood aging has brought out a toasty, smoothly textured character while not diminishing the bright acidity and hints of citrus and crispness. It's a beautiful wine that has been bottled at its peak, ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 65,
"designation": "Colheita",
"variety": "Port",
"region_1": null,
"region_2": null,
"province": "Port",
"country": "Portugal",
"winery": "Poças"
},
{
"points": 92,
"title": "Poças 1997 Colheita (Port)",
"description": "This wood-aged wine shows as much fruit as wood. It's complex and dense, with wonderful acidity and sweet raisin fruits that give richness. Acidity gives the wine a lift, but it's the aromas and silky texture that have the last word.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 45,
"designation": "Colheita",
"variety": "Port",
"region_1": null,
"region_2": null,
"province": "Port",
"country": "Portugal",
"winery": "Poças"
},
{
"points": 92,
"title": "Raúl Pérez 2010 Ultreia de Valtuille Mencía (Bierzo)",
"description": "Upon opening, this smells oaky and lemony, although airing brings it around. Fresh and mildly astringent on the palate, this tastes oaky and briny at first, then more complex, deep and toasty as it spreads out. Licorice, herb and background berry flavors are woody and still somewhat fiery on the finish. Drink 2015 through 2025.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 113,
"designation": "Ultreia de Valtuille",
"variety": "Mencía",
"region_1": "Bierzo",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Raúl Pérez"
},
{
"points": 92,
"title": "Ruca Malen 2010 Kinien de Don Raúl Red (Mendoza)",
"description": "Balsamic, dark-berry aromas come with notes of crushed minerals, coconut, resiny oak and chocolate. In the mouth, this blend of Cabernet Sauvignon, Malbec and Petit Verdot is tight, focused and elegant. Spicy, cedary flavors of tobacco and baked black fruits finish long, with lasting touches of tobacco and fig. Drink through 2020.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 68,
"designation": "Kinien de Don Raúl",
"variety": "Bordeaux-style Red Blend",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Ruca Malen"
},
{
"points": 92,
"title": "Tantara 2012 Brosseau Pinot Noir (Chalone)",
"description": "Tantara's take on the historic Chalone AVA, which is full of limestone marl and clay near the Pinnacles National Park, kicks off with dusty aromas of red earth, light menthol and raspberry-flavored Smarties candy. Strawberry, dried cherries, sage and herbs combine for unique, memorable flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 55,
"designation": "Brosseau",
"variety": "Pinot Noir",
"region_1": "Chalone",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tantara"
},
{
"points": 92,
"title": "Torrederos 2009 Reserva (Ribera del Duero)",
"description": "Aromas of crushed minerals, blackened spices, blackberry and dark cherry are integrated and whole. The palate is ripe and tannic but not fierce, with blackberry, black cherry, toast and spice flavors that finish chocolaty and rich, with nutmeg-like notes and length. Best from 2015 through 2022.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 40,
"designation": "Reserva",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Torrederos"
},
{
"points": 92,
"title": "Albert Morot 2012 Bressandes Premier Cru (Beaune)",
"description": "This firm, dark and still young wine has intense acidity that comes from the red currant and raspberry fruit. The tannins though form the real basis of this concentrated wine. Great juicy fruits at the end will develop well. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 72,
"designation": "Bressandes Premier Cru",
"variety": "Pinot Noir",
"region_1": "Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Albert Morot"
},
{
"points": 92,
"title": "Cesari 2010 Amarone della Valpolicella Classico",
"description": "Smoke, graphite, blue flower, cedar and black pepper aromas take center stage on this bold, structured wine. Velvety tannins support the dense black cherry, plum and blackberry flavors, while notes of freshly ground pepper and nutmeg add depth. Thanks to fresh acidity it's already surprisingly drinkable but it also displays aging potential. Drink through 2022.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 58,
"designation": null,
"variety": "Red Blend",
"region_1": "Amarone della Valpolicella Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Cesari"
},
{
"points": 92,
"title": "Château de Fuissé 2012 Le Clos (Pouilly-Fuissé)",
"description": "Dominated at this young stage by wood, this is a potentially rich and creamy wine. Its structure shines through, full and generous. The fruits and the acidity still have to develop, but already the wine is showing the rounded character of a great Pouilly Fuissé. It's a wine to age, so drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 70,
"designation": "Le Clos",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Château de Fuissé"
},
{
"points": 92,
"title": "Henri Goutorbe 2005 Spécial Club Grand Cru Brut (Champagne)",
"description": "Goutorbe is a member of the Spécial Club grouping of grower producers, which tastes and approves each other's special cuvée. This 2005, with its ripe fruits and the beginnings of bottle age, is a worthy member. It has delicious apple and white peach fruits, lively acidity and a texture that is moving towards toastiness. The wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 92,
"designation": "Spécial Club Grand Cru Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Henri Goutorbe"
},
{
"points": 92,
"title": "Iron Horse 2009 Russian Cuvée Sparkling (Green Valley)",
"description": "Made to commemorate the sparkling wine the winery produced for the Reagan-Gorbachev Summit Meetings in the 1980s, this blends 74% Pinot Noir and 26% Chardonnay in a richer style, still dry, and just recently disgorged in July 2014. Complex and creamy, it offers a seductive nose of ripe apple and custard, the flavors following through in a medium-weight, mellowed way.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 38,
"designation": "Russian Cuvée",
"variety": "Sparkling Blend",
"region_1": "Green Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Iron Horse"
},
{
"points": 92,
"title": "Ken Brown 2012 Garey Vineyard Pinot Noir (Santa Maria Valley)",
"description": "From the vineyard Ken Brown planted after a decade of experiments comes this complex wine, whose nose blends sour cherry, pine bark, black clove and pepper. It's lithe and bouncy on the palate, yet deeply flavorful too, with stewed raspberry flavors and a good tannic structure.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 50,
"designation": "Garey Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ken Brown"
},
{
"points": 92,
"title": "Lachini 2012 Lachini Family Estate Pinot Noir (Chehalem Mountains)",
"description": "A deep rose color, this pretty wine seduces with sweet cherry and red plum fruit, rounded out with a dollop of cinnamon spice and buoyed with moderate acidity. Full, forward, flavorful and built for medium-term aging, this should be enjoyed now through 2020.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 50,
"designation": "Lachini Family Estate",
"variety": "Pinot Noir",
"region_1": "Chehalem Mountains",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Lachini"
},
{
"points": 92,
"title": "Laetitia 2010 Cuvée M Sparkling (Arroyo Grande Valley)",
"description": "Laetitia's finest reserve bottling of sparkling wine rises to the challenge in this vintage, with bright aromas of fresh pears, challah bread and cherimoya. The palate offers tropical touches of guava, with elements of soda and lime pith grounding the bubbly into a classic style.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 35,
"designation": "Cuvée M",
"variety": "Sparkling Blend",
"region_1": "Arroyo Grande Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Laetitia"
},
{
"points": 92,
"title": "Landmark 2012 Spring Hill Vineyard Pinot Noir (Sonoma Coast)",
"description": "From a vineyard within what locals call the Petaluma Gap, a cool area duly influenced by Pacific Ocean fog, this wine is intense in berry and bright, lush, spicy layers indicative of its cooler leanings. Pleasing, with clove and black tea between the fruit, it's approachable and impressive.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 60,
"designation": "Spring Hill Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Landmark"
},
{
"points": 92,
"title": "Lange 2012 Lange Estate Vineyard Pinot Noir (Dundee Hills)",
"description": "A hint of funk and a brambly character enhances this bright, textured wine. The fresh berry flavors carry light touches of baking spice, bark and toast. The tannins remain a bit stiff and should soften up a bit with further bottle age. Every element is in perfect proportion.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 70,
"designation": "Lange Estate Vineyard",
"variety": "Pinot Noir",
"region_1": "Dundee Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Lange"
},
{
"points": 92,
"title": "Lange 2012 Yamhill-Carlton Assemblage Pinot Noir",
"description": "Carefully distinguished from the other Lange Pinots, this cuvée marries thick cherry fruit to highlights of cola, anise and earth. The winery's defining trait is crafting wines with impeccable balance, that are already seamless and highly approachable upon release, yet have the style and substance for cellaring over the next 8–10 years.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 70,
"designation": "Yamhill-Carlton Assemblage",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": null,
"province": "Oregon",
"country": "US",
"winery": "Lange"
},
{
"points": 92,
"title": "Le Cadeau 2012 Équinoxe Pinot Noir (Willamette Valley)",
"description": "Especially rich and complex in this outstanding vintage, this brings bright and deeply flavored cherry fruit front and center. There's a streak of chocolate and a whiff of composted earth—not too much. As the wine lingers through its finish, the luscious fruit impresses the most.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 50,
"designation": "Équinoxe",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Le Cadeau"
},
{
"points": 92,
"title": "Magnum Vinhos 2011 Ribeiro Santo Reserva Red (Dão)",
"description": "Dão's local Alfrocheiro grape gives the intense color to this wine that also has Touriga Nacional and Tinta Roriz. The combination is a powerful, rich wine offering solid tannins and equally full black fruits. The wood aging is still showing strongly, so this wine needs to age. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Ribeiro Santo Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Dão",
"country": "Portugal",
"winery": "Magnum Vinhos"
},
{
"points": 90,
"title": "Proulx 2007 Black Label Zinfandel (Paso Robles)",
"description": "A first-rate, delicious Zinfandel that shows Paso at its best. It offers a flood of blackberries and cherries that have a roasted edge, along with notes of cocoa, cassis, toasted almond, cinnamon and pepper. Very good now and for a few years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 33,
"designation": "Black Label",
"variety": "Zinfandel",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Proulx"
},
{
"points": 90,
"title": "Morgan 2007 Rosella's Vineyard Chardonnay (Santa Lucia Highlands)",
"description": "The vineyard is far better known for powerful, concentrated Pinot Noir, and this Chardonnay shares those characteristics. It's a big, fruity wine, not showing much finesse, but plenty of sheer magnitude. Brims with tropical fruit, apple, exotic spice and oak flavors that finish dry. Could do interesting things over the years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": "Rosella's Vineyard",
"variety": "Chardonnay",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Morgan"
},
{
"points": 90,
"title": "Vietti 2004 Tre Vigne (Barbera d'Alba)",
"description": "Here's a gorgeous Barbera d'Alba from the vicinity of Castiglione Falleto with a dark, concentrated ruby color and a multi-layered nose consisting of tar, licorice, blueberry and dried currant rounded off by a lovely accent of white truffle and moist earth. Spicy and tangy in the mouth with excellent acidity, this wine makes a good match to cream or cheese-based pasta sauces.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Tre Vigne",
"variety": "Barbera",
"region_1": "Barbera d'Alba",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Vietti"
},
{
"points": 90,
"title": "Le Carré 2006 Barrel sample (Saint-Émilion)",
"description": "89—91 Barrel sample. A single vineyard wine, from a small parcel right by the city of St-Emilion. This has blackberries, layers of bitter chocolate and dried currants. The fruit aftertaste is sweet.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Le Carré"
},
{
"points": 90,
"title": "Château Caillou 2006 Barrel sample (Sauternes)",
"description": "89—91 Barrel sample. Very rich fruit, very ripe, sweet wine tempered with botrytis dryness. Great full flavors of candied fruits and quince.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Sauternes",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Caillou"
},
{
"points": 90,
"title": "Château Lassègue 2006 Barrel sample (Saint-Émilion)",
"description": "89—91 Barrel sample. The top wine produced by Jess Jackson in St-Emilion, Lassègue is soft, ripe, open, packed with dark plums, very opulent.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Lassègue"
},
{
"points": 90,
"title": "Château Branaire-Ducru 2008 Barrel sample (Saint-Julien)",
"description": "89-91 Barrel sample. Dark, somewhat austere, a wine that masks the generosity of Saint-Julien. Everything is there, but in grey and white, rather than vivid color.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Julien",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Branaire-Ducru"
},
{
"points": 90,
"title": "Château Clarke 2008 Barrel sample (Listrac-Médoc)",
"description": "89-91 Barrel sample. Well balanced, the fruit fresh but ripe. There is an edge of dry tannins which slashes through the fruit, giving a firm, dry aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Listrac-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Clarke"
},
{
"points": 90,
"title": "Château de Fieuzal 2008 Barrel sample (Pessac-Léognan)",
"description": "89-91 Barrel sample. A ripe, soft wine, showing the caramel flavors of new wood as well big, blackberry fruits. It is certainly a ripe wine, which shows through well in the fresh juicy aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Pessac-Léognan",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château de Fieuzal"
},
{
"points": 90,
"title": "Château Margaux 2008 Pavillon Rouge de Château Margaux Barrel sample (Margaux)",
"description": "89-91 Barrel sample. A wine that has all the grace of Château Margaux, but just a hint of depth and power. The tannins stay soft, there are hints of spice and a distinct acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Pavillon Rouge de Château Margaux Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Margaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Margaux"
},
{
"points": 90,
"title": "Château Rahoul 2008 Barrel sample (Graves)",
"description": "89-91 Barrel sample. Very Sauvignon aromas, lovely fresh herbaceous character. The wine has a fine freshness to it, light, with fruity grapefruit and lime flavors.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Graves",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Rahoul"
},
{
"points": 90,
"title": "Goulée 2008 Barrel sample (Médoc)",
"description": "89-91 Barrel sample. Owned by Cos d'Estournel, this is made in a sumptuous style for a Médoc wine. It is plump, ripe, the fruit the sole event here. It is sweet black and rich. For early drinking.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Goulée"
},
{
"points": 90,
"title": "Château la Fleur de Boüard 2006 Barrel sample (Lalande de Pomerol)",
"description": "89—91 Barrel sample. Owned by Hubert de Bouärd of Château Angélus, this is an example of what can be done in the lesser appellations if money is no object. It is smooth, ripe, with new wood but not too much, powered by top quality, densely dry tannins.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Lalande de Pomerol",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château la Fleur de Boüard"
},
{
"points": 90,
"title": "Château La Forge 2006 Barrel sample (Saint-Émilion)",
"description": "89—91 Barrel sample. A dark, chocolatey wine, with coffee and mocha elements. It's very powerful, the fruit is juicy, generous.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château La Forge"
},
{
"points": 90,
"title": "Château Smith Haut Lafitte 2006 Barrel sample (Pessac-Léognan)",
"description": "89—91 Barrel sample. Very spicy wood aromas, but to taste the wine is better balanced. The wood seems to be integrated with the fruit, leaving a sweet, softly rich wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Pessac-Léognan",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Smith Haut Lafitte"
},
{
"points": 90,
"title": "Bodega Goulart 2007 Reserva Malbec-Cabernet Sauvignon (Luján de Cuyo)",
"description": "Attractive, somewhat unusual floral/violet aromas are in the lead, with blueberry, cassis and pastry sitting behind that. The palate is smooth yet lively, with flavors of wild berry, black currant, cola, chocolate and even bacon from the French oak. Tasty, balanced and interesting; 60% Malbec and 40% Cabernet Sauvignon.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 17,
"designation": "Reserva",
"variety": "Malbec-Cabernet Sauvignon",
"region_1": "Luján de Cuyo",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Bodega Goulart"
},
{
"points": 90,
"title": "Château Coufran 2008 Barrel sample (Haut-Médoc)",
"description": "89-91 Barrel sample. Firm and dry, with powerful blackcurrant acids, a wine that has a strong mineral content, very concentrated and dark.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Haut-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Coufran"
},
{
"points": 90,
"title": "Château de Rayne Vigneau 2008 Barrel sample (Sauternes)",
"description": "89-91 Barrel sample. A firm dry wine, its character dominated by its dense structure. The fruit is just one of the many elements in this concentrated wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Sauternes",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château de Rayne Vigneau"
},
{
"points": 92,
"title": "Sojourn 2014 Cabernet Sauvignon (Oakville)",
"description": "This 100% varietal wine sourced primarily from Oakville Ranch Vineyard is exuberant with rich, round red fruit and earthy sage notes. Bright and lively, with underlying grip, it offers further full-bodied flavors of vanilla, dark chocolate and tobacco as it opens.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 69,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Oakville",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Sojourn"
},
{
"points": 92,
"title": "St. Innocent 2015 Zenith Vineyard Pinot Noir (Eola-Amity Hills)",
"description": "Zenith is the winery's estate vineyard, and this wine is a standout among St. Innocent's 2015 Pinots. It's firm, dark and toasty, with full-flavored black-cherry fruit accented with dense veins of espresso, charred nuts and bitter chocolate. The structure supports those dark notes, and the chewy tannins and lengthy finish amplify them. Drink now through 2028.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 38,
"designation": "Zenith Vineyard",
"variety": "Pinot Noir",
"region_1": "Eola-Amity Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "St. Innocent"
},
{
"points": 92,
"title": "The Tribe 2016 The Tribe Chardonnay (Lodi)",
"description": "This is a grand wine with serious concentration and savory complexity to complement its base of ripe apple, melon and mango flavors. Subtle butter, nutmeg and mineral aromas lead to a rich palate, where its smooth and expansive mouthfeel finishes with creamy, spicy accents.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 32,
"designation": "The Tribe",
"variety": "Chardonnay",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "The Tribe"
},
{
"points": 92,
"title": "Thörle 2015 Saulheimer Hölle Trocken Riesling (Rheinhessen)",
"description": "It's hard to choose a favorite amidst Thörle's 2015 dry Rieslings yet this bottling is a standout for its expansive, deliciously clingy mouthfeel. It's lusciously fruity, boasting ripe apricot and white peach flavors balanced by taut acidity and a pleasantly bitter edge of tannins.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 67,
"designation": "Saulheimer Hölle Trocken",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Rheinhessen",
"country": "Germany",
"winery": "Thörle"
},
{
"points": 92,
"title": "Voirin-Jumel NV Cuvée 555 Brut Chardonnay (Champagne)",
"description": "Named after the street number of the producer's winery, this Champagne is mineral and dry. It has fine acidity, along with citrus fruits and a crisp aftertaste. The texture is tangy, taut and gives the wine its food friendly character. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 65,
"designation": "Cuvée 555 Brut",
"variety": "Chardonnay",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Voirin-Jumel"
},
{
"points": 92,
"title": "Jean de la Fontaine 2008 La Majestueuse Brut Millesimé (Champagne)",
"description": "Some wood aging for the Chardonnay in the blend of this mature vintage has given the wine its light toast and spice character. The wine is rich, smooth and generous with a full-bodied feel. It is now ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 80,
"designation": "La Majestueuse Brut Millesimé",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Jean de la Fontaine"
},
{
"points": 92,
"title": "Lanson NV Noble Cuvée Brut Rosé (Champagne)",
"description": "This fine dry style of rosé with its crisp red-currant fruits is typical of the Lanson style. It is tangy, zesty and with a mineral texture from the high percentage (62%) of Chardonnay in the blend. The wine comes only from Grand Cru vineyards. It is stylish and with intense acidity at the end.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 130,
"designation": "Noble Cuvée Brut Rosé",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Lanson"
},
{
"points": 92,
"title": "Loimer NV Extra Brut Sparkling (Niederösterreich)",
"description": "Notes of mellow, ripe apple create an appetizing nose. Those rich but fresh apple notes continue throughout the palate, giving fullness of fruit and tart freshness at the same time. Fine, creamy mousse fizzes away, dispersing delicious apple notes across the palate. The body is light and the finish gloriously fresh and dry.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 30,
"designation": "Extra Brut",
"variety": "Sparkling Blend",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Loimer"
},
{
"points": 92,
"title": "Lost Canyon 2014 Dutton Ranch Pinot Noir (Russian River Valley)",
"description": "Wafting baked bread aromas create a warm, inviting entry in this wine, which reveals medium-bodied layers of tart, tangy citrus, cranberry and pomegranate as it opens. High-toned yet deep, it offers balance and complexity and lingers on the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Dutton Ranch",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Lost Canyon"
},
{
"points": 92,
"title": "Marietta Cellars 2014 Game Trail Cabernet Sauvignon (Yorkville Highlands)",
"description": "Big and rich yet also complex and layered, this wine has an extremely dark color and spicy, floral, perfumed fruit flavors that spread out for a mouthfilling texture. Full bodied, fascinating and luscious, it hails from a high-elevation vineyard in Mendocino County.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 38,
"designation": "Game Trail",
"variety": "Cabernet Sauvignon",
"region_1": "Yorkville Highlands",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Marietta Cellars"
},
{
"points": 92,
"title": "Markus Wine Co 2016 Insieme Torrontés (Lodi)",
"description": "While crisp and bracing due to tart apricot and green apple flavors, this wine deepens on the palate as compelling white raspberry, white peach and subtle floral, spicy notes unfold. Markus Niggli added 5% North Carolina-grown Traminette, making it an interesting and seriously delicious bottle to enjoy over a seafood lunch or as an apéritif.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 22,
"designation": "Insieme",
"variety": "Torrontés",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Markus Wine Co"
},
{
"points": 92,
"title": "Maurice Schoech & Fils 2015 Mambourg Grand Cru Pinot Gris (Alsace)",
"description": "A touch of honeycomb swings alongside ripe pear and peach notes, creating a very inviting appetizing nose. The palate emphasizes this juiciness even more with the slightest touch of residual sweetness and a flowing fluid palate that only shows its concentration towards the end. There are edges of honeysuckle spice before a fresh, lemony and dry finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 35,
"designation": "Mambourg Grand Cru",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Maurice Schoech & Fils"
},
{
"points": 92,
"title": "Rippon 2011 Rippon Mature Vine Pinot Noir (Central Otago)",
"description": "This is a sexy wine from one of New Zealand's biodynamic stars. The aroma is a heady blend of cinnamon and earth notes, alongside game, chocolate, ripe red fruits, warm stones, and forrest floor. The palate manages to walk a line between plush and tart, savory and silky, and powerful and elegant. Drink now–2024.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 68,
"designation": "Rippon Mature Vine",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Central Otago",
"country": "New Zealand",
"winery": "Rippon"
},
{
"points": 92,
"title": "A.R. Lenoble  NV Grand Cru Blanc de Blancs Chouilly Brut Chardonnay (Champagne)",
"description": "The wine comes from the Grand Cru village of Chouilly in the Chardonnay vineyards of the Côte des Blancs. It is crisp, mineral textured and still developing. Bright acidity and lemon-zest flavors give this wine its lively and also full-bodied character. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 54,
"designation": "Grand Cru Blanc de Blancs Chouilly Brut",
"variety": "Chardonnay",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "A.R. Lenoble "
},
{
"points": 92,
"title": "André Kientzler 2015 Kirchberg de Ribeauville Grand Cru Pinot Gris (Alsace)",
"description": "Ripe and textured notions of russet pear take center stage with this wine. The nose already signals at the generous fruitiness and the palate is pervaded with fresh poised juicy fruit. A touch of residual carbon dioxide adds liveliness alongside lemony brightness. The finish is dry and utterly moreish with its fruit-centered joy.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 33,
"designation": "Kirchberg de Ribeauville Grand Cru",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "André Kientzler"
},
{
"points": 92,
"title": "André Kientzler 2016 Kirchberg de Ribeauville Grand Cru Riesling (Alsace)",
"description": "The nose is still shy, with hints of lemon. This note also characterize the slender, dry and still-taut palate which also has a textured earthy element on which these lovely bright citrus accents are displayed. The finish is dry on this slender, young wine. Drink 2017–2025.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 33,
"designation": "Kirchberg de Ribeauville Grand Cru",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "André Kientzler"
},
{
"points": 92,
"title": "Bolney Wine Estate 2014 Blanc de Blancs Brut Chardonnay (England)",
"description": "A touch of wet stone reaches the nose even before appetizing lemon hints make themselves known. This wine is restrained and fresh with lemon and brightness. The palate adds more depth and a grounding of creamy autolysis, but it remains slender, lithe and refreshing throughout. Fine bubbles disperse bright flavors everywhere. The lasting finish is pure.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 50,
"designation": "Blanc de Blancs Brut",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "England",
"country": "England",
"winery": "Bolney Wine Estate"
},
{
"points": 92,
"title": "Brooks 2015 Orchard Fold Vineyard Riesling (Eola-Amity Hills)",
"description": "Lovely aromatics conjure up rose petals, a dash of body powder and ripe citrus. The fruit is very ripe, with almost a candy character, and there's a sensation of powdered sugar. But despite the almost 14g/L residual sugar, it's more sweet/tart than syrupy, keeping it sappy and refreshing.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 24,
"designation": "Orchard Fold Vineyard",
"variety": "Riesling",
"region_1": "Eola-Amity Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Brooks"
},
{
"points": 92,
"title": "Cave de Turckheim 2013 Brand Grand Cru Pinot Gris (Alsace)",
"description": "Generous notes of ripe pear has edges of blossom and peach on the nose. The palate underlines the peachy notes with a judicious boosting touch of residual sweetness. A pleasantly bitter edge, reminiscent of pear peel, adds welcome texture while lemony brightness provides freshness and verve. The finish is off dry and very appetizing with its lovely balance of fruit and brightness.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 70,
"designation": "Brand Grand Cru",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Cave de Turckheim"
},
{
"points": 92,
"title": "Chanin 2015 Duvarita Vineyard Pinot Noir (Santa Barbara County)",
"description": "Gavin Chanin has managed to make an Old World-styled wine with this bottling. More delicate than its boisterous Central Coast neighbors, it has an elegance that will appeal to Burgundy nuts. Pepper, pomegranate, cranberry and olive aromas lead into an extremely light palate of candied raspberry, red plum and uncrushed peppercorn flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 50,
"designation": "Duvarita Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Chanin"
},
{
"points": 92,
"title": "Chimney Rock 2014 Tomahawk Vineyard Cabernet Sauvignon (Stags Leap District)",
"description": "Shy at first on the nose, this youthful beauty is defined by richness and robust body, the tannins firm and well-integrated. Woody and herbal, it shows classic varietal character, with currant and clove flavors and an Old World flair of dusty chalk and chocolate notes. It's persistent, pleasant and complex.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 155,
"designation": "Tomahawk Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Stags Leap District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Chimney Rock"
},
{
"points": 92,
"title": "Comartin 2014 Cuvée Cassidy G-S-M (Santa Ynez Valley)",
"description": "Sagebrush, wild cherry, pomegranate, anise and crushed slate notes show on the nose of this blend of 45% Grenache, 50% Syrah and 5% Mourvèdre. Balanced acidity and tannins ensure good drinking both now and deep into the future, with chaparral-laced flavors of ripe raspberry, boysenberry and even watermelon.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 36,
"designation": "Cuvée Cassidy",
"variety": "G-S-M",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Comartin"
},
{
"points": 92,
"title": "Dante Robere 2015 Love Ranch Mourvèdre (Madera)",
"description": "Winemakers Dan Rosenberg and Bob Bossi have dialed this wine in. While not very deep in color, it packs an incredible amount of spicy, meaty notes into the aroma and an even greater amount of ripe, luscious fruit and spice flavors into the palate. It's a gentle giant that oozes with oak accents recalling cedar, cinnamon and vanilla that sink nicely into its plump cherry and plum flavors.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 36,
"designation": "Love Ranch",
"variety": "Mourvèdre",
"region_1": "Madera",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Dante Robere"
},
{
"points": 92,
"title": "Domaine Charles Frey 2016 Frankstein Grand Cru Gewurztraminer (Alsace)",
"description": "The golden ripeness of yellow stone fruit is already apparent on the nose. On the palate a pleasantly bitter phenolic edge provides some structure to counter the luscious medium-sweet richness. That sweetness boosts all the fruit notes and lets them linger. It's a rounded, balanced and totally fruit-driven wine.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 30,
"designation": "Frankstein Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Charles Frey"
},
{
"points": 92,
"title": "Eleven Eleven 2016 Sauvignon Blanc (Rutherford)",
"description": "Candied lemon, tangerine and grapefruit zest flavors make for a deliciously refreshing and complex experience in this well-made wine. The bright palate is accented by tropical fruit and is acid-driven yet weighty in feel.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 35,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Rutherford",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Eleven Eleven"
},
{
"points": 92,
"title": "Eradus 2015 Single Vineyard Pinot Noir (Awatere Valley)",
"description": "Aromas of ripe raspberry, chocolate, black olive, and green herbs all combine in this well put together wine. The palate is taut and focused, with silky tannins, mouth-watering acidity and a long herbal finish. Tightly wound, this is best sipped with food or a few years of bottle age. Drink now–2024.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 24,
"designation": "Single Vineyard",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Awatere Valley",
"country": "New Zealand",
"winery": "Eradus"
},
{
"points": 92,
"title": "Henriet-Bazin NV Rosé Grand Cru Brut (Champagne)",
"description": "This deep-pink-colored wine has ripe red-berry flavors and swathes of acidity and a touch of tannin. The fruit for the wine comes from grand cru vineyards on the Montagne de Reims, gives the wine depth, richness and concentration. This is a fine wine, ripe and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 73,
"designation": "Rosé Grand Cru Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Henriet-Bazin"
},
{
"points": 92,
"title": "Henriet-Bazin NV Sélection de Parcelles Premier Cru Brut (Champagne)",
"description": "A 50–50 blend of Chardonnay and Pinot Noir, this is a fruity wine that also has a strongly tangy zesty character. It comes from vines on the Montagne de Reims, a rich source of great fruit that shows strongly in this Champagne. The bottling is still young and will benefit from another few months aging, so drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 60,
"designation": "Sélection de Parcelles Premier Cru Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Henriet-Bazin"
},
{
"points": 92,
"title": "High Pass 2015 Union School Vineyard Pinot Noir (Willamette Valley)",
"description": "Lush dark fruits abound: Blackberries, boysenberries, black cherry and even a suggestion of cassis. This wine has excellent balance and polish, with restrained barrel flavors. The fruit speaks volumes.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 40,
"designation": "Union School Vineyard",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "High Pass"
},
{
"points": 92,
"title": "Hush Heath Estate 2013 Balfour Brut Rosé Sparkling (England)",
"description": "Blossom honey, a touch of melon and fresh, fragrant red-apple fruit make for an appetizing nose. On the palate these alluring flavors are joined by the generous, rounded notion of sponge cake. Towards the finish the pure freshness of bright lemon takes over, and fine bubbles offer fruit and creaminess. It's a balanced and appetizing rosé with a lasting, beautifully yeasty finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 45,
"designation": "Balfour Brut Rosé",
"variety": "Sparkling Blend",
"region_1": null,
"region_2": null,
"province": "England",
"country": "England",
"winery": "Hush Heath Estate"
},
{
"points": 89,
"title": "Christophe Cordier 2014 Vielles Vignes (Viré-Clessé)",
"description": "Plenty of toastiness in this ripe wine gives an extra element of acidity that needs to be tamed. At the same time, it has good white- and citrus-fruit flavors. Drink this attractive wine from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Vielles Vignes",
"variety": "Chardonnay",
"region_1": "Viré-Clessé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Christophe Cordier"
},
{
"points": 89,
"title": "Clos LaChance 2014 Cabernet Sauvignon (Central Coast)",
"description": "This affordably priced bottling is quite solid for the cost, showing deep black cherry, blueberry, cedar shavings, tobacco leaf and ash, cocoa and slight bay leaf on the nose. Chalky tannins show first on the sip, and then unwind to offer blackberry fruit, woody pencil shavings and a decent density.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 18,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Clos LaChance"
},
{
"points": 89,
"title": "Domaine des Crets 2014 Mâcon-Villages",
"description": "This wine is warm with touches of wood and spice. Juicy pear and apple flavors are filled out with white peach, while the toast gives extra complexity and richness. The wine, from the first vintage in this newly named domaine by François Lequin (Lequin-Colin) and Matthieu Ponson, is attractive now, but will be better from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Chardonnay",
"region_1": "Mâcon-Villages",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine des Crets"
},
{
"points": 89,
"title": "Duorum 2014 Colheita Red (Douro)",
"description": "Balanced, ripe and structured, this is a fine reflection of the minerality that comes from Douro vineyards. It has firm tannins along with perfumed berry fruit and bright acidity. The wine is ready to drink, although it will be better from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Colheita",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Duorum"
},
{
"points": 89,
"title": "François Buffet 2014 Les Narbantons Premier Cru (Savigny-lès-Beaune)",
"description": "This wine is fragrant and ripe while having a balanced, delicate structure. It offers plenty of fruit and acidity, with dusty tannins and sweet berry flavors. It should develop well and quickly. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 55,
"designation": "Les Narbantons Premier Cru",
"variety": "Pinot Noir",
"region_1": "Savigny-lès-Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "François Buffet"
},
{
"points": 89,
"title": "Kristodd 2015 Sauvignon Blanc (Napa Valley)",
"description": "Lively acidity defined by a taste of lemon peel meets heftier overtones of fresh pear, providing a medium-bodied texture that should work well at the table. The finish highlights the lemony aspects of the wine.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 30,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Kristodd"
},
{
"points": 89,
"title": "Loron et Fils 2014 Château de Mirande (Mâcon-Villages)",
"description": "Ripe with tropical-fruit flavors, this wine has good acidity layered with spice and toastiness. A crisper structure behind this generous fruit will allow the wine to age, although it is drinkable now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Château de Mirande",
"variety": "Chardonnay",
"region_1": "Mâcon-Villages",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Loron et Fils"
},
{
"points": 89,
"title": "Louis Latour 2014 Morey-Saint-Denis",
"description": "This perfumed wine features ripe tannins and strawberry flavors. It is structured, with good concentration and acidity. The wine is developing well with the richness as well as line of fresher acidity. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 80,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Morey-Saint-Denis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Latour"
},
{
"points": 89,
"title": "Maison Champy 2014 Les Vergelesses Premier Cru (Savigny-lès-Beaune)",
"description": "The fruit and juicy acidity are the focus here, supported by smoky tannins. The wine will develop relatively quickly, full of fruit. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 48,
"designation": "Les Vergelesses Premier Cru",
"variety": "Pinot Noir",
"region_1": "Savigny-lès-Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Maison Champy"
},
{
"points": 89,
"title": "majoros 2013 Furmint (Tokaj)",
"description": "This gold-colored Furmint has aromas of lemon grass, pink grapefruit juice and quince. In the mouth there are flavors of peach, violet, vanilla and toasted almond.",
"taster_name": "Jeff Jenssen",
"taster_twitter_handle": "@worldwineguys",
"price": 22,
"designation": null,
"variety": "Furmint",
"region_1": null,
"region_2": null,
"province": "Tokaj",
"country": "Hungary",
"winery": "majoros"
},
{
"points": 89,
"title": "Marcel Couturier 2014 Vielles Vignes (Pouilly-Loché)",
"description": "This is a spicy wine, with balanced wood, yellow-fruit flavors and acidity that cuts through the spice and ripeness. A zing of citrus finishes this attractive wine in style.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Vielles Vignes",
"variety": "Chardonnay",
"region_1": "Pouilly-Loché",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Marcel Couturier"
},
{
"points": 89,
"title": "Nada Giuseppe 2013 Marcarini (Barbaresco)",
"description": "Earthy aromas of scorched soil, dried herb, leather and underbrush come together in the glass. The straightforward, solid palate offers dried cherry, grilled herb and star anise while fine-grained tannins leave a firm finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 35,
"designation": "Marcarini",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Nada Giuseppe"
},
{
"points": 89,
"title": "Negretti 2012 Bricco Ambrogio (Barolo)",
"description": "This opens with aromas suggesting toast, menthol, mature berry, coffee and a balsamic note. On the full-bodied palate, notes of white pepper, cinnamon and powdered sage accent dried black cherry while firm, close-grained tannins provide the framework.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 60,
"designation": "Bricco Ambrogio",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Negretti"
},
{
"points": 89,
"title": "Pasquale Pelissero 2013 Cascina Crosa (Barbaresco)",
"description": "You'll find earthy aromas of leather, truffle, violet, ripe black cherry and a funky whiff of game on this. The approachable palate offers fleshy dark cherry, cranberry, clove and a hint of licorice alongside firm but not very persistent tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 40,
"designation": "Cascina Crosa",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Pasquale Pelissero"
},
{
"points": 89,
"title": "Paul O'Brien 2013 Tempranillo (Umpqua Valley)",
"description": "Pure varietal, this was fermented in oak uprights and aged for two years in one-third new French and Hungarian oak. The oak accents complement tart flavors of raspberry and pomegranate. Give this another year or two of bottle age, and drink with pleasure from 2018 to 2025.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 42,
"designation": null,
"variety": "Tempranillo",
"region_1": "Umpqua Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Paul O'Brien"
},
{
"points": 89,
"title": "Paul O'Brien 2015 Rosato Rosé (Umpqua Valley)",
"description": "Despite the low abv, this is a dry rosé, made from 100% Sangiovese that was picked at 20.5 brix. It's delicate and satisfying—a pretty pale copper/rose color, with flavors of strawberry hinting at peach. There's a dusting of baking spices and cocoa, adding welcome highlights to the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 26,
"designation": "Rosato",
"variety": "Rosé",
"region_1": "Umpqua Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Paul O'Brien"
},
{
"points": 89,
"title": "Poderi Luigi Einaudi 2012 Terlo (Barolo)",
"description": "Initially a bit shy, this slowly opens in the glass to reveal aromas of ripe berry, leather, baking spice and a hint of scorched earth. The palate offers suggestions of raspberry compote, dried black cherry, vanilla and licorice alongside tightly wound tannins. A marked espresso note closes the finish. Drink after 2019.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 55,
"designation": "Terlo",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Poderi Luigi Einaudi"
},
{
"points": 89,
"title": "Quady North 2011 Arsenal Red (Rogue Valley)",
"description": "Quady's Right Bank blend is three-quarters Cabernet Franc and one-quarter Merlot. Smoky and showing a lightly funky scent when opened, it develops into a leathery and tannic red wine, checkered with red and black fruits, hints of tobacco and a vein of graphite.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 40,
"designation": "Arsenal",
"variety": "Bordeaux-style Red Blend",
"region_1": "Rogue Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Quady North"
},
{
"points": 89,
"title": "Quinta da Raza 2015 Alvarinho-Trajadura Grande Escolha White (Vinho Verde)",
"description": "Dominated by Alvarinho, this is a spicy, fruity and tangy wine. It is still young with a tight mineral edge that will soften to bring out a more creamy character. The after-taste, with its fresh citrus, should remain. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": "Alvarinho-Trajadura Grande Escolha",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Vinho Verde",
"country": "Portugal",
"winery": "Quinta da Raza"
},
{
"points": 89,
"title": "Roadhouse Winery 2014 Purple Label Pinot Noir (Sonoma Mountain)",
"description": "Big tannin and burly toasted oak make for a full-bodied, robust entry into this concentrated wine. It offers an undeniable hit of Dr. Pepper and wild mushrooms grown on a forest floor.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 59,
"designation": "Purple Label",
"variety": "Pinot Noir",
"region_1": "Sonoma Mountain",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Roadhouse Winery"
},
{
"points": 89,
"title": "Schuchmann Wines 2014 Rkatsiteli (Kakheti)",
"description": "Pale straw to the eye, this wine has aromas of peach and acacia blossoms. It offers good mouthfeel with flavors of white peach, pineapple and almond blossom and a bright finish.",
"taster_name": "Mike DeSimone",
"taster_twitter_handle": "@worldwineguys",
"price": null,
"designation": null,
"variety": "Rkatsiteli",
"region_1": null,
"region_2": null,
"province": "Kakheti",
"country": "Georgia",
"winery": "Schuchmann Wines"
},
{
"points": 89,
"title": "Shumi Winery 2014 Saperavi (Kakheti)",
"description": "Deeply red-violet in the glass, this wine offers a bouquet of black cherry and fennel. There is a sense of coolness in the mouth, with flavors of blueberry, blackberry, white chocolate, espresso and lavender. Tannins are soft but ever-present, and the smooth finish has a burst of orange zest.",
"taster_name": "Mike DeSimone",
"taster_twitter_handle": "@worldwineguys",
"price": 15,
"designation": null,
"variety": "Saperavi",
"region_1": null,
"region_2": null,
"province": "Kakheti",
"country": "Georgia",
"winery": "Shumi Winery"
},
{
"points": 89,
"title": "Mendel 2013 Malbec (Luján de Cuyo)",
"description": "Black plum, graphite and herbal tomato aromas are solid but subdued. There's weight to this Malbec but not much depth to the palate, while flavors of berry, cassis and tomato run low on complexity.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 30,
"designation": null,
"variety": "Malbec",
"region_1": "Luján de Cuyo",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Mendel"
},
{
"points": 89,
"title": "La Spinetta 2012 Garretti (Barolo)",
"description": "Aromas of toast, underbrush and a whiff of wet fur lead the nose. The structured palate offers hazelnut, crushed raspberry and grilled herb alongside assertive tannins that give it a firm finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 150,
"designation": "Garretti",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "La Spinetta"
},
{
"points": 89,
"title": "Lamadrid 2014 Single Vineyard Reserva Bonarda (Agrelo)",
"description": "Ripe blackberry, blueberry, graphite and toasty oak aromas make for a dark bouquet. This is slightly rough on the palate due to aggressive tartaric acidity, while flavors of ripe black fruits, cola, oak and chocolate finish with coconut and resiny oak notes.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Single Vineyard Reserva",
"variety": "Bonarda",
"region_1": "Agrelo",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Lamadrid"
},
{
"points": 89,
"title": "Les Frères Dutruy 2014 Domaine de la Treille Pinot Gris",
"description": "This Pinot Gris from Switzerland has aromas of white flowers, green apple and lemon pith. In the mouth, there are flavors of lemon curd and guava. It has medium body on the palate with a clean finish.",
"taster_name": "Jeff Jenssen",
"taster_twitter_handle": "@worldwineguys",
"price": 25,
"designation": "Domaine de la Treille",
"variety": "Pinot Gris",
"region_1": null,
"region_2": null,
"province": null,
"country": null,
"winery": "Les Frères Dutruy"
},
{
"points": 89,
"title": "Macchia 2014 Lodi Native Maley's Lucas Rd Vineyard Zinfandel (Mokelumne River)",
"description": "This wine has a spicy allure, with seemingly more oak influence than most of the Lodi Native wines. Attractive nutmeg and cinnamon aromas lead to even more spicy flavors that are backed with moderate fruit flavors and some good tannic grip in the texture.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 35,
"designation": "Lodi Native Maley's Lucas Rd Vineyard",
"variety": "Zinfandel",
"region_1": "Mokelumne River",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Macchia"
},
{
"points": 89,
"title": "Maurice Martin 2014 Saint-Véran",
"description": "This wine has a great future, offering good acidity, crisp fruitiness and a tangy aftertaste. But in six months it will reveal a richer yellow fruits that will give it a rounded, ripe character. Wait until 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 24,
"designation": null,
"variety": "Chardonnay",
"region_1": "Saint-Véran",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Maurice Martin"
},
{
"points": 89,
"title": "Château Ferrière 2008 Barrel sample (Margaux)",
"description": "88-90 Barrel sample. With its minty aroma and high proportion of new wood, this is a wine which shows polish, a smooth, wood-laden texture offering a wine that will probably age quickly.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Margaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Ferrière"
},
{
"points": 89,
"title": "Château Pape Clément 2008 Barrel sample (Pessac-Léognan)",
"description": "88-90 Barrel sample. The wood is the dominant character here, the fruit hinting at herbacousness, but forced behind all that toast.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Pessac-Léognan",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Pape Clément"
},
{
"points": 89,
"title": "Château de Chantegrive 2006 Barrel sample (Graves)",
"description": "88—90 Barrel sample. A light, fresh wine, with some good blackcurrant flavors. This offers clean, ripe fruit, soft tannins. The hint of dryness to finish is a bonus, suggesting some ageability.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Graves",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château de Chantegrive"
},
{
"points": 89,
"title": "Château Doisy-Daëne 2006 Barrel sample (Barsac)",
"description": "88—90 Barrel sample. Great acidity here, which freshens up the ripe peach and apricot flavors, balanced with kiwi fruit crispness. Excellent, lively, perfumed wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Barsac",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Doisy-Daëne"
},
{
"points": 89,
"title": "Bellavista 2006 Uccellanda Chardonnay (Terre di Franciacorta)",
"description": "This is a sophisticated and rich white wine with pretty hues of stone fruit, almond and honeysuckle. The wine boasts thick density and long-lasting fruit flavors. Pair it with poached Norwegian salmon.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 61,
"designation": "Uccellanda",
"variety": "Chardonnay",
"region_1": "Terre di Franciacorta",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Bellavista"
},
{
"points": 89,
"title": "Château Tronquoy-Lalande 2008 Barrel sample (Saint-Estèphe)",
"description": "88-90 Barrel sample. Smooth and opulent, with great swatches of ripe blackberry frutis. There is some bitterness from the wood but the end is intense.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Estèphe",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Tronquoy-Lalande"
},
{
"points": 89,
"title": "Eventide Cellar 2006 Cabernet Sauvignon (Wellington)",
"description": "From exacting winemaker Andrew Barns, this rich, distinctive Cabernet starts with aromas of blackberry, black currant, mocha and mint, leading into approachable flavors of cherry, peppers, clove and spice. Fruity but balanced, and ready to drink now.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 17,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Wellington",
"country": "South Africa",
"winery": "Eventide Cellar"
},
{
"points": 89,
"title": "Terre da Vino 2003 Croere (Barbera d'Alba Superiore)",
"description": "This Barbera d'Alba is aged 15 months in oak and boasts well-defined notes of exotic spice, cigar box and shades of sweet vanilla. You'll find the fruit in the mouth, especially on the plum-driven finish. Overall, the use of wood helps shape an attractive, well-structured wine.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Croere",
"variety": "Barbera",
"region_1": "Barbera d'Alba Superiore",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Terre da Vino"
},
{
"points": 89,
"title": "Michele Chiarlo 2005 La Court (Barbera d'Asti)",
"description": "La Court represents a bigger and meatier style of Barbera d'Asti with good concentration and a parade of wild fruit and smoked bacon aromas. The wine has piquant acidity on the close and would pair with creamy lasagna or asparagus with béchamel sauce.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "La Court",
"variety": "Barbera",
"region_1": "Barbera d'Asti",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Michele Chiarlo"
},
{
"points": 89,
"title": "Leasingham 2008 Magnus Riesling (Clare Valley)",
"description": "This wine earns every penny of its modest price tag with a bright palate of petrol, talcum powder and wet stones propping up aromas of white flowers, cumin and lime. The finish could be longer but with this stunning nose and palate, we're not complaining. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": "Magnus",
"variety": "Riesling",
"region_1": "Clare Valley",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Leasingham"
},
{
"points": 89,
"title": "Schloss Gobelsburg 2007 Auslese Grüner Veltliner (Kamptal)",
"description": "A fresh delicate style, the sweetness fleeting over the fruit, giving an orange marmalade character, but retaining lightness, lifted by a final acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Auslese",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Schloss Gobelsburg"
},
{
"points": 89,
"title": "Carica 2007 Kick Ranch Syrah (Sonoma County)",
"description": "The winery has a good track record with Sauvignon Blancs from this vineyard. Now, they've produced a very good Syrah. It's a big, thick, Aussie Shiraz-style wine, with firm tannins housing flavors of blackberries, currants, mocha, sweet oak and black pepper. Dramatic and delicious.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Kick Ranch",
"variety": "Syrah",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Carica"
},
{
"points": 89,
"title": "Columbia Crest 2007 H3 Merlot (Horse Heaven Hills)",
"description": "There is plenty of color and extract in this tannic wine. Blackberry fruit is at the core, and though aged in one third new oak, it is not evident in the flavors. A balanced and beautifully proportioned wine, which accurately captures the AVA's strengths.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 15,
"designation": "H3",
"variety": "Merlot",
"region_1": "Horse Heaven Hills",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Columbia Crest"
},
{
"points": 89,
"title": "Gloria Ferrer NV Sonoma Brut Sparkling (Sonoma County)",
"description": "A good, dry and elegant bubbly. Shows crisp flavors of yeasty bread dough, limes, tangerines, raspberries and vanilla. This is a great price for a sparkling wine of this finesse.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Sonoma Brut",
"variety": "Sparkling Blend",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Gloria Ferrer"
},
{
"points": 89,
"title": "Gordon Brothers 2008 Sauvignon Blanc (Columbia Valley (WA))",
"description": "Light and fresh, this carries just a vague hint of barrel toast, but essentially it was done all in stainless. The fruit is clean and pretty, lightly candied, lightly tropical, with notes of sweet cracker, brisk acid, sweet grass and sweet herb. It gathers strength in the finish and holds on nicely.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 12,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gordon Brothers"
},
{
"points": 89,
"title": "Gorman 2008 Big Sissy Conner Lee Vineyard Chardonnay (Columbia Valley (WA))",
"description": "Vinified in 100% new French oak, this is young, tight and showing the barrel flavors more than the fruit. As it opens, in come flavors of citrus skin, lemon drop and caramel. It's quite acidic, with good structure, and still has a yeasty finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 35,
"designation": "Big Sissy Conner Lee Vineyard",
"variety": "Chardonnay",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gorman"
},
{
"points": 88,
"title": "H. & M. Hofer 2007 Vom Kleinen Eichenfass Zweigelt (Niederösterreich)",
"description": "A smoothly textured, wood-aged wine, richly flavored with wild red berries and rhubarb, ripe toast giving vanilla and a sweet, licorice finish. This is bold and fruity, open and drinkable now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Vom Kleinen Eichenfass",
"variety": "Zweigelt",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "H. & M. Hofer"
},
{
"points": 88,
"title": "Château Guiraud 2006 Barrel sample (Sauternes)",
"description": "87—89 Barrel sample. There's plenty of botrytis here, giving a wine with a great fresh burst of acidity along with the sweetness.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style White Blend",
"region_1": "Sauternes",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Guiraud"
},
{
"points": 88,
"title": "Château Bertineau Saint-Vincent 2008 Barrel sample (Lalande de Pomerol)",
"description": "87-89 Barrel sample. With its lovely fresh fruit, gentle tannins, spice and acidity, this is an easy, open, gentle wine. The fruit is ripe and floral.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Lalande de Pomerol",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Bertineau Saint-Vincent"
},
{
"points": 88,
"title": "Château Haut-Sarpe 2008 Barrel sample (Saint-Émilion)",
"description": "87-89 Barrel sample. Minty aromas give lifted smooth fruit, with an edge of caramel toast. That sweetness seems to cut through the fruit, leaving the fresh acidity behind.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Haut-Sarpe"
},
{
"points": 88,
"title": "Château Lalande-Borie 2008 Barrel sample (Saint-Julien)",
"description": "87-89 Barrel sample. A pleasurable, perfumed wine, with lovely fresh fruit and sweet flavors. It is relatively light, finishing freshly, with acidity and velvet tannins.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Barrel sample",
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Julien",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Lalande-Borie"
},
{
"points": 88,
"title": "Michele Chiarlo 2006 MonTald Albarossa (Monferrato)",
"description": "If you've never heard of the Albarossa variety before that's because it's a relatively new cross of Barbera and Nebbiolo. This groundbreaking wine is rich and deep with plush notes of Maraschino cherry and black currants backed by leather and spice. Definitely worth a look.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "MonTald",
"variety": "Albarossa",
"region_1": "Monferrato",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Michele Chiarlo"
},
{
"points": 88,
"title": "Anton Bauer 2008 Rosenberg Reserve Grüner Veltliner (Wagram-Donauland)",
"description": "There's great ripe fruit here, a wine that has both intense pepperiness and fresh acidity, speaking of terroir. While the wine is intense, it is also as crisp as possible, finally well concentrated and firm. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Rosenberg Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wagram-Donauland",
"country": "Austria",
"winery": "Anton Bauer"
},
{
"points": 88,
"title": "Caves Aliança 2012 Quinta da Garrida Reserva Branco White (Dão)",
"description": "This is a tight, mineral-driven wine that's very textured. Its fruitiness comes from quince and pear skins with a definite structure. It is young, most likely requiring aging over at least 18 months.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 14,
"designation": "Quinta da Garrida Reserva Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Dão",
"country": "Portugal",
"winery": "Caves Aliança"
},
{
"points": 88,
"title": "Veiga da Princesa 2012 Albariño (Rías Baixas)",
"description": "This fresh, young Albariño is offering mild citrus and pear aromas. The palate is crisp, light in weight and good as a whole, with citrus, green apple and nectarine flavors. On the finish, peach and papaya flavors show a tinge of bitterness.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 22,
"designation": null,
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Veiga da Princesa"
},
{
"points": 88,
"title": "Ventana 2011 Estate Chardonnay (Arroyo Seco)",
"description": "Comprised of equal parts sweet, toasty oak, brisk acidity and ripe tropical fruit and citrus flavors, this Chardonnay is successfully made in the popular style. It's creamy and rich, with a vanilla honey sweetness. Easily Ventana's best Chard ever.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 32,
"designation": "Estate",
"variety": "Chardonnay",
"region_1": "Arroyo Seco",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ventana"
},
{
"points": 88,
"title": "Vinicola Fraternidad 2011 Boceto Red (Valle de Guadalupe)",
"description": "This is Fraternidad's best wine by a mile. Cherry, blackberry, cola and leafy aromas set up a juicy, mildly scratchy palate with tomato, herb, roast berry, chocolate and coffee flavors. There's some scour to the finish, but that's nothing carne asada can't tame.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 39,
"designation": "Boceto",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Valle de Guadalupe",
"country": "Mexico",
"winery": "Vinicola Fraternidad"
},
{
"points": 88,
"title": "VML 2011 Gewürztraminer (Russian River Valley)",
"description": "This Gewürz is on the sweet side, but it's clean and crisp in acids, and offers wildly rich citrus, tropical fruit, exotic spice, vanilla bean and white flower flavors. Great with today's Chinese, Vietnamese, Thai or Burmese fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": null,
"variety": "Gewürztraminer",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "VML"
},
{
"points": 88,
"title": "Prà 2011 Monte Grande (Soave Classico)",
"description": "A blend of Garganega (80%) with 20% Trebbiano, this fruit-forward Soave Classico is aged in large oak casks for extra density and personality. Indeed, it shows a sophisticated style with yellow rose and stone fruit followed by vanilla and almond nut.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": "Monte Grande",
"variety": "Garganega",
"region_1": "Soave Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Prà"
},
{
"points": 88,
"title": "Quinta de Chocapalha 2011 White (Lisboa)",
"description": "Dominated by Viosinho, a grape found more often in the Douro, this wine has a fascinating perfumed character. It's smoky, with white currant and green herbs, and a steely edge that adds to the tight structure of the wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Quinta de Chocapalha"
},
{
"points": 88,
"title": "Ronco Calino NV Brut Rosé Radijan Sparkling (Franciacorta)",
"description": "This rosé sparker opens with a pale pink color and pretty aromas of stone fruit, pink grapefruit and toasted bread. It feels soft and creamy with tightly spaced and elegant perlage.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Brut Rosé Radijan",
"variety": "Sparkling Blend",
"region_1": "Franciacorta",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Ronco Calino"
},
{
"points": 88,
"title": "Sutcliffe 2009 Canyon of the Ancients Vineyard Cabernet Sauvignon (Colorado)",
"description": "Although the aromas of cassis, spiced blackberry, maduro and dried herb are restrained on first sniff, with some air and coaxing they become more assertive. The medium-bodied palate has a pliant core, and the tightly coiled tannins come alive on the finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Canyon of the Ancients Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Colorado",
"region_2": null,
"province": "Colorado",
"country": "US",
"winery": "Sutcliffe"
},
{
"points": 88,
"title": "Vista Hills 2011 Treehouse Estate Pinot Gris (Willamette Valley)",
"description": "An elegant wine with low alcohol yet clean, crisp, persistent flavors, this captures both melon and pear fruit, with peach blossom highlights. Call it a Euro style; it's fresh and subtle.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 18,
"designation": "Treehouse Estate",
"variety": "Pinot Gris",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Vista Hills"
},
{
"points": 88,
"title": "Lamoretti 2006 Vinnalunga Red (Emilia-Romagna)",
"description": "You can feel how this wine attempts greatness both in the thickness of the extraction and the intensity of the aromas. But there are those bitter and burnt notes that hold it back just a bit. Otherwise it delivers loads of bright red fruit and prune.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 32,
"designation": "Vinnalunga",
"variety": "Red Blend",
"region_1": "Emilia-Romagna",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Lamoretti"
},
{
"points": 88,
"title": "Le Buche 2011 Olivi Orhora Verdicchio (Toscana)",
"description": "This blend of Verdicchio (90%), Viognier and Sauvignon Blanc opens with fragrant aromas of honeysuckle, white rose, exotic fruit and papaya. The wine shows balanced structure and acidity with long endnotes of peach and yellow fruit.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Olivi Orhora",
"variety": "Verdicchio",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Le Buche"
},
{
"points": 88,
"title": "Ledson 2009 Reserve Merlot (Russian River Valley)",
"description": "A big wine, in the Ledson style, whose power comes at the cost of some elegance. Its dominant note is fruit—ripe and jammy in blackberries and chocolate—as well as sweet oak. Impressive for sheer mass, but would benefit from some restraint.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 60,
"designation": "Reserve",
"variety": "Merlot",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ledson"
},
{
"points": 88,
"title": "Les Crêtes 2011 Chardonnay (Valle d'Aosta)",
"description": "Here's a balanced and bright Chardonnay from a cool climate region in northern Italy that shows crisp aromas of peach and citrus followed by light shadings of spice and bitter almond. The wine is silky and smooth with more citrus on the close.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 38,
"designation": null,
"variety": "Chardonnay",
"region_1": "Valle d'Aosta",
"region_2": null,
"province": "Northwestern Italy",
"country": "Italy",
"winery": "Les Crêtes"
},
{
"points": 88,
"title": "Louis Galud 2011 Pouilly-Fuissé",
"description": "Produced by Georges Duboeuf under a separate brand name, this is an attractive, fruity wine. It has a ripe, tropical and citrus character that brings out fragrant aromas and flavors. While it's not for much aging, it is a wine with a steely edge that could mature over the next few months.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Galud"
},
{
"points": 88,
"title": "Manuel Olivier 2010 Pommard",
"description": "This is an upright, firm wine that's solidly based around dense tannins as well as ripe red fruits. It has a very dry core giving a concentrated texture that means the wine needs to age. Give it 4–5 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 49,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Pommard",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Manuel Olivier"
},
{
"points": 88,
"title": "Manuel Olivier 2010 Vieilles Vignes (Bourgogne Aligoté)",
"description": "With just that extra touch of concentration from old vines, this is a ripe, full and creamy wine, its acidity rounded out and given extra depth from the rich fruits. It has some weight and density at the end.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": "Vieilles Vignes",
"variety": "Aligoté",
"region_1": "Bourgogne Aligoté",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Manuel Olivier"
},
{
"points": 88,
"title": "Mauro Sebaste 2011 Roero Arneis",
"description": "Here's a great Roero Arneis from northern Italy that offers so much more personality and regional character than your average Italian white. Fresh citrus and fruit tones are backed by dusty mineral shadings that give the wine a smooth and polished feel.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 21,
"designation": null,
"variety": "Arneis",
"region_1": "Roero Arneis",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Mauro Sebaste"
},
{
"points": 88,
"title": "Newsome-Harlow 2012 Sauvignon Blanc (Calaveras County)",
"description": "A juicy, tropical Sauvignon Blanc ripe for warm weather sipping, textured in mango, pineapple and a hit of fresh pear. Intense with a savory taste on the finish, this white is perfect on its own or ideal with seafood or crackers smothered in goat cheese.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 16,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Calaveras County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Newsome-Harlow"
},
{
"points": 88,
"title": "Paralelo 2007 Txtura 1 Red (Valle de Guadalupe)",
"description": "Dark, gritty, crusty aromas of black licorice and bitter chocolate are fiery, narrow and ultimately unveil cassis and black cherry notes. This blend of Tempranillo, Zinfandel and Grenache is hard and powerful in the mouth, with toasty, chocolaty flavors of ripe berries and baked plum. This is true, sun-drenched Mexican wine.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 30,
"designation": "Txtura 1",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Valle de Guadalupe",
"country": "Mexico",
"winery": "Paralelo"
},
{
"points": 88,
"title": "Adami NV Dei Casel Extra Dry (Conegliano Valdobbiadene Prosecco Superiore)",
"description": "A soft note of ripe honeydew melon or white peach opens the bouquet of this delicate Italian sparkler. Beyond those evident fruit tones is a wine that delivers fresh acidity and loads of creamy mousse.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": "Dei Casel Extra Dry",
"variety": "Glera",
"region_1": "Conegliano Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Adami"
},
{
"points": 88,
"title": "Andreola 2012 26esimo I Brut (Conegliano Valdobbiadene Prosecco Superiore)",
"description": "A tiny element (just 3%) of Chardonnay goes a long way to add extra depth and intensity to this friendly Italian sparkler. It offers subtle sweetness followed by tight atoms of ginger, white flower and citrus.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": "26esimo I Brut",
"variety": "Glera",
"region_1": "Conegliano Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Andreola"
},
{
"points": 88,
"title": "Anne Amie 2012 Pinot Gris (Oregon)",
"description": "This is a young, yeasty wine with a scent of fresh citrus. Lemon and grapefruit are the main flavors, with a textural, refreshing mouthfeel and a hint of minerality.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 19,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "Anne Amie"
},
{
"points": 88,
"title": "Bortolomiol 2012 Ius Naturae Millesimato Brut (Prosecco di Valdobbiadene Superiore)",
"description": "Made with organically-farmed grapes, Ius Naturae represents a new school in the production of Prosecco Superiore—a wine more often associated with winery technique rather than vineyard practice. The results are very satisfying, with bright citrus and lime followed by brisk effervescence.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Ius Naturae Millesimato Brut",
"variety": "Glera",
"region_1": "Prosecco di Valdobbiadene Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Bortolomiol"
},
{
"points": 88,
"title": "Zardetto 2012 Tre Venti Brut Millesimato (Conegliano Valdobbiadene Prosecco Superiore)",
"description": "This is a very beautiful and satisfying Brut expression of Prosecco Superiore that delivers dry sensations of talc powder and crushed stone backed by white flower and citrus. The close is steely crisp and bright.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": "Tre Venti Brut Millesimato",
"variety": "Glera",
"region_1": "Conegliano Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Zardetto"
},
{
"points": 88,
"title": "Zenato 2009 Sergio Zenato Riserva (Lugana)",
"description": "This handsome bottle of white wine opens to creamy aromas of stone fruit and cantaloup melon backed by vanilla mousse and even a distant touch of cinnamon spice. The mouthfeel is smooth and soft.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Sergio Zenato Riserva",
"variety": "Trebbiano di Lugana",
"region_1": "Lugana",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Zenato"
},
{
"points": 88,
"title": "Elvio Cogno 2010 Vigna del Mandorlo (Dolcetto d'Alba)",
"description": "Fleshy, soft and bright, this pretty Dolcetto offers a smooth quality of dark fruit, tobacco and spice backed by enough acidity to keep your palate refreshed. Pair it with cheesy pasta dishes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 34,
"designation": "Vigna del Mandorlo",
"variety": "Dolcetto",
"region_1": "Dolcetto d'Alba",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Elvio Cogno"
},
{
"points": 88,
"title": "Coppo 2011 La Rocca (Gavi)",
"description": "Coppo's beautiful La Rocca Gavi is precisely the kind of wine you'll want to serve with smoked salmon, grilled tuna or fresh vegetables. There's a crisp, flinty quality that gives the wine a bright and lively feel followed by tones of citrus and honeydew melon.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": "La Rocca",
"variety": "Cortese",
"region_1": "Gavi",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Coppo"
},
{
"points": 88,
"title": "Corte Adami 2010 Vigna della Corte (Soave)",
"description": "This thick and creamy expression of the Garganega grape (the main component of all Soave whites) delivers melon, peach, tangerine skin and white almond. The wine is soft and round on the close. Pair it with white meat or shellfish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 13,
"designation": "Vigna della Corte",
"variety": "Garganega",
"region_1": "Soave",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Corte Adami"
},
{
"points": 89,
"title": "Robert Mondavi 2012 To Kalon Vineyard Fumé Blanc (Napa Valley)",
"description": "From the winery's signature vineyard and old Sauvignon Blanc vines, originally planted in 1959, this wine offers complexity and intrigue. Flavors range from crisp lemon to savory fennel and herb, a long, lingering finish sealing the deal.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": "To Kalon Vineyard",
"variety": "Fumé Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Robert Mondavi"
},
{
"points": 89,
"title": "T.A.T.T NV Tried and True Liberty Red (Columbia Valley (WA))",
"description": "Half Syrah, a quarter Cabernet Sauvignon and the balance a mixture of other varieties, this wine offers fresh and dried black fruit accented by cocoa and vanilla. It's plush in feel with red and black fruit flavors that bring plenty of appeal.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 18,
"designation": "Tried and True Liberty",
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "T.A.T.T"
},
{
"points": 89,
"title": "Tempus Cellars 2011 Sagemoor Vineyards Cabernet Sauvignon (Columbia Valley (WA))",
"description": "This 100% varietal aged 22 months in French oak (22% new) needs time to open up. Once it does, it brings notes of dried herbs, dark coffee, cherry, plum and pencil eraser. It's elegant in style while showing good concentration to the chocolate and cherry flavors, supported by lightly chalky tannins.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 32,
"designation": "Sagemoor Vineyards",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Tempus Cellars"
},
{
"points": 89,
"title": "Torrevento 2011 Ottagono Riserva Nero di Troia (Castel del Monte)",
"description": "Packaged in an extremely heavy bottle, this conveys aromas of underbrush, black berry and cake spice. The sleek palate offers mature black cherry, crushed raspberry, licorice and black pepper alongside polished tannins. Drink through 2018.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 25,
"designation": "Ottagono Riserva",
"variety": "Nero di Troia",
"region_1": "Castel del Monte",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Torrevento"
},
{
"points": 89,
"title": "Howard Park 2012 Miamup Cabernet Sauvignon (Margaret River)",
"description": "This supple, easy-drinking Cabernet features appealing ripe cassis and vanilla shadings. Hints of black cherry and graham cracker add nuance, while the texture is a bit creamy on the midpalate, turning dusty on the finish. Drink now–2020.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 22,
"designation": "Miamup",
"variety": "Cabernet Sauvignon",
"region_1": "Margaret River",
"region_2": null,
"province": "Western Australia",
"country": "Australia",
"winery": "Howard Park"
},
{
"points": 89,
"title": "LXV 2012 Secret Craving Red (Paso Robles)",
"description": "This is a very dark wine from the Kama Sutra-inspired winery, with aromas of creosote and blueberry. The flavors are quite thick with blackberry juice, balanced with pangs of acidity yet finishing on the soft side.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 52,
"designation": "Secret Craving",
"variety": "Red Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "LXV"
},
{
"points": 89,
"title": "Millbrook 2012 Proprietor's Special Reserve Cabernet Franc (Hudson River Region)",
"description": "Raspberries and cherry blossoms mingle on the nose of this pretty, perfumed wine. The palate is buoyant with fresh berry and cherry flavors, yet touches of forest floor and spice add complexity and depth. It's brisk in acidity and layered with fine, firm tannins.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 30,
"designation": "Proprietor's Special Reserve",
"variety": "Cabernet Franc",
"region_1": "Hudson River Region",
"region_2": "New York Other",
"province": "New York",
"country": "US",
"winery": "Millbrook"
},
{
"points": 89,
"title": "Mullan Road 2012 Red (Columbia Valley (WA))",
"description": "A first-release from this winery founded by Napa Valley's Dennis Cakebread, this blend of Cabernet Sauvignon, Merlot and Cabernet Franc from Seven Hills Vineyard shows notes of tomato leaf, chocolate, cherry and vanilla. The oak (44% new French and American) initially takes the lead. Fruit flavors are focused and soft, with the oak giving the tannins a slightly astringent feel.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 45,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Mullan Road"
},
{
"points": 89,
"title": "Netzl 2012 Edles Tal Red (Carnuntum)",
"description": "Despite freshness and slenderness, there is something sumptuous about this red that recalls dark red velvet. The palate is crunchy, fresh, full-fruited and made for lighter fare: charcuterie as much as more delicate meat dishes.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 39,
"designation": "Edles Tal",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Carnuntum",
"country": "Austria",
"winery": "Netzl"
},
{
"points": 89,
"title": "Ognissole 2013 Negroamaro (Salento)",
"description": "A sleek, elegant expression of Negroamaro, this opens with aromas of perfumed berry and exotic spice. The bright, juicy palate doles out ripe red cherry, crushed raspberry, clove and white pepper alongside a backbone of polished tannins and fresh acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 18,
"designation": null,
"variety": "Negroamaro",
"region_1": "Salento",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Ognissole"
},
{
"points": 89,
"title": "Preisinger 2013 Grüner Veltliner (Burgenland)",
"description": "Peppery, spicy red apple notes mingle with yeasty overtones in this rounded yet streamlined Grüner. Spice and minerality hold the foreground. There is citrus verve at the core and one can almost taste wet stones. Lovely now but this will age gracefully.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 40,
"designation": null,
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Preisinger"
},
{
"points": 89,
"title": "Henry Earl 2010 Reserve Cabernet Sauvignon (Red Mountain)",
"description": "This wine offers notes of woodspice, butterscotch, coffee and blackberry. The fruit flavors are lighter in style with mouthwatering acids and firm, grippy tannins that need some time or perhaps a big, juicy steak to tame them.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 45,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Henry Earl"
},
{
"points": 89,
"title": "J. Rickards NV Los Niños Perdidos Red (Alexander Valley)",
"description": "This fortified dessert red, its grape varietal makeup unknown, rests at about 6.6% residual sugar. Its profile suggests Zinfandel, dark black in color with plummy, blackberry fruit, a smoky finish and hint of black pepper.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 22,
"designation": "Los Niños Perdidos",
"variety": "Red Blend",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "J. Rickards"
},
{
"points": 89,
"title": "Judith Beck 2012 Pinot Noir (Burgenland)",
"description": "Ripe red cherry and smoke aromas eminate from the nose of this wine. In the palate the alcoholic heat sticks out a little, but there is a good streak of acidity and a silky texture. Good to drink now but will also keep and evolve 2018–2019.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 42,
"designation": null,
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Judith Beck"
},
{
"points": 89,
"title": "Kingston Family 2013 Alazan Pinot Noir (Casablanca Valley)",
"description": "Fresh aromas of raspberry and cherry are slightly earthy. This shows purity and balance on the palate, while flavors of strawberry, raspberry and red plum come with chocolaty oak and mild spice. A dry finish tastes of oak-driven chocolate and crushed black pepper.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 32,
"designation": "Alazan",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Casablanca Valley",
"country": "Chile",
"winery": "Kingston Family"
},
{
"points": 89,
"title": "Korbel NV Blanc de Noirs Sparkling (California)",
"description": "This wine has a pale orange color, apricot aromas, and jazzy peach and citrus flavors that are lively and fresh. It's nearly dry (1.5% dosage), and done in a sophisticated style, with fine-textured bubbles and a clean finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 14,
"designation": "Blanc de Noirs",
"variety": "Sparkling Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Korbel"
},
{
"points": 89,
"title": "Koyle 2013 Costa Sauvignon Blanc (Colchagua Valley)",
"description": "Hailing from the coolest section of Colchagua's coastline, this is almost neutral on the nose except for some citrus and sweaty notes. The palate is full, chunky and noticeably more creamy than past vintages. Grapefruit, passion fruit and briny flavors finish full and citrusy. Drink now.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 24,
"designation": "Costa",
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Koyle"
},
{
"points": 89,
"title": "Yeringberg 2012 Pinot Noir (Yarra Valley)",
"description": "This cherry-scented Pinot is straightforward, supple and easy to drink. Complexity comes from hints of cedar and menthol, while the finish is lined with fine, dusty tannins that elegantly linger.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 50,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Yarra Valley",
"region_2": null,
"province": "Victoria",
"country": "Australia",
"winery": "Yeringberg"
},
{
"points": 89,
"title": "Wakefield 2012 Riesling (Clare Valley)",
"description": "Lime zest and green apple mark this wine's nose and palate, dominating the senses at this early stage of the wine's evolution. A bit of dustiness emerges on the long, dry finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 17,
"designation": null,
"variety": "Riesling",
"region_1": "Clare Valley",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Wakefield"
},
{
"points": 89,
"title": "Wakefield 2012 Jaraman Riesling (Clare Valley-Eden Valley)",
"description": "This Riesling shows a bit of honeyed development already, hinting at orange or tangerine marmalade on the slightly abbreviated finish. Enjoy it over the next few years.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 25,
"designation": "Jaraman",
"variety": "Riesling",
"region_1": "Clare Valley-Eden Valley",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Wakefield"
},
{
"points": 89,
"title": "Coach House 2011 Cabernet Sauvignon (Columbia Valley (WA))",
"description": "A cool-vintage red that clocks in at a low (for Washington) alcohol, this wine is aromatically reticent with notes of green herbs, cherry, tomato paste and barrel spices. It's tart with puckering acid and firm tannins, but good fruit intensity throughout. Drinking quite young now, it will be best after 2017 and should have a long life ahead of it.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 30,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Coach House"
},
{
"points": 89,
"title": "Ded.Reckoning 2013 Plunder Cabernet Sauvignon (Columbia Valley (WA))",
"description": "Immediately appealing, this draws you into the glass with dark plums and blackberries accented by barrel spices. It's medium bodied with a silky feel, plush fruit flavors, and a lingering, fruit-filled, almost irresistible open finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 15,
"designation": "Plunder",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Ded.Reckoning"
},
{
"points": 89,
"title": "Drew 2012 Fog-Eater Pinot Noir (Anderson Valley)",
"description": "This is lively, lean, and agile in style, from the fresh raspberry and cranberry aromas to the tangy raspberry flavors to the insistent tannins and firm acidity that frame it. Light to medium in body, this should soften and broaden in texture with time. Best after 2016.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 45,
"designation": "Fog-Eater",
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Drew"
},
{
"points": 89,
"title": "Fritsch 2013 Schlossberg Grüner Veltliner (Wagram-Donauland)",
"description": "A subtle nose of citrus suggests a restrained wine. Indeed, the palate is slender, citrus-fresh and light, but enlivened by the peppery varietal edge that invariably adds interest. Clean, crunchy finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 30,
"designation": "Schlossberg",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Wagram-Donauland",
"country": "Austria",
"winery": "Fritsch"
},
{
"points": 89,
"title": "Georges Vigouroux 2011 Château Pech de Jammes Malbec (Cahors)",
"description": "One of the properties managed by Georges Vigouroux, this is located on the plateau, close to eastern edge of Cahors. The wine is rich, smooth and broad. A strong tannic structure is masked by the big, rounded black fruits and acidity. That makes for a wine that can be drunk soon, although it will be better from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Château Pech de Jammes",
"variety": "Malbec",
"region_1": "Cahors",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Georges Vigouroux"
},
{
"points": 89,
"title": "Gorman 2012 Zachary's Ladder Red (Red Mountain)",
"description": "This blend of Cabernet Sauvignon (50%), Syrah (32%) and Petit Verdot offers notes of blueberries and high-toned herbs that don't entirely seem to marry. Flavors are rich and concentrated with a supple feel.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 30,
"designation": "Zachary's Ladder",
"variety": "Red Blend",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gorman"
},
{
"points": 89,
"title": "Neil Ellis 2012 Chardonnay (Stellenbosch)",
"description": "Subtle scents of buttered toast and candied citrus peel add interest to the fresh tropical-fruit core of peach, guava, fig and mango. Medium acidity gives the palate good lift, while the lime-zest finish is clean and mouthwatering. Enjoy now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 21,
"designation": null,
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Neil Ellis"
},
{
"points": 89,
"title": "Radford Dale 2011 Chardonnay (Stellenbosch)",
"description": "A subtle smokiness lends an intriguing streak to the nose of this wine, partnering harmoniously with scents of crisp red apple, melon rind, green fig and orange zest. Well balanced and approachable, the medium-weight palate offers clean flavors of apple, lime and softly toasted brioche. Enjoy now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 34,
"designation": null,
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "Radford Dale"
},
{
"points": 89,
"title": "San Pedro 2010 1865 Single Vineyard Syrah (Cachapoal Valley)",
"description": "Spicy plum and cherry aromas are oaky and smell a bit like freshly laid cement. This is more tight and racy than fat or heavy, evidence of a cool vintage. Lightly herbal flavors of currant and plum are spicy and finish with oak-driven notes of toast as well as green olive and pointed acidity. Drink through 2017.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 19,
"designation": "1865 Single Vineyard",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Cachapoal Valley",
"country": "Chile",
"winery": "San Pedro"
},
{
"points": 89,
"title": "Standing Stone 2013 Ice Riesling (Finger Lakes)",
"description": "Lavish floral notes perfume this lusciously sweet ice-style Riesling. Honeyed apples and fresh figs burst on the palate, their flavors intensified on the finish with a hit of zesty lemon acidity.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 25,
"designation": "Ice",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Standing Stone"
},
{
"points": 88,
"title": "Gloria Ferrer NV Va de Vi Iltra Cuvée Sparkling (Sonoma County)",
"description": "This is basically the same as Gloria's brut, only they added some Muscat and made it a little sweeter. With sugared raspberry, lime, orange and brioche flavors, made brisk with acidity, it will satisfy those who like some plumpness in their sparkling wines.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Va de Vi Iltra Cuvée",
"variety": "Sparkling Blend",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Gloria Ferrer"
},
{
"points": 88,
"title": "Landy Family Vineyards 2009 Estate Pinot Noir (Russian River Valley)",
"description": "Classically ripe Russian River Pinot Noir, sweet and jammy in raspberries and cherries. Fortunately, fine tannins and acidity provide balance. It's a bit too sweet and rich in fruit, lacking some complexity, but fine for drinking now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 46,
"designation": "Estate",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Landy Family Vineyards"
},
{
"points": 88,
"title": "Maetierra Dominum 2006 Gavanza (Rioja)",
"description": "Subtle berry and rooty aromas create an inviting nose. The palate is full and chunky, with grabby tannins that thicken up cherry, herb and spice flavors. A little bit rich in style, with chocolate and earthiness to the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 22,
"designation": "Gavanza",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Maetierra Dominum"
},
{
"points": 88,
"title": "Maison Bleue 2010 Boushey Vineyard Petite Joie Marsanne (Yakima Valley)",
"description": "Whole-cluster pressed and fermented in French oak barrels, about one third new, this pure Marsanne is a deep gold, and scented with buttery, oily oak and vanilla. It's full in the mouth, bright and high-toned, with a mix of stone fruits.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 35,
"designation": "Boushey Vineyard Petite Joie",
"variety": "Marsanne",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Maison Bleue"
},
{
"points": 88,
"title": "Michel Gassier 2010 Nostre Païs White (Costières de Nîmes)",
"description": "This well-ripened white is mainly Grenache Blanc, part of which is matured in oak for six months. The melon flavors hint at vanilla and peach, and although it's a rich, moderately oaky wine, it remains crisp on the finish. Drink through the end of 2012.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": "Nostre Païs",
"variety": "Rhône-style White Blend",
"region_1": "Costières de Nîmes",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Michel Gassier"
},
{
"points": 88,
"title": "Mumm Napa NV Brut Prestige Sparkling (Napa Valley)",
"description": "Nice and smooth, with refined bubbles that feel like silk gliding across the tongue. The orange, strawberry and vanilla flavors are slightly sweet.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Brut Prestige",
"variety": "Sparkling Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Mumm Napa"
},
{
"points": 88,
"title": "Ochoa 2009 Tempranillo-Garnacha (Navarra)",
"description": "Dark, dense and nice on the nose, with aromas of dried cheese, blackberry and plum. Fresh, juicy and healthy in the mouth, with blackberry and plum flavors that run long and clean. Freshness and juicy clarity are this wine's chief attributes.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": null,
"variety": "Tempranillo-Garnacha",
"region_1": "Navarra",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Ochoa"
},
{
"points": 88,
"title": "Ramirez de la Piscina 2007 Crianza (Rioja)",
"description": "Roasted and rustic smelling, with baked, brushy berry aromas. The palate is fresh, forward and well focused, with briary, roasted flavors of earthy berry and chocolate. Finishes with toasty oak flavors, chocolate and herbs along with heat and spice.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": "Crianza",
"variety": "Tempranillo",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Ramirez de la Piscina"
},
{
"points": 88,
"title": "Retzlaff 2005 Cabernet Sauvignon-Merlot (Livermore Valley)",
"description": "A nicely made Cab-Merlot blend with earthy, dark plum, spicy cinnamon and clove and a touch of menthol herby-ness, especially on the finish. The mellow texture on this wine will see that it pairs nicely with a range of fall and wintertime foods.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 39,
"designation": null,
"variety": "Cabernet Sauvignon-Merlot",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Retzlaff"
},
{
"points": 88,
"title": "Rocky Hill 2010 Richard Dinner Vineyards Pinot Gris (Sonoma Mountain)",
"description": "Although there's no oak on this wine, it was aged on the lees, which gives it a creamy richness. Slightly sweet, it has pleasant, clean flavors of citrus fruits, peaches and green apples.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": "Richard Dinner Vineyards",
"variety": "Pinot Gris",
"region_1": "Sonoma Mountain",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Rocky Hill"
},
{
"points": 88,
"title": "Rôtie Cellars 2010 Southern White White (Washington)",
"description": "Half Viognier, 30% Roussanne and 20% Marsanne, this well-crafted Rhône-style blend is spicy with a bright mix of citrus fruits. Lemon/lime and orange scents and flavors dominate, with a fresh, forward palate impression.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Southern White",
"variety": "Rhône-style White Blend",
"region_1": "Washington",
"region_2": "Washington Other",
"province": "Washington",
"country": "US",
"winery": "Rôtie Cellars"
},
{
"points": 88,
"title": "Saviah 2008 Malbec (Walla Walla Valley (WA))",
"description": "Sharp and peppery, this Walla Walla Valley Malbec starts out fruity and forward, then brings in flavors of dried leaf and tea. It's a two-step wine, perhaps caught between youth and maturity.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 30,
"designation": null,
"variety": "Malbec",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Saviah"
},
{
"points": 88,
"title": "Signaterra 2009 Bella Luna Vineyard Pinot Noir (Russian River Valley)",
"description": "Made in a sweetly ripe, oaky manner, this is a drink-me-now Pinot Noir. Easy to like for its jammy raspberry, cherry and Dr. Pepper cola flavors. The acidity and soft tannins define the modern Russian River style.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 49,
"designation": "Bella Luna Vineyard",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Signaterra"
},
{
"points": 88,
"title": "Vecordia 2009 Roble (Ribera del Duero)",
"description": "A generous example of young Ribera. Dark mint, cola and blackberry aromas get more herbal with airing. The palate is secure and tannic, with ripe blackberry and sweet Bing cherry flavors. Chocolaty and tannic on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": "Roble",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Vecordia"
},
{
"points": 88,
"title": "Artesa 2010 Pinot Blanc (Carneros)",
"description": "Feels and tastes like a Chardonnay, with some smoky oak influences and a medium-weight body framing orange, pear, green apple, white flower and vanilla flavors. Delicious and easy to drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 26,
"designation": null,
"variety": "Pinot Blanc",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Artesa"
},
{
"points": 88,
"title": "Beccarello 2008 Passione Passito Cason Brusà Refosco (Veneto)",
"description": "Here's a dessert wine made with red Refosco grapes from northern Italy that delivers savory aromas of spice, leather, tobacco and dried berry fruit. You feel the sweetness in the mouth, however, followed by soft tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Passione Passito Cason Brusà",
"variety": "Refosco",
"region_1": "Veneto",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Beccarello"
},
{
"points": 88,
"title": "Cameron Hughes 2007 Lot 287 Cabernet Sauvignon (Napa Valley)",
"description": "Lots of rich blackberries, cherries and chocolate in this Cab, but it's no mere fruit bomb. It's saved by a fine structure of acids and tannins. Very nice price for a wine this good.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Lot 287",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Cameron Hughes"
},
{
"points": 88,
"title": "Cameron Hughes 2009 Lot 267 Cabernet Sauvignon (Spring Mountain District)",
"description": "Impressive in concentrated mountain fruit, this Cabernet has a gigantic core of ripe blackberries, blueberries and cherries. It's a sweet wine, in the fruity sense, but is fully dry, and balanced with fine tannins and acidity, not to mention a firm minerality that comes from the earth.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Lot 267",
"variety": "Cabernet Sauvignon",
"region_1": "Spring Mountain District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Cameron Hughes"
},
{
"points": 88,
"title": "Cameron Hughes 2009 Lot 278 Meritage (Spring Mountain District)",
"description": "Good price for a wine this rich and pleasing. With masses of blackberries, cherries, currants, anise and cedar folded into firm tannins, it's ready to drink now. Just might be the best value you'll find in a Spring Mountain wine, red or white.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": "Lot 278",
"variety": "Meritage",
"region_1": "Spring Mountain District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Cameron Hughes"
},
{
"points": 88,
"title": "Cantina Tollo 2010 Pecorino (Terre di Chieti)",
"description": "One of the most exciting white wine varieties to emerge from Italy in the past five years, Pecorino delivers a sturdy, creamy mouthfeel backed by intense aromas of apricot, butterscotch, candied orange peel and fragrant yellow rose. Pair it with pasta, white meats or shellfish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 19,
"designation": null,
"variety": "Pecorino",
"region_1": "Terre di Chieti",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Cantina Tollo"
},
{
"points": 88,
"title": "Casa L'Angel 2009 Cabernet Sauvignon (Valencia)",
"description": "Round, sweet and ripe smelling, then tight and rubbery in the mouth, with full tannins that smack down with force. The palate is medium in depth, with dark plum and berry flavors in front of a sweet, molasses-tinged finish. Very good for affordable Spanish Cabernet.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Valencia",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Casa L'Angel"
},
{
"points": 88,
"title": "Château d'Or et de Gueules 2009 Qu'es Aquo Red (Costières de Nîmes)",
"description": "This pure Carignan from 80-year-old vines is really interesting aromatically, featuring hints of clove, cinnamon and lavender, but its substantial tannins clamp down hard on the palate, raising the question of whether it has enough fruit concentration to age successfully. Drink now with tannin-taming rare beef or lamb, or cellar it and hope.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": "Qu'es Aquo",
"variety": "Rhône-style Red Blend",
"region_1": "Costières de Nîmes",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Château d'Or et de Gueules"
},
{
"points": 88,
"title": "Chateau Ste. Michelle 2010 Sauvignon Blanc (Columbia Valley (WA))",
"description": "Almost indistinguishable from its companion Horse Heaven Vineyard bottling, the Columbia Valley Sauvignon Blanc also clocks in at a modest 12.5% alcohol. It offers light, succinct, pure varietal flavors, on the cool side with green apple, peavine, and a bracing minerality.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 13,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Chateau Ste. Michelle"
},
{
"points": 88,
"title": "Château Val Joanis 2008 Tradition Syrah (Luberon)",
"description": "A very drinkable Syrah that showcases the variety's peppery, herbal, red-fruited side. It's light to medium in body, with silky tannins and a crisp, mouthwatering finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": "Tradition",
"variety": "Syrah",
"region_1": "Luberon",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Château Val Joanis"
},
{
"points": 88,
"title": "Dauvergne & Ranvier 2010 Vin Gourmand Rosé (Costières de Nîmes)",
"description": "This is a medium-bodied, fresh and fruit-driven example of rosé. The berry, peach and lime flavors make for uncomplicated fun and refreshment. Drink this blend of Grenache and Cinsault over the next few months.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": "Vin Gourmand",
"variety": "Rosé",
"region_1": "Costières de Nîmes",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Dauvergne & Ranvier"
},
{
"points": 88,
"title": "Domaine Brusset 2009 Les Boudalles Red (Ventoux)",
"description": "A fruit-driven style, with cherry and raspberry notes accented by hints of chocolate and coffee. It's ripe and creamy on the midpalate, just fading a little too quickly on the finish. Drink now–2013.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": null,
"designation": "Les Boudalles",
"variety": "Rhône-style Red Blend",
"region_1": "Ventoux",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Domaine Brusset"
},
{
"points": 88,
"title": "Mas Oncle Ernest 2008 Instant Présent Red (Ventoux)",
"description": "With its distinctively briary, herbal edge, this wine stands out in a crowd. Ample cracked pepper spices up chocolate and plum flavors in this medium-bodied 60-40 blend of Grenache and Syrah. Drink now–2016.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 15,
"designation": "Instant Présent",
"variety": "Rhône-style Red Blend",
"region_1": "Ventoux",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Mas Oncle Ernest"
},
{
"points": 88,
"title": "Sequiot 2008 Tempranillo-Cabernet Sauvignon (Valencia)",
"description": "Smells like spiced fruit cake, prune and licorice. It's ripe and a touch syrupy, but genuine and not cloying or overly heavy. Tastes of baked plum and blackberry along with dark spices and chocolate. Chocolaty and coffee-tinged on the finish. 50% Tempranillo and 50% CS.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": null,
"variety": "Tempranillo-Cabernet Sauvignon",
"region_1": "Valencia",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Sequiot"
},
{
"points": 85,
"title": "Monmousseau NV Brut Etoile Sparkling (Vin Mousseux)",
"description": "Although the producer is based in the Loire, it sources grapes for this wine from other regions of France as well as locally. That gives the wine perhaps a richer, softer, less fresh character. It is an easy, apple-fruity wine with light acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 12,
"designation": "Brut Etoile",
"variety": "Sparkling Blend",
"region_1": "Vin Mousseux",
"region_2": null,
"province": "France Other",
"country": "France",
"winery": "Monmousseau"
},
{
"points": 85,
"title": "Red Rock 2014 Reserve Pinot Noir (California)",
"description": "This wine has ripeness and a kind of sweetness in the aroma. Good fresh cherry flavors glide along nicely on the smooth texture. It is medium bodied and balanced for easy enjoyment.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 14,
"designation": "Reserve",
"variety": "Pinot Noir",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Red Rock"
},
{
"points": 85,
"title": "Single Wheel 2013 Third Spoke Patrician Verona Vineyard Riesling (Finger Lakes)",
"description": "Quite distinct from its Single Wheel companion bottlings, there's a rustic, slightly savory tone to pressed apple and pear flavors in this off-dry Riesling. It's light bodied and spry with a brisk, lemony finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 20,
"designation": "Third Spoke Patrician Verona Vineyard",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Single Wheel"
},
{
"points": 85,
"title": "Sketchbook 2013 Pinot Noir (Mendocino County)",
"description": "This wine tastes rather light and lean. The aromas are like cherry and apple candy, and the flavors resemble not-quite-ripe red cherries and raspberries. It is dry and medium bodied.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 20,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Mendocino County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Sketchbook"
},
{
"points": 85,
"title": "Skyfall 2014 Pinot Gris (Columbia Valley (WA))",
"description": "Reduced aromas provide significant distraction at the outset, with floral and tropical notes fighting to get to the surface. The palate doesn't entirely stay together, as if the wine can't make up its mind which way it wants to go. White grapefruit flavors come through on the finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 12,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Skyfall"
},
{
"points": 85,
"title": "Telaya 2013 Turas Red",
"description": "This wine is a unique blend of Syrah (55%), Petit Verdot (a whopping 27%) and Malbec. Aromas of firepit, woodspice, dried herbs, lemon and barnyard are followed by surprisingly elegant fruit flavors, with Petit Verdot's often burly tannins nowhere to be found.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 32,
"designation": "Turas",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Idaho",
"country": "US",
"winery": "Telaya"
},
{
"points": 85,
"title": "Thibault 2014 Fernand & Sons Sauvignon Blanc (Coteaux du Giennois)",
"description": "The flint soil of the vineyard shows in the steely, mineral character of this wine. It is all about structure at this stage, subduing the citrus fruits that are developing. It will fill out over the next few months, so drink from late 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Fernand & Sons",
"variety": "Sauvignon Blanc",
"region_1": "Coteaux du Giennois",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Thibault"
},
{
"points": 85,
"title": "Sivas-Sonoma 2013 Old Vine Zinfandel (Sonoma County)",
"description": "Blended with 12% Petite Sirah, this is a hearty, ripe and stewy wine, baked in plum and blackberry. A puckering girth of tannin unwraps itself in the glass as it goes. Cinnamon and black pepper play on the finish, along with a hint of dried herb.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 23,
"designation": "Old Vine",
"variety": "Zinfandel",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Sivas-Sonoma"
},
{
"points": 85,
"title": "Tussock Jumper 2013 Moscato Rosé (Valencia)",
"description": "While this foamy rosé is not elevated, it should appeal to those who like sweet Moscato bubblies. Candied flavors of raspberry, lychee and dried mango finish with a note of pineapple syrup.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": "Moscato",
"variety": "Rosé",
"region_1": "Valencia",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Tussock Jumper"
},
{
"points": 85,
"title": "Domaine Pascal Bouchard 2014 La Classique (Chablis)",
"description": "Soft, crisp and fresh, this light wine has some tangy fruit as well as bright citrus. A slight texture and attractive final acidity are enhanced at the end by a juicy apple character. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "La Classique",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Pascal Bouchard"
},
{
"points": 85,
"title": "Domaine Sautereau 2014 Côte de Reigny Rosé (Sancerre)",
"description": "This is a crisp, fruity and well-balanced wine. Along with its red-currant fruit and bright acidity, it has a touch of caramel that adds richness. The wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Côte de Reigny",
"variety": "Rosé",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine Sautereau"
},
{
"points": 85,
"title": "Eric Cottat 2014 La Vallée des Vignes (Sancerre)",
"description": "This wine is ripe, jammy and full of juicy red fruits supported by tannins. The wine is still young, with its bright fruit very much to the fore. Let it round out before drinking, so wait until 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "La Vallée des Vignes",
"variety": "Pinot Noir",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Eric Cottat"
},
{
"points": 85,
"title": "Feliz Noche 2013 Sauvignon Blanc (Santa Barbara County)",
"description": "Aromas of clay, lime zest and faint white flowers show on the very reserved and restrained nose. The palate is also shy, with light pear juice, slightly sour lemon curd and a slight gravel component.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Feliz Noche"
},
{
"points": 85,
"title": "Firestone 2012 The Chairman Series Merlot (Santa Ynez Valley)",
"description": "There's not much overt fruit on the nose of this wine, which instead shows plenty of papilla chile and bell-pepper elements. The body is light and peppery, proving easy to sip with red fruit and peppercorns, leading into a vanilla-kissed finish.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 40,
"designation": "The Chairman Series",
"variety": "Merlot",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Firestone"
},
{
"points": 85,
"title": "Tinhorn Creek 2012 Oldfield Series Merlot (Okanagan Valley)",
"description": "Though it's designated as reserve-level, and lists rather high alcohol, this seems thin, stemmy and green. The fruit is nearly invisible. The addition of 14% Cabernet Franc has not had any noticeable impact. Drink up.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Oldfield Series",
"variety": "Merlot",
"region_1": "Okanagan Valley",
"region_2": null,
"province": "British Columbia",
"country": "Canada",
"winery": "Tinhorn Creek"
},
{
"points": 85,
"title": "Tinhorn Creek 2013 Pinot Noir (Okanagan Valley)",
"description": "Tannic and earthy, this is defined principally by flavors of stem and bark, with thin red fruits in the background. It might best accompany a rich, oily fish such as salmon.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 22,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Okanagan Valley",
"region_2": null,
"province": "British Columbia",
"country": "Canada",
"winery": "Tinhorn Creek"
},
{
"points": 85,
"title": "V. Sattui 2012 Preston Vineyard Cabernet Sauvignon (Napa Valley)",
"description": "Tar and black fruit emerge from the shadows of big tannins that pucker on the palate, begging for more time to soften. Robust and full bodied with a warm ripeness, it finishes flat.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 65,
"designation": "Preston Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "V. Sattui"
},
{
"points": 85,
"title": "Les Useres 2013 L'Alcalatén Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castelló)",
"description": "Floral, soapy aromas of tomato, cherry and currant are light and lack commitment. This Tempranillo-blend feels rocky despite being light in body, while candied plum, red currant and rose hip flavors hollow out quickly and finish with scratchy tannins.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "L'Alcalatén",
"variety": "Tempranillo-Cabernet Sauvignon",
"region_1": "Vino de la Tierra de Castelló",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Les Useres"
},
{
"points": 85,
"title": ":Nota Bene 2012 Cabernet Franc (Yakima Valley)",
"description": "This wine is 100% Cabernet Franc coming from Dineen (75%) and Ciel du Cheval vineyards. Barnyard, cherry, pencil box and spice aromas are followed by lightly styled game, dried cherry and medicine cabinet flavors.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 25,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": ":Nota Bene"
},
{
"points": 85,
"title": "Retorno 2013 Garnacha (Calatayud)",
"description": "Spunky, edgy, slightly cheesy cherry and plum aromas come in front of a palate with crisp acidity and firm tannins. Tart plum and pie cherry flavors finish with scraping acidity and a touch of sourness.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": null,
"variety": "Garnacha",
"region_1": "Calatayud",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Retorno"
},
{
"points": 85,
"title": "Joseph Mellot 2014 Les Milets Rosé (Reuilly)",
"description": "A fresh, pale rosé from Pinot Noir, this has acidity coming from the red-currant fruits and crisp raspberries. With its light texture and total fruitiness, it's a wine to drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Les Milets",
"variety": "Rosé",
"region_1": "Reuilly",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Joseph Mellot"
},
{
"points": 85,
"title": "Joseph Mellot 2014 Les Thureaux (Menetou-Salon)",
"description": "From chalk soil, this wine is textured with tight tannins lying over the red cherry and berry fruits. Not rich, it's more a gentle excursion into Pinot Noir giving freshness as well as that light structure. It offers perfumed acidity at the end.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Les Thureaux",
"variety": "Pinot Noir",
"region_1": "Menetou-Salon",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Joseph Mellot"
},
{
"points": 85,
"title": "Liberty School 2013 Merlot (Central Coast)",
"description": "Turned earth, coffee grounds, asphalt and dried cherries show on the mushroomy nose of this widely available bottling. Black tea and strong coffee flavors emerge through a thick veil of chunky tannins.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 16,
"designation": null,
"variety": "Merlot",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Liberty School"
},
{
"points": 85,
"title": "Louis Chevallier 2014 Mâcon-Villages",
"description": "This wine is soft, simple, fruity and ready to drink. It has apple and apricot tones and light acidity to keep it fresh, with a bright and refreshing aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": null,
"variety": "Chardonnay",
"region_1": "Mâcon-Villages",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Chevallier"
},
{
"points": 85,
"title": "Tousey 2014 Riesling (Hudson River Region)",
"description": "Brisk and light-footed, there's a delicacy and restraint to tart grapefruit and honeydew flavors in this off-dry Riesling. It's not a deeply concentrated or complex wine, but offers thirst quenching refreshment. Drink now.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 18,
"designation": null,
"variety": "Riesling",
"region_1": "Hudson River Region",
"region_2": "New York Other",
"province": "New York",
"country": "US",
"winery": "Tousey"
},
{
"points": 85,
"title": "Vicente Gandia 2014 Dolmo Roble (Ribera del Duero)",
"description": "Leather, raw wood and berry aromas start off this young wine. The palate is fairly raw and gripping, while herbal, peppery blackberry flavors finish with a toasty oak note and tannic rub.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": "Dolmo Roble",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Vicente Gandia"
},
{
"points": 85,
"title": "Domaine Alban Roblin 2014 Sancerre",
"description": "Soft and gently fruity, this immediately attractive wine has plenty of acidity that points up the apple and green plum fruits and final freshness. The wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine Alban Roblin"
},
{
"points": 85,
"title": "Domaine Cordaillat 2014 Rosé (Reuilly)",
"description": "Made from Pinot Gris, this pale colored wine has just a blush of rosé. It is so fresh and perfumed, only lightly textured. A fine apéritif style, the wine has juicy red currant flavors, topped with orange zest. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 16,
"designation": null,
"variety": "Rosé",
"region_1": "Reuilly",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine Cordaillat"
},
{
"points": 85,
"title": "Domaine de Villargeau 2014 Les Genêts Gris Sauvignon Blanc (Coteaux du Giennois)",
"description": "This is an herbal, cool wine. Concentrated citrus flavors percolate through the wine to give freshness and bright acidity. It's light, very crisp and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Les Genêts Gris",
"variety": "Sauvignon Blanc",
"region_1": "Coteaux du Giennois",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine de Villargeau"
},
{
"points": 85,
"title": "Domaine Pierre Duret 2014 Sancerre",
"description": "This is a fresh, herbaceous wine, with green fruits, citrus and tangy, zesty acidity. A young, juicy character contrasts with a more textured aftertaste. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine Pierre Duret"
},
{
"points": 91,
"title": "La Crema 2013 Pinot Noir (Los Carneros)",
"description": "This producer continues to up its game with this brand. This wine offers a smoky, luxurious experience defined by black-cherry spice, smoky oak and a thickness of chocolate. Textured and full bodied, it's made for fans of a richer, more concentrated style.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Los Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "La Crema"
},
{
"points": 91,
"title": "L'Ecole No. 41 2013 Estate Grown Merlot (Walla Walla Valley (WA))",
"description": "This wine is a blend of equal parts Seven Hills and Ferguson fruit. Aromas of raspberry, plum, tobacco and dark fruit lead to flavorful, polished tart fruit flavors. It's undeniable in its appeal.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 37,
"designation": "Estate Grown",
"variety": "Merlot",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "L'Ecole No. 41"
},
{
"points": 91,
"title": "Dusted Valley 2013 Malbec (Columbia Valley (WA))",
"description": "This wine announces itself with bright aromas of plum, blueberry, dried herb and spice. The flavors are broad, with espresso and citrus flavors on the finish. It's a prototype for the variety.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 42,
"designation": null,
"variety": "Malbec",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Dusted Valley"
},
{
"points": 91,
"title": "Villa San Juliette 2013 Reserve Alicante Bouschet (Paso Robles)",
"description": "Rich caramel and fudge tones mix with inviting crushed purple flowers, baked blackberries and vanilla on the nose of this bottling that features a red-fleshed grape rarely used alone. The palate is sharper than the lavish nose suggests, with fresh crushed elderberries and dried fennel spice.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 30,
"designation": "Reserve",
"variety": "Alicante Bouschet",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Villa San Juliette"
},
{
"points": 91,
"title": "Wunsch & Mann 2013 Cuvée Reine Clothilde Reserve Pinot Gris (Alsace)",
"description": "Earthy notes of forest floor and white field mushroom precede the fruitier notions of ripe fresh and dried pear on nose and palate. This wine has a balm-like quality to the texture and a depth of developed flavor. The dried apple finish is dry, lasting and clean.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 23,
"designation": "Cuvée Reine Clothilde Reserve",
"variety": "Pinot Gris",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Wunsch & Mann"
},
{
"points": 91,
"title": "Tondré 2013 Tondre Grapefield Chardonnay (Santa Lucia Highlands)",
"description": "Intriguing notes of honey, poached pear, apple with drizzled caramel and a light touch of marzipan show on the nose on this bottling that leans somewhat sweet in aromas. But the sip is dry, with Asian pear, jasmine and honeysuckle elements, quite crisp and engaging for the palate on multiple levels.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "Tondre Grapefield",
"variety": "Chardonnay",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tondré"
},
{
"points": 91,
"title": "Woodward Canyon 2013 Estate Cabernet Sauvignon (Walla Walla Valley (WA))",
"description": "Blended with 13% Syrah, this wine opens with notes of cassis, smoke, sweet herb, vanilla and tar. The black-fruit flavors are full bodied but still retain a sense of vibrancy and deftness. The finish stretches out and the tannins provide some chew.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 49,
"designation": "Estate",
"variety": "Cabernet Sauvignon",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Woodward Canyon"
},
{
"points": 91,
"title": "Hattingley Valley Wines 2013 Rosé Sparkling (England)",
"description": "Notions of tart red berries and lemon claim the nose. The palate is equally bouncy and fresh. This dances on tiptoe across the palate, teasing with its brisk freshness and flirting with its appetizing flavors. Underneath all that sits a more serious, stony core and a well of unending freshness. If you desire brisk berried brightness in your refreshments look no further.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": null,
"designation": "Rosé",
"variety": "Sparkling Blend",
"region_1": null,
"region_2": null,
"province": "England",
"country": "England",
"winery": "Hattingley Valley Wines"
},
{
"points": 91,
"title": "Imagery 2015 Wow Oui White (Pine Mountain-Cloverdale Peak)",
"description": "This is a fun, complex wine, a blend of 79% Sauvignon Blanc, 18% Muscat Canelli and 3% Viognier, all mountain-grown. Orange blossom and jasmine permeate the inviting entry before waves of creamy tangerine and peach play on the palate, lifted by lively acidity.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 27,
"designation": "Wow Oui",
"variety": "White Blend",
"region_1": "Pine Mountain-Cloverdale Peak",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Imagery"
},
{
"points": 91,
"title": "Joseph Drouhin 2014 Domaine des Hospices de Belleville (Fleurie)",
"description": "This is a ripe wine that's also fresh and fruity. It has some structured tannins, along with a dense texture. At the same time, the red cherry and blueberry fruits have a crisp edge that finishes the wine with fine acidity. While the charity Hospices of Belleville owns land as part of its foundation, the wines are made by Beaune négociant Joseph Drouhin. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 26,
"designation": "Domaine des Hospices de Belleville",
"variety": "Gamay",
"region_1": "Fleurie",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Joseph Drouhin"
},
{
"points": 91,
"title": "Joseph Drouhin 2014 Domaine des Hospices de Belleville (Morgon)",
"description": "The wine is dense and structured. It has concentrated red-berry fruits that are backed up by firm tannins as well as acidity. The wine is ripe, still young and with its structure, it will be better from 2017. The charity Hospices of Belleville owns land as part of its foundation, with the wines being made by Beaune negociant Joseph Drouhin",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Domaine des Hospices de Belleville",
"variety": "Gamay",
"region_1": "Morgon",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Joseph Drouhin"
},
{
"points": 91,
"title": "Kingston Family 2014 Lucero Syrah (Casablanca Valley)",
"description": "Ripe, earthy black-fruit aromas are spicy and a bit lactic from oak, hence, the palate is full and creamy, but with a good acidic cut. Blackberry, herbal spice and cool toasty oak flavors finish warm and plump.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Lucero",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Casablanca Valley",
"country": "Chile",
"winery": "Kingston Family"
},
{
"points": 91,
"title": "Kobler 2015 Bacigalupi Vineyards Chardonnay (Russian River Valley)",
"description": "There's a measured richness on the nose of this impressive white, grown in the heart of the appellation's Westside Road neighborhood. Lemony salt and a touch of stone complement the integrated, present oak, rewarded by a complex texture and finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 54,
"designation": "Bacigalupi Vineyards",
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Kobler"
},
{
"points": 91,
"title": "Koehler 2015 Rose of Grenache (Santa Ynez Valley)",
"description": "Pale pink in color, this wine offers nice touches of bubblegum and watermelon, with lively white pepper for a complex twist. Clean and lovely lines of pink strawberry, rocky minerality and more of that intriguing pepper spice continue on the palate that leaves the mouth watering. It's a great pink.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": "Rose of",
"variety": "Grenache",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Koehler"
},
{
"points": 91,
"title": "Alma Rosa 2013 Pinot Noir (Sta. Rita Hills)",
"description": "Deep cherry, sagebrush and cola are laid across wet slate and purple flowers on a complex nose in this appellation-wide blend from Richard Sanford's team. Crushed wild herbs, like mint, sage, thyme and pine needle are prominent on the palate, backed up by a splash of red fruit.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 40,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Alma Rosa"
},
{
"points": 91,
"title": "Ardor 2013 Art Den Hoed Vineyard Mourvèdre (Yakima Valley)",
"description": "Aromas of finely ground black pepper, green herbs, orange peel and cherry are followed by tart, soft, sumptuous cranberry and savory flavors. The finish extends into the distance. It's all about feel and focus.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 35,
"designation": "Art Den Hoed Vineyard",
"variety": "Mourvèdre",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Ardor"
},
{
"points": 91,
"title": "Bogle 2014 Reserve Chardonnay (Clarksburg)",
"description": "This is a full-bodied and extroverted wine. It smells like melted butter and baking spices and tastes like nougat and caramel with just a touch of sweetness. Oaky in a moderate way, it offers great citrus and pineapple on the midpalate and a lingering finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 20,
"designation": "Reserve",
"variety": "Chardonnay",
"region_1": "Clarksburg",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Bogle"
},
{
"points": 91,
"title": "Casa Agricola Alexandre Relvas 2015 Herdade São Miguel Art. Terra Amphora Red (Alentejano)",
"description": "Fermented in amphorae, the wine is rich and dense as if it had been fermented in open fermenters. The wine is ripe and very concentrated, full of black plums and generous tannins. It still needs to age, so drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Herdade São Miguel Art. Terra Amphora",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Casa Agricola Alexandre Relvas"
},
{
"points": 91,
"title": "Chalone Vineyard 2014 Heritage Vines Estate Grown Pinot Blanc (Chalone)",
"description": "Exotic yellow-spice notes meet with lean lime pith on the light and crisp nose of this old-vine expression from a historic winery. Meyer-lemon rind and juice show brightly on the palate, where grippy chalkiness complements rich lemon-curd flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 20,
"designation": "Heritage Vines Estate Grown",
"variety": "Pinot Blanc",
"region_1": "Chalone",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Chalone Vineyard"
},
{
"points": 91,
"title": "Chapel Down 2010 Three Graces Sparkling (England)",
"description": "Golden color and hints of oatmeal on the nose signal some evolution. The palate rewards this notion with rounded harmony: there is the merest touch of dark honey to the autolytic notes of wholemeal biscuit. Rounded lemony freshness stirs through everything and is dispersed with all of the tiny bubbles bursting. Lovely, resonant, very integrated and lasting.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 50,
"designation": "Three Graces",
"variety": "Sparkling Blend",
"region_1": null,
"region_2": null,
"province": "England",
"country": "England",
"winery": "Chapel Down"
},
{
"points": 91,
"title": "Château d'Azur 2014 Tradition Red (Bandol)",
"description": "As is right for a Bandol, Mourvèdre is the dominant grape in this rich wine. It is spicy from the same wood aging that also gives a mint-chocolate flavor to the powerful red-plum and berry fruits. The wine is still young, still firm. Drink from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Tradition",
"variety": "Provence red blend",
"region_1": "Bandol",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château d'Azur"
},
{
"points": 91,
"title": "Clayhouse 2013 Old VInes Rio Cedar VIneyard Petite Sirah (Paso Robles)",
"description": "A solid and nuanced sip of this varietal for a fair price, this bottling of older vines from Paso's eastern flanks shows plump elderberry and cedar on the elegant nose. A smoked-chocolate flavor hits the palate, bolstered by blackberry syrup, white pepper, bay leaf and dried basil, with plenty of both tannin and acid.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 23,
"designation": "Old VInes Rio Cedar VIneyard",
"variety": "Petite Sirah",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Clayhouse"
},
{
"points": 91,
"title": "Clos Troteligotte 2012 K-Lys Malbec (Cahors)",
"description": "Produced from 25-year-old vines, the wine was aged in oak for 24 months. It is a concentrated wine that is ripely spicy, full of black fruits and tannins that are still very present. It is a dense wine that will develop well, impressively rich and still balanced. Drink this wine from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 27,
"designation": "K-Lys",
"variety": "Malbec",
"region_1": "Cahors",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Clos Troteligotte"
},
{
"points": 91,
"title": "Clos Troteligotte 2015 K-Or Malbec (Cahors)",
"description": "The wine is rich with a dusty tannic character. It has black-currant flavors that are packed with both fruitiness and balanced acidity. The organic grapes give a pure line of ripe fruits that are going to integrate well with the tannins. Drink starting from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "K-Or",
"variety": "Malbec",
"region_1": "Cahors",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Clos Troteligotte"
},
{
"points": 91,
"title": "Concha y Toro 2014 Gravas del Maipo Syrah (Buin)",
"description": "This ripe, dark Maipo Syrah opens with slightly generic aromas of blackberry and black cherry. Rich, resiny and creamy on the palate, this tastes oaky at first; next come roasted spicy blackberry flavors in front of a minty finish with wood-spice notes and barrel-related tannins. Drink through 2021.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 125,
"designation": "Gravas del Maipo",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Buin",
"country": "Chile",
"winery": "Concha y Toro"
},
{
"points": 91,
"title": "Culton 2013 Worth Hill VIneyard Petite Sirah (Paso Robles)",
"description": "Reserved on the nose at first, this wine eventually releases pressed black raspberry and elderberry fruit as well as a peppery teriyaki element. Similar fresh fruit shows on the palate, enhanced by anise, dried sage and other aromatic herbs.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 49,
"designation": "Worth Hill VIneyard",
"variety": "Petite Sirah",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Culton"
},
{
"points": 91,
"title": "Dehlinger 2013 Altamont Syrah (Russian River Valley)",
"description": "The second of the producer's estate Syrahs, this one planted in Altamont soils, this full-bodied beauty shows juicy acidity in support of blackberry, blueberry and black licorice. Compost and tea provide an earthy underside, as the finish grips in leather.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 48,
"designation": "Altamont",
"variety": "Syrah",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Dehlinger"
},
{
"points": 91,
"title": "Domaine Roland Schmitt 2015 Glintzberg Riesling (Alsace)",
"description": "A clean aspect shines through this wine that offers all the freshness of green and yellow citrus along with a herbal glint, perhaps of citrus foliage. This is concentrated and comes with disarming purity and freshness that's wonderfully precise and dry.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 19,
"designation": "Glintzberg",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Roland Schmitt"
},
{
"points": 91,
"title": "Domaines Schlumberger 2014 Les Princes Abbés Riesling (Alsace)",
"description": "Riesling has an ability to unite opposites: ripeness and tartness of fruit, a slender frame and unexpected weight. This dry and harmonious wine shows off these contradictions perfectly. A spiky freshness of citrus meets the generosity and juiciness of stone fruits. It is the dialectic between them that thrills.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 18,
"designation": "Les Princes Abbés",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaines Schlumberger"
},
{
"points": 91,
"title": "Doyenne 2013 Grand Ciel Grand Ciel Vineyard Syrah (Red Mountain)",
"description": "The aromas are brooding, with notes of orange peel, mineral, raspberry and cranberry. The palate is flavorful yet reserved with a lingering fruit-filled finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 68,
"designation": "Grand Ciel Grand Ciel Vineyard",
"variety": "Syrah",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Doyenne"
},
{
"points": 87,
"title": "Rock Wall 2011 Uncle Roget's Grenache Rosé (Yolo County)",
"description": "A wisp of a wine that's dark-salmon in color, this is made entirely from Grenache grapes grown near the town of Davis. It's dry, light and fun, offering a strawberry and watermelon fruitiness, with a trace of spice on the end.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 18,
"designation": "Uncle Roget's Grenache",
"variety": "Rosé",
"region_1": "Yolo County",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Rock Wall"
},
{
"points": 87,
"title": "Salvatore Principe 2011 Cabernet Sauvignon (Mendoza)",
"description": "At first, this smells charred and meaty, but blackberry, leather and roasted plum aromas soon sneak out. This runs big, with good acidity and manageable tannins. Flavors of cherry and cassis are lively and familiar.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Salvatore Principe"
},
{
"points": 87,
"title": "Talamonti 2011 Cerasuolo d'Abruzzo",
"description": "A delicious rosato made from the hearty Montepulciano grape, this opens with pretty aromas of garden flower, wild berry, dried mint and white almond. This is crisp, fresh and would pair with fried calamari rings.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 11,
"designation": null,
"variety": "Rosé",
"region_1": "Cerasuolo d'Abruzzo",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Talamonti"
},
{
"points": 87,
"title": "Tommasi 2010 Poggio al Tufo Rompi­collo (Maremma Toscana)",
"description": "A bright and easy blend of Sangiovese and Cabernet Sauvignon, this would taste great with grilled sausage or barbecued chicken. A vein of fresh acidity is followed by notes of black cherry, dried raspberry and mild spice.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 15,
"designation": "Poggio al Tufo Rompi­collo",
"variety": "Red Blend",
"region_1": "Maremma Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Tommasi"
},
{
"points": 87,
"title": "Triennes 2010 Sainte-Fleur Viognier (Vin de Pays Var)",
"description": "This is a smooth, orange- and peach-flavored wine, with a rich almost oily texture. It's rounded with light acidity on the finish. With its weight, this is a wine for food.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Sainte-Fleur",
"variety": "Viognier",
"region_1": "Vin de Pays Var",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Triennes"
},
{
"points": 87,
"title": "Agustí Torelló Mata 2009 Aliguer Brut Vintage Sparkling (Cava)",
"description": "This is a little wayward and funky on the nose, with a lightly pickled aroma. It's a forward Cava with a yeasty, creamy feel. Its acidity and proper bubbles set up flavors of pastry, powdered sugar and sweet apple. The finish is quick, ending with a white-pepper flavor.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 16,
"designation": "Aliguer Brut Vintage",
"variety": "Sparkling Blend",
"region_1": "Cava",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Agustí Torelló Mata"
},
{
"points": 87,
"title": "Aveleda 2011 Aveleda Branco White (Douro)",
"description": "A new wine in the Aveleda line-up, this is rich and rounded. It's aromatic, with a full mouthfeel and flavors of pear and green apple lifted by acidity. The finish is full and fruity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Aveleda Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Aveleda"
},
{
"points": 87,
"title": "Ballentine 2011 Betty's Vineyard Malvasia Bianca (St. Helena)",
"description": "Could almost be classified as a dry table wine, it's so rich in acidity and minerally on the finish. However, there's just enough honey to call it off-dry and dessert style. Either way, it's a stylish wine, crisp and clean, with orange and pear flavors. Great as a simple accompaniment to fresh fruit, ricotta or mascarpone dishes.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 29,
"designation": "Betty's Vineyard",
"variety": "Malvasia Bianca",
"region_1": "St. Helena",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Ballentine"
},
{
"points": 87,
"title": "Banfi 2011 Centine Bianco White (Toscana)",
"description": "This Tuscan blend of Sauvignon Blanc, Chardonnay and Pinot Grigio opens with crisp, almost tart, tones of citrus, exotic fruit and honeydew. The wine shows substance in the mouth and enough heft to pair with tuna or chicken salad.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 11,
"designation": "Centine Bianco",
"variety": "White Blend",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Banfi"
},
{
"points": 87,
"title": "Caldora Vini 2011 Montepulciano d'Abruzzo",
"description": "Perfectly suited for home-cooked comfort meals like lasagna or meatloaf, this is rich, dense and soft, with endnotes of blackberry, cherry and tobacco.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 11,
"designation": null,
"variety": "Montepulciano",
"region_1": "Montepulciano d'Abruzzo",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Caldora Vini"
},
{
"points": 87,
"title": "Companhia das Quintas 2011 Pancas Branco White (Lisboa)",
"description": "This is a piercingly fresh wine from vines close to the Atlantic Ocean. The citrusy acidity is balanced by riper yellow fruit and pineapple. Age for a few months, but it can also be consumed now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 12,
"designation": "Pancas Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Companhia das Quintas"
},
{
"points": 87,
"title": "Domaine Laurens 2009 Cuvée de Flars (Marcillac)",
"description": "A blend of 20% Cabernet Sauvignon and 80% Fer Servadou, this is the top cuvée from Domaine Laurens. It has a new wood richness and firm tannins, with an herbal character that blends into the blackberry fruit. Age for another year.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Cuvée de Flars",
"variety": "Red Blend",
"region_1": "Marcillac",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Domaine Laurens"
},
{
"points": 87,
"title": "Duckhorn 2011 Sauvignon Blanc (Napa Valley)",
"description": "With vibrant acidity and a keen taste of mineral—like a lick of cold steel—this Sauvignon Blanc is also rich in citrus and tropical fruit flavors. A touch of oak and lees aging imparts a creamy, smoky yeastiness. More importantly, it has a seemingly sweet finish, so pair accordingly with appropriate fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 29,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Duckhorn"
},
{
"points": 87,
"title": "Fabre Montmayou 2011 Phebus Malbec (Mendoza)",
"description": "Aromas of dark berry, rubber and a smoky quality define the bouquet. It feels nice, with a slight tannic grab and likable flavors of red berry and pepper. Short on the finish, but it's fresh and clean.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": null,
"designation": "Phebus",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Fabre Montmayou"
},
{
"points": 87,
"title": "Gracianna 2010 Bacigalupi Vineyard Zinfandel (Russian River Valley)",
"description": "There are massive flavors in this wine, and they're delicious. It just floods the mouth with milk chocolate, raspberry cream and cherry pie-filling flavors. The wine is pretty high in alcohol, but it's a classically rich, ripe Sonoma Zin.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Bacigalupi Vineyard",
"variety": "Zinfandel",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Gracianna"
},
{
"points": 87,
"title": "HQSA 2009 Xikbal Baja Red (Valle de Guadalupe)",
"description": "This is spicy and dusty on the nose, with a hint of agave and roasted berry aromas. Feels full, good and zesty, with driving black-cherry, plum and raspberry flavors. It shows herbal shadings and fresh tomato on the finish. This is a blend of Cabernet Sauvignon with Syrah and Carignan.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Xikbal Baja",
"variety": "Cabernet Blend",
"region_1": null,
"region_2": null,
"province": "Valle de Guadalupe",
"country": "Mexico",
"winery": "HQSA"
},
{
"points": 86,
"title": "Enoport 2013 Vinhas Altas Reserva Syrah (Tejo)",
"description": "This is a pleasant fruity wine in a bottle that is too heavy for its attractively light and soft contents. There are red berry fruits followed by rounded tannins and layers of ripe fruits. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Vinhas Altas Reserva",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Enoport"
},
{
"points": 86,
"title": "Fattoria di Valiano 2013 Chianti Classico",
"description": "This bright, easygoing wine is endowed with fragrant violet, iris, red berry and tilled soil aromas. The sleek, no-frills palate offers crushed red berry, white pepper and a hint of coffee alongside lively acidity and limber tannins. It's simple but well made. Drink through 2017.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 19,
"designation": null,
"variety": "Red Blend",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Fattoria di Valiano"
},
{
"points": 86,
"title": "Fattoria Montecchio 2013 Chianti Classico",
"description": "Made with Sangiovese and 10% Merlot, this opens with aromas of blackberry jam, iris and a whiff of new leather. The zesty palate shows black cherry and a hint of clove alongside brisk acidity and drying tannins that leave a sharp finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 17,
"designation": null,
"variety": "Red Blend",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Fattoria Montecchio"
},
{
"points": 86,
"title": "Black Stallion 2014 Chardonnay (Napa Valley)",
"description": "Salted caramel and baked apple contribute to the rich, full-bodied luxuriousness of this wine. Matchstick, lemon tart and pineapple add to the experience, finishing tart and with substance.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 19,
"designation": null,
"variety": "Chardonnay",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Black Stallion"
},
{
"points": 86,
"title": "Castello di Selvole 2011 Riserva (Chianti Classico)",
"description": "This opens with pretty scents of plum, blue flower, baking spice and a whiff of leather. The lean palate doesn't live up to the nose, showing raw sour cherry, orange peel and a hint of fennel seed accompanied by dusty, fleeting tannins that dry out the finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Riserva",
"variety": "Red Blend",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Castello di Selvole"
},
{
"points": 86,
"title": "Cave du Marmandais 2014 Château Soubiran Red (Côtes du Marmandais)",
"description": "A blend of Merlot and Malbec, this is firm and still tannic, with a rich backdrop of broad fruits. Black currant and black cherry flavors are cut with acidity to give a tight texture. The aftertaste is smoky and ripe. The wine has good aging potential, so drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Château Soubiran",
"variety": "Bordeaux-style Red Blend",
"region_1": "Côtes du Marmandais",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Cave du Marmandais"
},
{
"points": 86,
"title": "Inconceivable 2014 The Fog Prince Pinot Noir (Santa Barbara County)",
"description": "Packaged with a label depicting a colorful if inventive map of the appellation, this wine conveys hibiscus punch, cranberry and cherry notes on the nose, with a touch of lavender and sagebrush. Biting acidity and peppery grip dance on the palate, where cranberry and plum skins are tart and bitter but leveled by fresh oregano herbs.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "The Fog Prince",
"variety": "Pinot Noir",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Inconceivable"
},
{
"points": 86,
"title": "J. Scott Cellars 2014 Pinot Gris (Oregon)",
"description": "A light tawny shade, this shows scents of straw and orange peel. The mouthfeel and somewhat deadened fruit flavors suggest some premature oxidation is occurring. Overall it lacks freshness, and should be consumed shortly.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 16,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "J. Scott Cellars"
},
{
"points": 86,
"title": "Ken Brown 2013 Pinot Noir (Santa Barbara County)",
"description": "An entry-level wine from the pioneering vintner, this works as an everyday sipper, with notes of black cherry, crushed clove and tarry earth on the nose. The medium-bodied palate offers grippy cranberry flavors with dark spice and a tart sizzle.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 35,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ken Brown"
},
{
"points": 86,
"title": "Kunde 2014 C.S. Ridge Vineyard Chardonnay (Sonoma Valley)",
"description": "From the winery's estate, this wine opens in pretty floral notes of jasmine and orange blossom, following on the full-bodied palate with baked pear and vanilla. It finishes tart and dry.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 30,
"designation": "C.S. Ridge Vineyard",
"variety": "Chardonnay",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Kunde"
},
{
"points": 86,
"title": "Le Bèrne 2014 Rosso di Montepulciano",
"description": "Made with 100% Sangiovese, this easygoing wine has subdued aromas of blue flower and strawberry. The straightforward palate shows crushed red cherry, leather and a sprinkling of cake spice.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 16,
"designation": null,
"variety": "Sangiovese",
"region_1": "Rosso di Montepulciano",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Le Bèrne"
},
{
"points": 86,
"title": "Wirra Wirra 2013 Scrubby Rise Shiraz-Cabernet Sauvignon-Petit Verdot Red (Adelaide)",
"description": "This simple, quaffable red is a solid introduction to the Wirra Wirra stable. Ribena-like cassis notes dominate, picking up hints of vanilla on the palate and finishing crisp and dry.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 15,
"designation": "Scrubby Rise Shiraz-Cabernet Sauvignon-Petit Verdot",
"variety": "Red Blend",
"region_1": "Adelaide",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Wirra Wirra"
},
{
"points": 86,
"title": "Adega Cooperativa de Borba 2015 Monte Claros Colheita Branco White (Alentejo)",
"description": "A light, citrus dominated wine, this is fresh and fruity. It has an attractive, clean palate, simple fruits and crisp acidity. The wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 9,
"designation": "Monte Claros Colheita Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Alentejo",
"country": "Portugal",
"winery": "Adega Cooperativa de Borba"
},
{
"points": 86,
"title": "Alain Brumont 2015 Brumont Red (Côtes de Gascogne)",
"description": "Half Merlot and half Tannat, this is a wine to drink young for its fruitiness. Blackberry flavors dominate over the gentle tannins and intense succulent acidity. The wine is ready to drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Brumont",
"variety": "Merlot-Tannat",
"region_1": "Côtes de Gascogne",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Alain Brumont"
},
{
"points": 86,
"title": "Lucky Star 2013 Chardonnay (California)",
"description": "Fresh, tangy and citruslike from the aroma through the finish, this light- to medium-bodied wine has crisp acidity and light fruit flavors. It's very appealing for occasions when the wine doesn't have to be a show-off.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 14,
"designation": null,
"variety": "Chardonnay",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Lucky Star"
},
{
"points": 86,
"title": "Maragas 2014 Tootsie Red (Oregon)",
"description": "One of the most unusual wines you'll ever encounter, this is a field blend of a single vineyard block planted to 25 different varieties. It's a tawny-rose color, off dry and quite fruity, with suggestions of citrus, peaches, stone fruits and more. Though not fortified, it's almost Port-like in color and flavor.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 20,
"designation": "Tootsie",
"variety": "Red Blend",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "Maragas"
},
{
"points": 86,
"title": "Puccioni 2012 Petite Sirah (Dry Creek Valley)",
"description": "Soft and approachable, this full-bodied wine features classic elements of blueberry, blackberry and leathery chocolate that finish without much ado.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 30,
"designation": null,
"variety": "Petite Sirah",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Puccioni"
},
{
"points": 86,
"title": "Quinta da Lagoalva de Cima 2015 Lagoalva Sauvignon Blanc (Tejo)",
"description": "This is a Sauvignon Blanc in a ripe, tropical fruit style. It is soft with only the faintest herbal, citrus tang. The fruit is smooth, rounded allowing just the right space for the acidity to finish the wine with a lift. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Lagoalva",
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Quinta da Lagoalva de Cima"
},
{
"points": 86,
"title": "Quinta de Porrais 2015 Porrais White (Douro)",
"description": "Because it comes from vines in one of the coolest parts of the Douro, high on the plateau north of the river, this is a fresh, fruity wine. It has crisp apple acidity that is made richer by touches of apricot and light spice. The wine is tight, a straight line of clean acidity. Drink from the end of 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 11,
"designation": "Porrais",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Quinta de Porrais"
},
{
"points": 86,
"title": "Quinta do Casal Monteiro 2015 Margaride's White (Tejo)",
"description": "Chardonnay and Arinto make a particularly satisfying blend with the roundness of the Chardonnay given a fresh, crisp lift by Arinto. This wine is soft while shot through with lemon acidity. Light and fruity, it is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Margaride's",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Quinta do Casal Monteiro"
},
{
"points": 86,
"title": "Ruffino 2012 Tenuta Santedame (Chianti Classico)",
"description": "Aromas of ripe black-skinned fruit, ground pepper and a whiff of toast lead the nose. The straightforward palate offers dried cherry, pomegranate and roasted coffee bean alongside fine-grained but fleeting tannins that leave a mouth-puckering finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 18,
"designation": "Tenuta Santedame",
"variety": "Red Blend",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Ruffino"
},
{
"points": 86,
"title": "Rutherford Hill 2013 Chardonnay (Napa Valley)",
"description": "Intensely generous in toffee and buttered caramel, this wine veers into a perception of sweetness, held up by a thick presence of oak. Medium bodied, it tastes heavier than expected.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": null,
"variety": "Chardonnay",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Rutherford Hill"
},
{
"points": 86,
"title": "Santa Ema 2015 Reserva Chardonnay (Leyda Valley)",
"description": "Grassy aromas feature a note of green banana and yeast. This feels round but hardly chunky, with reasonable core acidity. Flavors of citrus and apple are simple and clean, while a lemon-lime note and a hint of honey take care of the ending.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": "Reserva",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Leyda Valley",
"country": "Chile",
"winery": "Santa Ema"
},
{
"points": 86,
"title": "Season 2012 Phoenix Red (Southern Oregon)",
"description": "The winery calls this a Super-Tuscan blend, though the inclusion of 38% Carmenère might have some Italian vintners scratching their heads. The rest is mostly Sangiovese, with bits of Syrah and Cabernet as well. Juicy citrus and purple berries, some pomegranate and dark chocolate can be found, along with the green bean, stemmy flavors of Carmenère.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 36,
"designation": "Phoenix",
"variety": "Red Blend",
"region_1": "Southern Oregon",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Season"
},
{
"points": 86,
"title": "St. Francis 2013 Three Valleys Zinfandel (Sonoma County)",
"description": "Sweet, ripe tannins are embraced by a soft texture and touches of black pepper in this multiple appellation wine. Robust, if not bordering on crazy ripe, it needs food to find itself fully.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Three Valleys",
"variety": "Zinfandel",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "St. Francis"
},
{
"points": 86,
"title": "Summers 2013 Two Acre Villa Andriana Vineyard Zinfandel (Calistoga)",
"description": "A leathery texture gives this wine a rough, roguish edge, around flavors of baked plum and mocha. Medium bodied, it's approachable and ready to enjoy now.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": "Two Acre Villa Andriana Vineyard",
"variety": "Zinfandel",
"region_1": "Calistoga",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Summers"
},
{
"points": 86,
"title": "Trig Point 2014 Signpost Chardonnay (Sonoma Coast)",
"description": "Muted on the nose, this tightly wound white is thickly textured yet light bodied in fruit and power. Apple and melon are the stars of the show, gently riding a wave of chalky tannin.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 19,
"designation": "Signpost",
"variety": "Chardonnay",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Trig Point"
},
{
"points": 86,
"title": "Tussock Jumper 2014 Riesling (Rheinhessen)",
"description": "A touch of mineral astringency accents crisp, primary flavors of white peach and melon in this sprightly off-dry Riesling. It's not a complex wine but tart tangerine acidity marks a refreshing finish. Drink now.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Rheinhessen",
"country": "Germany",
"winery": "Tussock Jumper"
},
{
"points": 86,
"title": "Villa Mangiacane 2011 District Z Gran Selezione (Chianti Classico)",
"description": "Packaged in an extremely heavy bottle, this has a muted nose that eventually reveals French oak and menthol. Showing the heat of the vintage, the palate is starting to dry out, offering toast, prune, coffee, raisin and evident alcohol alongside raspy tannins that leave an astringent finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": "District Z Gran Selezione",
"variety": "Red Blend",
"region_1": "Chianti Classico",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Villa Mangiacane"
},
{
"points": 86,
"title": "Viña Requingua 2014 Puerto Viejo Estate Bottled Reserve Carmenère (Curicó Valley)",
"description": "Dry, mild, dusty berry aromas are simple but correct for the variety. This feels scattered across the palate, with some stickiness. Resiny, oaky, buttery flavors of generic berry fruits finish short, with a mild but lasting green note.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": "Puerto Viejo Estate Bottled Reserve",
"variety": "Carmenère",
"region_1": null,
"region_2": null,
"province": "Curicó Valley",
"country": "Chile",
"winery": "Viña Requingua"
},
{
"points": 90,
"title": "Quivira 2014 Black Boar Zinfandel (Dry Creek Valley)",
"description": "Measured oak cradles spicy pepper and a richness of vanilla-kissed black cherry and blackberry in this bold, full-bodied wine, that yes, would pair deliciously with wild boar.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Black Boar",
"variety": "Zinfandel",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Quivira"
},
{
"points": 90,
"title": "MontGras 2014 Antu Syrah (Colchagua Valley)",
"description": "Loam, berry, lavender and spice aromas are all welcoming. This is full in body—solidly structured and tannic. Savory to the max flavors of peppery berries finish tight and juicy. Drink through 2020.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 23,
"designation": "Antu",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "MontGras"
},
{
"points": 90,
"title": "Mount Veeder 2013 Cabernet Sauvignon (Napa Valley)",
"description": "This is a brawny, leathery expression of the variety, explosive on the palate in brambly blackberry and black cherry. Leather, coffee and tobacco give it additional edge and savory qualities that work within its full-bodied, ripe and rich context.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 44,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Mount Veeder"
},
{
"points": 90,
"title": "Ott & Murphy 2013 Boushey Vineyard Syrah (Yakima Valley)",
"description": "Aromas of mineral, dried herb and plum are followed by fruit flavors that display depth and purity. It shows a lovely sense of elegance.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 36,
"designation": "Boushey Vineyard",
"variety": "Syrah",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Ott & Murphy"
},
{
"points": 90,
"title": "Oyster Bay 2016 Sauvignon Blanc (Marlborough)",
"description": "This ticks all the Marlborough Sauvignon Blanc boxes: cut grass, snow pea, nectarine and citrus, all bundled into a medium-bodied wine that comes across as dry, silky and refreshing.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 16,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Marlborough",
"country": "New Zealand",
"winery": "Oyster Bay"
},
{
"points": 90,
"title": "Pianetta 2013 Barbera (Central Coast)",
"description": "Allspice, cinnamon cookies and nutmeg kick off the nose of this bottling, then come turned earth and blueberry fruit. Hearty blueberry and blackberry fruits show on the sip alongside coffee grinds and cooked meats. It's quite hearty in structure, but fruity all around.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 34,
"designation": null,
"variety": "Barbera",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Pianetta"
},
{
"points": 90,
"title": "R&A; Pfaffl 2015 Goldjoch Reserve Grüner Veltliner (Weinviertel)",
"description": "Gently savory hints of yeast on the nose lead to an easy, refreshing palate. This is light, with notes of citrus and pear, but it has a concentrated core and comes with a clean, moreish finish and harmonious balance.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 40,
"designation": "Goldjoch Reserve",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Weinviertel",
"country": "Austria",
"winery": "R&A; Pfaffl"
},
{
"points": 90,
"title": "Saddleback 2014 Merlot (Oakville)",
"description": "This is a thick, rich and chocolate-laden wine, soft and generously ladened with tannin. Cigar, cedar and dried sage remind one of its varietal intent, while its medium-bodied size allows for plushness on the palate.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": null,
"variety": "Merlot",
"region_1": "Oakville",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Saddleback"
},
{
"points": 90,
"title": "Sidebar 2015 Kerner (Mokelumne River)",
"description": "An apple scent and crisp, fruity, lightly herbal flavors lend plenty of refreshment to this graceful, medium-bodied and unoaked wine. It has great acidity and a dry but not austere personality. Kerner is a cross of the German grape varieties Riesling and Trollinger.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": null,
"variety": "Kerner",
"region_1": "Mokelumne River",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Sidebar"
},
{
"points": 90,
"title": "Smith & Hook 2013 Proprietary Red (Central Coast)",
"description": "Dark and hearty in the glass, this blend of Merlot, Malbec, Petite Sirah and Cabernet Sauvignon is lush and inviting to the nose, with milk chocolate, caramel, black cherry and crème de cassis aromas. The palate shows tobacco and coffee tones as well as black cherry, black currant and elderberry fruit, with tannins that settle in softly.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "Proprietary",
"variety": "Red Blend",
"region_1": "Central Coast",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Smith & Hook"
},
{
"points": 90,
"title": "Sobon Estate 2014 Rocky Top Zinfandel (Amador County)",
"description": "Rich, spicy aromas and flavors of black cherry and cedar make this full-bodied wine from one of the longest-running wineries in California's Sierra Foothills hard to resist. It has a feeling of breadth and depth on the palate alongside lush layers of tasty fruit.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 18,
"designation": "Rocky Top",
"variety": "Zinfandel",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Sobon Estate"
},
{
"points": 90,
"title": "SOLID 2012 Proprietary Red (California)",
"description": "Bold, well structured and nicely dry, this wine has plenty of dark-red color, appetizing black-cherry and wild-berry aromas, and ample but not overripe fruit flavors. A full-bodied, grown-up kind of wine, it doesn't overdo anything and will be great at the dinner table.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": "Proprietary",
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "SOLID"
},
{
"points": 90,
"title": "Stéphane Aviron 2014 Vieilles Vignes (Côte de Brouilly)",
"description": "Old vines, at least 40-years-old, are behind this ripely structured wine. It was wood aged to give the extra richness this producer looks for. With concentration and tannins, this cru will age. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 19,
"designation": "Vieilles Vignes",
"variety": "Gamay",
"region_1": "Côte de Brouilly",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Stéphane Aviron"
},
{
"points": 90,
"title": "Tenuta Sette Ponti 2013 Oreno Red (Toscana)",
"description": "A blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Petit Verdot, this opens with aromas of dark plum, tobacco, cooking spice and a balsamic note. The dense palate delivers black currant, licorice and clove set against round, polished tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 90,
"designation": "Oreno",
"variety": "Red Blend",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Tenuta Sette Ponti"
},
{
"points": 90,
"title": "Terlato 2013 Estate Grown Cabernet Sauvignon (Stags Leap District)",
"description": "A substantial addition of 18% Merlot and smaller touch of 2% Cabernet Franc contribute to the heartiness and warmth of this wine that is tight in tobacco and graphite, with a smattering of coconut. Bittersweet chocolate, clove and dried herb contribute aroma and full-bodied flavor.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 80,
"designation": "Estate Grown",
"variety": "Cabernet Sauvignon",
"region_1": "Stags Leap District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Terlato"
},
{
"points": 90,
"title": "Theopolis 2014 Symphony White (Yorkville Highlands)",
"description": "Generous aromas of rose petal and lemon zest meet dry but fruity flavors recalling crisp kiwi and apricot in this dramatic, flavorful wine made from the Symphony grape variety. The texture is crisp and tangy, and the flavors are vivid.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 22,
"designation": "Symphony",
"variety": "White Blend",
"region_1": "Yorkville Highlands",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Theopolis"
},
{
"points": 90,
"title": "Two Paddocks 2015 Estate Vineyards Pinot Noir (Central Otago)",
"description": "The blended wine from Two Paddocks is a crowd-pleaser in 2015, offering medium body, silky tannins and enjoyable notes of baking spices and red cherries. It's a fine introduction to the brand and the region, delicious now, yet capable of aging through at least 2020.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 54,
"designation": "Estate Vineyards",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Central Otago",
"country": "New Zealand",
"winery": "Two Paddocks"
},
{
"points": 90,
"title": "Uvaggio 2015 Zelo Bianco White (Carneros)",
"description": "This proprietary blend combines 63% Pinot Grigio from Carneros, 22% Traminer from Carneros and a small percentage of Moscato Giallo from Lodi. Together they harmonize in a light, crisp and floral bouquet of apricot, ginger and lemon, never becoming overly fussy and instead focusing entirely on refined refreshment.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 24,
"designation": "Zelo Bianco",
"variety": "White Blend",
"region_1": "Carneros",
"region_2": "Napa-Sonoma",
"province": "California",
"country": "US",
"winery": "Uvaggio"
},
{
"points": 90,
"title": "Vigilance 2015 Chardonnay (Red Hills Lake County)",
"description": "Lush without being overtly oaky in aroma, this wine has a wonderful, creamy texture, lots of ripe pear and melon flavors, full body and a nicely viscous mouthfeel. Pair its richness with richness, counterpointing scallops or even a steak.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 24,
"designation": null,
"variety": "Chardonnay",
"region_1": "Red Hills Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Vigilance"
},
{
"points": 90,
"title": "Kurt Angerer 2015 Eichenstaude Riede Kiesling Grüner Veltliner (Kamptal)",
"description": "The easy joy of sun-drenched stone fruit is evident on nose and palate. The exuberance is only increased by a smattering of lively white pepper and savory yeast. A total joy.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 38,
"designation": "Eichenstaude Riede Kiesling",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Kurt Angerer"
},
{
"points": 90,
"title": "Laughing Stock 2015 Pinot Gris (Okanagan Valley)",
"description": "This wine may surprise you with its rich round full-bodied fruit. It's not the racy, high-acid style you might expect from a BC winery–rather it pumps up the flavors with pear, peach and papaya front and center, clean and fresh. Fermentation took place in a mix of oak, concrete egg and steel.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 15,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Okanagan Valley",
"region_2": null,
"province": "British Columbia",
"country": "Canada",
"winery": "Laughing Stock"
},
{
"points": 90,
"title": "Loveblock 2016 Sauvignon Blanc (Marlborough)",
"description": "Gooseberries and yellow plums mark the nose of this medium-bodied wine. Some grassy-herbal elements add freshness and nuance, while the finish is long, dry and filled with stone fruit. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 22,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": null,
"region_2": null,
"province": "Marlborough",
"country": "New Zealand",
"winery": "Loveblock"
},
{
"points": 90,
"title": "Martinshof 2015 Reserve Weissburgunder (Niederösterreich)",
"description": "A smoky, almost meaty tone of hazelnut is the first impression on the nose. This smokiness carries over onto the lemon zest, which defines the palate. This is poised and streamlined and will stand its gentle but firm ground at the table.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": null,
"designation": "Reserve",
"variety": "Weissburgunder",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Martinshof"
},
{
"points": 90,
"title": "La Crema 2014 Chardonnay (Sonoma Coast)",
"description": "This juicy, medium-bodied wine offers a mix of crisp lemon meringue and richer notions of pear compote and biscotti. Grapes are sourced from a range of vineyards, including Saralee's.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 23,
"designation": null,
"variety": "Chardonnay",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "La Crema"
},
{
"points": 90,
"title": "Le Macchiole 2013 Rosso (Bolgheri)",
"description": "Made with 50% Merlot, 30% Cabernet Franc and 20% Syrah, this offers aromas of red plum, black currant and clove. The savory palate delivers black cherry, blueberry jam and licorice alongside smooth silky tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 32,
"designation": "Rosso",
"variety": "Red Blend",
"region_1": "Bolgheri",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Le Macchiole"
},
{
"points": 90,
"title": "Longboard NV Brut Cuvée Sparkling (Russian River Valley)",
"description": "Winemaker Oded Shakked works with 57% Pinot Noir and 43% Chardonnay from multiple vintages, using pure cane sugar in a small dosage. Full-bodied richness underlies a crispness of tight acidity and fresh-squeezed lime and apple, finishing dry and vibrantly refreshing.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 42,
"designation": "Brut Cuvée",
"variety": "Sparkling Blend",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Longboard"
},
{
"points": 90,
"title": "Mumm Cuvée Napa NV Brut Reserve Sparkling (Napa County)",
"description": "A majority of Pinot Noir is balanced by 40% Chardonnay. Nutty, rich and full figured, with a tenacity of stone fruit woven into the lengthy finish, this wine has moderate acidity, opting for a balance of concentration and weight.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 39,
"designation": "Brut Reserve",
"variety": "Sparkling Blend",
"region_1": "Napa County",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Mumm Cuvée Napa"
},
{
"points": 90,
"title": "Podere San Giacomo 2011 Brunello di Montalcino",
"description": "This opens with aromas of toast, French oak, chopped mint and coconut. The dense, approachable palate offers dried black cherry, raspberry jam, anise, coffee and a vanilla note alongside chewy tannins. Drink through 2020.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 49,
"designation": null,
"variety": "Sangiovese",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Podere San Giacomo"
},
{
"points": 90,
"title": "Poggio Scalette 2013 Il Carbonaione Sangiovese (Alta Valle della Greve)",
"description": "New leather, blue flower, espresso, chopped herb and mature plum aromas lead the way. The dense palate offers black cherry, blackberry, sage, clove and star anise set against firm fine-grained tannins that leave an assertive finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 60,
"designation": "Il Carbonaione",
"variety": "Sangiovese",
"region_1": "Alta Valle della Greve",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Poggio Scalette"
},
{
"points": 90,
"title": "Siro Pacenti 2010 Riserva (Brunello di Montalcino)",
"description": "Earthy aromas of truffle, underbrush, tilled soil and mature dark-skinned fruit take shape on this full-bodied red. The powerfully structured palate offers macerated black cherry, cassis, espresso and licorice alongside the warmth of alcohol. Firm close-grained tannins provide the gripping framework. Drink 2018–2025.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 150,
"designation": "Riserva",
"variety": "Sangiovese",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Siro Pacenti"
},
{
"points": 85,
"title": "Domaine du Haut Bourg 2013 Pavillon Sur Lie (Muscadet Côtes de Grandlieu)",
"description": "The wine is fruity while still being closed up and tight. That allows for hints of the apple flavors to come through while still retaining a nervy, steely character. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": "Pavillon Sur Lie",
"variety": "Melon",
"region_1": "Muscadet Côtes de Grandlieu",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Domaine du Haut Bourg"
},
{
"points": 85,
"title": "Esperto 2011 Pinot Nero (Delle Venezie)",
"description": "This easy-drinking wine offers bright red cherry, wild strawberry and crushed raspberry flavors. Sleek, simple and well made, it should be enjoyed young to capture the fresh fruit.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": null,
"variety": "Pinot Nero",
"region_1": "Delle Venezie",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Esperto"
},
{
"points": 85,
"title": "Girardet 2012 Chardonnay (Umpqua Valley)",
"description": "Done entirely in stainless steel tanks, this includes a percentage of fruit from Girardet's original 1971 plantings. It went through full malolactic, resulting in a broad, somewhat dilute wine with lightly spiced flavors of green and yellow apples. Notes of lemongrass and metal come up in the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 20,
"designation": null,
"variety": "Chardonnay",
"region_1": "Umpqua Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Girardet"
},
{
"points": 85,
"title": "Viña Bisquertt 2014 La Joya Gran Reserva Gewürztraminer (Colchagua Valley)",
"description": "Tropical fruit and white-flower aromas are foxy and strained. This is scattered and flabby on the palate, with pithy, lightly bitter citrus flavors blending with sweet mango in front of a tropical finish with papaya, mango and sugary melon notes.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": "La Joya Gran Reserva",
"variety": "Gewürztraminer",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Viña Bisquertt"
},
{
"points": 85,
"title": "Montresor 2014 Campovalentino (Lugana)",
"description": "Aromas of pressed white flower and a hint of stone fruit lead the nose. The simple palate offers subtle green apple and unripe yellow peach alongside bright acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 13,
"designation": "Campovalentino",
"variety": "Turbiana",
"region_1": "Lugana",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Montresor"
},
{
"points": 85,
"title": "Ram's Gate 2012 Durell Vineyards Syrah (Sonoma Coast)",
"description": "Another 100% Syrah from the producer aged in two-thirds new French oak for 18 months, this has a dullness around the fruit, a sourness almost, that is not otherwise sparked by its notes of meat and gunpowder.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 62,
"designation": "Durell Vineyards",
"variety": "Syrah",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ram's Gate"
},
{
"points": 85,
"title": "Saget la Perrière 2014 La Petite Perrière Sauvignon Blanc (Vin de France)",
"description": "This is a gentle style of Sauvignon Blanc that has just a touch of herbaceousness to go with the fresh, young grapefruit and crisp apple flavors. It's a wine to drink this summer.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 13,
"designation": "La Petite Perrière",
"variety": "Sauvignon Blanc",
"region_1": "Vin de France",
"region_2": null,
"province": "France Other",
"country": "France",
"winery": "Saget la Perrière"
},
{
"points": 85,
"title": "Adega Cooperativa de Borba 2012 Montes Claros Reserva Red (Alentejo)",
"description": "This is a tough wine, filled with tannins and missing out on the fruit. Its structure is powerful, dark and dry, packing a punch of the hard texture. There is some juicy fruit, although it is not likely to ever soften the wine completely.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 13,
"designation": "Montes Claros Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejo",
"country": "Portugal",
"winery": "Adega Cooperativa de Borba"
},
{
"points": 85,
"title": "Antoine Simoneau 2012 Domaine de la Rabelais Touraine Chenonceaux Malbec-Cabernet Franc (Touraine)",
"description": "In the Loire, while Malbec remains dry, it has a softer profile, giving stalky blackberry fruits and very fresh acidity. This wine is light and likely to mature quickly. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Domaine de la Rabelais Touraine Chenonceaux",
"variety": "Malbec-Cabernet Franc",
"region_1": "Touraine",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Antoine Simoneau"
},
{
"points": 85,
"title": "Bailiwick 2012 Sangiacomo Vineyard Pinot Noir (Sonoma Coast)",
"description": "Light and ethereal in color, this vineyard-designated wine has a thinness. It's also marked by a funky herbal taste that can best be described as bouquet garni, but especially sage, veering into tomato leaf.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 38,
"designation": "Sangiacomo Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Bailiwick"
},
{
"points": 85,
"title": "Barton & Guestier 2013 Passeport (Beaujolais)",
"description": "Aromatic and fruity, this is a soft and ready-to-drink wine. It has the lightest touch of tannins, a fresh wild-strawberry flavor and a finish that is dry and crisp in acidity. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Passeport",
"variety": "Gamay",
"region_1": "Beaujolais",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Barton & Guestier"
},
{
"points": 85,
"title": "Cantina di Soave 2013 Rocca Sveva (Soave Classico)",
"description": "Fragrances suggest white spring flower and green melon. The light, straightforward palate offers Granny Smith apple and green pear alongside bright acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 15,
"designation": "Rocca Sveva",
"variety": "Garganega",
"region_1": "Soave Classico",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Cantina di Soave"
},
{
"points": 85,
"title": "Caves Velhas 2013 Serradayres Red (Tejo)",
"description": "Too much wood aging gives this wine a burnt, dry character. Beneath this almost-bitter texture lie hints of ripe red fruits and acidity. Wait until 2016 and the wine may become more fruity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Serradayres",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Caves Velhas"
},
{
"points": 85,
"title": "Deering 2011 Maus Vineyard Zinfandel (Sonoma Valley)",
"description": "Juicy in a slightly overripe way, this sweet, plummy and jammy wine is soft and supple in broad tannins. On the finish, a combination of smoke and vanilla make their point.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 42,
"designation": "Maus Vineyard",
"variety": "Zinfandel",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Deering"
},
{
"points": 85,
"title": "Indomita 2014 Duette Premium Chardonnay (Casablanca Valley)",
"description": "An oaky bouquet is led by vanilla and sawdust aromas. This is chunky and round on the palate, with woody flavors of green-leaning stone fruits. The finish is oaky and creamy in feel, with moderate flavors of peach and nectarine.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": "Duette Premium",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Casablanca Valley",
"country": "Chile",
"winery": "Indomita"
},
{
"points": 85,
"title": "Antoine Simoneau 2014 Cuvée St-Georges Sauvignon Blanc (Touraine)",
"description": "This gently ripe wine has generous apple flavors, tropical fruits and the freshest warm, rounded aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Cuvée St-Georges",
"variety": "Sauvignon Blanc",
"region_1": "Touraine",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Antoine Simoneau"
},
{
"points": 85,
"title": "Reustle 2013 Winemaker's Reserve Syrah (Umpqua Valley)",
"description": "Spicy purple fruits come up quickly, followed by flavors of leaf, earth and stem. Tannins are tight and slightly coarse, and it ends suddenly.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 39,
"designation": "Winemaker's Reserve",
"variety": "Syrah",
"region_1": "Umpqua Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Reustle"
},
{
"points": 85,
"title": "The Auctor 2013 Red (Paso Robles)",
"description": "This blend of 57% Syrah, 35% Grenache, 6% Mourvèdre and 2% Cabernet Sauvignon shows black plums, roasted figs, cinnamon stick, uncrushed clove and star anise on the nose. That great nose doesn't translate yet to the palate, which is sticky with dark plum skin tannins, and proves a bit too leathery for drinking right now. Wait awhile and this one might work better.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 19,
"designation": null,
"variety": "Red Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "The Auctor"
},
{
"points": 85,
"title": "Alto Los Romeros 2012 Reserva Cabernet Sauvignon (Colchagua Valley)",
"description": "Smoky, cooked berry aromas lead to a full, flabby, rubbery-feeling palate with baked black-fruit flavors that suggest baking spices. A soft finish is low on verve and tastes a bit sugary and sweet.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 12,
"designation": "Reserva",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Alto Los Romeros"
},
{
"points": 85,
"title": "Bodegas Langa 2012 Pi Garnacha Blanca (Spain)",
"description": "Floral white-flower aromas settle on buttercup and lees notes, while in the mouth this is creamy but low on structure. Yeasty peach and apple flavors finish chunky, and overall low acidity is an issue.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Pi",
"variety": "Garnacha Blanca",
"region_1": "Spain",
"region_2": null,
"province": "Spain Other",
"country": "Spain",
"winery": "Bodegas Langa"
},
{
"points": 92,
"title": "Bergström 2011 Bergström Vineyard Pinot Noir (Dundee Hills)",
"description": "The best of the 2011 Pinots from Bergström, this firm and balanced wine is based upon a solid core of raspberry and cherry fruit. Nicely framing the ripe fruit flavors are streaks of herb, leaf and stem, all in proportion with not a hint of bitterness. A lick of orange peel elevates the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 80,
"designation": "Bergström Vineyard",
"variety": "Pinot Noir",
"region_1": "Dundee Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Bergström"
},
{
"points": 92,
"title": "Château Lagrézette 2011 Cuvée Dame Honneur Malbec (Cahors)",
"description": "This is a big, chocolate and dense fruit flavored wine. It shows strong signs of extraction, giving a bitter character along with licorice flavors. That's balanced by the great weight of fruit, solid fruit tannins and rich smoky flavors. Drink this powerful wine from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 80,
"designation": "Cuvée Dame Honneur",
"variety": "Malbec",
"region_1": "Cahors",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Château Lagrézette"
},
{
"points": 92,
"title": "Communication Block 2011 Lampyridae Vineyards Cabernet Sauvignon (Mount Veeder)",
"description": "Made from 100% Cabernet, this wine shows the intensity of fruit that Mount Veeder is capable of expressing. It also has excellent acidity. But the tannins are astringently strong, giving a numbing sting to the palate. This certainly needs time. Give it until 2022 and beyond.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 100,
"designation": "Lampyridae Vineyards",
"variety": "Cabernet Sauvignon",
"region_1": "Mount Veeder",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Communication Block"
},
{
"points": 92,
"title": "Luis Duarte 2012 Rubrica Branco White (Alentejano)",
"description": "In this still-young wine, flavors of wood aging show strongly and the ripe and rich fruit still needs time to develop. As it does, the blend of Antão Vaz, Verdelho and Viognier will bring out a great perfumed character and rich fruitiness. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Rubrica Branco",
"variety": "Portuguese White",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Luis Duarte"
},
{
"points": 92,
"title": "Marimar Estate 2010 Don Miguel Vineyard Estate Grown & Bottled Unfiltered Syrah-Tempranillo (Russian River Valley)",
"description": "Tempranillo brings its signature delicacy, acidity and cherry fruit. Syrah contributes the weight, black pepper, tannins and, in this case, a cool-climate note of roasted meat. The result is a beautiful and versatile wine, complex and dry, that will go with just about anything calling for a medium-bodied red.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Don Miguel Vineyard Estate Grown & Bottled Unfiltered",
"variety": "Syrah-Tempranillo",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Marimar Estate"
},
{
"points": 92,
"title": "Ottella 2011 Molceo (Lugana Superiore)",
"description": "Yellow peach, pear, mineral, Alpine herbs and almond jump out of the glass. The elegant but structured palate delivers a great depth of flavors alongside crisp acidity. It's already delicious but will also develop more complexity over the next few years. Drink now through 2016.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Molceo",
"variety": "Turbiana",
"region_1": "Lugana Superiore",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Ottella"
},
{
"points": 92,
"title": "Sbragia 2011 La Promessa Zinfandel (Dry Creek Valley)",
"description": "Sbragia's Zinfandels from Dry Creek Valley always are big, lusty but complex, and this '11 is no exception. It's massively concentrated in briary wild mulberries, plums and blackberries, coffee, tobacco and spices, wrapped into a jacket of sweetly toasted oak. The tannins are strong and brilliant. It will age for many, many years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "La Promessa",
"variety": "Zinfandel",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Sbragia"
},
{
"points": 92,
"title": "Château Cadet-Piola 2006 Saint-Émilion",
"description": "One of the less well-known classed growths from Saint-Emilion, Cadet-Piola produced a 2006 that is now mature, ripe and smooth. Firm tannins keep the truffle and violet flavors together. It is now ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Cadet-Piola"
},
{
"points": 92,
"title": "Château Nozières 2011 Ambroise de l'Her Malbec (Cahors)",
"description": "This big, bold and ripe wine is packed both with tannins and concentrated, ripe fruits. It's smooth, opulent, with a burst of black berry flavors that are shaped by the firm structure. The wood aging shows as spice and smokiness, giving further richness to this powerful wine. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Ambroise de l'Her",
"variety": "Malbec",
"region_1": "Cahors",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Château Nozières"
},
{
"points": 92,
"title": "Cortes de Cima 2011 Homenagem a Hans Christian Andersen Red (Alentejano)",
"description": "Writer Hans Christian Andersen lived in Portugal for a short time and this is a homage from the Danish owner of Cortes de Cima. It's a powerful wine with a dark side that's very suitable for those fairy stories. Big tannins, black fruits and a dense structure all promise aging. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 45,
"designation": "Homenagem a Hans Christian Andersen",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Cortes de Cima"
},
{
"points": 92,
"title": "Dr. Hermann 2012 Erdener Treppchen Herzlay Spätlese Goldkap Riesling (Mosel)",
"description": "Earthy aromas at the outset subside to reveal bright tangerine, honey and saffron notes on this intensely fruity, medium-sweet wine. It's punchy on the palate, with streaks of sweet mango and peach preserve, but anchored by hints of spice and dust that are complex and intriguing. This finishes long, with a slick of honey and wax.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 40,
"designation": "Erdener Treppchen Herzlay Spätlese Goldkap",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Dr. Hermann"
},
{
"points": 92,
"title": "Benovia 2011 La Pommeraie Pinot Noir (Russian River Valley)",
"description": "This has been a remarkably consistent bottling from Benovia over the last several vintages. The wine is bone dry and zesty in acidity, with rich layers of raspberries, cranberries and persimmons. Tannic notes of dried tea leaf and exotic baking spices bring extra complexities to this ageworthy wine. Drink 2015–2020.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 56,
"designation": "La Pommeraie",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Benovia"
},
{
"points": 92,
"title": "Amapola Creek 2009 Estate Bottled Unfined & Unfiltered Cabernet Sauvignon (Sonoma Valley)",
"description": "There's a great wine lurking inside big, hard tannins, but it's going to take some time to express itself. If you chew the wine, you'll discover a core of intensely ripe black berries and currants. The finish is thoroughly dry and spicy in cinnamon, clove and black pepper, with hints of cocoa. Stash this in the cellar until 2020.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 70,
"designation": "Estate Bottled Unfined & Unfiltered",
"variety": "Cabernet Sauvignon",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Amapola Creek"
},
{
"points": 92,
"title": "Beauregard 2012 Beauregard Ranch Chardonnay (Ben Lomond Mountain)",
"description": "Ben Lomond is a newish appellation in the cooler, western part the Santa Cruz Mountains (the eastern part favors Cabernet Sauvignon). And by the evidence of this luscious wine, it's a great place for Chardonnay. With plenty of winemaker bells and whistles, it's rich and complex, showing tropical fruit, tangerine, lemon custard, honey, buttered toast and cinnamon flavors, brightened with mouthwatering acidity.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Beauregard Ranch",
"variety": "Chardonnay",
"region_1": "Ben Lomond Mountain",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Beauregard"
},
{
"points": 92,
"title": "Burgess 2010 Estate Vineyards Cabernet Sauvignon (Napa Valley)",
"description": "The grapes come from the winery's estate vineyards on Howell Mountain, and you can sense the mountain intensity, both of tannins and fruity concentration. The flavors are impressive, suggesting black currant and mocha, with a minerality that grounds the wine. The tannins will help the wine evolve until 2020–2022, but you can drink it now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Estate Vineyards",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Burgess"
},
{
"points": 84,
"title": "Vicente Gandia 2014 El Miracle by Mariscal Garnacha Tintorera (Valencia)",
"description": "Stalky compost and wilted floral aromas are as present as the underlying basic berry scents. This varietal Alicante Bouschet is tannic and slightly abrasive in feel, while warm, bitter, peppery plum and cherry flavors leave heat and burn on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "El Miracle by Mariscal",
"variety": "Garnacha Tintorera",
"region_1": "Valencia",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Vicente Gandia"
},
{
"points": 84,
"title": "Convento Oreja 2014 Roble (Ribera del Duero)",
"description": "Grapy wild blackberry aromas and then a tough, tannic palate tell you most of what you need to know about this hard-knuckled specimen. Flavors of grape skins, plum and blackened spice finish bitter and peppery.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 23,
"designation": "Roble",
"variety": "Tempranillo Blend",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Convento Oreja"
},
{
"points": 84,
"title": "El Coto 2012 Crianza (Rioja)",
"description": "Stalky berry aromas lack overt ripeness and pop. This feels pushed to the center, with minimal mouthfeel. Stalky, lightly burnt and leathery berry flavors finish hot and dried out.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Crianza",
"variety": "Tempranillo",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "El Coto"
},
{
"points": 83,
"title": "Chime 2013 Pinot Noir (California)",
"description": "The color is unusually light and brick-red, and this wine as a whole is rather light. Aromas are quite vivid and sharp, like smoke, herbs and rhubarb. The flavor is complex before it turns lean and sharp on the finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 13,
"designation": null,
"variety": "Pinot Noir",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Chime"
},
{
"points": 83,
"title": "Terra de Falanis 2012 Bla Bla Bla Premsal (Vi de la Terra Mallorca)",
"description": "Buttery oak aromas cover up any white-fruit character this Mallorcan white might have in store. Resiny, corny, overly oaky flavors finish like a bowl of buttered movie popcorn.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Bla Bla Bla",
"variety": "Premsal",
"region_1": "Vi de la Terra Mallorca",
"region_2": null,
"province": "Spanish Islands",
"country": "Spain",
"winery": "Terra de Falanis"
},
{
"points": 83,
"title": "Enoteca Five 2012 Ripken Vineyards Petit Verdot (Lodi)",
"description": "An unusual floral aroma is matched by a super fruity-floral flavor that dominates the taste. The wine is full bodied, somewhat tannic and seems a bit sweet due to the flavor spectrum.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 40,
"designation": "Ripken Vineyards",
"variety": "Petit Verdot",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Enoteca Five"
},
{
"points": 83,
"title": "Merriam 2010 Jones Vineyard Cabernet Franc (Dry Creek Valley)",
"description": "This 100% varietal wine was aged 18 months in American oak and is vaguely pharmaceutical in aromas. Its elusive fruit stays wrapped in thick, unforgiving tannin.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 45,
"designation": "Jones Vineyard",
"variety": "Cabernet Franc",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Merriam"
},
{
"points": 83,
"title": "Owl Ridge 2012 Syrah (Russian River Valley)",
"description": "Juicy at first, this wine begins to dull on the palate, offering not much in terms of flavor, with plenty of powerful tannin.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 24,
"designation": null,
"variety": "Syrah",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Owl Ridge"
},
{
"points": 83,
"title": "Sawtooth 2014 Estate Grown Pinot Gris",
"description": "Aromas of reduction and overripe fruit are followed by off-dry flavors that lack cohesion.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 12,
"designation": "Estate Grown",
"variety": "Pinot Gris",
"region_1": null,
"region_2": null,
"province": "Idaho",
"country": "US",
"winery": "Sawtooth"
},
{
"points": 83,
"title": "Wellington 2011 Meeks Hilltop Ranch Zinfandel (Sonoma Valley)",
"description": "Somewhat unstructured and overripe, this wine doesn't display much fruit, but has plenty of oak, particularly on the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": "Meeks Hilltop Ranch",
"variety": "Zinfandel",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Wellington"
},
{
"points": 83,
"title": "Cellier des Chartreux 2013 Chevalier d'Anthelme White (Côtes du Rhône)",
"description": "Otherwise charming aromas of apple, pear, wet stone and citrus are marred by a hint of something cidery or varnishy. The overall effect isn't completely unpleasant, just lacking a little in purity and freshness.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 14,
"designation": "Chevalier d'Anthelme",
"variety": "Rhône-style White Blend",
"region_1": "Côtes du Rhône",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Cellier des Chartreux"
},
{
"points": 83,
"title": "Ochoa 2014 Rosado (Navarra)",
"description": "This rosé lacks freshness from the start. The nose is mealy and smells of red-apple skins. An oily palate is grabby and flat, while briny melon flavors are also flat. Salty tasting on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": null,
"variety": "Rosado",
"region_1": "Navarra",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Ochoa"
},
{
"points": 83,
"title": "Cosentino 2012 Reserve Cabernet Franc (Napa Valley)",
"description": "The eucalyptus in this wine detracts from what else might be going on. It provides a medicinal atmosphere that's hard to shake, leading the way to a lean, bitter finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 60,
"designation": "Reserve",
"variety": "Cabernet Franc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Cosentino"
},
{
"points": 83,
"title": "Philippe Girard 2014 Sancerre",
"description": "An earthy tasting wine, this has tannins and hints of soft, perfumed red fruits. Acidity gives the wine freshness although the dry, rustic character is off-putting.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 26,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Sancerre",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Philippe Girard"
},
{
"points": 83,
"title": "Dominio de Eguren 2014 Protocolo Rosado (Vino de la Tierra de Castilla)",
"description": "Dusty, briny aromas are low on fruit and charm. This has a hollow, flimsy makeup to go with bitter tangerine and raspberry flavors. At this point, it's almost not worth it. It's better to wait for the 2015.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 7,
"designation": "Protocolo",
"variety": "Rosado",
"region_1": "Vino de la Tierra de Castilla",
"region_2": null,
"province": "Central Spain",
"country": "Spain",
"winery": "Dominio de Eguren"
},
{
"points": 83,
"title": "3 Horse Ranch Vineyards 2014 Vivacious White",
"description": "This wine's peach, melon and flowers aromas are bright. The palate is dry and fleshy with a bitter note that distracts.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 18,
"designation": "Vivacious",
"variety": "White Blend",
"region_1": null,
"region_2": null,
"province": "Idaho",
"country": "US",
"winery": "3 Horse Ranch Vineyards"
},
{
"points": 83,
"title": "Black Box 2014 Moscato (California)",
"description": "Aromas are mildly floral, fresh and fruity and the flavors are sweet and mouthfilling. This could be a cocktail wine for people with sweet tooths or something to go with dessert.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": null,
"variety": "Moscato",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Black Box"
},
{
"points": 83,
"title": "Hesvera 2014 Seis Meses (Ribera del Duero)",
"description": "Untamed, foxy aromas of wild berry, bramble bush and olive come in front of a palate with nails for tannins. This tastes highly herbal or mildly green, depending on how you look at it. A raw, hot finish renders this low on charm.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": "Seis Meses",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Hesvera"
},
{
"points": 83,
"title": "Plumb Cellars 2014 Afternoon Delight Estate Viognier (Walla Walla Valley (WA))",
"description": "This wine starts out quite reductive, with sulfurous aromas that provide significant distraction. The flavors are light and show a pleasing elegance but can't make up the difference.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 22,
"designation": "Afternoon Delight Estate",
"variety": "Viognier",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Plumb Cellars"
},
{
"points": 83,
"title": "Pope Valley Winery 2012 Eakle Ranch Sangiovese (Napa Valley)",
"description": "This wine is all bluster and brawn, pruney in its sweet, prolific tannin and oak. Dried cherry takes on a jammy, baked quality that devolves quickly amid the concentration and power.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 28,
"designation": "Eakle Ranch",
"variety": "Sangiovese",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Pope Valley Winery"
},
{
"points": 83,
"title": "Thibault 2014 Fernand & Sons Pinot Noir (Coteaux du Giennois)",
"description": "This earthy wine presents barnyard flavors over the riper red fruit and licorice flavors. Drink now when the fruit is at its best.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Fernand & Sons",
"variety": "Pinot Noir",
"region_1": "Coteaux du Giennois",
"region_2": null,
"province": "Loire Valley",
"country": "France",
"winery": "Thibault"
},
{
"points": 83,
"title": "3 Horse Ranch Vineyards 2014 3 Horse Ranch Vineyard Pinot Gris",
"description": "Aromas of melon and pear lead to fleshy ale, apple and citrus flavors with a pinch of sugar sweetening the finish. There's some interest but the concentration doesn't seem all there.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 16,
"designation": "3 Horse Ranch Vineyard",
"variety": "Pinot Gris",
"region_1": null,
"region_2": null,
"province": "Idaho",
"country": "US",
"winery": "3 Horse Ranch Vineyards"
},
{
"points": 83,
"title": "V. Sattui 2012 Cabernet Sauvignon (Napa Valley)",
"description": "This is a dull, hugely tannic wine. It's hard to penetrate, with its robust use of dry oak and heat. The finish delivers a shot of gunpowder and graphite.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 42,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "V. Sattui"
},
{
"points": 83,
"title": "Black Box 2014 Red (California)",
"description": "Oaky aromas like smoked bacon and rich, fruity flavors give this wine a lot of personality. It has a soft, thick texture and a hint of sweetness that rounds it out.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": null,
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Black Box"
},
{
"points": 83,
"title": "Borsao 2014 Tres Picos Garnacha (Campo de Borja)",
"description": "A blast of burnt wood and sawmill is the greeting on this heavily oaked Garnacha. Specific aromas of wood shavings, creosote and Bourbon barrel amount to a sundae's worth of oak notes. Flavors of char, coffee, chocolate and burnt wood dominate this overly oaked wine that is weak on core fruit.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": "Tres Picos",
"variety": "Garnacha",
"region_1": "Campo de Borja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Borsao"
},
{
"points": 83,
"title": "Ébano 2014 6 (Ribera del Duero)",
"description": "Barnyard aromas atop berry scents make for a nose that's not entirely clean. A clipped, tough palate has hard tannins and short berry flavors. A finish with heat and bitterness makes this a tough go.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": "6",
"variety": "Tempranillo",
"region_1": "Ribera del Duero",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Ébano"
},
{
"points": 83,
"title": "Ghost Pines 2014 Winemaker's Blend Chardonnay (Monterey County-Napa County-Sonoma County)",
"description": "The majority of the grapes for this wine hail from Monterey County, with a large portion also coming from Napa County. The remaining 19% are from Sonoma County. In all, the wine is a tad simple and generic, not offering much in the way of aroma or flavor.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 20,
"designation": "Winemaker's Blend",
"variety": "Chardonnay",
"region_1": "Monterey County-Napa County-Sonoma County",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Ghost Pines"
},
{
"points": 82,
"title": "Main & Geary 2013 Cabernet Sauvignon (Napa Valley)",
"description": "This wine is tight and tannic, with a rustic hint of leathery saddle and barnyard that makes it hard to highly recommend.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 25,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Main & Geary"
},
{
"points": 82,
"title": "Whispering Tree 2013 Cabernet Sauvignon (Columbia Valley (WA))",
"description": "Volatile aromas provide significant distraction. The black- and blue-fruit flavors are easy drinking but can't provide enough counterbalance.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 10,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Whispering Tree"
},
{
"points": 82,
"title": "Black Box 2014 Pinot Grigio (California)",
"description": "Unusually dry and tangy, this light-bodied wine smells like celery and herbs, and tastes very lean and straightforward.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 25,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Black Box"
},
{
"points": 89,
"title": "Osprey's Dominion 2012 Fumé Blanc Sauvignon Blanc (North Fork of Long Island)",
"description": "There's a hint of smoke that adds a dark edge to the pretty white floral notes of this easy drinking, elegantly balanced Sauvignon Blanc. It's dry and refreshing on the palate, while hints of waxy minerality and bitter lime pith lend complexity to the finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 15,
"designation": "Fumé Blanc",
"variety": "Sauvignon Blanc",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Osprey's Dominion"
},
{
"points": 89,
"title": "Peju 2009 Cabernet Sauvignon (Napa Valley)",
"description": "Rich, ripe and flashy, this Cabernet scores high on the deliciousness factor. That is Peju's speciality, and here they have produced a gorgeous wine of soft tannins, creaminess and ripe black currant, anise and dark chocolate flavors. Tasty now, and will stay fresh for up to five years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Peju"
},
{
"points": 89,
"title": "Quinta de São Sebastião 2009 Reserva Red (Lisboa)",
"description": "A powerful, tannic wine, very dry and firm. Underneath the dry exterior, there are great fruits waiting to fully express themselves. It will always be a structured wine, the black fruits a serious component along with the spice from wood aging. Keep for 4–5 more years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 19,
"designation": "Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Quinta de São Sebastião"
},
{
"points": 89,
"title": "Quinta do Portal 2008 Late Bottled Vintage (Port)",
"description": "With its stumpy, old fashioned bottle and cork, this is an LBV for aging. It is perfumed and smooth, with a core of solid tannins and a firm texture. Black fruits and just the right amount of sweetness balance the dryness of the spirit. Keep for several years, or drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 24,
"designation": "Late Bottled Vintage",
"variety": "Port",
"region_1": null,
"region_2": null,
"province": "Port",
"country": "Portugal",
"winery": "Quinta do Portal"
},
{
"points": 89,
"title": "Ronco Calino NV Brut Satèn Sparkling (Franciacorta)",
"description": "Elegant and creamy, with pretty highlights of peach, melon and toasted bread, this beautiful Italian sparkler makes a perfect opener for a long and sophisticated meal. Foamy effervescence gives the wine depth and persistency.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Brut Satèn",
"variety": "Sparkling Blend",
"region_1": "Franciacorta",
"region_2": null,
"province": "Lombardy",
"country": "Italy",
"winery": "Ronco Calino"
},
{
"points": 89,
"title": "Straight Line 2011 Syrah (Santa Barbara County)",
"description": "A very good Syrah that's even better than the 2010 because it's drier and has better structure. It's rich in blackberry jam, dark chocolate, bacon and black pepper flavors, wrapped up in smooth, creamy tannins. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 29,
"designation": null,
"variety": "Syrah",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Straight Line"
},
{
"points": 89,
"title": "Chiarello Family Vineyards 2010 Felicia Zinfandel (St. Helena)",
"description": "This is a high-alcohol Zin; it almost tastes like Port, with rich raisin, chocolate, blackberry and nettle flavors. It's admirable for sheer power, but will go to your head after a glass or two.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 75,
"designation": "Felicia",
"variety": "Zinfandel",
"region_1": "St. Helena",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Chiarello Family Vineyards"
},
{
"points": 89,
"title": "Coastview 2009 Red Wine Red (Monterey County)",
"description": "This Bordeaux-style blend is nothing like anything from Napa Valley. It's more acidic and tighter, with rustically old-fashioned tannins. Yet the blackberry, cherry, plum and raisin flavors are thoroughly modern. Pleasant now, and should hold for a few years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 48,
"designation": "Red Wine",
"variety": "Bordeaux-style Red Blend",
"region_1": "Monterey County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Coastview"
},
{
"points": 89,
"title": "Gainey 2011 Chardonnay (Sta. Rita Hills)",
"description": "Dry, mouthwatering in acidity, and with a firm steeliness to the citrus and tropical fruits, this Chardonnay is fancy enough to drink with rich fare, like crab. It shows the elegance of the Santa Rita Hills, at a fair price.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": null,
"variety": "Chardonnay",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Gainey"
},
{
"points": 89,
"title": "Georges Duboeuf 2011 Oak-Aged (Moulin-à-Vent)",
"description": "A step up from Sélection in the Moulin-à-Vent range from Duboeuf, this wine has been aged in oak for six months. The result is a ripe, smoothly textured wine, its cherry fruits offering an attractive smoky character. It could do with a year, even two, for aging.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Oak-Aged",
"variety": "Gamay",
"region_1": "Moulin-à-Vent",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Georges Duboeuf"
},
{
"points": 89,
"title": "Kasuari 2010 Parady Vineyard Cabernet Sauvignon (Napa Valley)",
"description": "A big Cabernet, showing the dramatic mouthfeel that well-made Napa Cabernet always has. It's full bodied, dry and softly tannic, with classic blackberry and currant flavors. Should hold in the bottle for about six years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 59,
"designation": "Parady Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Kasuari"
},
{
"points": 89,
"title": "J.V. Fleury 2009 Red (Châteauneuf-du-Pape)",
"description": "This is rather fresh in style for a 2009 from the Southern Rhône, with bold cherry and chocolate notes, reasonably crisp acids and softly dusty tannins. That said, it's a mouth-filling wine, but one that's harmonious and easy to drink.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 35,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Châteauneuf-du-Pape",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "J.V. Fleury"
},
{
"points": 89,
"title": "Jean-Luc and Paul Aegerter 2010 Les Gourmandes (Chorey-lès-Beaune)",
"description": "Chorey-lès-Beaune, on the plain just north of Beaune, can offer—as here—good value for Burgundy. This wine, still showing some young austerity, has the potential to develop into a bold, fruity selection that will always have a firmer structured edge.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 43,
"designation": "Les Gourmandes",
"variety": "Pinot Noir",
"region_1": "Chorey-lès-Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Jean-Luc and Paul Aegerter"
},
{
"points": 89,
"title": "La Tosa 2011 Vignamorello (Gutturnio Classico Superiore)",
"description": "This blend of Barbera and Bonarda opens with an inky dark appearance and offers fresh aromas of plump cherry fruit, cola and cherry liqueur. The wine is thick, dense and slightly sweet with an almost syrupy finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Vignamorello",
"variety": "Red Blend",
"region_1": "Gutturnio Classico Superiore",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "La Tosa"
},
{
"points": 89,
"title": "Miro 2011 Floodgate Vineyard Pinot Noir (Russian River Valley)",
"description": "This delicious Pinot Noir is Miro's best ever. It's ripe in fruit and spices, offering wave after wave of raspberry Newton, brown sugar, Dr. Pepper cola, cinnamon and sandalwood flavors that persist through a long finish. Easy to like now, but it's not an ager.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 28,
"designation": "Floodgate Vineyard",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Miro"
},
{
"points": 89,
"title": "Monteviejo 2007 Malbec-Syrah (Uco Valley)",
"description": "This blend of 80% Malbec with 20% Syrah is dense and rich but a touch flat on the nose, with blueberry and cumin accents. The palate feels heavy and tannic, while flavors of blackberry, prune and herbs are nice. A drawing, hard finish harks back to the tannic palate, and given that this is already six years old you might as well drink it now.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 35,
"designation": null,
"variety": "Malbec-Syrah",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Monteviejo"
},
{
"points": 89,
"title": "Quinta do Portal NV Ten Year Old Aged Tawny (Port)",
"description": "A classic 10-year old tawny, hovering tantalizingly between wood-aged flavors and fruit. It comes down just on the side of the wood flavors, suggesting the blend has some older wines in it. It is a deliciously drinkable, not too dry, wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 34,
"designation": "Ten Year Old Aged Tawny",
"variety": "Port",
"region_1": null,
"region_2": null,
"province": "Port",
"country": "Portugal",
"winery": "Quinta do Portal"
},
{
"points": 89,
"title": "Ridge 2011 Estate Monte Bello Vineyards Chardonnay (Santa Cruz Mountains)",
"description": "Rich, ripe and flashy, with honey, pineapple and orange jam and toasty oak flavors. It's brightened with crisp acidity. With some heat from alcohol, it's deliciously approachable now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Estate Monte Bello Vineyards",
"variety": "Chardonnay",
"region_1": "Santa Cruz Mountains",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ridge"
},
{
"points": 89,
"title": "Rotari NV Brut Talento Chardonnay (Trento)",
"description": "With an amazingly large case production, you should have absolutely no problem finding this well valued Italian sparkler at the retailer nearest you. It offers toasted bread, lemon curd and toasted almond on the fresh finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": "Brut Talento",
"variety": "Chardonnay",
"region_1": "Trento",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Rotari"
},
{
"points": 89,
"title": "Sineann 2012 Wy'East Vineyard Pinot Gris (Columbia Gorge (OR))",
"description": "An aromatically distinctive wine, with notes of peanut shells, dried apricot, and lees. A hair off dry, it's broad and textured, with vibrant acidity, finishing just a touch bitter.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 20,
"designation": "Wy'East Vineyard",
"variety": "Pinot Gris",
"region_1": "Columbia Gorge (OR)",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "Sineann"
},
{
"points": 89,
"title": "Bedell 2010 Cabernet Franc (North Fork of Long Island)",
"description": "While it shares the same floral overtones, the 2010 Bedell Cabernet Franc is a marked contrast to the demure 2011 vintage. This one is a bold, concentrated powerhouse of red cherry flavor, with a rich, lavish texture and a dark granite minerality that's penetrating to the finish. Equally good, but fascinating side-by-side.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 40,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Bedell"
},
{
"points": 89,
"title": "François Lurton 2011 Gran Lurton Corte Friulano White (Mendoza)",
"description": "This yellow-tinted blend of Friulano, Chardonnay, Viognier and Pinot Gris is classy and smoky on the nose, with no shortage of toasty oak. Core apple, melon and citrus flavors are rich and smooth, while this finishes round and full in body. Corte Friulano is really good for an oddball Argentine white blend.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": null,
"designation": "Gran Lurton Corte Friulano",
"variety": "White Blend",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "François Lurton"
},
{
"points": 89,
"title": "Georges Duboeuf 2011 Emile Beranger (Pouilly-Fuissé)",
"description": "This is a fresh wine that also has a strong sense of structure. It's textured with white fruits coming through a nervy acidity and minerality. Hints of wood are tantalizing and round the wine out at the end.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Emile Beranger",
"variety": "Chardonnay",
"region_1": "Pouilly-Fuissé",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Georges Duboeuf"
},
{
"points": 89,
"title": "Vista Hills 2010 Piedmont Estate Pinot Noir (Willamette Valley)",
"description": "A distinctive streak of cola runs through this wine, along with a mix of wild strawberries and spice. It's elegant and seamless, doing a lovely, gentle fade into a lightly spicy finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 44,
"designation": "Piedmont Estate",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Vista Hills"
},
{
"points": 89,
"title": "O. Fournier 2010 Alfa Crux Sauvignon Blanc (Uco Valley)",
"description": "With feline aromas of juniper bush, grass and sweaty citrus, this is true Sauvignon Blanc. Oak aging has lent an easiness to the mouthfeel, which shows good acidity. Flavors of green fruits, melon and pithy bitterness end in chalky clarity. This is one of Argentina's best Sauvignon Blancs.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 29,
"designation": "Alfa Crux",
"variety": "Sauvignon Blanc",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "O. Fournier"
},
{
"points": 89,
"title": "Paco Garcia 2008 Beautiful Things (Rioja)",
"description": "Earthy, oaky, leathery berry and spice aromas come around nicely with airing. This is a plump Rioja with modern leanings; it has good structure and pretty raspberry and cassis flavors. A round finish hints at raisiny maturity but doesn't overdo the ripeness. Drink through 2015.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 55,
"designation": "Beautiful Things",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Paco Garcia"
},
{
"points": 89,
"title": "Palmer 2012 Sauvignon Blanc (North Fork of Long Island)",
"description": "A hint of spritz introduces this brisk, fresh Sauvignon Blanc, adding verve to concentrated notes of waxy white florals, peach and grapefruit. Mineral tones and a whiff of green lend complexity to the finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 19,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Palmer"
},
{
"points": 89,
"title": "Sonoma-Cutrer 2010 Owsley Vineyard Estate Bottled Pinot Noir (Russian River Valley)",
"description": "Sonoma-Cutrer's Pinots have been disappointing in the past, but this release is a huge improvement. It's dry, silky in the mouth, and complex in flavors, offering hints of sour-cherry candy, red licorice, prosciutto, cola and sweet, smoky sandalwood. Best enjoyed now for its richness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Owsley Vineyard Estate Bottled",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Sonoma-Cutrer"
},
{
"points": 89,
"title": "Ampelos 2009 Gamma Syrah (Sta. Rita Hills)",
"description": "This Syrah is inky black in color. It explodes on the palate with black currants, herbs and black pepper, with a distinct note of animal and char, like a roasted bone. There's some real complexity, as well as deliberate restraint. Good to drink now, with proper decanting, and could develop interestingly over the next 4–5 years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": "Gamma",
"variety": "Syrah",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Ampelos"
},
{
"points": 89,
"title": "Waters Crest 2012 Sauvignon Blanc (North Fork of Long Island)",
"description": "This bright, intensely citrusy Sauvignon Blanc boasts concentrated lemon rind and white blossom notes highlighted by a shower of minerality. It's a dry, refreshingly brisk wine with hints of wax and honey that add richness to the palate.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 20,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Waters Crest"
},
{
"points": 91,
"title": "Château la Coste 2010 Les Pentes Douces Red (Coteaux d'Aix-en-Provence)",
"description": "The wine has considerable acidity that comes from the balance of Syrah and Cabernet Sauvignon in the wine. Bold in tannins and complex in fruit flavors, it's a wine that will develop slowly and well. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Les Pentes Douces",
"variety": "Red Blend",
"region_1": "Coteaux d'Aix-en-Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château la Coste"
},
{
"points": 91,
"title": "Dirler-Cadé 2008 Belzbrunnen Riesling (Alsace)",
"description": "The wannabe Grand Cru of Belzbrunnen has produced this marvellously mature wine. It's fully ripe and shows its perfumed flavors strongly. The acidity is still very present, giving a tight presence to this impressive wine.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Belzbrunnen",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Dirler-Cadé"
},
{
"points": 91,
"title": "Domaine Albert Mann 2011 Schlossberg Grand Cru Riesling (Alsace)",
"description": "This is a very mineral and structured wine. Strong citrus and white peach flavors are accompanied by a hint of toast, along with brisk acidity and a steely texture. It's a complex combination that promises aging. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Schlossberg Grand Cru",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Albert Mann"
},
{
"points": 91,
"title": "Domaine Charles Baur 2011 Cuvée Charles Riesling (Alsace)",
"description": "An aromatic wine with great depth, this is complex and concentrated. It brings out a great tangy, zesty, steely character that has freshness as well as richness in equal measure. White fruits and red currants leave a crisp, taut aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": "Cuvée Charles",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Domaine Charles Baur"
},
{
"points": 91,
"title": "Efeste 2010 Ceidleigh Syrah (Red Mountain)",
"description": "Pronounced Kay-lee, this is sourced from Red Mountain, hence the graphite and grain in the tannins. Lush cherry, tobacco and earth flavors combine, with a whiff of smoke wafting through the wine from start to finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 39,
"designation": "Ceidleigh",
"variety": "Syrah",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Efeste"
},
{
"points": 91,
"title": "Efeste 2010 Jolie Bouche Boushey Vineyard Syrah (Yakima Valley)",
"description": "The Jolie Bouche is dark and brambly, packed with blackberry fruit, baking spices and a dusting of black pepper. The supple tannins carry a streak of graphite and clean earth.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 39,
"designation": "Jolie Bouche Boushey Vineyard",
"variety": "Syrah",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Efeste"
},
{
"points": 91,
"title": "Garofoli 2006 Selezione Gioacchino Garofoli (Verdicchio dei Castelli di Jesi Classico Superiore)",
"description": "Already seven years old when tasted, this stunning wine demonstrates the aging potential of top Verdicchios. It has a layered fragrance of dried acacia flower, broom and beeswax, while the palate delivers a lovely depth of flavors that recall ripe yellow peach, lemon drop, tangerine and sage, with a hint of honey on the close.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 45,
"designation": "Selezione Gioacchino Garofoli",
"variety": "Verdicchio",
"region_1": "Verdicchio dei Castelli di Jesi Classico Superiore",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Garofoli"
},
{
"points": 91,
"title": "Gordon Estate 2010 Estate Grown Merlot (Columbia Valley (WA))",
"description": "This round, rich and spicy estate-grown Merlot greets you with all the right stuff (and stuffing) from the first sniff. Clean berry and cherry fruit, with a light touch of peppery herb, rolls into silky tannins and pretty baking spices. A fine value.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 21,
"designation": "Estate Grown",
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gordon Estate"
},
{
"points": 91,
"title": "Hatzimichalis 2008 Kapnias Vineyard Zygos Cabernet Sauvignon (Atalanti Valley)",
"description": "Aromas of red fruit, vanilla and cigarbox start this Cabernet Sauvignon from Greece. Its flavors are rich but balanced—cinnamon, cedar, cherry and savory spice—and the wine finishes clean and dry. Elegant with ageable potential.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 24,
"designation": "Kapnias Vineyard Zygos",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Atalanti Valley",
"country": "Greece",
"winery": "Hatzimichalis"
},
{
"points": 91,
"title": "Nittnaus Hans und Christine 2011 Nit'ana Red (Burgenland)",
"description": "Warm, cinnamon-spiced blueberry and plum flood the palate, while approachable and supple tannins charm their way from start to long finish. This has wonderful balance of structure, fruit and medium-full body. This has huge charm right now and is very seductive, but it will also age well, if you can wait.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 25,
"designation": "Nit'ana",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Nittnaus Hans und Christine"
},
{
"points": 91,
"title": "R&A; Pfaffl 2011 Altenberg Reserve St. Laurent (Niederösterreich)",
"description": "There is something subliminally medicinal about these aromas—the ethereal lift of herbal tinctures alloyed with dark plum and a generous dash of white pepper. This is not for beginners looking for easy fruit notes, but rather for those who like to converse with their wine. This layered, compelling and balanced glassful will provide food for thought with its finely structured tannins, medium body and bundles of flavor.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 44,
"designation": "Altenberg Reserve",
"variety": "St. Laurent",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "R&A; Pfaffl"
},
{
"points": 91,
"title": "Silverado 2010 Mt. George Vineyard Cabernet Sauvignon (Napa Valley)",
"description": "This Cabernet is a guaranteed cellar candidate. It's enormously rich and extracted, with flavors of blackberries, currants, plums and mocha, but finishes firm, dry and tannic. Give it at least four more years in a cellar.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 56,
"designation": "Mt. George Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Silverado"
},
{
"points": 91,
"title": "Southard 2011 White Wine White (Columbia Valley (WA))",
"description": "Scott Southard has flipped the percentages from the 2010 vintage, placing Roussanne in the driver's seat, and Viognier holding up one third of the blend. Bright, tropical fruits are set in a frame of lusciously toasty oak, with highlights of roasted almonds and a bit of butter. Firm and substantial, with excellent depth.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 16,
"designation": "White Wine",
"variety": "Rhône-style White Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Southard"
},
{
"points": 91,
"title": "The Gardener 2012 Pinot Noir (Russian River Valley)",
"description": "This is the richest and most rewarding of the winery's 2012 range of Pinot Noirs. It's classically dry and silky, with brisk acidity and delicious raspberry jam and cherry pie flavors that have the earthiness of pomegranates and persimmons. It's fine to drink now and over the next six years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "The Gardener"
},
{
"points": 91,
"title": "Umani Ronchi 2012 Casal di Serra (Verdicchio dei Castelli di Jesi Classico Superiore)",
"description": "Notes of hawthorne, acacia and tropical fruit open this quintessential expression of Verdicchio. The fresh, juicy palate is loaded with pineapple, creamy white peach and lemon custard flavors, accented by hints of balsamic herbs and ocean-like salinity. Energizing mineral adds to the depth. Hold for 2–3 years to develop complexity or enjoy now for the fruit purity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 17,
"designation": "Casal di Serra",
"variety": "Verdicchio",
"region_1": "Verdicchio dei Castelli di Jesi Classico Superiore",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Umani Ronchi"
},
{
"points": 91,
"title": "Iby 2011 Chevalier Blaufränkisch (Mittelburgenland)",
"description": "If you expect coquettish flirting you must go elsewhere: this amply layered red will not give up its secrets easily. But engage with it and it will reward with poised, polished structure, subtle pepper spice and ripe but reined-in cherry fruit. The more time you spend with it, the more you'll discover. Ready from 2015.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 35,
"designation": "Chevalier",
"variety": "Blaufränkisch",
"region_1": null,
"region_2": null,
"province": "Mittelburgenland",
"country": "Austria",
"winery": "Iby"
},
{
"points": 91,
"title": "Klipfel 2009 Clos Zisser Kirchberg de Barr Grand Cru Gewurztraminer (Alsace)",
"description": "Certainly sweet, this is a rich wine that is maturing well. It has weight and spice and a soft, opulent texture. It's sourced from grapes grown on the steep slopes above the city of Barr. Drink now and until 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 30,
"designation": "Clos Zisser Kirchberg de Barr Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Klipfel"
},
{
"points": 91,
"title": "Leth 2011 Gigama Grande Reserve Zweigelt (Wagram-Donauland)",
"description": "An unusually rounded, fuller-bodied Zweigelt in a rather successful marriage with oak. Cinnamon, clove and vanilla flesh out the fresh cherry and blackberry flavors to result in a harmonious, appetizing wine with supple, ripe tannins and a resonant finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 70,
"designation": "Gigama Grande Reserve",
"variety": "Zweigelt",
"region_1": null,
"region_2": null,
"province": "Wagram-Donauland",
"country": "Austria",
"winery": "Leth"
},
{
"points": 91,
"title": "Mas de la Dame 2009 La Stèle Red (Les Baux de Provence)",
"description": "This wine is still youthful, but solidly structured, dense and concentrated. It's dry in style but laden with fruits that have only begun to show through. Give this impressive wine several more years in the cellar. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 31,
"designation": "La Stèle",
"variety": "Red Blend",
"region_1": "Les Baux de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Mas de la Dame"
},
{
"points": 91,
"title": "Mas de la Dame 2010 Coin Caché White (Vin de Pays des Alpilles)",
"description": "This is a full-bodied and rich wine with touches of vanilla and toast from wood aging that are integrated into flavors of ripe apricot, lime and herbs. Drink now, and until 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 40,
"designation": "Coin Caché",
"variety": "White Blend",
"region_1": "Vin de Pays des Alpilles",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Mas de la Dame"
},
{
"points": 91,
"title": "Black Kite 2011 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands)",
"description": "The new oak on this Pinot Noir dominates now with aromas and flavors of buttered toast and caramel. But underneath all that is a wine rich with raspberries, cherries, red licorice and mocha, and balanced with vital acidity. Give it a few years to let everything integrate.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 55,
"designation": "Soberanes Vineyard",
"variety": "Pinot Noir",
"region_1": "Santa Lucia Highlands",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Black Kite"
},
{
"points": 91,
"title": "Cave de Kientzheim-Kaysersberg 2011 Furstentum Grand Cru Gewurztraminer (Alsace)",
"description": "Although the sweetness is not indicated on the label, this is a medium-dry wine, edging towards the sweeter end. It has intense spice, intense perfume, and flavors of rosewater and tropical fruits. It should age well, so drink until 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 28,
"designation": "Furstentum Grand Cru",
"variety": "Gewürztraminer",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Cave de Kientzheim-Kaysersberg"
},
{
"points": 91,
"title": "Alta Maria 2012 Rancho Viñedo Chardonnay (Santa Maria Valley)",
"description": "This classic cool-climate California Chardonnay shows intensely concentrated kumquat, lime and peach flavors, off set by bright acidity. There's quite a bit of oak on it, but it's balanced, and adds a pleasant layer of buttered toast flavor.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "Rancho Viñedo",
"variety": "Chardonnay",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Alta Maria"
},
{
"points": 91,
"title": "Blue Rock 2011 Baby Blue Red (Alexander Valley)",
"description": "This winery has succeeded in producing a lovely Bordeaux-blend wine in this difficult vintage. Based on Cabernet Sauvignon, and including all five classic Bordeaux grapes, this wine is rich and opulent with blackberry jam, blueberry, currant and anise flavors, enhanced with new oak. Give it a decant and enjoy it over the next year or two.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": "Baby Blue",
"variety": "Bordeaux-style Red Blend",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Blue Rock"
},
{
"points": 91,
"title": "Canoe Ridge 2010 Estate Grown Merlot Block 8 Merlot (Columbia Valley (WA))",
"description": "This 100% varietal wine shows notes of raspberry and chocolate sprinkled with oak spices from time in 50% new French barrels. It's wound up tightly at present, packed to the brim with red fruit flavors and firm, slightly gritty tannins.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 58,
"designation": "Estate Grown Merlot Block 8",
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Canoe Ridge"
},
{
"points": 91,
"title": "Cave de Kientzheim-Kaysersberg 2010 Schlossberg Grand Cru Riesling (Alsace)",
"description": "This is a rich and full-flavored wine that still has plenty of aging ahead of it. It has a very floral character that is followed by green fruit and spice, and sustained by a tight, steely texture. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 28,
"designation": "Schlossberg Grand Cru",
"variety": "Riesling",
"region_1": "Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Cave de Kientzheim-Kaysersberg"
},
{
"points": 91,
"title": "Columbia Crest 2010 Reserve Cabernet Sauvignon (Columbia Valley (WA))",
"description": "The reserve is still tightly wound, but expressive, with firm, focused flavors of cassis fruit, backed with a refreshing minerality. Chewy and stylish, its briary fruits carry through a long, sculpted finish with light accents of herb.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 45,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Columbia Crest"
},
{
"points": 91,
"title": "Domaine de Terrebrune 2010 Red (Bandol)",
"description": "This wine is concentrated with ripe, juicy fruit along with brisk acidity and a delicious sense of Southern French herbs. The wine has weight as well, giving it fine aging potential. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Bandol",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Domaine de Terrebrune"
},
{
"points": 91,
"title": "Esterházy 2011 Estoras Red (Burgenland)",
"description": "Structured tannins dominate this blend of Blaufränkisch, Merlot and Cabernet Sauvignon right now, but dense yet sleeping plummy fruit and oaky spice are waiting in the background for their time to shine. This will relax into something slinky and fruitful if you have the patience to wait a year or two; drink after 2016.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 20,
"designation": "Estoras",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Esterházy"
},
{
"points": 91,
"title": "Ferrari-Carano 2010 Trésor Red (Sonoma County)",
"description": "Big-time tannins make this blend of all five classic Bordeaux varieties tight in character. Underneath the astringency are intense flavors of blackberries, cherries and currants that are liberally oaked. Dry and refined, the wine will develop bottle complexity after 2018.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 52,
"designation": "Trésor",
"variety": "Bordeaux-style Red Blend",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ferrari-Carano"
},
{
"points": 92,
"title": "JM Cellars 2007 Syrah (Columbia Valley (WA))",
"description": "Purple-black, with rich scents of bright boysenberry fruit, and an unusual earthy umami note that adds depth to the finish. Sharp, young, acidic and grapy, this drinks like a younger wine.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 32,
"designation": null,
"variety": "Syrah",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "JM Cellars"
},
{
"points": 92,
"title": "Monte Cinco 2009 Malbec (Luján de Cuyo)",
"description": "Cedar and spice are the lead aromas, and beyond that there's blackberry, pepper and floral notes that rain complexity down on the bouquet. The palate is superrich, a bit tannic and deep as night, with black fruit, espresso, syrup and spice flavors. Finishes brawny and long, with toasty richness. Drink now through 2013.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 42,
"designation": null,
"variety": "Malbec",
"region_1": "Luján de Cuyo",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Monte Cinco"
},
{
"points": 92,
"title": "Monticello Vineyards 2008 Estate Grown Cabernet Franc (Oak Knoll District)",
"description": "One of the prettier Cab Francs on the market, showing fine Napa structure and intricate flavors that grow more complex as the wine warms in the glass. With red and black cherry, red licorice, teriyaki beef and sweetly smoked cedar flavors, it's a beautiful wine to drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 38,
"designation": "Estate Grown",
"variety": "Cabernet Franc",
"region_1": "Oak Knoll District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Monticello Vineyards"
},
{
"points": 92,
"title": "Pirouette 2007 Red (Columbia Valley (WA))",
"description": "Supple and inviting, from the nose of flowers and dark fruits, to the chocolatey tannins that lick the back of the throat, this is a fully-realized, smooth and most accessible red wine.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Pirouette"
},
{
"points": 92,
"title": "Samsara 2008 Ampelos Vineyard Pinot Noir (Sta. Rita Hills)",
"description": "This rich, spicy wine comes from the eastern part of the valley. It's very full-bodied, almost coarse now, but that's a function of its fresh tannins and brisk acidity. Tastes jammy in cherry-berry pie filling, with a sweet, smoky oak veneer. Needs 4–6 years, but if you drink it now, decant.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Ampelos Vineyard",
"variety": "Pinot Noir",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Samsara"
},
{
"points": 92,
"title": "Seghesio 2008 Old Vine Zinfandel (Alexander Valley)",
"description": "Extraordinarily rich and complicated in flavors, this wine comes from vineyards that are at least 50 years old. It's dry and spicy, with textbook Zin notes of wild berries and currants, but also exotic minerals that come from the soil. Yes, the alcohol is high, but that is the signature of Seghesio's marvelous Zinfandels.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": "Old Vine",
"variety": "Zinfandel",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Seghesio"
},
{
"points": 92,
"title": "Summers 2007 Cabernet Sauvignon (Diamond Mountain District)",
"description": "This is a beautiful, classic 100% varietal Cabernet Sauvignon, but it's also immature in hard tannins, which is a telltale mark of this mountain appellation. The wine is bone dry and complex, with waves of blackberries, black currants, cassis, minerals and cedar. It clearly wants time in the cellar. Best after 2013.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 65,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Diamond Mountain District",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Summers"
},
{
"points": 92,
"title": "Tenuta Olim Bauda 2003 San Giovanni Moscato (Piedmont)",
"description": "This Moscato Passito from northern Italy opens with crisp and pristine aromas of yellow rose, honey, stone fruit and white almond. On the close, the wine is sticky, sweet and succulent. Pair it with vanilla cream or panna cotta with caramel.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "San Giovanni",
"variety": "Moscato",
"region_1": "Piedmont",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Tenuta Olim Bauda"
},
{
"points": 92,
"title": "Loimer 2008 Schelllmann Gumpoldskirchen Cuvée White (Thermenregion)",
"description": "Rich wine, a blend dominated by the rare Rotgipfler and Zierfandler, with great ripe layers of tropical fruits, peach and spice, perfectly balanced with full acidity. Fred Loimer of the Kamptal also produces this Schellmann brand in the Thermenregion, with concentrated dense and deliciously ripe wines. Screw cap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Schelllmann Gumpoldskirchen Cuvée",
"variety": "Austrian white blend",
"region_1": null,
"region_2": null,
"province": "Thermenregion",
"country": "Austria",
"winery": "Loimer"
},
{
"points": 92,
"title": "Louis Jadot 2007 Les Suchots Premier Cru (Vosne-Romanée)",
"description": "Very smoky aromas, the fruit ripe with sweet blackberry flavors. The wood is still very present, not yet completely integrated; there is a touch of green perhaps from the wood. At the same time, the wine is developing while keeping a fresh streak of acidity.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Les Suchots Premier Cru",
"variety": "Pinot Noir",
"region_1": "Vosne-Romanée",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Jadot"
},
{
"points": 92,
"title": "Matetic 2007 EQ Syrah (San Antonio)",
"description": "Pure, inviting and open, with cedar, tobacco, blackberry, earth and cookie dough aromas scattered all over a robust bouquet. Deep but fresh, with fine balance and a bold, jammy set of blackberry and black-pepper flavors. Finishes well, with integration and easygoing tannins. Drink now through 2013.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 43,
"designation": "EQ",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "San Antonio",
"country": "Chile",
"winery": "Matetic"
},
{
"points": 92,
"title": "Altvs 2007 Cabernet Sauvignon (Napa Valley)",
"description": "Made in the modern cult style, this soft, ripely lush Cabernet is immediately likeable for its blackberry-pie filling, black currant liqueur, chocolate, licorice and smoky sweet oak flavors. It's California Cabernet at its heady, opulent best. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 70,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Altvs"
},
{
"points": 92,
"title": "Barberani 2006 Moscato Passito Villa Monticelli Moscato (Umbria)",
"description": "Villa Monticelli Passito represents one of the best dessert wines to come from Umbria, central Italy. Made from air-dried grapes, the wine sports a amber-copper color and opens with syrupy aromas of white raisins, candied fruit, honey and loads of apricot.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Moscato Passito Villa Monticelli",
"variety": "Moscato",
"region_1": "Umbria",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Barberani"
},
{
"points": 92,
"title": "Benovia 2008 La Pommeraie Pinot Noir (Russian River Valley)",
"description": "If you're looking for a gorgeous Pinot to drink now, here it is. The wine is dry and silky and complex, offering waves of black cherry jam, red currant, licorice, cola and sandalwood flavors. Tastes elegant and complex. Now–2013.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 56,
"designation": "La Pommeraie",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Benovia"
},
{
"points": 92,
"title": "Carlos Basso 2005 Signature Blend Red (Uco Valley)",
"description": "Warm and complete, with oak-influenced char and licorice along with black fruits on the bouquet. An elegant Uco Valley specimen with refined, full-force flavors of cola, blackberry, tobacco and chocolate. Turns more complex and satisfying on the finish. Drink this high-quality value now through 2013. A blend of Malbec at 50%, with Cabernet, Petit Verdot and Syrah.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 25,
"designation": "Signature Blend",
"variety": "Red Blend",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Carlos Basso"
},
{
"points": 92,
"title": "Darby 2007 The Dark Side Syrah (Columbia Valley (WA))",
"description": "Syrah is a core strength of Darby, and as with previous vintages, this is dense and aromatic, leading from floral scents into a dark, almost broodingly deep core of blackberries, cassis and pepper. Full-bodied and 14.4% alcohol, this captures the essential strengths of Washington Syrah, done as a fruit-driven, berry-laden style.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 25,
"designation": "The Dark Side",
"variety": "Syrah",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Darby"
},
{
"points": 92,
"title": "Evening Land 2008 Occidental Vineyard Pinot Noir (Sonoma Coast)",
"description": "Tough to appreciate now due to its acidity and tannins, which lock it down behind a cloak of impenetrability. There are exotic wild raspberry and cherry fruit, cola, licorice, Provençal herb, bacon and pepper flavors, but you can't quite get to them, because they're behind bars. Obviously needs time. Give it 3–5 years in the cellar, and it should begin to blossom after that.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 120,
"designation": "Occidental Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Evening Land"
},
{
"points": 92,
"title": "Failla 2008 Occidental Ridge Vineyard Pinot Noir (Sonoma Coast)",
"description": "A strong, powerful Pinot that's nowhere ready to drink. That's despite massive blackberry, cherry, cola, red currant, licorice and sandalwood flavors that dazzle the palate. The tannins are potent, the acidity is tart and the finish is bone dry. Obviously needs time in the bottle. Try after 2013.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 60,
"designation": "Occidental Ridge Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Failla"
},
{
"points": 92,
"title": "Yarra Yering 2007 Dry Red Wine No. 1 Red (Yarra Valley)",
"description": "A Yarra Valley classic, Dry Red No. 1 is a Bordeaux-style blend marked by its restrained alcohol levels yet potent flavors. The 2007 features scents of tobacco, vanilla and cassis, with a hint of tomato emerging on the palate. It's medium-bodied, with a long finish that finishes with firm but silky tannins and lip-smacking cassis. Approachable now, but should age well for 10–15 years.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 75,
"designation": "Dry Red Wine No. 1",
"variety": "Red Blend",
"region_1": "Yarra Valley",
"region_2": null,
"province": "Victoria",
"country": "Australia",
"winery": "Yarra Yering"
},
{
"points": 92,
"title": "Planeta 2008 Passito di Noto",
"description": "This luminous Passito di Noto (a dessert wine from Sicily made with air-dried grapes) offers bright and defined aromas of orange and almond blossoms, honey, dried apricot and sweet summer fruit. There's a touch of piquant spice and acidity to break through the wine's natural sweetness and thickness.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": null,
"variety": "Moscato",
"region_1": "Passito di Noto",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Planeta"
},
{
"points": 92,
"title": "Chester Kidder 2006 Red (Columbia Valley (WA))",
"description": "The blend in 2006 is 45% Cabernet Sauvignon, 36% Syrah, 10% Petit Verdot and 9% Cabernet Franc. It spent 30 months in 90% new oak. Released a year ago, it has a feminine grace and softness in the aromas, a lovely mix of flowers and spice. The Syrah brightens up the fruit, accenting berry flavors with a hint of pepper, while the Petit Verdot adds clover and violet aromas and density to the tannins.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 50,
"designation": null,
"variety": "Red Blend",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Chester Kidder"
},
{
"points": 92,
"title": "Errazuriz 2007 La Cumbre Syrah (Aconcagua Valley)",
"description": "A smooth, modern and rich version of Chilean Syrah that's bringing it. The nose is full of mineral, graphite, coconut and heavenly black fruit, while the palate is bright, pure and delicious as it leans toward black-currant liqueur, blackberry and boysenberry. Fruity to the max, with a meaty finish and plenty of body. Drink now through 2013.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 120,
"designation": "La Cumbre",
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Aconcagua Valley",
"country": "Chile",
"winery": "Errazuriz"
},
{
"points": 92,
"title": "Feudi della Medusa 2005 Aristeo White (Isola dei Nuraghi)",
"description": "From the dreamy Mediterranean paradise known as Sardinia comes this opulent dessert blend of Nasco and Malvasia Bianca. The syrupy wine exhibits a dark amber-copper color with aromas of toasted almond, butterscotch, caramel, dried apricot and candied fruit. It shows density and grit, and yes, there's even a touch of piquant spice on the close.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 63,
"designation": "Aristeo",
"variety": "White Blend",
"region_1": "Isola dei Nuraghi",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Feudi della Medusa"
},
{
"points": 92,
"title": "Georges Duboeuf 2009 Domaine de la Chaponne (Morgon)",
"description": "As rich as it is tannic, this is powerful and concentrated. It shows the rich 2009 fruit at its best, full of sweet berries, deliciously ripe. Enjoyable, while it is also serious.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Domaine de la Chaponne",
"variety": "Gamay",
"region_1": "Morgon",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Georges Duboeuf"
},
{
"points": 92,
"title": "Gorman 2007 The Bully Cabernet Sauvignon (Red Mountain)",
"description": "Wonderfully rich, with a lush and luxurious mid-palate, this young wine is packed with berries and cassis, elevated with some citrusy acidity, and deep with notes of gravel and smoke. This wine is still hard and unresolved. Give it a lot of decanting, or just age for a few years.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 42,
"designation": "The Bully",
"variety": "Cabernet Sauvignon",
"region_1": "Red Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Gorman"
},
{
"points": 91,
"title": "Arndorfer 2008 Die Leidenschaft Riesling (Niederösterreich)",
"description": "Beautifully perfumed, this is now maturing. It has an elegance, lightness of touch and a wonderful almond and spice character. The fruit is softened and rounded, with the acidity lending a vivid aftertaste.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 48,
"designation": "Die Leidenschaft",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Arndorfer"
},
{
"points": 91,
"title": "Cameron Hughes 2009 Lot 246 Cabernet Sauvignon (Napa Valley)",
"description": "A great Cabernet for drinking now with upscale dishes. Production was 2,700 cases, but it's worth a search. Tastes classy and elegant, with rich blackberry, currant, anise and oak flavors that are dry and complex. For this price, it's a huge value.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Lot 246",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Cameron Hughes"
},
{
"points": 91,
"title": "Commanderie de la Bargemone 2011 Rosé (Coteaux d'Aix-en-Provence)",
"description": "From this estate founded in the 13th century comes a finely made wine. Its dryness combines well with great flavors of red currant, raspberry and lime. It is delicious with food or as an apéritif.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 19,
"designation": null,
"variety": "Rosé",
"region_1": "Coteaux d'Aix-en-Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Commanderie de la Bargemone"
},
{
"points": 91,
"title": "Domaine de l'Hermitage 2011 L'Oratoire Rosé (Bandol)",
"description": "This is a finely balanced wine, showing its crisp acidity and its fruitiness along with a richer character that lends weight. This is both immediately attractive and worth aging for a few months.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 35,
"designation": "L'Oratoire",
"variety": "Rosé",
"region_1": "Bandol",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Domaine de l'Hermitage"
},
{
"points": 91,
"title": "Domäne Wachau 2010 Kellerberg Trockenbeerenauslese Riesling (Wachau)",
"description": "Fully-botrytized grapes were harvested in December for this liquorous, smooth wine. Aromas of orange peel and wild-flower honey come together with the intense acidity. This opulent wine should age for many years. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Kellerberg Trockenbeerenauslese",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Wachau",
"country": "Austria",
"winery": "Domäne Wachau"
},
{
"points": 91,
"title": "Domaine du Colombier 2009 Cuvée Gaby (Crozes-Hermitage)",
"description": "Atypically round for a Crozes-Hermitage—a result of the vintage—but immediately attractive, with ample weight backing up the smoky, bacony notes and plummy fruit. Finishes long and richly textured, with hints of oak. Drink now–2020.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 42,
"designation": "Cuvée Gaby",
"variety": "Syrah",
"region_1": "Crozes-Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Domaine du Colombier"
},
{
"points": 91,
"title": "Domaine Fond Croze 2009 Cuvée Shyrus Syrah (Côtes du Rhône)",
"description": "If you haven't puzzled it out from the name, this is a Syrah-based cuvée. Aged 14 months in second-use oak, it features dark, smoky notes on the nose to balance the bright raspberry aromas, then turns darker and meatier on the palate, ending with a hint of coffee. The tannins are supple and impart a rich texture. Drink now–2017.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 24,
"designation": "Cuvée Shyrus",
"variety": "Syrah",
"region_1": "Côtes du Rhône",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Domaine Fond Croze"
},
{
"points": 91,
"title": "Abad Dom Bueno 2008 Mencía (Bierzo)",
"description": "A potent Mencía with concentrated berry aromas along with intense oak, rubber and graphite notes. Full-bodied and sound as a boulder, with balance, tannic grip and rousing flavors of black cherry, blackberry and dark spices. Toasty and black on the finish; top-shelf Bierzo to drink now through 2015.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 26,
"designation": null,
"variety": "Mencía",
"region_1": "Bierzo",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Abad Dom Bueno"
},
{
"points": 91,
"title": "Camaraderie 2008 Reserve Merlot (Columbia Valley (WA))",
"description": "This reserve spends 30 months in barrel. It has lovely aromatics, with subtle suggestions of tobacco and clove woven through the base of ripe black cherry and cassis. The tannins are polished, and the finish lends a thread of iron.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 38,
"designation": "Reserve",
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Camaraderie"
},
{
"points": 91,
"title": "Château de Beaucastel 2009 Coudoulet de Beaucastel Red (Côtes du Rhône)",
"description": "Beaucastel's Côtes du Rhône is like a mini Châteauneuf-du-Pape in its blend of grapes and its sourcing, just outside that famous appellation. The 2009 is a very successful and flattering Coudoulet, with scents of garrigue and cherry followed by a palate that's round and lush without being at all heavy. Long and velvety on the finish.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 36,
"designation": "Coudoulet de Beaucastel",
"variety": "Rhône-style Red Blend",
"region_1": "Côtes du Rhône",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Château de Beaucastel"
},
{
"points": 91,
"title": "Telmo Rodríguez 2008 Lanzaga (Rioja)",
"description": "This is deep, lush and earthy on the nose, with tobacco, broad spice aromas and fair but generous oak. It feels tight and balanced, with toasty, peppery flavors of cassis and black cherry. It's long, toasty and chocolaty on the finish, with layered spice accents. Drink now through 2016.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 34,
"designation": "Lanzaga",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Telmo Rodríguez"
},
{
"points": 91,
"title": "Two Mountain 2010 Chardonnay (Rattlesnake Hills)",
"description": "A standout in a flight of pricier Chardonnays, this young wine is tight and focused, with a pretty toasty edge. Fresh apple and white peach flavors have taken on a lot of new oak, but have the stuffing to absorb it, especially with a bit more bottle age. A lot of vanilla, custard and almond-cookie goodness fills out the finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 21,
"designation": null,
"variety": "Chardonnay",
"region_1": "Rattlesnake Hills",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Two Mountain"
},
{
"points": 91,
"title": "Freemark Abbey NV 125th Anniversary History Red (Napa Valley)",
"description": "Marked by gritty tannins and a tang of acidity, this non-vintage Bordeaux blend turns rich in blackberry and black currant flavors on the midpalate. It's very dry, despite the sweet fruit. You can drink it now, but it's tannic enough to hold over at least the next eight years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 125,
"designation": "125th Anniversary History",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Freemark Abbey"
},
{
"points": 91,
"title": "Gernot and Heike Heinrich 2009 Blaufränkisch (Burgenland)",
"description": "This is a wood-aged wine that shows structure, dense tannins as well as juicy red fruits. The wood is finely integrated, lending a round texture to go with the dry character of the wine. For aging 4–6 years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": null,
"variety": "Blaufränkisch",
"region_1": null,
"region_2": null,
"province": "Burgenland",
"country": "Austria",
"winery": "Gernot and Heike Heinrich"
},
{
"points": 91,
"title": "Hermann Moser 2011 Gebling Riesling (Kremstal)",
"description": "Pure in character, this has a taut line of perfumed white fruits, with a nervy, tight character. It is young, needing several years of aging to bring out its complex flavors.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Gebling",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Kremstal",
"country": "Austria",
"winery": "Hermann Moser"
},
{
"points": 91,
"title": "Watermill 2008 Tempranillo (Columbia Valley (WA))",
"description": "A jump forward in quality for this pure Tempranillo. It opens with a dark, smoky nose—oaky but compelling. The midpalate remains tight and hard, but shows muscular black fruits, good length, and leads nicely into a balanced finish with ripe tannins.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": null,
"variety": "Tempranillo",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Watermill"
},
{
"points": 91,
"title": "Zull 2011 Innere Bergen Riesling (Niederösterreich)",
"description": "A beautifully perfumed wine, with aromas of white flowers and white fruits. It's rich and full of complex ripe fruits, with a smooth texture. Intense acidity marks the finish. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 27,
"designation": "Innere Bergen",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Niederösterreich",
"country": "Austria",
"winery": "Zull"
},
{
"points": 91,
"title": "Tenuta Klaus Lentsch 2008 Bachgart Riserva Pinot Nero (Alto Adige)",
"description": "This is gorgeous, offering intense and complex aromas of wild berry, violet, candied fruit, almond paste and garden herb. The mouthfeel is silky, long and penetrating.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": "Bachgart Riserva",
"variety": "Pinot Nero",
"region_1": "Alto Adige",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Tenuta Klaus Lentsch"
},
{
"points": 91,
"title": "Efeste 2009 Jolie Bouche Syrah (Yakima Valley)",
"description": "This is a supple, spicy wine, with a core of black cherry fruit. It's complemented with lighter flavors of cola, earth and coffee. At first it seems to fade a little too quickly, but with some breathing time the finish expands and brings in notes of cracker and toast.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 39,
"designation": "Jolie Bouche",
"variety": "Syrah",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Efeste"
},
{
"points": 91,
"title": "Fidelitas 2009 Merlot (Columbia Valley (WA))",
"description": "Merlot is certainly one of the real strengths at Fidélitas, and two different versions are offered. This broad and flavorful effort has pretty cherry fruit backed with pleasing baking spices. The finish is focused and precise, adding streaks of cinnamon and chocolate.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 25,
"designation": null,
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Fidelitas"
},
{
"points": 91,
"title": "Franz Haas 2009 Manna White (Vigneti delle Dolomiti)",
"description": "This is an oak-aged blend of Riesling, Chardonnay, Sauvignon Blanc and Traminer that opens with a deep, soft bouquet of vanilla, exotic fruit, stone fruit and honey. Pair this gorgeous wine with shellfish or white meat.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "Manna",
"variety": "White Blend",
"region_1": "Vigneti delle Dolomiti",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Franz Haas"
},
{
"points": 91,
"title": "Nigl 2010 Senftenberger Pellingen Erste Lage Privat Grüner Veltliner (Kremstal)",
"description": "A wine that pushes the concept of Grüner to its limits. It is powerful, dense and concentrated, with spice, lychee and apricot flavors. This is full bodied, superrich. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 52,
"designation": "Senftenberger Pellingen Erste Lage Privat",
"variety": "Grüner Veltliner",
"region_1": null,
"region_2": null,
"province": "Kremstal",
"country": "Austria",
"winery": "Nigl"
},
{
"points": 91,
"title": "Steven Kent 2008 Ghielmetti Vineyard Malbec (Livermore Valley)",
"description": "Malbec on its own doesn't always express much in California but this wine has a huge personality and a lot of varietal character, with its heady aromatics of blueberry pie and baking spice. Medium in body, it remains spicy across the palate. The finish is long lasting, with a note of dried plum.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "Ghielmetti Vineyard",
"variety": "Malbec",
"region_1": "Livermore Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Steven Kent"
},
{
"points": 91,
"title": "Stonestreet 2010 Sauvignon Blanc (Alexander Valley)",
"description": "A very fine Sauvignon Blanc that's pure, fresh and crisp. This shows uplifted citrus fruit, gooseberry, date and spice flavors. It's an excellent example of the variety; only 387 cases were produced.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 35,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Stonestreet"
},
{
"points": 91,
"title": "Alpha Omega 2009 Chardonnay (Napa Valley)",
"description": "After years of trying, Alpha Omega finally hits the bullseye. It's everything you want in a fine Chardonnay, with ripe citrus and tropical fruit flavors, a rich oaky, creamy overlay and bracing acidity.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 58,
"designation": null,
"variety": "Chardonnay",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Alpha Omega"
},
{
"points": 91,
"title": "Arrowood 2009 Reserve Speciale Chardonnay (Sonoma County)",
"description": "Buttery and creamy, with tiers of tangerine and tropical fruit flavors that turn honeyed on the finish. Despite the richness, there's elegance and balance throughout.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 40,
"designation": "Reserve Speciale",
"variety": "Chardonnay",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Arrowood"
},
{
"points": 91,
"title": "Johanneshof Reinisch 2007 Ried Holzspur Grande Reserve St. Laurent (Thermenregion)",
"description": "Judging by the success of this wine, St. Laurent seems to be this winery's signature grape. It is big, bold and packed with tannins as well as dense fruit. It's a solid- and dark-textured wine. Not yet ready to drink, this is worth aging for a few more years.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 90,
"designation": "Ried Holzspur Grande Reserve",
"variety": "St. Laurent",
"region_1": null,
"region_2": null,
"province": "Thermenregion",
"country": "Austria",
"winery": "Johanneshof Reinisch"
},
{
"points": 91,
"title": "La Crema 2010 Chardonnay (Arroyo Seco)",
"description": "This Chardonnay is marked by brisk acidity, and pure, clean flavors of pineapples, golden mangoes, stony minerals and smoky butter. It's made for drinking now with upscale fare.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 30,
"designation": null,
"variety": "Chardonnay",
"region_1": "Arroyo Seco",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "La Crema"
},
{
"points": 91,
"title": "Loimer 2011 Lenz Riesling (Kamptal)",
"description": "This is a rich Riesling, with soft apple and creamed-pear flavor as well as perfumed notes of white flower and white currant. The wine has a dense texture, giving both concentration and a mineral core. Screwcap.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 20,
"designation": "Lenz",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Kamptal",
"country": "Austria",
"winery": "Loimer"
},
{
"points": 91,
"title": "Easton 2010 Zinfandel (Amador County)",
"description": "An excellent Zin—this has an invitingly soft floral nose, mountainous black-fruit flavors and structure and plenty of depth. This should age nicely over the next 3–5 years, but it is delicious to drink now, too.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 18,
"designation": null,
"variety": "Zinfandel",
"region_1": "Amador County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Easton"
},
{
"points": 92,
"title": "Château La Nerthe 2015 White (Châteauneuf-du-Pape)",
"description": "The finest example of La Nerthe's regular white cuvée I can recall, this is a creamy-textured, elegant blend of 40% Grenache Blanc, 40% Roussanne, 10% Clairette and 10% Bourboulenc. Hints of graphite and grilled pear mark the nose, followed by succulent notes of pear, melon and pineapple. There are no hard edges at all in this medium- to full-bodied wine. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 65,
"designation": null,
"variety": "Rhône-style White Blend",
"region_1": "Châteauneuf-du-Pape",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Château La Nerthe"
},
{
"points": 92,
"title": "Cielo 2009 Purple Mountain Cabernet Sauvignon (Saddle Rock-Malibu)",
"description": "Dark and rich, this bottling is redolent of kirsch, crème de cassis, star anise and cola. The palate is framed by leathery tannins and pinpoint-like acidity that carry through to the finish, offering cola, dried black cherry and licorice flavors. A harbinger of Malibu's potential.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 150,
"designation": "Purple Mountain",
"variety": "Cabernet Sauvignon",
"region_1": "Saddle Rock-Malibu",
"region_2": "South Coast",
"province": "California",
"country": "US",
"winery": "Cielo"
},
{
"points": 92,
"title": "DeMorgenzon 2013 The Divas Chenin Blanc (Stellenbosch)",
"description": "This is a rich and seductive yet well-balanced Chenin, offering ripe notes of stone fruit and melon that are framed by threads of lanolin, beeswax, graphite and fynbos. The medium-weight palate is bright and clean, as fresh citrus and green fruit tones are partnered with lively acidity and a pithy citrus and melon-rind flavor on the ensuring finish. Drink now–2020.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 105,
"designation": "The Divas",
"variety": "Chenin Blanc",
"region_1": null,
"region_2": null,
"province": "Stellenbosch",
"country": "South Africa",
"winery": "DeMorgenzon"
},
{
"points": 92,
"title": "Recanati 2014 Reserve Petite Sirah (Galilee)",
"description": "An enticing nose of cherry pie and vanilla sets the stage for flavors of ripe cherry, blueberry, white chocolate and lilac. Grippy tannins hold their own against a strong vein of acidity, and the finish is notable for its light floral lift.",
"taster_name": "Mike DeSimone",
"taster_twitter_handle": "@worldwineguys",
"price": 32,
"designation": "Reserve",
"variety": "Petite Sirah",
"region_1": null,
"region_2": null,
"province": "Galilee",
"country": "Israel",
"winery": "Recanati"
},
{
"points": 92,
"title": "Robert Weil 2014 Riesling Sekt Brut Sparkling (Rheingau)",
"description": "Toasted nut, smoke and slate aromas lend complexity and nuance to this high-pitched Riesling Sekt. Lemon-lime acidity and vivacious effervescence give the palate an electric feel, countered nicely by delicate swirls of sweet red apple and caramel. It's concentrated and boldly penetrating through a long finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 50,
"designation": "Riesling Sekt Brut",
"variety": "Sparkling Blend",
"region_1": null,
"region_2": null,
"province": "Rheingau",
"country": "Germany",
"winery": "Robert Weil"
},
{
"points": 92,
"title": "Sandler 2015 Keefer Ranch Pinot Noir (Russian River Valley)",
"description": "Candied red cherry fruit meets wild herb and wet slate aromas on the nose of this bottling from a vineyard planted in 1988. Boisterous acidity kicks off the palate, where raspberry and tart strawberry fruit flavors lead to round red plum and a slate-like rockiness. The finish is bright with acidity.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 40,
"designation": "Keefer Ranch",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Sandler"
},
{
"points": 92,
"title": "Stonestreet 2014 Estate Chardonnay (Alexander Valley)",
"description": "From vineyards at 400 to 1,800 feet in elevation, this wine opens with an intensely aromatic nose of honey and caramel. Sultry and seductive, with full-bodied fruit concentration, it emanates spicy fig, pear and quince, finishing bright with stony minerality.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": "Estate",
"variety": "Chardonnay",
"region_1": "Alexander Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Stonestreet"
},
{
"points": 92,
"title": "Volker Eisele Family Estate 2013 Cabernet Sauvignon (Napa Valley)",
"description": "This subtle, classically-styled red includes 6% Merlot, all of the fruit hailing from the producer's organic Chiles Valley estate. It's bright with red and blue fruit and earthy accents of mushroom and clove. Moderate tannin buoy it without bogging it down, giving it broadness on the palate and carrying its flavors long into the finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 55,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Volker Eisele Family Estate"
},
{
"points": 92,
"title": "Yatir 2012 Forest Red (Judean Hills)",
"description": "This inky garnet-colored wine delivers aromas of dark plums, blackberry and a soft hint of smoke. There is a good interplay of fruit and spice flavors set into a framework of firm tannins. Expect flavors of blackberry, blueberry, vanilla, anise and coffee with a touch of eucalyptus that dwindles as bright cherry and vanilla notes take over the smooth finish.",
"taster_name": "Mike DeSimone",
"taster_twitter_handle": "@worldwineguys",
"price": 80,
"designation": "Forest",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Judean Hills",
"country": "Israel",
"winery": "Yatir"
},
{
"points": 92,
"title": "Don Manuel Villafañe 2011 Gran Malbec Malbec (Mendoza)",
"description": "This purple saturated Malbec opens with powerful aromas of cola, tree bark and spiced blackberry. A saturated, extracted, highly tannic palate amounts to a heavy load, while baked and blackened berry flavors include a strong shot of chocolate. On the finish, more chocolate along with fig and baked berry flavors seal this rich ripe offering. Drink through 2022.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 29,
"designation": "Gran Malbec",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Don Manuel Villafañe"
},
{
"points": 92,
"title": "Livio Sassetti 2007 Dieci (Brunello di Montalcino)",
"description": "This just-released ten-year-old selection opens with inviting aromas of plum, leather, underbrush and tobacco. The approachable enveloping palate doles out mouthfuls of mature black cherry, grilled herb, cured meat, truffle and a hint of licorice framed in supple tannins. It has hit its ideal drinking window so enjoy soon.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 169,
"designation": "Dieci",
"variety": "Sangiovese",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Livio Sassetti"
},
{
"points": 92,
"title": "Louis Jadot 2014 Clos de la Commaraine Premier Cru (Pommard)",
"description": "This rich, firmly structured wine comes from a nine-acre vineyard close to the village of Pommard. Its ripe black fruits are just starting to show through the dry core. Concentrated and powerful, it will be best from 2022.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 79,
"designation": "Clos de la Commaraine Premier Cru",
"variety": "Pinot Noir",
"region_1": "Pommard",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Louis Jadot"
},
{
"points": 92,
"title": "Paumanok 2014 Tuthill's Lane Vineyard Cabernet Sauvignon (North Fork of Long Island)",
"description": "Ripe fleshy blackberry and plum notes are pristine and pretty in this richly textured Cabernet Sauvignon. It's densely concentrated on the palate, but brisk acidity and glimmers of violet, lavender and graphite lend levity and freshness. Approachable already yet regal with fine firm tannins, it's ready to drink now but should continue to improve for at least another decade.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 75,
"designation": "Tuthill's Lane Vineyard",
"variety": "Cabernet Sauvignon",
"region_1": "North Fork of Long Island",
"region_2": "Long Island",
"province": "New York",
"country": "US",
"winery": "Paumanok"
},
{
"points": 92,
"title": "Marqués de Murrieta 2011 Capellanía Viura (Rioja)",
"description": "Waxy aromas of dried stone fruits and potent oak open this classy barrel-fermented Viura. A refined palate with cutting acidity energizes woody pear and apple flavors. On the finish, resiny oak and a wave of oxidized Sherry notes are highly complex but maybe not for everyone.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 29,
"designation": "Capellanía",
"variety": "Viura",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Marqués de Murrieta"
},
{
"points": 92,
"title": "Reichsgraf von Kesselstatt 2015 Graach Josephshöfer Monopol Kabinett Grosse Lage Riesling (Mosel)",
"description": "Dusty slate and spice tones intensify this brisk, grapefruit-laced Kabinett from the famed Josephshöfer site. Sweet-tart lemon and tangerine flavors are scintillating and brisk, enriched by a luscious mineral slick that lingers on the palate. Its sharp, linear style is attractive already but should meld gorgeously from 2021.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 28,
"designation": "Graach Josephshöfer Monopol Kabinett Grosse Lage",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Reichsgraf von Kesselstatt"
},
{
"points": 92,
"title": "Eric Kent 2014 Sangiacomo Green Acres Hill Chardonnay (Sonoma Coast)",
"description": "This vineyard designate opens with toasted oak aromas before unleashing friendly, fruit-forward layers of green apple and pear that mellow on the palate. Softly textured, medium-bodied and measured in acidity, it lingers on the finish in nutmeg and lemongrass flavor.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 46,
"designation": "Sangiacomo Green Acres Hill",
"variety": "Chardonnay",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Eric Kent"
},
{
"points": 92,
"title": "Expression 39 2014 Pinot Noir (Anderson Valley)",
"description": "Proving that not only single vineyards can make great wine, this outstanding offering entices with forest floor, black tea, herb and cherry compote flavors. It's full-bodied, laced with fine-grained tannins, expansive in mouthfeel and long-lasting on the finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 36,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Anderson Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Expression 39"
},
{
"points": 92,
"title": "Fanti 2012 Vallocchio (Brunello di Montalcino)",
"description": "Forest floor, dark cooking spice, chopped mint, coconut and baked plum aromas lead the way on this full-bodied red. The robust juicy palate doles out black cherry, raisin, espresso, clove and anise while firm fine-grained tannins provide plenty of structure. An espresso note closes the tight finish. Drink after 2020.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 65,
"designation": "Vallocchio",
"variety": "Sangiovese",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Fanti"
},
{
"points": 92,
"title": "Flora Springs 2015 Soliloquy Sauvignon Blanc (Oakville)",
"description": "This is a delicate signature white, with lovely honeysuckle and flint aromas. High-toned acidity buoys layers of grapefruit and preserved lemon flavor, finishing with well-defined minerality.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 50,
"designation": "Soliloquy",
"variety": "Sauvignon Blanc",
"region_1": "Oakville",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Flora Springs"
},
{
"points": 92,
"title": "Giornata 2014 Luna Matta Vineyard Aglianico (Paso Robles)",
"description": "The aromas in this bottling from Brian and Stephy Terrizzi are densely packed, recalling alpine strawberry, black plum, vanilla, rose and licorice. The structured palate is full of mouth-coating but not overbearing tannins, which reveal deep hibiscus, cinnamon spice and rosewater candy flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 45,
"designation": "Luna Matta Vineyard",
"variety": "Aglianico",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Giornata"
},
{
"points": 92,
"title": "Herdade Grande 2013 Gerações Colheita Seleccionada Red (Alentejano)",
"description": "A celebration of the generation that has run the estate, this wine is powerful and firmly structured. Made for long-term aging, it's packed with dusty tannins and dense, juicy blackberry fruit and has a concentrated aftertaste. Still developing, it will be ready from 2019.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 36,
"designation": "Gerações Colheita Seleccionada",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Alentejano",
"country": "Portugal",
"winery": "Herdade Grande"
},
{
"points": 92,
"title": "Jaffurs 2013 Larner Vineyard Syrah (Santa Barbara County)",
"description": "Savory aromas of black pepper, dried beef, soy, tangy elderberry, fresh boysenberry and deep lavender show on the nose of this single vineyard study. The palate is very floral at first, and then flavors of black currant, vanilla, pencil lead, baking spice, tar and white pepper ride the waves of acidity.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 50,
"designation": "Larner Vineyard",
"variety": "Syrah",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Jaffurs"
},
{
"points": 92,
"title": "St. Pauls 2013 Sanctissimus Riserva Pinot Bianco (Alto Adige)",
"description": "Glossy and structured, this opens with aromas suggesting acacia honey, toasted hazelnut, crushed stone and a hint of light spice. The smooth but firm palate offers mature yellow apple, tangerine zest and a honeyed mineral note while fresh acidity brightens the creamy flavors. Drink through 2020.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 99,
"designation": "Sanctissimus Riserva",
"variety": "Pinot Bianco",
"region_1": "Alto Adige",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "St. Pauls"
},
{
"points": 92,
"title": "Tardieu-Laurent 2013 Hermitage",
"description": "The distinctive oak regime at Tardieu-Laurent works better with some wines and in some vintages than others. This Hermitage, from an irregular vintage, has taken to it well, combining muscle and tannin with a rich, luxurious mouthfeel and bold flavors of mulberries, espresso and baking spices. Drink 2020–2030.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 110,
"designation": null,
"variety": "Syrah",
"region_1": "Hermitage",
"region_2": null,
"province": "Rhône Valley",
"country": "France",
"winery": "Tardieu-Laurent"
},
{
"points": 91,
"title": "Janzen 2014 Cabernet Sauvignon (Napa Valley)",
"description": "Peppery and meaty, this 100% varietal wine is sourced from select estates around the valley. With lively acidity beneath its rich, ripe blackberry and cassis flavors, it shows sturdy tannin and a mild finish.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 65,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Janzen"
},
{
"points": 91,
"title": "McGregor 2012 Reserve Cabernet Sauvignon (Finger Lakes)",
"description": "Complexity abounds on this spicy cedar-toned Cabernet Sauvignon. Ripe red-plum and cherry flavors are juicy and plush yet balanced briskly by sharp edges of acidity and graphite. It's intensely earthy, studded with notes of bramble and autumn leaf. Fine feathery tannins lead a long lingering finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 30,
"designation": "Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "McGregor"
},
{
"points": 91,
"title": "Midnight 2012 Capriccio Italien Red (Paso Robles)",
"description": "Baked blackberry and licorice show on the nose of this Super Tuscan-style blend of 60% Sangiovese and 40% Cabernet Sauvignon. It combines Old World and New World elements well, its rocky minerality framing baked blackberry fruit, underpinned by chalky tannins and steady acidity.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 48,
"designation": "Capriccio Italien",
"variety": "Red Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Midnight"
},
{
"points": 91,
"title": "Montefiore 2013 Aria Reserve Red (Judean Hills)",
"description": "Aromas of black plum, raspberry and sage set the stage for flavors of black cherry, raspberry, nutmeg and clove. There's a nice sense of spice piggybacking on luscious fruit, while strong but not overpowering tannins fill the palate and gently subside into a soft savory finish.",
"taster_name": "Mike DeSimone",
"taster_twitter_handle": "@worldwineguys",
"price": 45,
"designation": "Aria Reserve",
"variety": "Red Blend",
"region_1": null,
"region_2": null,
"province": "Judean Hills",
"country": "Israel",
"winery": "Montefiore"
},
{
"points": 91,
"title": "Quinta de Chocapalha 2012 Red (Lisboa)",
"description": "The main estate wine from Chocapalha, this is firm, with a beautiful balance between tannins and fruit. Blackberry and wood-derived spice notes are cut with acidity. It's elegant and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": null,
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Quinta de Chocapalha"
},
{
"points": 91,
"title": "Quinta do Vallado 2014 Touriga Nacional (Douro)",
"description": "At the western edge of the main Port vineyards, this estate is as well placed for fine wine as for Port. This richly structured Touriga Nacional has attractive acidity, perfumed black fruit and robust, tight tannins. With its wood aging, it's made to age. Drink from 2021.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 60,
"designation": null,
"variety": "Touriga Nacional",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Quinta do Vallado"
},
{
"points": 87,
"title": "Midnight 2010 Estate Merlot (Paso Robles)",
"description": "Strong cedar and cooked cherries alongside purple flowers and fresh tobacco characterize the nose of this wine from the expected-to-be-approved Willow Creek district. The tannins are very pronounced but not dominant, revealing sanguine flavors of iron and bloody game.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 36,
"designation": "Estate",
"variety": "Merlot",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Midnight"
},
{
"points": 87,
"title": "Rocca di Fabbri 2011 Montefalco Rosso",
"description": "This blend of Sangiovese, Sagrantino and Montepulciano has aromas of toasted oak, mocha and blackberry preserves. The dense palate offers dried black cherry, fig, espresso, toast and clove alongside chewy, drying tannins. You'll also detect the presence of alcohol on the midpalate.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 18,
"designation": null,
"variety": "Red Blend",
"region_1": "Montefalco Rosso",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Rocca di Fabbri"
},
{
"points": 87,
"title": "Roots 2012 Leroy Vineyard Pinot Noir (Chehalem Mountains)",
"description": "Tight and tart, this wine shows aromas of delicate roses and raspberries that follow through on the palate. Flavors are pure and true, somewhat simple, with a fruit-forward aspect that suggests young vines.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 40,
"designation": "Leroy Vineyard",
"variety": "Pinot Noir",
"region_1": "Chehalem Mountains",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Roots"
},
{
"points": 87,
"title": "Schäfer 2012 Estate Bottled Pinot Noir (Rheinhessen)",
"description": "Hints of cedar and toast lend warmth to crisp red-cherry and plum notes in this big-bodied, yet delicately flavored wine. Bright cranberry acidity lends a fresh feel to the palate. It finishes moderately long with a hint of bitter tannin.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 15,
"designation": "Estate Bottled",
"variety": "Pinot Noir",
"region_1": null,
"region_2": null,
"province": "Rheinhessen",
"country": "Germany",
"winery": "Schäfer"
},
{
"points": 87,
"title": "Schloss Saarstein 2013 Serrig Schloss Saarsteiner Spätlese Erste Lage Riesling (Mosel)",
"description": "Pristine white peach mingles with saffron, candle wax and dusty minerals in this enticingly spry wine, but the shriekingly high acidity cuts the palate with a razor's edge. Welcome touches of honey add some balance towards the finish.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 42,
"designation": "Serrig Schloss Saarsteiner Spätlese Erste Lage",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Mosel",
"country": "Germany",
"winery": "Schloss Saarstein"
},
{
"points": 87,
"title": "Shannon Ridge 2012 High Elevation Cabernet Sauvignon (Lake County)",
"description": "This fragrant confection smells like caramel and toasted French bread, and tastes like milk chocolate and cherries without the sugar. It is medium-bodied, very smooth in texture and almost sweet on the finish.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 23,
"designation": "High Elevation",
"variety": "Cabernet Sauvignon",
"region_1": "Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Shannon Ridge"
},
{
"points": 87,
"title": "Tablas Creek 2012 Estate Grown & Bottled Roussanne (Paso Robles)",
"description": "Tropical notes rule the nose, with guava most prominent, yet white flowers present as well. There is lemon rind-driven acidity on the apple juice-laden palate, making for a pleasant wine for drinking with light fare.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 35,
"designation": "Estate Grown & Bottled",
"variety": "Roussanne",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Tablas Creek"
},
{
"points": 87,
"title": "Tenuta Alzatura 2010 Montefalco Sagrantino",
"description": "Earthy aromas recall truffle, underbrush, game and ripe plum accented with espresso. The palate offers spicy plum, dried blackberry, dried sage and licorice alongside massively astringent tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 45,
"designation": null,
"variety": "Sagrantino",
"region_1": "Montefalco Sagrantino",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Tenuta Alzatura"
},
{
"points": 87,
"title": "Terra do Castelo 2013 Selección White (Ribeiro)",
"description": "Powdery notes, bath oil and white-fruit aromas make for a fragrant nose. This is solid on the palate, with citric acidity and a slight oiliness to the feel. Flowery nectarine and orange flavors set up a weighty but fresh finish. Drink now.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Selección",
"variety": "White Blend",
"region_1": "Ribeiro",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Terra do Castelo"
},
{
"points": 87,
"title": "Bodegas Aragonesas 2012 Crucillón Tempranillo-Garnacha (Campo de Borja)",
"description": "Earthy, warm berry aromas on the nose avoid being jammy and overripe. The palate on this everyday blend of Garnacha and Tempranillo is comfortable and balanced. Short plum and berry flavors shift to slightly lactic and creamy on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 8,
"designation": "Crucillón",
"variety": "Tempranillo-Garnacha",
"region_1": "Campo de Borja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Bodegas Aragonesas"
},
{
"points": 87,
"title": "Villa di Corlo 2013 Frizzante Secco (Lambrusco Grasparossa di Castelvetro)",
"description": "Frothy and robust, this presents aromas of blue flower, ripe plum, fig and cassis that carry over to the palate, along with spicy blueberry. It's balanced with sharp acidity and hearty tannins.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 17,
"designation": "Frizzante Secco",
"variety": "Lambrusco Grasparossa",
"region_1": "Lambrusco Grasparossa di Castelvetro",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Villa di Corlo"
},
{
"points": 87,
"title": "Vinum 2013 Chardonnay (Monterey)",
"description": "Light in color, this good-deal wine presents lime sorbet and chalk on the nose. That green citrus persists on the palate alongside salt, sea shell and barrel smoke.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 13,
"designation": null,
"variety": "Chardonnay",
"region_1": "Monterey",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Vinum"
},
{
"points": 87,
"title": "Viña Eguía 2009 Reserva (Rioja)",
"description": "Ripe, earthy aromas of berry fruits and raisins come with lactic oak and baking spice notes on the nose. Drying and tannic on the palate, this wine shows tart flavors of red berry and currant, with vanilla and oak tones leading to a creamy, soft finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 19,
"designation": "Reserva",
"variety": "Tempranillo",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Viña Eguía"
},
{
"points": 87,
"title": "Le Cimate 2010 Montefalco Sagrantino",
"description": "Aromas suggest espresso, dried black currant, cedar and grilled herb. The warm palate offers oak, vanilla, licorice, stewed prune and evident alcohol. There's not quite enough fruit to support the iron-clad tannins that leave a mouth-puckering finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 42,
"designation": null,
"variety": "Sagrantino",
"region_1": "Montefalco Sagrantino",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Le Cimate"
},
{
"points": 87,
"title": "Les Hauts de Croix de Labrie 2012 Saint-Émilion",
"description": "Young vines have gone into this fruity wine. It is full and rich in the mouth, with juicy black currant fruits and smoky tannins. The attractive perfume from Cabernet Franc moves easily into final acidity. Drink from 2017.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 45,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Les Hauts de Croix de Labrie"
},
{
"points": 87,
"title": "Les Parcelles de Stéphane Derenoncourt 2012 Bordeaux",
"description": "Rich and smooth, this solid, ripe wine offers a good sense of structure. It has weight, dense tannins and a creamy texture. Drink from 2015.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Les Parcelles de Stéphane Derenoncourt"
},
{
"points": 87,
"title": "Naia 2013 Las Brisas White (Rueda)",
"description": "Floral, whitefruit aromas are mild on the nose. Citrus, melon and tropical fruit flavors ride on a balanced palate showing brightness without being sharp or scouring. The weighty finish of this Verdejo, Viura, and Sauvignon Blanc blend shows presence but isn't too heavy.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Las Brisas",
"variety": "White Blend",
"region_1": "Rueda",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Naia"
},
{
"points": 87,
"title": "Playtime 2013 Blonde Chardonnay (Lake County)",
"description": "Danish pastry aromas lead to flavor nuances of cream, ripe apple and Anjou pear. With a smooth, soft texture and nice sense of layering, it's fresh, not heavy, with just enough acidity to keep it lively.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 13,
"designation": "Blonde",
"variety": "Chardonnay",
"region_1": "Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Playtime"
},
{
"points": 87,
"title": "Robert Hall 2013 Viognier (Paso Robles)",
"description": "A pungent perfume of peach arises from this wine, but a flinty character keeps it grounded. The energetic peach-lemonade palate straddles the tension between acidity and rather present tannins for a white wine.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 20,
"designation": null,
"variety": "Viognier",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Robert Hall"
},
{
"points": 87,
"title": "Silvan Ridge 2012 Cabernet Franc (Rogue Valley)",
"description": "This 100% varietal is lightly aromatic with notes of herbs, cherry and barrel spices. The palate is medium-bodied with cinnamon-stick flavors, coffee tones and tart acidity.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 28,
"designation": null,
"variety": "Cabernet Franc",
"region_1": "Rogue Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Silvan Ridge"
},
{
"points": 87,
"title": "Silvan Ridge 2012 Pinot Noir (Willamette Valley)",
"description": "This medium-weight Pinot Noir has a whiff of the chicken yard among its aromas, but the well-ripened cherry fruit at the core more than compensates. There's a hint of peach-skin phenolics, and the finish has enough stuffing to keep from fading too quickly. A good sipper for the near term.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 24,
"designation": null,
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Silvan Ridge"
},
{
"points": 87,
"title": "Vaza 2011 Crianza (Rioja)",
"description": "Earth, leather, herb and berry aromas set up a firm palate and gripping structure. The midpalate is focused on red fruit and light oak tones, while the finish is crisp, fresh and zesty.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Crianza",
"variety": "Tempranillo",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Vaza"
},
{
"points": 87,
"title": "Villa Mora 2010 Montefalco Rosso",
"description": "Made with Sangiovese, Merlot and Sagrantino, this opens with subdued, earthy aromas of leafy underbrush, tilled soil, berry and a hint of clove. The palate offers juicy wild cherry, raspberry, nutmeg and white pepper alongside mature and rather fleeting tannins. Drink through 2016.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 20,
"designation": null,
"variety": "Red Blend",
"region_1": "Montefalco Rosso",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Villa Mora"
},
{
"points": 86,
"title": "Domaine Pommier 2006 Croix aux Moines (Chablis)",
"description": "Impressively ripe and dense, with maple syrup and citrus characters giving a delicious, full wine. Kiwi and green plum dominate the fruit, while the concentrated underlying structure gives a soft cushion of richness.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 34,
"designation": "Croix aux Moines",
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Pommier"
},
{
"points": 86,
"title": "P2 2007 Aubaine Vineyard Pinot Noir (San Luis Obispo County)",
"description": "A bit heavy and full-bodied, without the elegant silkiness you want in a Pinot Noir. Tastes like a warm-climate Grenache, with low acidity and jammy flavors of cherries and currants. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 44,
"designation": "Aubaine Vineyard",
"variety": "Pinot Noir",
"region_1": "San Luis Obispo County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "P2"
},
{
"points": 86,
"title": "Parsonage Village 2004 Estate Syrah (Carmel Valley)",
"description": "Very dry and sharp in the finish, this Syrah has red currant and bitter cherry skin flavors, relieved by softer, richer oak influences. It's tough, but softens in the glass. Really needs a good steak.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": "Estate",
"variety": "Syrah",
"region_1": "Carmel Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Parsonage Village"
},
{
"points": 86,
"title": "Poggio il Castellare 2003 Brunello di Montalcino",
"description": "Forest floor, bramble, green spice and candied fruit characterize this hearty expression of Brunello di Montalcino. The wine tastes raw and edgy in the mouth due to the prickly nature of its tannins.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": null,
"variety": "Sangiovese Grosso",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Poggio il Castellare"
},
{
"points": 86,
"title": "Joseph Swan Vineyards 2004 Trenton Estate Vineyard Syrah (Russian River Valley)",
"description": "Tons of jammy fruit in this softly tannic, easy-to-drink wine. Explodes with the essence of blackberries, cherries, raspberries, mulberries and chocolate, with plenty of pepper and other Asian spices.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 27,
"designation": "Trenton Estate Vineyard",
"variety": "Syrah",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Joseph Swan Vineyards"
},
{
"points": 86,
"title": "Librandi 2007 Classico (Cirò)",
"description": "If you want to taste an authentic wine from Calabria, Librandi's Classico Cirò is for you. It's a light and tonic red, with a light ruby color and fragrant aromas of berry fruit and dried rose. It makes an easy match to seafood and pasta and carries a very attractive price tag too.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": "Classico",
"variety": "Gaglioppo",
"region_1": "Cirò",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Librandi"
},
{
"points": 86,
"title": "Loredona 2007 Viognier (Lodi)",
"description": "This is bottled in one of those tall, thin Alsace-type bottles, and while it's technically a dry table wine, it could almost be a dessert wine. There's a sugary edge to the peach, pineapple, honey and wildflower flavors. With crisp acidity, the wine is basically off-dry.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Viognier",
"region_1": "Lodi",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Loredona"
},
{
"points": 86,
"title": "Loring Wine Company 2007 Rancho La Viña Vineyard Pinot Noir (Sta. Rita Hills)",
"description": "Here's a youthful Pinot Noir that tastes like it's still in the barrel. It's a bit heavy and very fruity, offering scads of red and black currants, cola, mocha, cedar and spice flavors. Could develop silkiness and complexity in the bottle after 2009.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 50,
"designation": "Rancho La Viña Vineyard",
"variety": "Pinot Noir",
"region_1": "Sta. Rita Hills",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Loring Wine Company"
},
{
"points": 86,
"title": "Mitolo 2007 Jester Cabernet Sauvignon (McLaren Vale)",
"description": "Crisp black cherry and mint aromas burst from the glass, then carry over onto the chunky, authoritative palate before finishing slightly dusty and astringent. This medium-bodied Cabernet features plenty of intensity, it just needs a little time to settle down into a more refined package.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 22,
"designation": "Jester",
"variety": "Cabernet Sauvignon",
"region_1": "McLaren Vale",
"region_2": null,
"province": "South Australia",
"country": "Australia",
"winery": "Mitolo"
},
{
"points": 86,
"title": "Montes 2007 Classic Series Cabernet Sauvignon (Colchagua Valley)",
"description": "Good but common as Chilean Cabs go. It's a jumbled mass of bulky fruit, raw power, sweet oak and spice. The mouthfeel is tannic, grabby and big, while the flavors of black cherry and raspberry are nice but generic. Finishes with spice and a hint of hickory. 20,000 cases produced.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 12,
"designation": "Classic Series",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Montes"
},
{
"points": 86,
"title": "Aresti 2008 Estate Selection Chardonnay (Curicó Valley)",
"description": "Here's a simple, standard Chardonnay that is more neutral than anything, but at this level that's really what one should expect. The palate is a touch chunky and warm, with flavors of melon and citrus. And the finish is citric, with a little sugar and also a spot of pithy bitterness.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Estate Selection",
"variety": "Chardonnay",
"region_1": null,
"region_2": null,
"province": "Curicó Valley",
"country": "Chile",
"winery": "Aresti"
},
{
"points": 86,
"title": "Baricci 2003 Brunello di Montalcino",
"description": "This wine offers an unusual combination of hot, jammy fruit backed by crisp acidity. Its aromas are big and bulky yet the mouthfeel is surprisingly fresh. Pair this wine with roasted duck or other fatty meats.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": null,
"variety": "Sangiovese Grosso",
"region_1": "Brunello di Montalcino",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Baricci"
},
{
"points": 86,
"title": "Wellington 2007 Estate Vineyard Marsanne (Sonoma Valley)",
"description": "A little too sweet for a dry table wine, with sugary flavors of tropical citrus fruits, coconut macaroon and vanilla sponge cake. Almost a dessert wine, but clean and vibrant on the finish, and quite delicious.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Estate Vineyard",
"variety": "Marsanne",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Wellington"
},
{
"points": 85,
"title": "Domaine Pommier 2007 Chablis",
"description": "This tense, crisp wine is all green fruit, very straight, very fresh. Apple, pink grapefruit and almonds come together in a wine that has no complexity, but offers plenty of pleasure.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 33,
"designation": null,
"variety": "Chardonnay",
"region_1": "Chablis",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Domaine Pommier"
},
{
"points": 85,
"title": "A-Mano 2007 Pinot Grigio (Delle Venezie)",
"description": "A-Mano delivers a no-fuss Pinot Grigio with a lean mouthfeel and crisp aromas of citrus, peach and grapefruit. Pair this wine with informal snacks or finger foods.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 12,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Delle Venezie",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "A-Mano"
},
{
"points": 85,
"title": "Bluenose 2005 Syrah (Sonoma County)",
"description": "This is a heavy, rich, dry Syrah. It shows forward flavors of blackberries, cherries, currants, mocha and spices, with a touch of raisins. Not likely to age, so drink up.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 25,
"designation": null,
"variety": "Syrah",
"region_1": "Sonoma County",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Bluenose"
},
{
"points": 85,
"title": "Castelluccio 2006 Lunaria Sauvignon Blanc (Forlì)",
"description": "Beautifully packaged and presented, this Sauvignon from the Adriatic flank of Italy offers aromas of exotic fruit, citrus and dried herbs. This expression of the variety is less vibrant than others but does offer an easy, no-fuss approach overall.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 14,
"designation": "Lunaria",
"variety": "Sauvignon Blanc",
"region_1": "Forlì",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Castelluccio"
},
{
"points": 85,
"title": "Valle dell'Acate 2006 Il Frappato Frappato (Sicilia)",
"description": "You could drink this Frappato slightly chilled with white meat or fish. It's a delicate and fragrant wine with crisp acidity and simple berry fruit flavors.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 17,
"designation": "Il Frappato",
"variety": "Frappato",
"region_1": "Sicilia",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Valle dell'Acate"
},
{
"points": 85,
"title": "Ventisquero 2007 Reserva Cabernet Sauvignon (Colchagua Valley)",
"description": "Slightly brambled on the nose, but more than that there's a strong essence of candied fruit, marshmallow and overt sweetness to the bouquet. Once it settles, the wine offers creamy, candied red-fruit flavors and then a sweet, slightly tannic finish. Wide and voluminous, but not overly refined. 25,000 cases made.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Reserva",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Ventisquero"
},
{
"points": 89,
"title": "Lucien Albrecht NV Brut Sparkling (Crémant d'Alsace)",
"description": "Creamy, almost powdery pear flavors dominate, but the palate is illuminated by bright, sprightly lemon acidity. There is an innate balance that can be summed up as creamy lemon on a dry, yeasty background. This is moreish, appetizing and has a lasting, fruity finish.",
"taster_name": "Anne Krebiehl MW",
"taster_twitter_handle": "@AnneInVino",
"price": 17,
"designation": "Brut",
"variety": "Sparkling Blend",
"region_1": "Crémant d'Alsace",
"region_2": null,
"province": "Alsace",
"country": "France",
"winery": "Lucien Albrecht"
},
{
"points": 89,
"title": "Marion-Bosser NV Brut Premier Cru (Champagne)",
"description": "From Hautvillers, the village where Dom Pérignon worked, this small house has produced this ripe, fruity and well-balanced wine. Some bottle age gives a taste of yeast and toasted bagels as well as fruity apples and crisp pears. The bottle is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 46,
"designation": "Brut Premier Cru",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Marion-Bosser"
},
{
"points": 89,
"title": "Marsuret 2014 Rive di Guia (Valdobbiadene Prosecco Superiore)",
"description": "Alluring scents of wisteria, citrus and white peach lead the nose on this elegant sparkler. The lively palate doles out Bartlett pear and green apple alongside a creamy mousse and vibrant acidity, while a white almond note closes the finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 22,
"designation": "Rive di Guia",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Marsuret"
},
{
"points": 89,
"title": "Menduco 2014 Reserve Malbec (Uco Valley)",
"description": "Earthy, woodsy aromas of black plum are robust and gritty. Talk about a full-bodied but tannic Malbec; flavors of plum and wild berry are toasty and oaky but manage to emphasize fruit, while a spicy, drying finish shows a medicinal side. Drink this powerfully built Malbec through 2018.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": null,
"designation": "Reserve",
"variety": "Malbec",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Menduco"
},
{
"points": 89,
"title": "Navarro 2013 Chardonnay (Mendocino)",
"description": "It's easy to appreciate the buttery aromas, vivid and tangy fruit like crisp apples and Bosc pears, and lively texture with appetizing acidity, elegance and raciness. It's not a big wine but a finely detailed one.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 19,
"designation": null,
"variety": "Chardonnay",
"region_1": "Mendocino",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Navarro"
},
{
"points": 89,
"title": "Paltrinieri 2014 Leclisse (Lambrusco di Sorbara)",
"description": "Fresh and fragrant, this offers aromas of pressed rose, violet and just picked grapes. Made entirely with the Sorbara grape, the bright, frothy palate doles out red cherry, crushed strawberry and a spicy ginger note alongside bracing acidity.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 20,
"designation": "Leclisse",
"variety": "Lambrusco",
"region_1": "Lambrusco di Sorbara",
"region_2": null,
"province": "Central Italy",
"country": "Italy",
"winery": "Paltrinieri"
},
{
"points": 89,
"title": "Villa Sandi NV Extra Dry (Valdobbiadene Prosecco Superiore)",
"description": "Fragrant and refined, this opens with aromas of white orchard fruit, fragrant spring flowers and a whiff of cinnamon. The foaming palate delivers yellow apple, lime and sage accompanied by a frothy mousse.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 19,
"designation": "Extra Dry",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Villa Sandi"
},
{
"points": 89,
"title": "Zarate 2013 Balado Albariño (Rías Baixas)",
"description": "Grassy, mildly sweaty aromas are yeasty and suggest Sauvignon Blanc or Verdejo. A fleshy, pulpy palate is round and solid, while nectarine and melon flavors get a boost from core acidity. A full-flavored, leesy finish is slightly fleshy and plump. Drink now.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 60,
"designation": "Balado",
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Zarate"
},
{
"points": 89,
"title": "J. Dumangin Fils NV Le Rosé Premier Cru Brut (Champagne)",
"description": "The 47% of Chardonnay in the blend gives this crisp rosé tight texture. Although there are great red currant and berry fruits, a mineral character adds to the wine's complexity. It is the style of rosé that will be best with food.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 65,
"designation": "Le Rosé Premier Cru Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "J. Dumangin Fils"
},
{
"points": 89,
"title": "J. Dumangin Fils NV L'Extra Brut Premier Cru (Champagne)",
"description": "The 50% of Pinot Meunier in the blend gives this wine a roundness that contrasts with the crisp and very dry character. Together, they produce a wine that is fresh, full in the mouth with a creamy mousse and a smooth, ripe aftertaste. This bottling should be given a few months aging after purchase.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 57,
"designation": "L'Extra Brut Premier Cru",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "J. Dumangin Fils"
},
{
"points": 89,
"title": "Cowhorn 2011 Sentience Syrah (Applegate Valley)",
"description": "Tart and tannic, this has a sleek, almost steely character, with cranberry and black cherry fruit, razor's edge tannins, and supporting acidity.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": "Sentience",
"variety": "Syrah",
"region_1": "Applegate Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Cowhorn"
},
{
"points": 89,
"title": "Col Vetoraz 2014 Dry (Valdobbiadene Superiore di Cartizze)",
"description": "Floral scents of rose, acacia and a whiff of white tree fruit lead the way. On the palate, bright acidity lifts up white peach, green apple and lemon drop while a creamy mousse adds softness. It closes on a note of candied citrus zest.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Dry",
"variety": "Glera",
"region_1": "Valdobbiadene Superiore di Cartizze",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Col Vetoraz"
},
{
"points": 89,
"title": "De Bortoli 2014 Estate Grown Pinot Noir (Yarra Valley)",
"description": "This is a particularly earthy Pinot Noir. Beetroot and mushroom notes are dark and earthy, balanced by bright acids and supple tannins on the palate. The crisp, lean finish shows tremendous focus and length but less generosity. Drink 2018–2024.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 40,
"designation": "Estate Grown",
"variety": "Pinot Noir",
"region_1": "Yarra Valley",
"region_2": null,
"province": "Victoria",
"country": "Australia",
"winery": "De Bortoli"
},
{
"points": 89,
"title": "DiamAndes 2012 de Uco Malbec (Uco Valley)",
"description": "Ripe aromas of black plum, blueberry and charcoal lead to a palate that's muscular and full-bodied. Dark, peppery, slightly bitter flavors of toasted blackberry and prune end with burnt notes and black pepper along with grabby, rubbery tannins.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": "de Uco",
"variety": "Malbec",
"region_1": "Uco Valley",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "DiamAndes"
},
{
"points": 89,
"title": "Domaine de Colonat 2014 Perle de Granit (Beaujolais-Villages)",
"description": "Granit is the sandy granite hillside soil of northern Beaujolais. The vineyard is a neighbor to the Fleurie appellation. This textured wine is rich with cherry and red-currant flavors that are rounded out and have just hint of tannins. The wine could soften even more so wait until early 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "Perle de Granit",
"variety": "Gamay",
"region_1": "Beaujolais-Villages",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Domaine de Colonat"
},
{
"points": 89,
"title": "Dorigo NV Blanc de Noir Dosage Zero Pinot Nero (Vino Spumante)",
"description": "Austere and refined, this elegant sparkler opens with aromas of toasted bread crust, walnut and a hint of oak. Made entirely with Pinot Noir, the linear palate delivers yellow apple, lemon zest and a touch of exotic fruit alongside bright acidity and an elegant perlage.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 32,
"designation": "Blanc de Noir Dosage Zero",
"variety": "Pinot Nero",
"region_1": "Vino Spumante",
"region_2": null,
"province": "Italy Other",
"country": "Italy",
"winery": "Dorigo"
},
{
"points": 89,
"title": "Fabien Collonge 2014 L'Aurore des Côtes (Chiroubles)",
"description": "All juicy fruit, this is a bright, dry wine with delicious acidity that gives freshness. It also has a mineral edge, giving the red berry fruits a firm texture. The wine is ready to drink, although it will be better from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "L'Aurore des Côtes",
"variety": "Gamay",
"region_1": "Chiroubles",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Fabien Collonge"
},
{
"points": 89,
"title": "Joseph Perrier NV Cuvée Royale Brut (Champagne)",
"description": "The nonvintage cuvée from Joseph Perrier is a soft wine that is smooth and ripe. It is easy, balanced and crisp while also having rounded white fruit flavors and a soft aftertaste. This bottling, poised between freshness and maturity, is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 48,
"designation": "Cuvée Royale Brut",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Joseph Perrier"
},
{
"points": 89,
"title": "Joseph Perrier NV Cuvée Royale Brut Rosé (Champagne)",
"description": "This is a balanced wine, with soft ripe flavors and a hint of bottle aging. The red fruits are still there, integrated refreshingly with the acidity while moving gently towards a more toasty future. The wine is very ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 60,
"designation": "Cuvée Royale Brut Rosé",
"variety": "Champagne Blend",
"region_1": "Champagne",
"region_2": null,
"province": "Champagne",
"country": "France",
"winery": "Joseph Perrier"
},
{
"points": 89,
"title": "Tenuta degli Ultimi NV Sanguefreddo Extra Dry (Valdobbiadene Prosecco Superiore)",
"description": "This opens with heady aromas of acacia, wild flowers, white tree fruit and a whiff of sage. Brisk acidity and firm, persistent bubbles offset creamy pear, crisp apple and citrus zest flavors. It closes on an almond note.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 17,
"designation": "Sanguefreddo Extra Dry",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Tenuta degli Ultimi"
},
{
"points": 89,
"title": "Château de Lavernette 2013 Vignes de la roche (Beaujolais Blanc)",
"description": "Made from hand-harvested Chardonnay from certified biodynamic vineyards, this is a pure, crisply fruited wine. Delicious red apples dominate along with tangy, mineral acidity. As it ages, it will produce a ripe and creamy character. Drink from 2016.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 23,
"designation": "Vignes de la roche",
"variety": "Chardonnay",
"region_1": "Beaujolais Blanc",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "Château de Lavernette"
},
{
"points": 89,
"title": "Chronic Cellars 2013 Stone Fox White (Paso Robles)",
"description": "This blend of 66% Grenache Blanc and 34% Viognier is almost dessert-like in aromas, conveying lemon candy and browned honey. The palate proves very dry, with flavors of orange-blossom honey, marzipan and lemon, without any perceptible sweetness.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 20,
"designation": "Stone Fox",
"variety": "Rhône-style White Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Chronic Cellars"
},
{
"points": 89,
"title": "Concannon 2013 Cabernet Sauvignon (Paso Robles)",
"description": "Enticing aromas of blackberry, coffee and roasted fennel in a pork au jus mark the nose. The palate shows dark purple fruits, chai spice and cinnamon latte foam.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 18,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Concannon"
},
{
"points": 89,
"title": "Corkscrew 2013 Luma Blanc Riesling (Sonoma Coast)",
"description": "Billed as a Riesling blend, this white has plenty of petrol on the nose to give it intrigue, followed by a dry, crisp and sharp sensibility of grapefruit pith and savory lime.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 18,
"designation": "Luma Blanc",
"variety": "Riesling",
"region_1": "Sonoma Coast",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Corkscrew"
},
{
"points": 89,
"title": "Giribaldi 2012 Matteo Giribaldi Metodo Classico Sparkling (Vino Spumante)",
"description": "Delicate scents of white flowers and white orchard fruit lead the nose while the refreshing palate offers yellow apple, lime and lemon pastry. It's crisp and clean, with lively acidity and small vivacious bubbles.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 30,
"designation": "Matteo Giribaldi Metodo Classico",
"variety": "Sparkling Blend",
"region_1": "Vino Spumante",
"region_2": null,
"province": "Italy Other",
"country": "Italy",
"winery": "Giribaldi"
},
{
"points": 89,
"title": "Artadi 2012 Pasos de San Martín Garnacha (Navarra)",
"description": "Concentrated aromas of raisin, black currant, animal fur and charred wood announce a blocky, tannic palate. Grapy flavors of raisin, prune and minerals finish with peppery spice along with jammy black-fruit flavors. Drink this ripe Garnacha through 2019.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 38,
"designation": "Pasos de San Martín",
"variety": "Garnacha",
"region_1": "Navarra",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Artadi"
},
{
"points": 89,
"title": "Budeguer 2011 Cuatro Mil Reserva Cabernet Sauvignon (Mendoza)",
"description": "Aromas of raspberry, blackberry, green herbs and tar set up a blocky, jammy, chunky palate. Plum, raspberry, currant, pepper and oaky flavors are grainy and spicy, while a woody finish tastes resiny, chocolaty and toasty.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 23,
"designation": "Cuatro Mil Reserva",
"variety": "Cabernet Sauvignon",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Budeguer"
},
{
"points": 89,
"title": "Cà di Rajo 2014 Cuvée del Fondatore (Valdobbiadene Prosecco Superiore)",
"description": "Aromas of Spanish broom and peach lead the nose. The vibrant, refreshing palate offers crisp green apple, Bartlett pear and lime alongside bracing acidity tempered by small but invigorating bubbles.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 19,
"designation": "Cuvée del Fondatore",
"variety": "Glera",
"region_1": "Valdobbiadene Prosecco Superiore",
"region_2": null,
"province": "Veneto",
"country": "Italy",
"winery": "Cà di Rajo"
},
{
"points": 89,
"title": "Calavera 2014 Dragone Vineyard Albariño (Calaveras County)",
"description": "An aroma like baking bread and flavors like apricots, butter and almonds combine for a generous taste impression. The texture matches crispness and smoothness, providing good balance. This is dry, light bodied and feels lean while still delivering upbeat flavors.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 18,
"designation": "Dragone Vineyard",
"variety": "Albariño",
"region_1": "Calaveras County",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Calavera"
},
{
"points": 86,
"title": "Château Sainte Roseline 2016 Rosé (Côtes de Provence)",
"description": "A ripe yeasty wine in a variation of a classic Provencal skittle bottle, with red fruits and a nutty character. It is fat, full with plenty of citrus fruitiness. With a crisp aftertaste, it is bright at the end.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": null,
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château Sainte Roseline"
},
{
"points": 86,
"title": "Clos des Amis 2015 Olivelands Vineyards Chardonnay (Ventura County)",
"description": "Light white peach and apple aromas show off this boutique bottling from one of the few commercial projects in Ventura County. There'a plenty of tension on the palate, with tangy citrus and buttery nut flavors, which ultimately feel a little soft.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 18,
"designation": "Olivelands Vineyards",
"variety": "Chardonnay",
"region_1": "Ventura County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Clos des Amis"
},
{
"points": 86,
"title": "Collection des Anges 2016 Rosé (Côtes de Provence)",
"description": "A smooth and soft wine, this is packed with ripe fruit and attractive balanced acidity. There is a layer of caramel as well as spicy raspberry that give the wine extra warmth. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 11,
"designation": null,
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Collection des Anges"
},
{
"points": 86,
"title": "Domaine de Ménard 2016 Colombard-Sauvignon Colombard-Sauvignon Blanc (Côtes de Gascogne)",
"description": "Accounting for 60% of the blend, the herbal Colombard beats out the equally herbal Sauvignon Blanc (the remaining 40%) in this light blend. The wine does have a soft side that is expressed in some ripe apple and apricot fruitiness. The wine is fruity, crisp and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": "Colombard-Sauvignon",
"variety": "Colombard-Sauvignon Blanc",
"region_1": "Côtes de Gascogne",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Domaine de Ménard"
},
{
"points": 86,
"title": "Estandon 2016 Domaine de Caseneuve Rosé (Côtes de Provence)",
"description": "This pale wine is light, bright and fruity. It has a tangy edge along with plenty of crisp acidity. The aftertaste is clean, packed with fruitiness with a soft texture.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 14,
"designation": "Domaine de Caseneuve",
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Estandon"
},
{
"points": 86,
"title": "Tug Hill 2014 Cuvée Rosé Sparkling (New York)",
"description": "Bright and cheery, this delicately sweet Marquette sparkling offers loads of fresh forward grapey flavor. It's a simple and straightforward wine but briskly composed.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 25,
"designation": "Cuvée Rosé",
"variety": "Sparkling Blend",
"region_1": "New York",
"region_2": "New York Other",
"province": "New York",
"country": "US",
"winery": "Tug Hill"
},
{
"points": 86,
"title": "Valentin Bianchi 2016 Elsa Bianchi Torrontés (Mendoza)",
"description": "Gritty citrus aromas are dialed down. This feels racy and fairly well balanced. Mild but fresh flavors of lime, lychee and tropical fruits finish citrusy and collected. This is nothing special, but it's true and good for Torrontés.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 12,
"designation": "Elsa Bianchi",
"variety": "Torrontés",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Valentin Bianchi"
},
{
"points": 86,
"title": "Valle dell'Acate 2016 Zagrà Grillo (Sicilia)",
"description": "This crisp, refreshing wine opens with subtle white flower, orchard fruit and wet stone aromas. The bright, simple palate offers citrus, peach and saline hints.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 22,
"designation": "Zagrà",
"variety": "Grillo",
"region_1": "Sicilia",
"region_2": null,
"province": "Sicily & Sardinia",
"country": "Italy",
"winery": "Valle dell'Acate"
},
{
"points": 86,
"title": "William Hill Estate 2015 Chardonnay (North Coast)",
"description": "Vanilla aromas and sweet butter and baked apple flavors make this medium-bodied wine appealing and easy to enjoy. The acidity is very light, and the texture soft.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 17,
"designation": null,
"variety": "Chardonnay",
"region_1": "North Coast",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "William Hill Estate"
},
{
"points": 86,
"title": "Wilson 2014 Heartland Zinfandel (Dry Creek Valley)",
"description": "Bold, meaty and softly simple, this robustly full-bodied wine is redolent of mocha and brown sugar. Its ripely sweet blackberry fruit is cut with savory black-olive notes.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 32,
"designation": "Heartland",
"variety": "Zinfandel",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Wilson"
},
{
"points": 86,
"title": "Adirondack Winery 2015 Barrel Aged Adirondack Overlook Chardonnay (New York)",
"description": "Slightly dusty oak tones of dill, vanilla and sweet spice accentuate the maturity of this barrel-aged Chardonnay. It's a full bodied, densely textured wine with lingering flavors of dried apple and pear. Drink now.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 18,
"designation": "Barrel Aged Adirondack Overlook",
"variety": "Chardonnay",
"region_1": "New York",
"region_2": "New York Other",
"province": "New York",
"country": "US",
"winery": "Adirondack Winery"
},
{
"points": 86,
"title": "Antica Hirpinia 2015 Fiano di Avellino",
"description": "This wine's nose is initially quite shy, releasing a whiff of Mediterranean herb with some air. The simple palate offers citrus and a saline flavors while crisp acidity gives it a fresh finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": null,
"designation": null,
"variety": "Fiano",
"region_1": "Fiano di Avellino",
"region_2": null,
"province": "Southern Italy",
"country": "Italy",
"winery": "Antica Hirpinia"
},
{
"points": 86,
"title": "Atwater 2014 Dry Middle Block One Riesling (Finger Lakes)",
"description": "Crisp pears and apples abound in this light-bodied dry Riesling. It's delicate in concentration but pleasantly lemony. The wine finishes briskly but freshly.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 18,
"designation": "Dry Middle Block One",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Atwater"
},
{
"points": 86,
"title": "Bodegas Aragonesas 2013 Castillo de Fuendejalon Crianza Red (Campo de Borja)",
"description": "Earthy raisin and prune aromas are good in an overripe way. Following the nose, this Garnacha-Tempranillo blend feels dense, thick and chewy. Spicy stewy berry flavors taste chocolaty on a gummy finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 10,
"designation": "Castillo de Fuendejalon Crianza",
"variety": "Grenache Blend",
"region_1": "Campo de Borja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Bodegas Aragonesas"
},
{
"points": 86,
"title": "Volver 2015 Tarima Monastrell (Alicante)",
"description": "Toast and leather aromas support modest berry scents. This is full, loud and banging on the palate. Roasted blackened flavors of blackberry and plum carry a meaty note, while this remains dark and toasty on an aggressive finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 9,
"designation": "Tarima",
"variety": "Monastrell",
"region_1": "Alicante",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Volver"
},
{
"points": 86,
"title": "Whitecliff Vineyard NV Awosting White (Hudson River Region)",
"description": "This fruity forward wine boasts punchy tangerine and lemon flavors with a tart melon-rind edge. It's a touch herbaceous and dusty but finishes brisk and clean.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 15,
"designation": "Awosting",
"variety": "White Blend",
"region_1": "Hudson River Region",
"region_2": "New York Other",
"province": "New York",
"country": "US",
"winery": "Whitecliff Vineyard"
},
{
"points": 86,
"title": "Buttonwood Grove 2015 Dry Riesling (Finger Lakes)",
"description": "Delicate hints of crushed mineral and white flower linger in this dry appley Riesling. Soft acidity lends a slightly broad, flat feel to the palate but the finish is clean and crisp.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 16,
"designation": "Dry",
"variety": "Riesling",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Buttonwood Grove"
},
{
"points": 86,
"title": "Château Coutinel 2016 On l'appelle Negrette (Fronton)",
"description": "Fronton's Négrette grape is found in few other places. Made 100% from the single variety, this wine displays the grape's juicy character as well as the spice and violet aromas and damson flavors. The wine is made to be drunk young.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "On l'appelle",
"variety": "Negrette",
"region_1": "Fronton",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Château Coutinel"
},
{
"points": 86,
"title": "Château de Brigue 2016 Les Meyans Elégance Rosé (Côtes de Provence)",
"description": "The Cinsault that dominates this blend creates a light and gently fruity wine. It has attractive acidity and just the lightest of red-fruit flavors. The aftertaste is soft and tangy with orange zest.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 12,
"designation": "Les Meyans Elégance",
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château de Brigue"
},
{
"points": 86,
"title": "Château de Saint-Martin 2016 Eternelle Favorite Rosé (Côtes de Provence)",
"description": "This Provence cru classé estate has produced a refreshingly fruity wine. With its red-currant and citrus flavors and tight mineral acidity, it is both textured and really crisp. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 24,
"designation": "Eternelle Favorite",
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château de Saint-Martin"
},
{
"points": 86,
"title": "Château Pigoudet 2016 Pigoudet Première Rosé (Coteaux d'Aix-en-Provence)",
"description": "The wine comes from a large estate east of Aix-en-Provence. With its light fruitiness and attractive acidity, the wine is ripe with red-berry fruits and finishes with a fine crisp aftertaste. The wine is refreshing and very drinkable now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 13,
"designation": "Pigoudet Première",
"variety": "Rosé",
"region_1": "Coteaux d'Aix-en-Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Château Pigoudet"
},
{
"points": 86,
"title": "Clos des Amis 2016 Rosé (Ventura County)",
"description": "This pink blend of Mourvèdre and Grenache shows rosy aromas as well as a bitter orange scent and yeasty qualities. The palate is light in both flavor and texture but makes for a refreshing hot day sipper.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 16,
"designation": null,
"variety": "Rosé",
"region_1": "Ventura County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Clos des Amis"
},
{
"points": 86,
"title": "Collavini 2015 Pinot Grigio (Collio)",
"description": "This straightforward white has a shy nose, while the lean, simple palate suggests green apple and lemon. Firm acidity gives it a crisp, refreshing finish.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 16,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Collio",
"region_2": null,
"province": "Northeastern Italy",
"country": "Italy",
"winery": "Collavini"
},
{
"points": 86,
"title": "Damiani 2015 Bollicini Sparkling (Finger Lakes)",
"description": "Blossomy in perfume, this Prosecco-inspired Finger Lakes sparkling offers fresh fruity citrus and red-apple flavors. It's softer and looser in petillance than wines made with Damiani's traditional method of bottling but striking acidity lends bold upright structure. Drink now.",
"taster_name": "Anna Lee C. Iijima",
"taster_twitter_handle": null,
"price": 16,
"designation": "Bollicini",
"variety": "Sparkling Blend",
"region_1": "Finger Lakes",
"region_2": "Finger Lakes",
"province": "New York",
"country": "US",
"winery": "Damiani"
},
{
"points": 86,
"title": "Dark Horse 2015 Zinfandel (California)",
"description": "A streak of vanilla winds through the almost-sweet fruit flavors of this medium-bodied and soft-textured wine. Ripe cherry aromas and strawberry jam flavors come with very little tannin and low acidity.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 10,
"designation": null,
"variety": "Zinfandel",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Dark Horse"
},
{
"points": 86,
"title": "Demetria 2014 Chardonnay (Santa Barbara County)",
"description": "Key lime and honeysuckle scents show on the nose of this bottling. Pithy green apple flavors and tightly wound tension mark the palate, finishing rather short.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 39,
"designation": null,
"variety": "Chardonnay",
"region_1": "Santa Barbara County",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Demetria"
},
{
"points": 86,
"title": "Devil's Advocate 2014 One Hundred Percent Red (Paso Robles)",
"description": "Fresh juice aromas and caramelized blackberry scents combine with dark chocolate and a little lavender in this blend of 44% Petite Sirah, 38% Syrah, 10% Mourvèdre and 8% Grenache. Soft, thick and sticky on the palate, it shows tangy plum skin and tart boysenberry flavors, with sharp and strong acidity.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 22,
"designation": "One Hundred Percent",
"variety": "Red Blend",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Devil's Advocate"
},
{
"points": 86,
"title": "Domaine de la Sanglière 2016 La Sanglière Rosé (Côtes de Provence)",
"description": "Softly fruity, the wine is warm and with gentle red-fruit flavors. It is an easy-quaffing style with just the right amount of acidity and a light caramel and spice aftertaste. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": "La Sanglière",
"variety": "Rosé",
"region_1": "Côtes de Provence",
"region_2": null,
"province": "Provence",
"country": "France",
"winery": "Domaine de la Sanglière"
},
{
"points": 86,
"title": "Domaine D'en Ségur 2016 Le Rosé (Côtes du Tarn)",
"description": "This is a soft and fruity wine. It has gentle acidity and a ripe blend of Cabernet Sauvignon and Cabernet Franc. The wine, with its strawberry flavor, is immediately attractive. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 12,
"designation": "Le",
"variety": "Rosé",
"region_1": "Côtes du Tarn",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Domaine D'en Ségur"
},
{
"points": 86,
"title": "Domaine Guillaman 2016 Les Pierres Blanches White (Côtes de Gascogne)",
"description": "Dominated by crisply herbal Colombard, this is a light and fruity wine typical of the Gascony region. With citrus, red currant and orange-zest flavors, it is bright, breezy and ready to drink immediately.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 11,
"designation": "Les Pierres Blanches",
"variety": "White Blend",
"region_1": "Côtes de Gascogne",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Domaine Guillaman"
},
{
"points": 83,
"title": "Bodega Zafado 2015 Chardonnay (Mendoza)",
"description": "Resiny oak sticks out, while the palate is grabby and sticky in feel. This tastes like lemony pushcart hotdogs and the briny water they sit in, followed by a woody, low-fruit finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": null,
"variety": "Chardonnay",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Bodega Zafado"
},
{
"points": 83,
"title": "Del Rio 2013 Estate Grown Cabernet Sauvignon (Rogue Valley)",
"description": "Tannic and earthy, this is dominated by the scents and flavors of dried mushrooms. There are hints of fruit leather, and not much else.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Estate Grown",
"variety": "Cabernet Sauvignon",
"region_1": "Rogue Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Del Rio"
},
{
"points": 83,
"title": "Del Rio 2013 Estate Grown Pinot Noir (Rogue Valley)",
"description": "Redolent of mushrooms and forest-floor aromas, this barely hints at fruit, and what is there could be any thin, generic red wine.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Estate Grown",
"variety": "Pinot Noir",
"region_1": "Rogue Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Del Rio"
},
{
"points": 83,
"title": "Le Haut Païs 2014 Merlot (Périgord)",
"description": "This wine is soft and juicy without great focus. It has a light feel, with fresh jammy red fruits and a gentle breeze of tannins. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": null,
"variety": "Merlot",
"region_1": "Périgord",
"region_2": null,
"province": "Southwest France",
"country": "France",
"winery": "Le Haut Païs"
},
{
"points": 83,
"title": "Bootstrap 2013 Red (California)",
"description": "Cedar aromas and raisin and prune flavors are bold in this full-bodied, fresh but rather rustic wine.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 13,
"designation": null,
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Bootstrap"
},
{
"points": 83,
"title": "Budeguer 2009 Patrimonio Seleccion de Barricas Malbec (Mendoza)",
"description": "This is overripe and raisiny, no two ways about it. Hailing from a very hot year, this feels flat and flabby, while raisin and prune are the dominant flavors. Blatant overripeness and a ton of weight render this out of balance.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": null,
"designation": "Patrimonio Seleccion de Barricas",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Budeguer"
},
{
"points": 83,
"title": "Twisted Cedar 2013 Moscato (Clarksburg)",
"description": "This medium-bodied and sugary tasting wine has lots of apple and pear flavors. The texture is soft and the finish very sweet.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 15,
"designation": null,
"variety": "Moscato",
"region_1": "Clarksburg",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Twisted Cedar"
},
{
"points": 83,
"title": "Headbanger 2013 Rock n Red Red (California)",
"description": "Very ripe and obviously fruity aromas and flavors are coated with sweet-seeming oak notes that resemble vanilla and maple syrup. The wine is medium bodied and just moderately tannic.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 15,
"designation": "Rock n Red",
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Headbanger"
},
{
"points": 83,
"title": "Quinta do Arrobe 2012 Oculto Red (Tejo)",
"description": "A wine that is strangely hollow with structure and juicy fruit around a hole in the center. Spice and red berry flavors are contrasted with dry tannins that may not soften.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Oculto",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Quinta do Arrobe"
},
{
"points": 83,
"title": "Fillaboa 2013 Albariño (Rías Baixas)",
"description": "Mature mealy apricot aromas lead to a spent palate with unfocused cidery flavors that taste old and demanding. This finishes heavy, pulpy and without much point or pleasure. Albariño is meant to be fresh and friendly, but this is neither.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": null,
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Fillaboa"
},
{
"points": 83,
"title": "Pampa 2013 Reserve Malbec (Mendoza)",
"description": "Spearmint and weedy red-fruit aromas lead to raw palate. This is more herbal than fruity, with a lean rubbery finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Reserve",
"variety": "Malbec",
"region_1": "Mendoza",
"region_2": null,
"province": "Mendoza Province",
"country": "Argentina",
"winery": "Pampa"
},
{
"points": 83,
"title": "Charles B. Mitchell NV Bella Rossa Italian Style Red (Fair Play)",
"description": "This is a straightforward, plummy, raisiny wine with medium body and an earthy, tomato-like touch in the flavors. It will be good for very casual occasions.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 18,
"designation": "Bella Rossa Italian Style",
"variety": "Red Blend",
"region_1": "Fair Play",
"region_2": "Sierra Foothills",
"province": "California",
"country": "US",
"winery": "Charles B. Mitchell"
},
{
"points": 83,
"title": "Michel Torino 2014 Cuma Made With Organic Grapes Malbec (Cafayate)",
"description": "Rustic tomato and cherry aromas make for a scratchy opening. This is wiry and grating in feel, with sour plum and red-currant flavors. A fresh but scratchy and herbal tasting finish isn't exactly friendly.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 13,
"designation": "Cuma Made With Organic Grapes",
"variety": "Malbec",
"region_1": "Cafayate",
"region_2": null,
"province": "Other",
"country": "Argentina",
"winery": "Michel Torino"
},
{
"points": 83,
"title": "Peñascal 2014 Sauvignon Blanc (Vino de la Tierra de Castilla y León)",
"description": "Aromas of canned peas and beans indicate this was probably fresher smelling nine months ago. Zesty and solid on the palate, this tastes oily, pyrazinic and briny, with stone fruit notes.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 9,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Vino de la Tierra de Castilla y León",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Peñascal"
},
{
"points": 83,
"title": "Mont Paral NV Reserva Selection Brut Sparkling (Cava)",
"description": "Leesy aromas of tropical fruits feed into a flat palate. Leesy but bland peach and melon flavors lack conviction and finish sketchy, with nothing in particular standing out. This is the definition of a marginal Cava.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Reserva Selection Brut",
"variety": "Sparkling Blend",
"region_1": "Cava",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Mont Paral"
},
{
"points": 83,
"title": "Quinta do Casal Monteiro 2014 Terra de Touros Arinto (Tejo)",
"description": "A gentle light wine that seems diluted. It has only hints of fruit and acidity, all very easy and ripe to drink. The wine is ready.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 8,
"designation": "Terra de Touros",
"variety": "Arinto",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Quinta do Casal Monteiro"
},
{
"points": 83,
"title": "Bodegas Valdemar 2007 Conde Valdemar Gran Reserva (Rioja)",
"description": "Extreme raisiny aromas are suggestive of P.X. Sherry. This is heavy and grabby on the palate while prune and raisin flavors are dominant. On the finish, this is overripe and ponderous, with fig and prune flavors.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 37,
"designation": "Conde Valdemar Gran Reserva",
"variety": "Tempranillo Blend",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Bodegas Valdemar"
},
{
"points": 83,
"title": "Hinman 2014 Pinot Gris (Oregon)",
"description": "This wine has a perceptible tawny tone despite its youth, and the scents also seem to suggest that the wine is slightly oxidized. Whiffs of sherry and apple cider lead into a soft, flat, rather dull palate of nondescript fruit.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 14,
"designation": null,
"variety": "Pinot Gris",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "Hinman"
},
{
"points": 83,
"title": "Casal da Coelheira 2011 Terraços do Tejo Red (Tejo)",
"description": "This is an earthy wine with barnyard flavors. It does have some blackberry fruitiness under its more rustic character. The aftertaste has acidity and a bitter edge.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Terraços do Tejo",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Casal da Coelheira"
},
{
"points": 83,
"title": "Castro Martin 2013 A2O Albariño (Rías Baixas)",
"description": "Melon, apple and peach pit aromas are dusty but that's about it. This feels flat, with little acidity or kick. Flavors of peach and apple cider end similarly, with no vitality to the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 17,
"designation": "A2O",
"variety": "Albariño",
"region_1": "Rías Baixas",
"region_2": null,
"province": "Galicia",
"country": "Spain",
"winery": "Castro Martin"
},
{
"points": 82,
"title": "Del Rio 2012 Estate Grown Syrah (Rogue Valley)",
"description": "Medicinal, pungent pine-needle scents continue into the main palate. This shows barely any trace of varietal character.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 35,
"designation": "Estate Grown",
"variety": "Syrah",
"region_1": "Rogue Valley",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Del Rio"
},
{
"points": 82,
"title": "Paro 2013 Kaufman Sunnyslope Vineyard Pinot Noir (Sonoma Mountain)",
"description": "This oddly perfumed and quite tannic wine is hard to decipher in terms of fruit. It remains light bodied amid the grip.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 30,
"designation": "Kaufman Sunnyslope Vineyard",
"variety": "Pinot Noir",
"region_1": "Sonoma Mountain",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Paro"
},
{
"points": 82,
"title": "Quady 2014 Electra Moscato (California)",
"description": "This smells heavily of grape skins, and tastes like golden raisins. The texture is slightly fizzy and very thick, and the flavors are very sweet.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 14,
"designation": "Electra",
"variety": "Moscato",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Quady"
},
{
"points": 82,
"title": "Sweet Cheeks 2012 Barrel Select Syrah (Southern Oregon)",
"description": "This is a thin, watery wine with flavors of stem rather than fruit.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Barrel Select",
"variety": "Syrah",
"region_1": "Southern Oregon",
"region_2": "Southern Oregon",
"province": "Oregon",
"country": "US",
"winery": "Sweet Cheeks"
},
{
"points": 82,
"title": "Casa Nuestra 2012 Tinto St. Helena Red (Napa Valley)",
"description": "A field blend of several varieties, all organically farmed, this has a pruney aroma and flavors that lean rustic and raw, with a heaviness of weight.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 40,
"designation": "Tinto St. Helena",
"variety": "Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Casa Nuestra"
},
{
"points": 82,
"title": "Valdelainos 2014 Verdejo (Rueda)",
"description": "This is an underripe stench bomb with pyrazines coming at you from every direction. The nose is like a bowl of cactus and nettle, while the palate is harsh. Flavors of bitter pithy grapefruit show all that can go wrong with this variety.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 14,
"designation": null,
"variety": "Verdejo",
"region_1": "Rueda",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Valdelainos"
},
{
"points": 82,
"title": "Wines & Winemakers 2014 Companhia das Lezírias Herdade de Catapereiro Rosé (Tejo)",
"description": "A strange orange-pink color for a wine that is somewhere between fruity and sweet and acid and bitter. This one hasn't found a balance.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 12,
"designation": "Companhia das Lezírias Herdade de Catapereiro",
"variety": "Rosé",
"region_1": null,
"region_2": null,
"province": "Tejo",
"country": "Portugal",
"winery": "Wines & Winemakers"
},
{
"points": 82,
"title": "Paro 2013 Cloud 9 Vineyards Pinot Noir (Russian River Valley)",
"description": "Menthol and eucalyptus dominate over the indistinguishable fruit in this full-bodied, thick wine.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 35,
"designation": "Cloud 9 Vineyards",
"variety": "Pinot Noir",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Paro"
},
{
"points": 82,
"title": "Vega Sindoa 2014 Chardonnay (Navarra)",
"description": "Stalky and foul on the nose, this Chardonnay doesn't smell inviting. Oily and heavy on the palate, this tastes of resiny oak, related cream and bland white fruits.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": null,
"variety": "Chardonnay",
"region_1": "Navarra",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Vega Sindoa"
},
{
"points": 82,
"title": "Campelo 2014 Rosé (Vinho Verde)",
"description": "Soft and sweet, this is a light and fruity wine. Touches of raspberry are balanced by acidity. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 10,
"designation": null,
"variety": "Rosé",
"region_1": null,
"region_2": null,
"province": "Vinho Verde",
"country": "Portugal",
"winery": "Campelo"
},
{
"points": 89,
"title": "Trailhead 2009 Sauvignon Blanc (Napa Valley)",
"description": "Polished and flavorful, and a good price for this wealth of creamy pineapples, limes and peaches. Really rich all the way through to the spicy finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 18,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Trailhead"
},
{
"points": 89,
"title": "Upland Estates 2008 Old Vine Cabernet Sauvignon (Snipes Mountain)",
"description": "If you are looking for elegant, moderate (13.7%) alcohol and old vine Cabernet flavors, here is your wine. Astringent tannins and lightly herbal, earthy undertones set the stage for the complex midpalate. No fruit dominates, but rather a mix of cranberry and rhubarb, strawberry and pomegranate, along with streaks of caramel from aging in American oak.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 28,
"designation": "Old Vine",
"variety": "Cabernet Sauvignon",
"region_1": "Snipes Mountain",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Upland Estates"
},
{
"points": 89,
"title": "Guenoc 2009 Chardonnay (Lake County)",
"description": "A light-colored, lemon-zesty, cool-vintage Chardonnay that's fruit forward but has great balance and finish, light on the tongue and easygoing all around. With stone fruit and a hint of vanilla, this affordable white should also be fairly easy to find (almost 4,000 cases made) and a successful pairing with a range of lighter salads and seafood dishes.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 14,
"designation": null,
"variety": "Chardonnay",
"region_1": "Lake County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Guenoc"
},
{
"points": 89,
"title": "Villa Maria 2010 Cellar Selection Dry Riesling (Marlborough)",
"description": "At 7.5 g/L of residual sugar, this is more off-dry than dry, but the acidity is high enough to provide a sense of crispness. In this plump, medium-bodied Riesling, peach and citrus strike a fine balance, ending with a dollop of lime sherbet. Drink now–2018.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 20,
"designation": "Cellar Selection Dry",
"variety": "Riesling",
"region_1": null,
"region_2": null,
"province": "Marlborough",
"country": "New Zealand",
"winery": "Villa Maria"
},
{
"points": 89,
"title": "Te Awa 2007 Syrah (Hawke's Bay)",
"description": "Te Awa's 2007 Syrah is a ripe, chunky example, with chocolate and plum notes leading the way, followed at some distance by hints of baking spices. It's firm and slightly dusty on the finish, yet mouthwatering at the same time.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 30,
"designation": null,
"variety": "Syrah",
"region_1": null,
"region_2": null,
"province": "Hawke's Bay",
"country": "New Zealand",
"winery": "Te Awa"
},
{
"points": 89,
"title": "Camille Giroud 2008 Aux Cras (Beaune)",
"description": "With crushed strawberry and caramel flavors, this is relatively light wine, though elegant and pierced with acidity. Milk chocolate and soft tannins complete an attractive ensemble.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 56,
"designation": "Aux Cras",
"variety": "Pinot Noir",
"region_1": "Beaune",
"region_2": null,
"province": "Burgundy",
"country": "France",
"winery": "Camille Giroud"
},
{
"points": 89,
"title": "Cascina Luisin 2008 Rabajà (Barbaresco)",
"description": "From one of Barbaresco's most celebrated vineyard crus, this ruby-colored wine exhibits loads of intensity and power in the form of cherry, cassis, leather, tar and cola. The wine's compact, tonic mouthfeel would make a great companion to rich, sophisticated cuisine.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 54,
"designation": "Rabajà",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Cascina Luisin"
},
{
"points": 89,
"title": "Dominus 2008 Napanook Red (Napa Valley)",
"description": "With grapes from Yountville, this Bordeaux blend, which is mostly Cabernet Sauvignon, has a very fine structure. It's firm in tannins and acidity, with a bracing minerality. The flavors are already quite advanced, suggesting jammy cherries, blackberries and cassis. Drink now for sheer deliciousness, after decanting.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 59,
"designation": "Napanook",
"variety": "Bordeaux-style Red Blend",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Dominus"
},
{
"points": 89,
"title": "Robert Mondavi 2008 Merlot (Napa Valley)",
"description": "A lovely Merlot, light and spicy. It has pretty flavors of cherries, mocha and cinnamon, with fine, ripe tannins, with a sweetness from glycerine. An elegant Merlot at a good price.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 21,
"designation": null,
"variety": "Merlot",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Robert Mondavi"
},
{
"points": 89,
"title": "Taft Street 2010 Sauvignon Blanc (Russian River Valley)",
"description": "A clean, bone-dry Sauvignon Blanc with plenty of mouthwatering acidity to get those tastebuds whistling. It has polished flavors of lemons, limes, grapefruits, vanilla and white pepper. Good value.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 16,
"designation": null,
"variety": "Sauvignon Blanc",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Taft Street"
},
{
"points": 89,
"title": "William Hill Estate 2007 Bench Blend Cabernet Sauvignon (Napa Valley)",
"description": "Still gritty in tannins at nearly four years of age, but very rich in fruit, showing concentrated blackberry, currant, cassis and mineral flavors, accented with sweet, smoky cedar wood. The mouthfeel is elegant on this dry, complex wine, which should be decanted.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 45,
"designation": "Bench Blend",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "William Hill Estate"
},
{
"points": 89,
"title": "Domaine Costa Lazaridi 2009 Amethystos Rosé (Drama)",
"description": "Vanilla, strawberry and cherry on the nose leads into a spicy but balanced blend of fresh and fruity flavors. The wine offers ample minerality so it's clean on the tongue. Delightful and flirty, and good with fruit desserts.",
"taster_name": "Susan Kostrzewa",
"taster_twitter_handle": "@suskostrzewa",
"price": 19,
"designation": "Amethystos",
"variety": "Rosé",
"region_1": null,
"region_2": null,
"province": "Drama",
"country": "Greece",
"winery": "Domaine Costa Lazaridi"
},
{
"points": 89,
"title": "Le Strette 2007 Le Strette (Barolo)",
"description": "Barolo Le Strette (with fruit sourced from the Novello and Barolo areas of Piedmont) opens with dark, inky concentration and sweet aromas of cinnamon, clove and mature berry fruit. The wine comes on with strength and personality, but in an immediate, one-dimensional manner.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Le Strette",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Le Strette"
},
{
"points": 89,
"title": "Marziano Abbona 2008 Bricco Barone (Nebbiolo d'Alba)",
"description": "Bricco Barone is a smokey, meaty expression of Nebbiolo with bold aromas of black fruit, prune, dried tobacco leaf and finely milled white pepper. This pretty wine ends with a masculine blast of earthy, dusty tones.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 20,
"designation": "Bricco Barone",
"variety": "Nebbiolo",
"region_1": "Nebbiolo d'Alba",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Marziano Abbona"
},
{
"points": 89,
"title": "Molino 2008 Teorema (Barbaresco)",
"description": "Barbaresco Teorema opens with a distinctive bouquet of dried medicinal herb, cola, fennel or celery stick. There are subtle tones of red berry and currant and the mouthfeel shows a compact style and medium intensity. It's a bright, correct wine, but a measured one.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Teorema",
"variety": "Nebbiolo",
"region_1": "Barbaresco",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Molino"
},
{
"points": 87,
"title": "Kenneth Volk 2008 Enz Vineyard Zinfandel (Lime Kiln Valley)",
"description": "Soft and mellow at three-plus years, this pleasant Zinfandel has sweet, jammy raspberry and cherry flavors, sprinkled with pepper, cinnamon and clove. It's a nice wine to drink now with steaks, roasts, barbecue.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 36,
"designation": "Enz Vineyard",
"variety": "Zinfandel",
"region_1": "Lime Kiln Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Kenneth Volk"
},
{
"points": 87,
"title": "Ledson 2008 Caudalies Reserve Red (Sonoma Valley)",
"description": "Made from equal parts Zinfandel and Petite Sirah, this blend seems to detract from the purity of both. The result is interesting and even dramatic in ripeness, but a little muddied, with hard tannins making it tough despite a rich center of blackberry and cherry jam.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 52,
"designation": "Caudalies Reserve",
"variety": "Red Blend",
"region_1": "Sonoma Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Ledson"
},
{
"points": 87,
"title": "Walter Dacon 2008 C'est Syrah Magnifique Syrah (Columbia Valley (WA))",
"description": "Finished in French oak, the Magnifique bottling from Walter Dacon seems a bit plain, almost generic in this vintage. Red fruit, noticeably high alcohol (14.8%) that you can taste, and tongue-scraping astringency suggest that this may need significantly more bottle age to pull itself together.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 42,
"designation": "C'est Syrah Magnifique",
"variety": "Syrah",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Walter Dacon"
},
{
"points": 87,
"title": "Williams Selyem 2009 Forchini Vineyard North Flats Zinfandel (Russian River Valley)",
"description": "Quite a good Zinfandel, although it does show some of the weaknesses that strike this vineyard in a cool year. You'll find a smooth, full-bodied wine, with ample tannins and fine berry-cherry fruit and spices. Yet it's curiously ambiguous in the mouth, and the concentration falls apart midpalate.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 50,
"designation": "Forchini Vineyard North Flats",
"variety": "Zinfandel",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Williams Selyem"
},
{
"points": 87,
"title": "Yellow Tail 2009 Reserve Chardonnay (South Eastern Australia)",
"description": "Round and lush, with boldly oaky notes of caramelized nuts and vanilla accenting tropical fruit. Drink now.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 12,
"designation": "Reserve",
"variety": "Chardonnay",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "Yellow Tail"
},
{
"points": 87,
"title": "Yorkville Cellars 2010 Randle Hill Vineyard Sémillon (Yorkville Highlands)",
"description": "A subtle Sémillon that would make for a delightful apéritif or pair expertly with seafood, its crème brûlée and citrus—mostly grapefruit and lime—go easy on the tongue.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 20,
"designation": "Randle Hill Vineyard",
"variety": "Sémillon",
"region_1": "Yorkville Highlands",
"region_2": "North Coast",
"province": "California",
"country": "US",
"winery": "Yorkville Cellars"
},
{
"points": 87,
"title": "2nd Chance 2009 Swiss Clones 2A Pinot Noir (Santa Maria Valley)",
"description": "Good raspberry, cola, vanilla, sweet oak and spice flavors in this silky Pinot Noir. It's a little off in texture, though, with overly aggressive acidity. But it's a pretty nice Pinot.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 48,
"designation": "Swiss Clones 2A",
"variety": "Pinot Noir",
"region_1": "Santa Maria Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "2nd Chance"
},
{
"points": 87,
"title": "Antonino Tringali-Casanuova 2009 Patrimonio (Bolgheri)",
"description": "A 60-40 blend of Cabernet Sauvignon and Merlot, Patrimonio opens with bright fruit tones of cherry and blueberry with background notes of spice and leather. Overall, it's easy and compact in style.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Patrimonio",
"variety": "Red Blend",
"region_1": "Bolgheri",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Antonino Tringali-Casanuova"
},
{
"points": 87,
"title": "Bodegas Bilbainas 2005 Viña Pomal Reserva (Rioja)",
"description": "Earthy berry aromas convey quality, and there's oak, floral aromas and tobacco notes for support. Feels dry and tight, with lightly herbal, lightly burnt flavors of plum, berry, tomato and toasted oak. Finishes dry and herbal.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Viña Pomal Reserva",
"variety": "Tempranillo",
"region_1": "Rioja",
"region_2": null,
"province": "Northern Spain",
"country": "Spain",
"winery": "Bodegas Bilbainas"
},
{
"points": 87,
"title": "Cartograph 2009 Perli Vineyard Pinot Noir (Mendocino Ridge)",
"description": "Although there's only 25% new oak on this wine, it's dominated in youth by caramel and buttered toast aromas and flavors. That makes it awkward, despite ripe, forward cherry and raspberry fruit. Might calm down after a few years.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 42,
"designation": "Perli Vineyard",
"variety": "Pinot Noir",
"region_1": "Mendocino Ridge",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Cartograph"
},
{
"points": 87,
"title": "Cartograph 2010 Floodgate Vineyard Gewürztraminer (Russian River Valley)",
"description": "This is a nice, crisp and properly varietal Gewürztraminer. It's dryish to semi-sweet, with pleasant citrus fruit, lychee, green apple and honeysuckle flavors, liberally spiced. There's no oak at all.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 22,
"designation": "Floodgate Vineyard",
"variety": "Gewürztraminer",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Cartograph"
},
{
"points": 87,
"title": "Casa di Terra 2010 Lenaia Rosso Red (Toscana)",
"description": "Lenaia Rosso (50% Merlot with Sangiovese and Colorino, vinified in cement) opens with foxy notes of crushed grape, root beer and bitter almond. It's short, crisp and fine on the finish.",
"taster_name": null,
"taster_twitter_handle": null,
"price": null,
"designation": "Lenaia Rosso",
"variety": "Red Blend",
"region_1": "Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Casa di Terra"
},
{
"points": 87,
"title": "Castro Pena Alba 2008 Serrado Colheita Red (Dão)",
"description": "A wine that rides between the richness of its black fruits and the tight acidity that gives it considerable juiciness. The result is a wine that is fruity, with layers of coffee and vanilla, likely to benefit from two more years' aging.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": null,
"designation": "Serrado Colheita",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Dão",
"country": "Portugal",
"winery": "Castro Pena Alba"
},
{
"points": 87,
"title": "Cerro Prieto 2008 Paso Bordo Reserve Cabernet Sauvignon (Paso Robles)",
"description": "This ripe, rich wine can't quite get around its alcohol level, which is 15.8%. That gives it some heat, as well as a sweetness that makes the blackberries, cherries and raspberries taste like jam. Earns points for the clean, unapologetic interpretation of Paso Robles fruit.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 37,
"designation": "Paso Bordo Reserve",
"variety": "Cabernet Sauvignon",
"region_1": "Paso Robles",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Cerro Prieto"
},
{
"points": 87,
"title": "Château de la Cour 2009 Saint-Émilion",
"description": "New wood flavors go over the structured fruit and give currant flavors. It is already coming into balance and is for medium-term aging. The vineyard is on the plain beneath the hill of Saint-Émilion.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 69,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Saint-Émilion",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château de la Cour"
},
{
"points": 87,
"title": "Château La Dournie 2009 La Dournie Red (Saint-Chinian)",
"description": "This blend of 60% Syrah, 25% Grenache and 15% Carignan offers prominent wild gamy notes framed by aromas of ripe berry compote, crushed violets and soft, lush mocha creaminess. The palate is elegant and fruit-driven, with the soft spice accents unfolding on the finish.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 16,
"designation": "La Dournie",
"variety": "Rhône-style Red Blend",
"region_1": "Saint-Chinian",
"region_2": null,
"province": "Languedoc-Roussillon",
"country": "France",
"winery": "Château La Dournie"
},
{
"points": 87,
"title": "Chateau Montelena 2008 Cabernet Sauvignon (Napa Valley)",
"description": "Starts out fine and impressive, but as this wine breathes a certain imbalance emerges. There's a green unripeness to the blackberries and cherries, although the wine does exhibit fine tannins and a balanced approach to oak. Drink now.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 49,
"designation": null,
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Chateau Montelena"
},
{
"points": 87,
"title": "Château Sainte-Barbe 2010 Bordeaux Supérieur",
"description": ". Recent vintages have left Bordeaux with an alcohol problem, as seen in this wine. The saving grace is the essential Cabernet Sauvignon structure and acidity that keeps the ripe Merlot in balance.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux Supérieur",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Sainte-Barbe"
},
{
"points": 87,
"title": "Dashe Cellars 2009 Florence Vineyard Zinfandel (Dry Creek Valley)",
"description": "A big, strong, spicy Zinfandel, packed with wild berry, currant, licorice, cola, clove and white pepper flavors that finish dry and tannic. Drink this potent wine with barbecued pork, chicken and beef, slathered in spicy sauce.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 32,
"designation": "Florence Vineyard",
"variety": "Zinfandel",
"region_1": "Dry Creek Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Dashe Cellars"
},
{
"points": 87,
"title": "De Bortoli NV Emeri Sparkling Shiraz (South Eastern Australia)",
"description": "A more somber garnet color than some other sparkling Shirazes, with seemingly lower pressure and a more vinous character. Vanilla, leather and cherry notes finish close to dry. A very good, inexpensive introduction to the genre.",
"taster_name": "Joe Czerwinski",
"taster_twitter_handle": "@JoeCz",
"price": 13,
"designation": "Emeri Sparkling",
"variety": "Shiraz",
"region_1": "South Eastern Australia",
"region_2": null,
"province": "Australia Other",
"country": "Australia",
"winery": "De Bortoli"
},
{
"points": 87,
"title": "Domaine de Nizas 2010 Rosé (Coteaux du Languedoc)",
"description": "Composed of 40% Syrah, 40% Grenache and 20% Mourvèdre, this fruit-forward rosé offers powerful notes of ripe red berries framed with a candied orange peel and watermelon sweetness. Fleshy on the palate with a full texture and body.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 17,
"designation": null,
"variety": "Rosé",
"region_1": "Coteaux du Languedoc",
"region_2": null,
"province": "Languedoc-Roussillon",
"country": "France",
"winery": "Domaine de Nizas"
},
{
"points": 87,
"title": "Domaine Sainte-Eugénie 2009 Red (Corbières)",
"description": "This wine needs some time to open up after pouring to fully express itself. With time, rich notes of black currant, brambly berry and black cherry grace the nose and mouth, with a touch of licorice root and espesso unfolding after swallow.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 12,
"designation": null,
"variety": "Rhône-style Red Blend",
"region_1": "Corbières",
"region_2": null,
"province": "Languedoc-Roussillon",
"country": "France",
"winery": "Domaine Sainte-Eugénie"
},
{
"points": 87,
"title": "Domaines Barons de Rothschild (Lafite) 2010 Los Vascos Cabernet Sauvignon (Colchagua Valley)",
"description": "Solid and sturdy up front, with earthy berry and cassis aromas. Feels lively and a bit grabby, with plenty of red fruit in the plum and berry range. Finishes with a hint of smoky oak and toast. A good wine from a cool vintage.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 11,
"designation": "Los Vascos",
"variety": "Cabernet Sauvignon",
"region_1": null,
"region_2": null,
"province": "Colchagua Valley",
"country": "Chile",
"winery": "Domaines Barons de Rothschild (Lafite)"
},
{
"points": 87,
"title": "Fattoria la Castellina 2008 Aureo Red (Rosso di Toscana)",
"description": "This blend of Sangiovese, Cabernet Sauvignon and Merlot features a dark ruby color and balanced aromas of black fruit, leather, spice and rum cake. It's fresh and fruity in the mouth, with just the right measure of concentration to pair with lasagna.",
"taster_name": null,
"taster_twitter_handle": null,
"price": 55,
"designation": "Aureo",
"variety": "Red Blend",
"region_1": "Rosso di Toscana",
"region_2": null,
"province": "Tuscany",
"country": "Italy",
"winery": "Fattoria la Castellina"
},
{
"points": 87,
"title": "G. Moulinier 2009 Tradition Red (Saint-Chinian)",
"description": "Wild barnyard notes dance among the rich dark fruit and berry core. Garrigue and bramble accents add more character to the smooth and silky mouth, while the medium finish lands on a softly oak-kissed flavor. Drink now.",
"taster_name": "Lauren Buzzeo",
"taster_twitter_handle": "@laurbuzz",
"price": 14,
"designation": "Tradition",
"variety": "Rhône-style Red Blend",
"region_1": "Saint-Chinian",
"region_2": null,
"province": "Languedoc-Roussillon",
"country": "France",
"winery": "G. Moulinier"
},
{
"points": 87,
"title": "Haras 2007 Character Cabernet Sauvignon-Carmenère (Maipo Valley)",
"description": "Smells a little volatile, but with airing there's enough baked fruit, leafiness, olive and tobacco to set things straight. Choppy and tannic on the palate, with herbal flavors of casssis, coffee and toast. Leafy and tasting of tobacco and olives on the finish. Drink now; contains 23% Syrah and Cab Franc in addition to CS and Carmenère.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Character",
"variety": "Cabernet Sauvignon-Carmenère",
"region_1": null,
"region_2": null,
"province": "Maipo Valley",
"country": "Chile",
"winery": "Haras"
},
{
"points": 87,
"title": "Hogue 2010 Late Harvest Riesling (Columbia Valley (WA))",
"description": "Labeled late harvest, but not terribly sweet, this includes small amounts of Muscat, Gewürztraminer and Chenin Blanc in the blend. Lemony with both citrus rind and sweet candy flavors, it's a useful, off-dry wine with a slightly sugary finish.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 8,
"designation": "Late Harvest",
"variety": "Riesling",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Hogue"
},
{
"points": 86,
"title": "Bodegas Navarro López 2005 Old Vines Gran Reserva Tempranillo (Valdepeñas)",
"description": "Earthy, baked, raisiny aromas convey ripeness and sweetness. The palate is medium in body and intensity, with juicy acidity propping up lightly leafy and herbal berry and plum flavors. Has good length and feel, with tomato and herbs on the finish.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 20,
"designation": "Old Vines Gran Reserva",
"variety": "Tempranillo",
"region_1": "Valdepeñas",
"region_2": null,
"province": "Central Spain",
"country": "Spain",
"winery": "Bodegas Navarro López"
},
{
"points": 88,
"title": "Stag's Leap Wine Cellars 2013 Artemis Cabernet Sauvignon (Napa Valley)",
"description": "A bold, leathery and savory wine, this offers dark chocolate and black pepper within a soft layering of full-bodied approachability and ripe, red berry and currant.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 60,
"designation": "Artemis",
"variety": "Cabernet Sauvignon",
"region_1": "Napa Valley",
"region_2": "Napa",
"province": "California",
"country": "US",
"winery": "Stag's Leap Wine Cellars"
},
{
"points": 88,
"title": "Jasper Sisco 2014 Zenith Vineyard Pinot Noir (Willamette Valley)",
"description": "This Pinot is lightly peppery with fruit flavors of watermelon and strawberry. They're expanded with generous skin phenolic flavors from 50% whole cluster fermentation, then softened with aging in neutral oak. Though a light wine overall, it's complex and holds your attention.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 34,
"designation": "Zenith Vineyard",
"variety": "Pinot Noir",
"region_1": "Willamette Valley",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Jasper Sisco"
},
{
"points": 88,
"title": "K Vintners 2014 Powerline Viognier (Walla Walla Valley (WA))",
"description": "Coming off the winery's estate vineyard, this wine displays vibrant aromas of toast, honeysuckle and orange peel. The palate is rich and oily in feel, showing a mixture of fruit and barrel, with the latter not quite seeming to have fully integrated.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 45,
"designation": "Powerline",
"variety": "Viognier",
"region_1": "Walla Walla Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "K Vintners"
},
{
"points": 88,
"title": "King Estate 2015 Chardonnay (Oregon)",
"description": "This light and well-made wine drinks easily and tastes just as clean and fresh as you would expect from this Oregon producer. It's crisp and inviting, with a solid structure revolving around green apple fruit and fine details of just-picked herbs.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 18,
"designation": null,
"variety": "Chardonnay",
"region_1": "Oregon",
"region_2": "Oregon Other",
"province": "Oregon",
"country": "US",
"winery": "King Estate"
},
{
"points": 88,
"title": "L. Tramier & Fils 2014 Collection (Saint-Amour)",
"description": "From the northernmost of the Beaujolais cru villages, this is a ripe and full wine. With rich cherry flavors and just enough acidity, the wine is lightly structured with some dry tannins. It is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 22,
"designation": "Collection",
"variety": "Gamay",
"region_1": "Saint-Amour",
"region_2": null,
"province": "Beaujolais",
"country": "France",
"winery": "L. Tramier & Fils"
},
{
"points": 88,
"title": "Lima Smith 2013 Boa Vista Touriga Nacional (Douro)",
"description": "A ripe, well-integrated wine, this is both structured and full of fruit. It is rich with perfumed tannins and with black fruits. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 36,
"designation": "Boa Vista",
"variety": "Touriga Nacional",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Lima Smith"
},
{
"points": 88,
"title": "Lima Smith 2014 Quinta das Tecedeiras Reserva Red (Douro)",
"description": "Still closed and firm, this is a dry, tannic and smoky wine. With the dark tannins, it will take a while to bring out the juicy fruits that are underneath. Drink this rich wine from 2020.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 33,
"designation": "Quinta das Tecedeiras Reserva",
"variety": "Portuguese Red",
"region_1": null,
"region_2": null,
"province": "Douro",
"country": "Portugal",
"winery": "Lima Smith"
},
{
"points": 88,
"title": "Manzwine 2014 Dona Fátima White (Lisboa)",
"description": "Only recently identified, the Jampal is a rare and ancient local grape from the western Lisboa area, close to the ocean. It produces a crisp, tight and mineral-textured wine. This example is fresh, lively and bright with sliced apple and lime flavors and a fruity aftertaste. It is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Dona Fátima",
"variety": "Jampal",
"region_1": null,
"region_2": null,
"province": "Lisboa",
"country": "Portugal",
"winery": "Manzwine"
},
{
"points": 88,
"title": "3 Horse Ranch Vineyards 2014 Merlot-Cabernet Franc (Washington)",
"description": "Light in color, this wine offers high-toned aromas of herb, cherry, clove, wood spice and exotic spice. The palate is quite elegant in style, wanting a bit more heft to fully bring it together.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 23,
"designation": null,
"variety": "Merlot-Cabernet Franc",
"region_1": "Washington",
"region_2": "Washington Other",
"province": "Washington",
"country": "US",
"winery": "3 Horse Ranch Vineyards"
},
{
"points": 88,
"title": "Analemma 2014 Oak Ridge Vineyard Pinot Noir (Columbia Gorge (WA))",
"description": "Pinot Noir is a relative rarity in Washington, this one coming from the highlands above the town of Husum. It brings aromas of earth, game, dried mushroom and strawberry that lead to plump elegantly styled fruit and savory flavors, with a finish that lingers.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 32,
"designation": "Oak Ridge Vineyard",
"variety": "Pinot Noir",
"region_1": "Columbia Gorge (WA)",
"region_2": "Washington Other",
"province": "Washington",
"country": "US",
"winery": "Analemma"
},
{
"points": 88,
"title": "Archium 2014 Faction Syrah (Santa Ynez Valley)",
"description": "Dried red fruit, a touch of tar, fresh violets and cola spice show on this bottling's nose, which is reserved in style. Dried strawberry and cranberry flavors unfold on the palate, along with hints of caramel and hibiscus, proving refreshing if not deep in style.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 40,
"designation": "Faction",
"variety": "Syrah",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Archium"
},
{
"points": 88,
"title": "Barnard Griffin 2014 Merlot (Columbia Valley (WA))",
"description": "The fruit is at the fore here, with aromas of blue fruit, wet stone and spice, along with a whiff of tire rubber. The palate has sweet fruit flavors with nubby tannins and a tart coffee-filled finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 17,
"designation": null,
"variety": "Merlot",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Barnard Griffin"
},
{
"points": 88,
"title": "Barrel Road 2014 Artisan Blend Red (California)",
"description": "This light- to medium-bodied red wine doesn't take itself too seriously and will be versatile with food. The fruity, almost jammy and fresh aromas lead to dry, substantive flavors and a tempting, smooth texture.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 17,
"designation": "Artisan Blend",
"variety": "Red Blend",
"region_1": "California",
"region_2": "California Other",
"province": "California",
"country": "US",
"winery": "Barrel Road"
},
{
"points": 88,
"title": "Beacon Hill 2014 La Collina Vineyard Pinot Noir (Dundee Hills)",
"description": "Soft and accessible, this pushes pretty cherry fruit forward with pleasant notes of toast and mocha. Fermented with native yeast, it has an extra dollop of texture and detail.",
"taster_name": "Paul Gregutt",
"taster_twitter_handle": "@paulgwine ",
"price": 55,
"designation": "La Collina Vineyard",
"variety": "Pinot Noir",
"region_1": "Dundee Hills",
"region_2": "Willamette Valley",
"province": "Oregon",
"country": "US",
"winery": "Beacon Hill"
},
{
"points": 88,
"title": "Beckmen 2014 Cuvée Le Bec Red (Santa Ynez Valley)",
"description": "This is a great everyday wine, with well-integrated aromas of pressed boysenberry, dried black cherry, black pepper and a touch of asphalt. Blueberry, beef crust, soy and pepper converge on the palate. The wine is smooth enough to work with a variety of dishes but packed with enough action to serve alone as well.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 25,
"designation": "Cuvée Le Bec",
"variety": "Rhône-style Red Blend",
"region_1": "Santa Ynez Valley",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Beckmen"
},
{
"points": 88,
"title": "Brecon Estate 2014 Estate Tannat (Adelaida District)",
"description": "The aromas are wound tightly on this bottling that eventually shows asphalt, lava rock, violet and a touch of blueberry on the nose. There's a strong dose of acidity on the front of the sip, leading into boysenberry, elderberry, pepper and herb flavors.",
"taster_name": "Matt Kettmann",
"taster_twitter_handle": "@mattkettmann",
"price": 49,
"designation": "Estate",
"variety": "Tannat",
"region_1": "Adelaida District",
"region_2": "Central Coast",
"province": "California",
"country": "US",
"winery": "Brecon Estate"
},
{
"points": 88,
"title": "Brian Carter Cellars 2013 One Olsen Vineyard Merlot (Yakima Valley)",
"description": "The aromas of cocoa and dark raspberry are speckled with light barrel accents. The red-fruit flavors are ripe and generous, dipping in the middle before coming back together on the elegant finish.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 55,
"designation": "One Olsen Vineyard",
"variety": "Merlot",
"region_1": "Yakima Valley",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Brian Carter Cellars"
},
{
"points": 88,
"title": "Cadaretta 2015 SBS Semillon-Sauvignon Blanc (Columbia Valley (WA))",
"description": "Sauvignon Blanc makes up a full 89% of this blend. It offers light aromas of melon, grass, tropical fruit and citrus that are followed by tart zingy flavors, with the concentration seeming a bit light.",
"taster_name": "Sean P. Sullivan",
"taster_twitter_handle": "@wawinereport",
"price": 23,
"designation": "SBS",
"variety": "Semillon-Sauvignon Blanc",
"region_1": "Columbia Valley (WA)",
"region_2": "Columbia Valley",
"province": "Washington",
"country": "US",
"winery": "Cadaretta"
},
{
"points": 88,
"title": "Campolargo 2015 Branco Barrica Arinto (Bairrada)",
"description": "The typical citrus and bright fruits of the Arinto grape shine in this wine. It is lively and fruity with pear and kiwi flavors. A touch of wood adds a richer side to the wine. Drink now.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 18,
"designation": "Branco Barrica",
"variety": "Arinto",
"region_1": null,
"region_2": null,
"province": "Bairrada",
"country": "Portugal",
"winery": "Campolargo"
},
{
"points": 88,
"title": "Château de Paillet-Quancard 2014 Cadillac Côtes de Bordeaux",
"description": "Grown on the slopes above the Garonne river, this is a crisp wine with attractive black-currant fruitiness. It has soft tannins that are well integrated into the fruitiness and acidity of the wine. The aftertaste is crisp and the wine is ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 15,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Cadillac Côtes de Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château de Paillet-Quancard"
},
{
"points": 88,
"title": "Château Haut Beyzac 2014 Haut-Médoc",
"description": "Bringing together the fruit of the vintage with some firm structure, this is going to be a ripe and balanced wine. It will also have plenty of juicy acidity and black currant fruits. Let this wine develop and don't drink before 2020.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 28,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Haut-Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Haut Beyzac"
},
{
"points": 88,
"title": "Château Poitevin 2014 Médoc",
"description": "This is a perfumed, juicy wine. It has attractive red-berry fruits and touches of black currant. Still young, the wine is still shot through with tannins and a firm structure. This will soften over the next year to give a fruity, smooth wine. Drink from 2018.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 17,
"designation": null,
"variety": "Bordeaux-style Red Blend",
"region_1": "Médoc",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Château Poitevin"
},
{
"points": 88,
"title": "Etablissements Thunevin 2014 Mauvais Garçon (Bordeaux)",
"description": "This is the branded Bordeaux from Jean-Luc Thunevin, so-called Bad Boy (Mauvais Garçon) of Saint-Émilion, now respected owner of Grand Cru Classé Château Valandraud. It is a richly smooth wine with touches of wood and generous blackberries. Concentrated and lightly tannic, it is fruity and ready to drink.",
"taster_name": "Roger Voss",
"taster_twitter_handle": "@vossroger",
"price": 25,
"designation": "Mauvais Garçon",
"variety": "Bordeaux-style Red Blend",
"region_1": "Bordeaux",
"region_2": null,
"province": "Bordeaux",
"country": "France",
"winery": "Etablissements Thunevin"
},
{
"points": 88,
"title": "Black's Station 2014 Malbec (Yolo County)",
"description": "Bright, vivid flavors like black cherry and cranberry make this wine taste fresh and alive. Medium body and a somewhat tart but polished texture balance it out.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 12,
"designation": null,
"variety": "Malbec",
"region_1": "Yolo County",
"region_2": "Central Valley",
"province": "California",
"country": "US",
"winery": "Black's Station"
},
{
"points": 88,
"title": "Casa de la Ermita 2013 Crianza Red (Jumilla)",
"description": "Floral berry and plum aromas are lightly woody. This feels full and edgy, with fairly hard tannins. Black-fruit flavors are certainly ripe, while this finishes bold and intense, with scratchy tannins. The blend is Monastrell, Tempranillo and Cab Sauvignon.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 15,
"designation": "Crianza",
"variety": "Red Blend",
"region_1": "Jumilla",
"region_2": null,
"province": "Levante",
"country": "Spain",
"winery": "Casa de la Ermita"
},
{
"points": 88,
"title": "Dezzani 2012 San Carlo (Barolo)",
"description": "This opens with subdued aromas of dark berry, cake spice, espresso and a whiff of pressed violet. On the straightforward palate, hints of white pepper and star anise add depth to dried morello cherry while solid tannins lend support.",
"taster_name": "Kerin O’Keefe",
"taster_twitter_handle": "@kerinokeefe",
"price": 29,
"designation": "San Carlo",
"variety": "Nebbiolo",
"region_1": "Barolo",
"region_2": null,
"province": "Piedmont",
"country": "Italy",
"winery": "Dezzani"
},
{
"points": 88,
"title": "Vins El Cep 2011 Claror Gran Reserva Brut Nature Sparkling (Cava)",
"description": "Briny apple and nectarine aromas are within the proper framework of brut nature. Citric and stone-fruit acidity makes for a racy palate, while this tastes mostly of peach and nectarine along with some salt and brine. A firm finish is acidic and dry.",
"taster_name": "Michael Schachner",
"taster_twitter_handle": "@wineschach",
"price": 18,
"designation": "Claror Gran Reserva Brut Nature",
"variety": "Sparkling Blend",
"region_1": "Cava",
"region_2": null,
"province": "Catalonia",
"country": "Spain",
"winery": "Vins El Cep"
},
{
"points": 88,
"title": "McFadden 2015 Blue Quail Pinot Gris (Potter Valley)",
"description": "A tangy feeling on the palate makes this light-bodied wine especially refreshing. It has appley, floral aromas and flavors, good acidity and a clean, bracing texture.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 16,
"designation": "Blue Quail",
"variety": "Pinot Gris",
"region_1": "Potter Valley",
"region_2": null,
"province": "California",
"country": "US",
"winery": "McFadden"
},
{
"points": 88,
"title": "Migration 2014 Chardonnay (Russian River Valley)",
"description": "While most of this wine was fermented in French oak, a small percentage was held back in stainless steel. It finds a happy middle ground between creamy oak, even a touch of reduction, and a brightness of green apple and Jolly Rancher. It offers medium-bodied richness.",
"taster_name": "Virginie Boone",
"taster_twitter_handle": "@vboone",
"price": 32,
"designation": null,
"variety": "Chardonnay",
"region_1": "Russian River Valley",
"region_2": "Sonoma",
"province": "California",
"country": "US",
"winery": "Migration"
},
{
"points": 88,
"title": "Monte Volpe 2014 Pinot Grigio (Mendocino County)",
"description": "This medium-bodied wine smells sweet but tastes dry. Vivid fruit aromas and flavors, and a lively, tangy mouthfeel add lots of personality. It smells like apples and honey and tastes like crisp apples and citrus.",
"taster_name": "Jim Gordon",
"taster_twitter_handle": "@gordone_cellars",
"price": 15,
"designation": null,
"variety": "Pinot Grigio",
"region_1": "Mendocino County",
"region_2": null,
"province": "California",
"country": "US",
"winery": "Monte Volpe"
},
{
"points": 88,
"title": "Vionta 2006 Estate Bottled Single Vineyard Limited Release Albariño (Rías Baixas)",
"description": "Vionta aims for the racy, lively style of Albariño, and for the most part it nails it. Aromas of peach and nectarine are youthful and pure, while the flavors of apple, pea
Sign up for free to join this conversation on GitHub. Already have an account? Sign in to comment