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@felipeblassioli
Created February 13, 2015 16:39
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Related_recipes funcionando
POST http://rms-prep-sa.foodity.com/api/v2/recipes
Request BODY BEGIN
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Request BODY END
Response:
{
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"title": "Tikka Massala",
"height": 350,
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"caption": "Tikka Massala",
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},
"title": "Rode curry met spinazie",
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"short_description": "Recept zelf Aziatische rode curry maken met verse spinazie, kookroom en kip."
},
{
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"recipe_id": 13832,
"short_description": "Recept zelf noedelsoep met kip, paksoi, kippenbouillon, noodles, knoflook en koriander. Recepten Aziatische maaltijdsoep bereiden met kipfilet en noedels."
},
{
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"short_description": "Recept ajam paniki uit de oven, zelf witte rijst koken en roerbakgroentes wokken."
},
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"short_description": "Recept zelf Indonesische nasi maken met kip. Recept zelf nasi bereiden met gerookte kipfilet."
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],
"title": "A Pitta-Pocket or Two with Greek Chicken by Jo Pratt",
"ingredients": {
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"list": [
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{
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{
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{
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{
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{
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"description": "200 g feta cheese, crumbled into pieces",
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},
{
"multiple": 2,
"description": "2 handfuls of pitted kalamata olive",
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{
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"description": "100 g frozen peas, defrosted",
"related_data": {},
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"quantity": 100
},
{
"multiple": 3,
"description": "3 tbsp lemon juice",
"related_data": {},
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"quantity": 1
},
{
"multiple": 3,
"description": "3 tbsp extra virgin olive oil",
"related_data": {},
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"unit": null,
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},
{
"multiple": 1,
"description": "-For the pitta bread:-",
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"original_product_id": null,
"unit": "x",
"quantity": 1
},
{
"multiple": 1,
"description": "50 g Gold from Flora",
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{
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{
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},
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"difficulties": [
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"id": 1457,
"description": "Easy"
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],
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"recipe_id": 30652,
"methods": {
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"description": "To grill the chicken, preheat the grill to medium. Brush the chicken breasts with Gold from Flora, put on a grill pan and cook for 10-12 minutes on each side, until golden. Once cooked, sit the chicken onto a plate, cover loosely with foil and leave to rest."
},
{
"position": 2,
"description": "Preheat the oven to 200\u00b0C/180\u00b0C, fan/gas mark 6."
},
{
"position": 3,
"description": "Mix together the Gold from Flora, garlic and parsley. Using a sharp knife split open the pitta breads and spread a quarter of the Gold from Flora and parsley mixture inside each one."
},
{
"position": 4,
"description": "Take 2 pieces of foil and wrap two pittas together in each piece. Place in the oven for 10 minutes to warm through."
},
{
"position": 5,
"description": "To make the salad, toss together the cucumber, tomatoes, mint or parsley, feta, olives, peas, lemon juice and olive oil. Season with a little salt and freshly ground black pepper."
},
{
"position": 6,
"description": "Slice the rested chicken into slices."
},
{
"position": 7,
"description": "At the table, carefully help yourselves to the chicken and the salad, spooning into the pitta, serving any remaining salad on the side."
}
]
}
}
},
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[Finished in 42.5s]
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