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Created February 13, 2011 17:07
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Almond Milk Recipe
Almond Milk Recipe from Rawsome! by Brigette Mars
1 cup almonds, soaked overnight, then rinsed
1 quart water
Honey (or anything else you care to add) to taste
Combine all ingredients in a blender and liquify.
Strain through a nut milk bag or sprout bag. I had a hard time finding either in Boulder (go figure) so I just used an old, clean pantyhose.
Store in the refrigerator. Lasts about a week.
You can also use this recipe for any other nut/seed milk.
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