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{"@context":{"@base":"http://schema.org/","@vocab":"http://schema.org/","url":{"@type":"http://www.w3.org/2001/XMLSchema#string"},"dateCreated":{"@type":"http://www.w3.org/2001/XMLSchema#dateTime"},"dateModified":{"@type":"http://www.w3.org/2001/XMLSchema#dateTime"},"Sample":{"@id":"http://purl.obolibrary.org/obo/OBI_0000747"},"name":{"@type":"http://www.w3.org/2001/XMLSchema#string"},"value":{"@type":"http://www.w3.org/2001/XMLSchema#string"}},"@type":["DataRecord","BioChemEntity","Sample"],"identifier":"SAMD00000345","dateCreated":"2014-07-30T00:00:00Z","dateModified":"2019-02-18T00:01:52.977Z","isPartOf":{"@type":"Dataset","@id":"https://www.ebi.ac.uk/biosamples/samples"},"datasetPartOf":{"@type":"Dataset","@id":"https://www.ebi.ac.uk/biosamples/samples"},"@id":"http://identifiers.org/biosample/SAMD00000345","name":"SAMD00000345","description":"type strain of Lactobacillus oryzae","url":"https://www.ebi.ac.uk/biosamples/sample/SAMD00000345","additionalProperty":[{"@type":"PropertyValue","name":"INSDC center name","value":"National Agriculture and Food Research Organization, National Institute of Livestock and Grassland Science"},{"@type":"PropertyValue","name":"INSDC first public","value":"2014-07-30T00:00:00Z"},{"@type":"PropertyValue","name":"INSDC last update","value":"2019-02-17T01:33:17.383Z"},{"@type":"PropertyValue","name":"INSDC secondary accession","value":"DRS016418"},{"@type":"PropertyValue","name":"INSDC status","value":"live"},{"@type":"PropertyValue","name":"NCBI submission model","value":"MIGS.ba"},{"@type":"PropertyValue","name":"NCBI submission package","value":"MIGS.ba.5.0"},{"@type":"PropertyValue","name":"broad-scale environmental context","value":"n.a."},{"@type":"PropertyValue","name":"collection date","value":"2011"},{"@type":"PropertyValue","name":"description title","value":"MIGS Cultured Bacterial/Archaeal sample from Lactobacillus oryzae"},{"@type":"PropertyValue","name":"environmental medium","value":"fermented rice grains"},{"@type":"PropertyValue","name":"estimated size","value":"1900000"},{"@type":"PropertyValue","name":"geographic location","value":"Japan: Tochigi"},{"@type":"PropertyValue","name":"isolation and growth condition","value":"n.a."},{"@type":"PropertyValue","name":"latitude and longitude","value":"n.a."},{"@type":"PropertyValue","name":"local-scale environmental context","value":"paddy field"},{"@type":"PropertyValue","name":"locus_tag_prefix","value":"LOSG293"},{"@type":"PropertyValue","name":"number of replicons","value":"n.a."},{"@type":"PropertyValue","name":"organism","value":"Lactobacillus oryzae JCM 18671","valueReference":[{"@type":"DefinedTerm","@id":"http://purl.obolibrary.org/obo/NCBITaxon_1291743"}],"propertyID":[{"@type":"DefinedTerm","@value":"annotated_property_name"}]},{"@type":"PropertyValue","name":"project name","value":"Genome sequence of Lactobacillus oryzae SG293"},{"@type":"PropertyValue","name":"reference for biomaterial","value":"n.a."},{"@type":"PropertyValue","name":"sample name","value":"Lactobacillus oryzae SG293"},{"@type":"PropertyValue","name":"source material identifiers","value":"JCM 18671, DSM 26518"},{"@type":"PropertyValue","name":"strain","value":"SG293"},{"@type":"PropertyValue","name":"type status","value":"type strain"},{"@type":"PropertyValue","name":"type-material","value":"type strain of Lactobacillus oryzae"}],"dataset":[{"@id":"https://www.ebi.ac.uk/ena/data/view/SAMD00000345","@type":"Dataset"}]}
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