##Rubus Primus Cider
###Liquid 4 Gallons Tree Top, liquid
###Sugars
- 1 lb cane sugar dissolved in water
###Adjuncts
- 2 fl oz Raspberry flavoring
###Yeast
- 1318 London Ale III (wyeast)
###Brewing History
- Sept 10, 2011 - Fill primary fermenter with ingredients plus a little extra water to 4.75 gallons, OSG 1.044, CarboyGrav=1.002 (Sept 22), FSG=?, will be bottled