respons.json

gistfile1.txt

[
  {
    "id": 5905,
    "metadata": {
      "id": "64af135897f8dac77eff254e",
      "body": "\nThis rye-based cocktail got its name from drinkers who scoffed at Prohibition.  \nIngredients:\n\n¾ oz Real Grenadine \n\n1 ½ oz rye whiskey\n1 oz dry vermouth\n¾ oz lemon juice\n\nInstructions:\n\nAdd all ingredients to a cocktail shaker\nFill with ice and shake for 10 seconds\nStrain into a chilled coupe \n\nGlass:\n\ncoupe\n\nGarnish:\n\nlemon peel\n",
      "name": "Scofflaw",
      "slug": "scofflaw",
      "tags": "4-5, autumn, dry vermouth, lemon, real grenadine, shaken, short, spring, strong, summer, whiskey, winter",
      "document": "BODY: \nThis rye-based cocktail got its name from drinkers who scoffed at Prohibition.  \nIngredients:\n\n¾ oz Real Grenadine \n\n1 ½ oz rye whiskey\n1 oz dry vermouth\n¾ oz lemon juice\n\nInstructions:\n\nAdd all ingredients to a cocktail shaker\nFill with ice and shake for 10 seconds\nStrain into a chilled coupe \n\nGlass:\n\ncoupe\n\nGarnish:\n\nlemon peel\n\n\ntags: 4-5, autumn, dry vermouth, lemon, real grenadine, shaken, short, spring, strong, summer, whiskey, winter\nstatus: active\nName: Scofflaw\nSlug: scofflaw\n"
    },
    "similarity": 0.823003453225842
  },
  {
    "id": 5951,
    "metadata": {
      "id": "64af13031e56124b64e3c3c4",
      "body": "\nTransition your highball to the cooler months with warming whiskey, baking spice, and roasted almonds.\nIngredients:\n\n¾ oz Almond Orgeat Syrup \n\n\n1 ½ oz Irish whiskey\n¾ oz lemon juice\n½ oz St George Spiced Pear Liqueur \nclub soda\n\n\nInstructions:\n\nAdd all ingredients except soda to a cocktail shaker\nAdd ice and shake for about 5 seconds\nStrain over ice into a highball glass\nTop with soda water and stir\n\nGlass:\n\nhighball\n\nGarnish:\n\nlemon wheel and cinnamon stick\n\nPhoto:\n\nJuliet Beletic\n",
      "name": "Dublin Heights",
      "slug": "dublin-heights",
      "tags": "4-5, Almond Orgeat Syrup, autumn, lemon, long, meta-related-collection-almond-orgeat-syrup-recipes, soda water, whiskey, winter",
      "document": "BODY: \nTransition your highball to the cooler months with warming whiskey, baking spice, and roasted almonds.\nIngredients:\n\n¾ oz Almond Orgeat Syrup \n\n\n1 ½ oz Irish whiskey\n¾ oz lemon juice\n½ oz St George Spiced Pear Liqueur \nclub soda\n\n\nInstructions:\n\nAdd all ingredients except soda to a cocktail shaker\nAdd ice and shake for about 5 seconds\nStrain over ice into a highball glass\nTop with soda water and stir\n\nGlass:\n\nhighball\n\nGarnish:\n\nlemon wheel and cinnamon stick\n\nPhoto:\n\nJuliet Beletic\n\n\ntags: 4-5, Almond Orgeat Syrup, autumn, lemon, long, meta-related-collection-almond-orgeat-syrup-recipes, soda water, whiskey, winter\nstatus: active\nName: Dublin Heights\nSlug: dublin-heights\n"
    },
    "similarity": 0.821460933568197
  },
  {
    "id": 5977,
    "metadata": {
      "id": "64af12dab68b9888a6cf2199",
      "body": "\nThe best coffee is an Irish Coffee.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n1 ½ oz Irish whiskey\n4 oz hot coffee\nlightly whipped heavy cream\n\nInstructions:\n\nCombine syrup, whiskey, and coffee in a mug and stir\nSpoon the whipped cream on top\n\nGlass:\n\nmug\n\nGarnish:\n\nGrated nutmeg\n\nPhoto:\n\nJuliet Beletic\n",
      "name": "Irish Coffee",
      "slug": "irish-coffee",
      "tags": "4-5, autumn, classic gum syrup, coffee, hot, long, meta-related-collection-classic-gum-syrup-recipes, whiskey, winter",
      "document": "BODY: \nThe best coffee is an Irish Coffee.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n1 ½ oz Irish whiskey\n4 oz hot coffee\nlightly whipped heavy cream\n\nInstructions:\n\nCombine syrup, whiskey, and coffee in a mug and stir\nSpoon the whipped cream on top\n\nGlass:\n\nmug\n\nGarnish:\n\nGrated nutmeg\n\nPhoto:\n\nJuliet Beletic\n\n\ntags: 4-5, autumn, classic gum syrup, coffee, hot, long, meta-related-collection-classic-gum-syrup-recipes, whiskey, winter\nstatus: active\nName: Irish Coffee\nSlug: irish-coffee\n"
    },
    "similarity": 0.821105192833947
  },
  {
    "id": 5955,
    "metadata": {
      "id": "64af12fa69572bd81bc04d55",
      "body": "\nA whiskey, scotch, and orgeat cocktail from one of the most influential bartenders, Harry Craddock.\nIngredients:\n\n\n¾ oz  Almond Orgeat Syrup \n\n1 oz Irish whiskey\n1 oz blended scotch\n\n¾ oz lemon juice\n\nInstructions:\n\nShake all with ice for 10 seconds\nStrain into a cocktail glass\nGarnish\n\nGlass:\n\ncoupe\n\nGarnish:\n\nlemon peel\n\nPhoto:\n\nJuliet Beletic\n",
      "name": "Cameron's Kick",
      "slug": "camerons-kick",
      "tags": "4-5, Almond Orgeat Syrup, autumn, lemon, meta-related-collection-almond-orgeat-syrup-recipes, scotch, shaken, short, sour, strong, summer, tiki, whiskey, winter",
      "document": "BODY: \nA whiskey, scotch, and orgeat cocktail from one of the most influential bartenders, Harry Craddock.\nIngredients:\n\n\n¾ oz  Almond Orgeat Syrup \n\n1 oz Irish whiskey\n1 oz blended scotch\n\n¾ oz lemon juice\n\nInstructions:\n\nShake all with ice for 10 seconds\nStrain into a cocktail glass\nGarnish\n\nGlass:\n\ncoupe\n\nGarnish:\n\nlemon peel\n\nPhoto:\n\nJuliet Beletic\n\n\ntags: 4-5, Almond Orgeat Syrup, autumn, lemon, meta-related-collection-almond-orgeat-syrup-recipes, scotch, shaken, short, sour, strong, summer, tiki, whiskey, winter\nstatus: active\nName: Cameron's Kick\nSlug: camerons-kick\n"
    },
    "similarity": 0.81765136929176
  },
  {
    "id": 5935,
    "metadata": {
      "id": "64af131ba06beb2e650b5923",
      "body": "\nBourbon whiskey puts on a tiki mask and blends with grenadine and passionfruit! Delicious.\nIngredients:\n\n\n½ oz Tropical Passionfruit Syrup \n\n¼ oz Real Grenadine \n\n\n1 ½ oz bourbon whiskey\n\n1 oz lemon juice\n\nInstructions:\n\nAdd all to a blender with 8 oz of ice\nBlend until smooth\nPour in a rocks glass and garnish with a sprig of mint\n\nGlass:\n\nrocks\n\nGarnish:\n\nmint\n\nPhoto:\n\nJuliet Beletic\n\n",
      "name": "Port Light Cocktail",
      "slug": "portlight-cocktail",
      "tags": "4-5, autumn, frozen, lemon, meta-related-collection-real-grenadine-recipes, meta-related-collection-tropical-passionfruit-syrup-recipes, real grenadine, short, summer, tropical passionfruit syrup, whiskey",
      "document": "BODY: \nBourbon whiskey puts on a tiki mask and blends with grenadine and passionfruit! Delicious.\nIngredients:\n\n\n½ oz Tropical Passionfruit Syrup \n\n¼ oz Real Grenadine \n\n\n1 ½ oz bourbon whiskey\n\n1 oz lemon juice\n\nInstructions:\n\nAdd all to a blender with 8 oz of ice\nBlend until smooth\nPour in a rocks glass and garnish with a sprig of mint\n\nGlass:\n\nrocks\n\nGarnish:\n\nmint\n\nPhoto:\n\nJuliet Beletic\n\n\n\ntags: 4-5, autumn, frozen, lemon, meta-related-collection-real-grenadine-recipes, meta-related-collection-tropical-passionfruit-syrup-recipes, real grenadine, short, summer, tropical passionfruit syrup, whiskey\nstatus: active\nName: Port Light Cocktail\nSlug: portlight-cocktail\n"
    },
    "similarity": 0.816090204249697
  },
  {
    "id": 5971,
    "metadata": {
      "id": "64af12de1e56124b64e394cf",
      "body": "\nFruit-forward without being too sweet. A perfect spring and early summer drink.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n1 ½ oz whiskey\n¾ oz lemon juice\n4 blackberries \nsprig of mint\n\nInstructions:\n\nMuddle berries, mint, and syrup in a mixing tin \nAdd lemon juice, whiskey and ice \nShake until chilled\nDouble strain over crushed ice into a rocks glass\n\nGlass:\n\nRocks\n\nGarnish:\n\nMint\nBlackberries \n\nPhoto:\n\nJuliet Beletic\n",
      "name": "Blackberry Whiskey Smash",
      "slug": "blackberry-whiskey-smash",
      "tags": "4-5, berries, classic gum syrup, lemon, meta-related-collection-classic-gum-syrup-recipes, mint, shaken, short, spring, strong, summer, whiskey",
      "document": "BODY: \nFruit-forward without being too sweet. A perfect spring and early summer drink.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n1 ½ oz whiskey\n¾ oz lemon juice\n4 blackberries \nsprig of mint\n\nInstructions:\n\nMuddle berries, mint, and syrup in a mixing tin \nAdd lemon juice, whiskey and ice \nShake until chilled\nDouble strain over crushed ice into a rocks glass\n\nGlass:\n\nRocks\n\nGarnish:\n\nMint\nBlackberries \n\nPhoto:\n\nJuliet Beletic\n\n\ntags: 4-5, berries, classic gum syrup, lemon, meta-related-collection-classic-gum-syrup-recipes, mint, shaken, short, spring, strong, summer, whiskey\nstatus: active\nName: Blackberry Whiskey Smash\nSlug: blackberry-whiskey-smash\n"
    },
    "similarity": 0.815478890248182
  },
  {
    "id": 5912,
    "metadata": {
      "id": "64af135000928de9e473543c",
      "body": "\nBourbon whiskey meets Fiery Ginger Syrup in this mint-infused smash.\nIngredients:\n\n\n¾ oz Fiery Ginger Syrup \n\n2 oz bourbon whiskey\n1 oz lemon juice\n5-8 mint leaves\n\nInstructions:\n\nAdd all ingredients to a cocktail shaker\nAdd ice and shake for 10 seconds\nDouble strain into a rocks glass filled with crushed ice\n\nGlass:\n\nrocks\n\nGarnish:\n\nMint sprig\n",
      "name": "King Smash",
      "slug": "king-smash",
      "tags": "4-5, autumn, fiery ginger syrup, lemon, meta-related-collection-fiery-ginger-syrup-recipes, mint, shaken, short, spring, summer, whiskey",
      "document": "BODY: \nBourbon whiskey meets Fiery Ginger Syrup in this mint-infused smash.\nIngredients:\n\n\n¾ oz Fiery Ginger Syrup \n\n2 oz bourbon whiskey\n1 oz lemon juice\n5-8 mint leaves\n\nInstructions:\n\nAdd all ingredients to a cocktail shaker\nAdd ice and shake for 10 seconds\nDouble strain into a rocks glass filled with crushed ice\n\nGlass:\n\nrocks\n\nGarnish:\n\nMint sprig\n\n\ntags: 4-5, autumn, fiery ginger syrup, lemon, meta-related-collection-fiery-ginger-syrup-recipes, mint, shaken, short, spring, summer, whiskey\nstatus: active\nName: King Smash\nSlug: king-smash\n"
    },
    "similarity": 0.815080408775941
  },
  {
    "id": 5976,
    "metadata": {
      "id": "64af12dc22330a3e4d1a8db0",
      "body": "\nA fresh and light way to use Irish Whiskey - tastes like the first days of spring.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n2 oz Irish whiskey\n½ oz elderflower liqueur\n¾ oz lemon juice\n2 slices cucumbers \n\nInstructions:\n\nMuddle cucumbers and syrup in a mixing tin\nAdd remaining ingredients and ice\nShake until chilled\nDouble strain over ice into a rocks glass\n\nGlass:\n\nrocks\n\nGarnish:\n\ncucumber slices\n\nPhoto:\n\nJuliet Beletic\n",
      "name": "Irish Maid",
      "slug": "irish-maid",
      "tags": "4-5, classic gum syrup, elderflower liqueur, lemon, meta-related-collection-lemon-recipes, shaken, short, spring, summer, whiskey",
      "document": "BODY: \nA fresh and light way to use Irish Whiskey - tastes like the first days of spring.\nIngredients:\n\n½ oz Classic Gum Syrup \n\n2 oz Irish whiskey\n½ oz elderflower liqueur\n¾ oz lemon juice\n2 slices cucumbers \n\nInstructions:\n\nMuddle cucumbers and syrup in a mixing tin\nAdd remaining ingredients and ice\nShake until chilled\nDouble strain over ice into a rocks glass\n\nGlass:\n\nrocks\n\nGarnish:\n\ncucumber slices\n\nPhoto:\n\nJuliet Beletic\n\n\ntags: 4-5, classic gum syrup, elderflower liqueur, lemon, meta-related-collection-lemon-recipes, shaken, short, spring, summer, whiskey\nstatus: active\nName: Irish Maid\nSlug: irish-maid\n"
    },
    "similarity": 0.813476972631331
  },
  {
    "id": 6104,
    "metadata": {
      "id": "64af11fd26594c17873d8571",
      "body": "This simple cocktail is bursting with flavor. Choose a spicy rye for a delicious after dinner drink.\nIngredients:\n\n\n½ oz Sugarcane Kola Syrup \n\n2 oz Rye Whiskey\n2 dashes Orange Bitters\n\nInstructions:\n\nAdd add ingredients to a mixing glass filled with ice\nStir until chilled (about 10 seconds)\nStrain over ice into a chilled glass \n\nGlass:\n\nRocks\n\n\nGarnish:\n\nOrange peel\n\nPhoto:\nJuliet Beletic",
      "name": "Kola Old Fashioned",
      "slug": "kola-old-fashioned",
      "tags": "3 or less, autumn, bitters, meta-related-collection-sugarcane-kola-syrup-recipes, rye, short, strong, sugarcane kola syrup, whiskey, winter",
      "document": "BODY: \nThis simple cocktail is bursting with flavor. Choose a spicy rye for a delicious after dinner drink.\nIngredients:\n\n\n½ oz Sugarcane Kola Syrup \n\n2 oz Rye Whiskey\n2 dashes Orange Bitters\n\nInstructions:\n\nAdd add ingredients to a mixing glass filled with ice\nStir until chilled (about 10 seconds)\nStrain over ice into a chilled glass \n\nGlass:\n\nRocks\n\n\nGarnish:\n\nOrange peel\n\nPhoto:\nJuliet Beletic\n\ntags: 3 or less, autumn, bitters, meta-related-collection-sugarcane-kola-syrup-recipes, rye, short, strong, sugarcane kola syrup, whiskey, winter\nstatus: active\nName: Kola Old Fashioned\nSlug: kola-old-fashioned\n"
    },
    "similarity": 0.811970967515631
  },
  {
    "id": 5942,
    "metadata": {
      "id": "64af13131e56124b64e3d59f",
      "body": "\nThis Boston, MA original is a whiskey sour made with real grenadine and a good spicy rye whiskey.\nIngredients:\n\n\n½ oz Real Grenadine \n\n2 oz rye whiskey\n½ oz orange juice\n½ oz lime juice\n\nInstructions:\n\nShake all with ice for 10 seconds\nStrain into a cocktail glass\nGarnish\n\nGlass:\n\ncocktail glass\n\nGarnish:\n\nbrandied cherry\n\nPhoto:\n\nJuliet Beletic\n\n",
      "name": "Ward 8",
      "slug": "ward-8",
      "tags": "4-5, autumn, lime, meta-related-collection-real-grenadine-recipes, real grenadine, short, strong, summer, whiskey",
      "document": "BODY: \nThis Boston, MA original is a whiskey sour made with real grenadine and a good spicy rye whiskey.\nIngredients:\n\n\n½ oz Real Grenadine \n\n2 oz rye whiskey\n½ oz orange juice\n½ oz lime juice\n\nInstructions:\n\nShake all with ice for 10 seconds\nStrain into a cocktail glass\nGarnish\n\nGlass:\n\ncocktail glass\n\nGarnish:\n\nbrandied cherry\n\nPhoto:\n\nJuliet Beletic\n\n\n\ntags: 4-5, autumn, lime, meta-related-collection-real-grenadine-recipes, real grenadine, short, strong, summer, whiskey\nstatus: active\nName: Ward 8\nSlug: ward-8\n"
    },
    "similarity": 0.810886039945158
  }
]