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Created August 5, 2009 15:05
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Pizza Dough.markdown

Pizza Dough

Ingredients

  • 3 cups flour
  • 1 tbsp quick-rise yeast
  • 1 1/2 cups warm water
  • 1 tbsp salt

Method

Mix dry ingredients together and add water. Mix until tacky dough forms. Knead for 5-10 minutes.

Put dough into oiled bowl and let rise in a warm place for 45-60 minutes.

Punch dough down and separate into 2 balls. Roll balls out to form pizza shells about 1/4 to 1/2 inch thick. Add toppings and bake at 400 for 15-20 minutes.

Source: http://recipes.suite101.com/article.cfm/easy_yeast_pizza_dough

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