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Quotes

Vegan, Diet, Animals

  • Pythagoras (570-490 BC) – For as long as man continues to be the ruthless destroyer of lower living beings, he will never know health or peace. For as long as men massacre animals, they will kill each other. Indeed, he who sows the seeds of murder and pain cannot reap joy and love.
  • Buddha (563-483 BC) – To become vegetarian is to step into the stream which leads to nirvana. Socrates, as written in Plato’s The Republic (469-399  BC)
  • Socrates: Would this habit of eating animals not require that we slaughter animals that we knew as individuals, and in whose eyes we could gaze and see ourselves reflected, only a few hours before our meal? Glaucon: This habit would require that of us. Socrates: Wouldn’t this [knowledge] hinder us in achieving happiness? Glaucon: It could so hinder us in our quest for happiness. Socrates: And, if we pursue this way of living, will we not have need to visit the doctor more often? Glaucon: We would have such need. Socrates: If we pursue our habit of eating animals, and if our neighbor follows a similar path, will we not have need to go to war against our neighbor to secure greater pasturage, because ours will not be enough to sustain us, and our neighbor will have a similar need to wage war on us for the same reason? Glaucon: We would be so compelled. Socrates: Would not these facts prevent us from achieving happiness, and therefore the conditions necessary to the building of a just society, if we pursue a desire to eat animals? Glaucon: Yes, they would so prevent us.
  • Hippocrates (460-370 BC) – The soul is the same in all living creatures, although the body of each is different.
  • Plato (428-347 BC) – The Gods created certain kinds of beings to replenish our bodies; they are the trees and the plants and the seeds.
  • Plutarch (46-120) - A human body in no way resembles those that were born for ravenousness; it hath no hawk’s bill, no sharp talon, no roughness of teeth, no such strength of stomach or heat of digestion, as can be sufficient to convert or alter such heavy and fleshy fare . . . There is nobody that is willing to eat even a lifeless and a dead thing even as it is; so they boil it, and roast it, and alter it by fire and medicines, as it were, changing and quenching the slaughtered gore with thousands of sweet sauces, that the palate being thereby deceived may admit of such uncouth fare.
  • Voltaire (1694-1778) – How pitiful, and what poverty of mind, to have said that the animals are machines deprived of understanding and feeling . . . Judge (in the same way as you would judge your own) the behaviour of a dog who has lost his master, who has searched for him in the road barking miserably, who has come back to the house restless and anxious, who has run upstairs and down, from room to room, and who has found the beloved master at last in his study, and then shown his joy by barks, bounds and caresses. There are some barbarians who will take this dog, that so greatly excels man in capacity for friendship, who will nail him to a table, and dissect him alive, in order to show you his veins and nerves. And what you then discover in him are all the same organs of sensation that you have in yourself. Answer me, mechanist, has Nature arranged all the springs of feeling in this animal to the end that he might not feel? Has he nerves that he may be incapable of suffering?
  • Benjamin Franklin (1706-1790) – My refusing to eat meat occasioned inconveniency, and I have been frequently chided for my singularity. But my light repast allows for greater progress, for greater clearness of head and quicker comprehension.
  • Charles Darwin (1809-1882) – There is no fundamental difference between man and the higher animals in their mental faculties . . . The lower animals, like man, manifestly feel pleasure and pain, happiness, and misery.
  • Henry David Throeau (1817-1862) – One farmer says to me, “You cannot live on vegetable food solely, for it furnishes nothing to make the bones with;” and so he religiously devotes a part of his day to supplying himself with the raw material of bones; walking all the while he talks behind his oxen, which, with vegetable-made bones, jerk him and his lumbering plow along in spite of every obstacle.
  • Henry David Thoreau (1817-1862) - I have no doubt that it is a part of the destiny of the human race, in its gradual improvement, to leave off eating animals, as surely as the savage tribes have left off eating each other.
  • Fyodor Dostoyevsky (1821-1881) – Love animals: God has given them the rudiments of thought and joy untroubled. Do not trouble their joy, don’t harass them, don’t deprive them of their happiness, don’t work against God’s intent. Man, do not pride yourself on superiority to animals; they are without sin, and you, with your greatness, defile the earth by your appearance on it, and leave the traces of your foulness after you – alas, it is true of almost every one of us!
  • Leo Tolstoy (1828-1910) – A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite. And to act so is immoral.
  • Mark Twain (1835-1910) – Of all the creatures, man is the most detestable. Of the entire brood, he’s the one that possesses malice. He is the only creature that inflicts pain for sport, knowing it to be pain. The fact that man knows right from wrong proves his intellectual superiority to the other creatures; but the fact that he can do wrong proves his moral inferiority to any creature that cannot.
  • Thomas Edison (1847-1931) – Non-violence leads to the highest ethics, which is the goal of all evolution. Until we stop harming all other living beings, we are still savages.
  • George Benard Shaw (1856-1950) – Think of the fierce energy concentrated in an acorn! You bury it in the ground, and it explodes into an oak! Bury a sheep, and nothing happens but decay.
  • George Bernard Shaw (1856-1950) - Animals are my friends and I don’t eat my friends.
  • Sir Arthur Conan Doyle (1859-1930) – At the moment our human world is based on the suffering and destruction of millions of non-humans. To perceive this and to do something to change it in personal and public ways is to undergo a change of perception akin to a religious conversion. Nothing can ever be seen in quite the same way again because once you have admitted the terror and pain of other species you will, unless you resist conversion, be always aware of the endless permutations of suffering that support our society.
  • Dmitry Sergeyevich Merezhkovsky (Russian, 1865-1941), from The Romance of Leonardo da Vinci – Truely man is the king of beasts, for his brutality exceeds theirs. We live by the death of others: we are burial places! I have from an early age abjured the use of meat, and the time will come when men such as I will look on the murder of animals as they now look on the murder of men. Mahatma Gandhi (1869-1955) – It ill becomes us to invoke in our daily prayers the blessings of God, the Compassionate, if we in turn will not practice elementary compassion towards our fellow creatures.
  • Mahatma Gandhi (1869-1955) - The greatness of a nation and its moral progress can be judged by the way its animals are treated.
  • Albert Schweitzer (1875-1965) – Until he extends the circle of his compassion to all living things, man will not himself find peace.
  • Albert Einstein (1879-1955) – It is my view that the vegetarian manner of living, by its purely physical effect on the human temperament, would most beneficially influence the lot of mankind.
  • H.G. Wells (1886-1946) – In all the round world of Utopia there is no meat. There used to be, but now we cannot stand the thought of slaughterhouses. And it is impossible to find anyone who will hew a dead ox or pig. I can still remember as a boy the rejoicings over the closing of the last slaughterhouse.
  • Ruth Harrison (1920-2000) – In fact, if one person is unkind to an animal it is considered to be cruelty, but where a lot of people are unkind to animals, especially in the name of commerce, the cruelty is condoned and, once large sums of money are at stake, will be defended to the last by otherwise intelligent people.
  • William Roberts, MD (1932-present) – When we kill the animals to eat them, they end up killing us because their flesh, which contains cholesterol and saturated fat, was never intended for human beings.
  • Carl Sagan (1934-1996) – Humans–who enslave, castrate, experiment on, and fillet other animals–have had an understandable penchant for pretending animals do not feel pain. A sharp distinction between humans and “animals” is essential if we are to bend them to our will, make them work for us, wear them, eat them–without any disquieting tinges of guilt or regret. It is unseemly of us, who often behave so unfeelingly toward other animals, to contend that only humans can suffer. The behavior of other animals renders such pretensions specious. They are just too much like us.
  • Colin Campbell, MD (1934-present) – [W]hat we have come to consider as “normal” illnesses of aging are really not normal. In fact, these findings indicate that the vast majority, perhaps 80 to 90% of all cancers, cardiovascular diseases, and other forms of degenerative illness can be prevented, at least until very old age, simply by adopting a plant-based diet.
  • The Dalai Lama (1935-present) – I do not see any reason why animals should be slaughtered to serve as human diet when there are so many substitutes. After all, man can live without meat. It is only some carnivorous animals that have to subsist on flesh. Killing animals for sport, for pleasure, for adventures, and for hides and furs is a phenomenon which is at once disgusting and distressing. There is no justification in indulging in such acts of brutality . . . Life is as dear to a mute creature as it is to a man. Just as one wants happiness and fears pain, just as one wants to live and not to die, so do other creatures.
  • Paul McCartney (1942-present) – If slaughterhouses had glass walls, everyone would be a vegetarian.
  • Neal D. Barnard, MD (1953-present) – The beef industry has contributed to more American deaths than all the wars of this century, all natural disasters, and all automobile accidents combined. If beef is your idea of “real food for real people,” you’d better live real close to a real good hospital.
  • k.d. lang (1961-present) – We all love animals. Why do we call some “pets” and others “dinner?”
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