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Top 13 Treats Magazines Books |
Enter the world of captivating reading with Treats Magazine Books as we present to you a collection of the most delectable literary offerings. From heart-warming stories to riveting mysteries, our roundup article brings you a diverse array of books that are sure to satisfy your literary cravings. So, grab your favorite beverage, settle into your cozy reading nook, and get ready to indulge in a literary feast with Treats Magazine Books.
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Experience the rich and diverse food and drink culture of America through the pages of The Oxford Companion to American Food and Drink. This expertly compiled, 736-page compendium delves into the history, traditions, and culinary innovations of American cuisine. From the iconic White Castle to the origin of the Bloody Mary, authoritative entries provide an engaging and informed perspective on American food culture.
Written by Andrew Smith, a renowned writer and lecturer on culinary history, this book goes beyond trivia to deliver a comprehensive exploration of fast food, celebrity chefs, regional cuisine, food science, and more. Whether you're a food enthusiast or a scholar, The Oxford Companion to American Food and Drink is the ultimate guide to understanding the intricacies and impact of American cuisine on popular culture and the culinary world.
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Authors: Andrew F. Smith
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Publisher: Oxford University Press
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Published Date: May 01, 2007
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Page Count: 736
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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The Very Best Treats to Bake and to Share: A Baking Book
Indulge in a scrumptious array of cookie recipes with Martha Stewart's Cookies, the essential guide to creating delectable treats that cater to diverse tastes and textures. This comprehensive cookbook features 175 mouthwatering recipes, ranging from classic favorites like chocolate chip and oatmeal raisin to exotic delights such as Rum Raisin Shortbread and Lime Meltaways, all meticulously arranged by texture, including light and delicate, rich and dense, and crisp and crunchy.
Graced with stunning full-color photographs and brimming with helpful hints and techniques, Martha Stewart's Cookies ignites your baking imagination while offering exquisite gift-wrapping ideas, a trademark of Martha Stewart's impeccable style. Whether you're baking for a festive gathering, a casual picnic, or simply to treat yourself, this definitive baking resource is guaranteed to elevate your cookie-making experience to new heights.
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Authors: Martha Stewart Living Magazine
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Publisher: Clarkson Potter
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Published Date: May 04, 2011
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Page Count: 354
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Print Type: BOOK
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Categories: Cooking
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Average Rating: 3.0
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Ratings Count: 1.0
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Maturity Rating: NOT_MATURE
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Language: en
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Triple-tested Recipes
"Good Food: Chocolate Treats" is a delightful, triple-tested recipe book by Jeni Wright, published by Random House. This scrumptious collection is perfect for any chocolate-lover, providing delectable options for every occasion. Indulge in mouth-watering treats like Mocha Fudge Cake, Pear, Hazelnut and Chocolate Cake, Pistachio, Orange and Oat Crumbles, and Cappuccino Bars.
Whether it's for a cozy afternoon tea, a heartwarming school pickup, or a sophisticated dinner party, this book ensures that you can always find a perfect chocolate treat to suit the moment. "Good Food: Chocolate Treats" offers easy-to-follow recipes you can trust, ensuring that every bite of chocolate is truly satisfying.
Don't miss out on the chance to make amazing desserts that satisfy your cravings and tantalize your taste buds. Pick up "Good Food: Chocolate Treats" and embark on a journey of pure culinary joy!
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Authors: Jeni Wright
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Publisher: Random House
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Published Date: August 05, 2011
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Page Count: 264
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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Triple-tested Recipes
Indulge in a delightful assortment of teatime treats with Good Food: Teatime Treats. This mouthwatering collection offers 101 triple-tested recipes for cakes, tray bakes, biscuits, loaf cakes, muffins, tarts, and pastries that will satisfy your cravings for something sweet and delicious.
From festive ideas and party suggestions to celebration cakes and recipes for chocoholics, this book caters to every taste bud. With speedy ideas for a quick sugar fix and a wide range of baking recipes, including large and loaf cakes, fresh fruit cakes, chocolate cakes, and small cakes, you'll find the perfect recipe for every occasion.
With step-by-step instructions, a nutritional breakdown, and full-color photos to accompany every idea, you're guaranteed a delicious bake every time. With 277 pages, this book is an essential addition to any food lover's collection.
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Authors: Jane Hornby
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Publisher: Random House
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Published Date: August 05, 2011
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Page Count: 277
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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Simply spooky recipes for ghoulish sweet treats
Dive into the delightfully spooky world of Halloween Treats, a collection of simply fantastic recipes for ghoulish sweet treats by the queen of cakes, Annie Rigg. This book is the perfect guide for children who want to make their own creepy confections. Packed with easy-to-follow recipes and illustrated with charming images, Halloween Treats is ideal for creating kooky cookies, eerie cupcakes, and frightfully fun big cakes.
From cookie ghouls to spidery cupcakes and jack-o-lantern cookies, Annie Rigg's Halloween-themed creations are sure to send shivers down your spine. With a total of 139 pages filled with enchanting treats, this must-read book is perfect for budding bakers and Halloween enthusiasts alike. Whether you're planning a spooky party or just want to indulge in some Halloween fun, Annie Rigg's Halloween Treats is the perfect companion.
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Authors: Annie Rigg
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Publisher: Ryland Peters & Small
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Published Date: February 21, 2014
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Page Count: 139
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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The Most Trusted Guide to Getting Published
Embark on your publishing journey with the 2015 Writer's Market! This invaluable guide, trusted by writers over the years, is your go-to resource for thousands of publishing opportunities. From book publishers to consumer and trade magazines, contests, awards, and literary agents, this book features all the vital details you need to succeed in your writing career. Moreover, 2015 Writer's Market provides in-depth guidance on promoting and monetizing your work through advice on pitching, managing a freelance business, building a readership, and more.
As an added bonus, you'll gain access to an exclusive webinar on freelancing by Robert Lee Brewer, the editor of Writer's Market. Learn about the current freelance landscape, discovering opportunities, securing assignments, negotiation strategies, and more to boost your chances of success and increase your earnings. Perfect for those aspiring to publish a book, write magazine articles, or freelance for local businesses, this indispensable tool is the ultimate companion for any writer looking to make their mark in the publishing world.
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Authors: Robert Lee Brewer
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Publisher: Penguin
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Published Date: August 05, 2014
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Page Count: 1436
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Print Type: BOOK
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Categories: Reference
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Maturity Rating: NOT_MATURE
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Language: en
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7. Sweet
Our Best Cupcakes, Cookies, Candy, and More: A Baking Book
Satisfy your sweet tooth with Sweet: Our Best Cupcakes, Cookies, Candy, and More. Editors of Food Network Magazine have curated a mouth-watering collection of over 100 hand-picked recipes, allowing you to create decadent desserts with ease. From scrumptious brownies to fun-filled cupcakes, this cookbook offers something for every palate.
Whether you're a novice baker or an experienced chef, Sweet ensures success. Each of the foolproof recipes featured has been tested three times to guarantee the perfect outcome. Follow the step-by-step instructions and admire full-page color photographs to guide you along your culinary journey.
With a variety of fun surprises such as a chocolate bowl and multi-colored frosting, Sweet is a versatile baking companion that provides desserts for any occasion. Turn Sweet into your go-to guide for creating unforgettable treats, and let your imagination run wild in the kitchen.
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Authors: Editors of Food Network Magazine
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Publisher: Clarkson Potter
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Published Date: October 28, 2014
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Page Count: 336
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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Sweet & Savory Treats to Share with Friends and Family
"The Southern Baker" is more than just a cookbook, it's a celebration of Southern traditions, culture, and the joy of sharing homemade treats with loved ones. The Editors of Southern Living Magazine have meticulously curated over 300 sweet and savory recipes that will guide you from buttery biscuits to decadent pies, offering a wide array of tastes for all levels of bakers.
This 304-page book doesn't stop at the recipes, it also includes "Baker's Secrets, " where experts delve into baking techniques and tips from the legendary Southern Living test kitchen, providing practical advice and insider knowledge. Whether you're dabbling in baking for the first time or seeking to perfect your grandmother's pie crust recipe, this comprehensive guide is your ultimate resource.
"The Southern Baker" is inclusive, regardless of whether you hail from the North or South, young or old. It even promises the enticing possibility of becoming the most popular family member thanks to your newfound baking prowess. This book isn't merely about the recipes, it's about the warmth and joy that comes from sharing a freshly baked treat. So, if you're ready to embark on a journey of flavors and traditions, this could be your starting point.
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Authors: Editors of Southern Living Magazine
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Publisher: Liberty Street
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Published Date: October 06, 2015
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Page Count: 304
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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150+ Recipes for Young Chefs
Get ready to unleash your inner chef with The Big, Fun Kids Cookbook from Food Network Magazine! This New York Times bestseller is packed with 150+ simple, kid-friendly recipes, perfect for little ones eager to whip up their culinary masterpieces.
Featuring colorful images and easy-to-follow tips from trusted chefs, this cookbook is a must-have for aspiring young foodies. Whether you're in the mood for breakfast, lunch, dinner, or a sweet treat, The Big, Fun Kids Cookbook has got you covered.
Plus, with bonus games, trivia, and even a removable cooking cheat sheet, this book is more than just a cookbook—it's an all-access pass to a world of culinary fun and adventure! Get cooking and let the good times roll!
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Authors: Food Network Magazine
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Publisher: Hearst Home & Hearst Home Kids
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Published Date: April 07, 2020
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Page Count: 194
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Print Type: BOOK
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Categories: Juvenile Nonfiction
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Maturity Rating: NOT_MATURE
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Language: en
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Healthy Desserts and Snacks Made with Simple, Real Food Ingredients
Clean Treats for Everyone is the perfect cookbook for those who crave delicious desserts and snacks, without compromising on their health. Written by Laura Fuentes, this compelling publication showcases a diverse range of mouth-watering recipes, all crafted with real, simple, and easily available ingredients.
The focus on clean eating ensures that every treat is not only delightful but also nourishing for your body. With recipes suitable for everyone, including children, this book is an essential addition to your culinary collection.
Whether you're a seasoned chef or a newcomer to the world of baking, Clean Treats for Everyone offers tasty alternatives to traditional sweets and snacks, making healthy eating both enjoyable and inviting. Indulge in the irresistible flavors of Laura Fuentes' creations with Fair Winds Press' Clean Treats for Everyone, published on October 6th, 2020.
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Authors: Laura Fuentes
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Publisher: Fair Winds Press
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Published Date: October 06, 2020
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Page Count: 179
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en
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110+ Recipes for Young Bakers
Discover the thrill of baking with the ultimate kids' cookbook from America's #1 food magazine! Food Network Magazine presents The Big, Fun Kids Baking Book, a New York Times Bestseller packed with 110+ scrumptious recipes for young bakers to explore.
Featuring triple-tested recipes by the chefs in Food Network Kitchen, this collection makes baking a breeze for kids of all ages. Inside, you'll find a variety of easy-to-follow recipes for muffins, quick breads, brownies, bars, cookies, cupcakes, and sheet cakes. Each recipe comes with a color photo and pro tips for success.
Unleash your creativity with choose-your-own adventure recipes like designing your own Whoopie Pies and Banana Bread. Join in the fun with bonuses like food-themed activity pages and fake-out cakes such as spaghetti and meatballs, tacos, and pineapples. Perfect for ages 8 to 12, this lay-flat bound book with heavy paper stock will withstand frequent use, making it the ideal addition to any young chef's kitchen!
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Authors: Food Network Magazine
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Publisher: Hearst Home & Hearst Home Kids
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Published Date: July 27, 2021
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Page Count: 194
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Print Type: BOOK
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Categories: Juvenile Nonfiction
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Maturity Rating: NOT_MATURE
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Language: en
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365 Fun, Easy Treats
"Food Network Magazine The Recipe-A-Day Kids Cookbook" is a delightful and colorful cookbook that offers an irresistible range of 365 fun, easy treats for young cooks to enjoy. With a focus on making every day special, this book is perfect for special occasions, holidays, or just a lazy Sunday.
Authored by the editors of Food Network Magazine, it includes an assortment of sweet and savory recipes for every day of the year, complete with delightful illustrations. The recipes are designed to be beginner-friendly and even include some prepared ingredients for those who are just starting out. The book is packed with exciting ideas, including holiday cookies and gifts, easy food crafts, fake-out snacks, cupcake decorating, and fun, themed treats for various occasions.
This book is guaranteed to spark creativity and inspire a lifelong love of cooking in young chefs while providing them with a wide array of fun, easy recipes they can make every day.
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Authors: Food Network Magazine
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Publisher: National Geographic Books
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Published Date: April 05, 2022
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Print Type: BOOK
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Categories: Juvenile Nonfiction
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Maturity Rating: NOT_MATURE
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Language: en
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75 Great Cookies, Cakes, Pies, and More
Unlock the world of baking fun with Food Network Magazine's Baking for Fun! Packed with 75 mouthwatering recipes for cookies, cupcakes, cakes, and more, this cookbook is designed to bring joy to everyone who loves to bake. Whether you're new to the world of baking or a seasoned pro, discover delightful new ideas every time you turn to this book.
With recipes for simple snacks, new twists on classic treats, and even over-the-top wow-worthy creations, there's something for everyone. Plus, the spiral binding keeps your cookbook flat when you're in the middle of baking, making it the ultimate companion for all your baked goods adventures!
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Authors: Food Network Magazine
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Publisher: Hearst Home & Hearst Home Kids
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Published Date: September 17, 2024
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Print Type: BOOK
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Categories: Cooking
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Maturity Rating: NOT_MATURE
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Language: en