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Recipes I kept having to look up.

Roast potatoes

Roast potatoes

Potatoes

  • Salt
  • 1/2 teaspoon baking soda (~4g)
  • Potatoes

Boil for ~10 minutes

Oil

  • Olive oil
  • Rosemary
  • 3 cloves garlic
  • Salt
  • Pepper

Oven

  • 230° (450°F)/~60 minutes
  • Flip every 20 minutes.
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