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Last active August 3, 2023 03:31
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蔥爆羊肉
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蔥爆羊肉.md

蔥爆羊肉

羊肉片解凍清洗
加入: 油, 鹽, 糖, 醬油, 料酒
冷藏醃製15分鐘
準備: 蔥綠蔥白

熱絡涼油
炒香蔥綠蔥白, 取出備用
羊肉炒至斷生，加入蔥綠蔥白
翻炒出鍋

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