icd.json

{
  "@context": "http://id.who.int/icd/contexts/contextForFoundationEntity.json",
  "@id": "http://id.who.int/icd/entity/250688797",
  "parent": [
    "http://id.who.int/icd/entity/941543084",
    "http://id.who.int/icd/entity/135352227",
    "http://id.who.int/icd/entity/734592989"
  ],
  "child": [
    "http://id.who.int/icd/entity/2114593305"
  ],
  "browserUrl": "NA",
  "title": {
    "@language": "en",
    "@value": "Enterocolitis due to Clostridium difficile"
  },
  "synonym": [
    {
      "label": {
        "@language": "en",
        "@value": "Clostridium difficile diarrhoea"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "colitis due to Clostridium difficile"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "Clostridium difficile gastroenteritis"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "Clostridial difficile colitis"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "C diff colitis"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "necrotizing enterocolitis due to clostricium difficile infection"
      }
    },
    {
      "label": {
        "@language": "en",
        "@value": "foodborne clostridium difficile infection"
      }
    }
  ],
  "definition": {
    "@language": "en",
    "@value": "A disease of the colon, caused by an infection with the gram-positive bacteria Clostridium difficile. This disease is characterized by colitis, diarrhoea, abdominal pain, and fever. Transmission is commonly by direct or indirect contact, or from a disturbance of the normal bacterial flora of the colon. Confirmation is by identification of Clostridium difficile in a faecal sample."
  }
}