recipes.md

Paneer Sak

• 1 pound (450 grams) fresh spinach, washed and steamed
• 2 pinches asafetida
• 1 tablespoons ghee or vegetable oil
• 3 tablespoons water
• 2 teaspoons ground coriander
• 2/3 cup (150 milliliter) sour cream (optional
• 1/2 teaspoon turmeric
• 8 ounce (225 grams) paneer, cubed
• 1/4 teaspoon cayenne pepper
• 1 teaspoon salt
• 1/2 teaspoon garam masala
• 1/2 teaspoon sugar

1. Chop the washed and drained spinach leaves into small pieces. Heat the ghee in a saucepan over medium heat and fry the powdered spices for a moment.
2. Put the chopped spinach into the saucepan with the 3 tablespoons of water. Cover, and cook gently until the spinach is tender. This should take about 10 minutes.
3. Now fold in the cream and the cubes of paneer. Add the salt and sugar, stir well, and continue cooking over the same low heat for 5 more minutes.

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Biscuits

	8 Biscuits	4 Biscuits	2 Biscuits
Flour	2 Cups	1 Cup	0.5 Cups
Baking Powder	1 Tbsp	2 Tsp	1 Tsp
Salt	0.5 Tsp	0.25 Tsp	Dash
Butter/Oil	0.5 Cup \ 8 Tbsp	0.25 Cup \ 4 Tbsp	0.125 Cup \ 2 Tbs
Milk	3/4 Cup	1/3 Cup	3 Tbsp

1. Preheat oven to 450
2. combine dry ingredients
3. cut in shortening
4. mix in milk
5. Knead until no longer sticky
6. Make into busuits and cook for 10 min

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Jelly Cookies

• 3/4 cup butter, softened
• 1 3/4 cups all-purpose flour
• 1/2 cup fruit preserves, any flavor
• 1/2 cup white sugar
• 2 egg yolks

Preheat the oven to 375 degrees F (190 degrees C).
In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with 1/2 teaspoon of preserves.
Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. Remove from cookie sheets to cool on wire racks.

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Pancackes

Combine:

• 1 cup of flour
• 1 tsp of baking powder
• 1 tsp of sugar
• dash of salt

In another bowl, mix:

• 1 cup of milk
• 1 egg

Combine the wet and dry ingredients.