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@rtyler
Created August 29, 2016 15:41
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4 lbs baby back ribs
DRY RUB
1 tsp cardamom
1 tsp lemongrass
1 tsp cilantro
1 tsp chili pepper
1 tsp fennel seed
1 tsp coriander
1 tsp oregano
2 tbsp grey salt
1 tsp black pepper
BRAISING LIQUID
3 cups dr. pepper or to cover
6 shallots or 1 red onion
1 cup dried Ranier cherries or 1 cup red currants
1 tbsp molasses
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