Created
May 13, 2015 02:46
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Avocado chocolate pudding
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Ingredients: | |
* 1 ripe avocado (a bit soft) | |
* 3 tbsp pure cocoa powder (no sugar added) | |
* 3 tbsp coconut nectar | |
* 6 tbsp unsweetened coconut milk | |
Steps: | |
1. Scoop out avocado into blender/food processor | |
1. Add everything else but save 1 tbsp of the 3 tbsp coconut nectar on the side | |
1. Blend | |
1. Taste. If it's too bitter, add 1/2 tbsp coconut nectar and blend again. Repeat. | |
You can eat it right away, but I've found it's even better after being refrigerated over night. |
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